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Blasphemy - Weyerbacher Brewing Co.

Not Rated.
BlasphemyBlasphemy

Educational use only; do not reuse.
BA SCORE
88
very good

807 Ratings
THE BROS
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no score

(send 'em beer!)
Ratings: 807
Reviews: 343
rAvg: 3.94
pDev: 12.18%
Wants: 55
Gots: 144 | FT: 6
Brewed by:
Weyerbacher Brewing Co. visit their website
Pennsylvania, United States

Style | ABV
Quadrupel (Quad) |  11.80% ABV

Availability: Spring

Notes & Commercial Description:
Beer added by: Ego on 03-10-2007

No notes at this time.
Beer: Ratings & Reviews
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Ratings: 807 | Reviews: 343 | Display Reviews Only:
Photo of Phelps
4/5  rDev +1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle into some Lost Abbey stemware.

Rust-colored and hazy. One finger of gloppy, off-white froth. Very sticky and retentive.

In the nose: Caramelized figs, maple syrup. Brandy, brown sugar. Nice and sweet. Rich.

Booze affects the flavor a little more than the nose. Fermented dates and figs, a little maple, brown sugar, a finish of toasted bread. Touch of tangy fig in the front. Alcohol fumes float through the nose.

Gentle nudges of carbonation in a viscous medium body. Nice and syrupy. Silky carbonation gives it a feeling like whipped cream.

Very nice. A touch too much booze, but great flavor. Nice and sugary, true to style.

Photo of cfh64
3.75/5  rDev -4.8%

Photo of CommanderOfAwesome
2.19/5  rDev -44.4%
look: 3.5 | smell: 2 | taste: 1.5 | feel: 4 | overall: 2.5

Bought in Ohio, caged and corked.

Poured into a Snifter glass, pours a purple color which I've never seen before.

S: Oh man is this one sweet. Dark fruits dipped in sugar.

T: Again, sweet sugar bomb. Not my style. Was a total sweet tart. As it began to warm up it began to lighten up, but not enough.

M: Medium full bodied slight action. Hard to get past the sweet.

O: I had high hopes and was a total let down. I've never had a purple beer that I can recall and was just too sweet for me. Definitely something different and unlike any other Quad I've had before.

Photo of Immortale25
3.58/5  rDev -9.1%
look: 3.5 | smell: 3 | taste: 4 | feel: 3.5 | overall: 3.5

Poured into a Saint Somewhere wine-style glass. No freshness date.

A- Pours a dark amber color with a 1/4 inch light tan head that bears almost no retention before fizzling away to a beyond paper-thin ring around the edge of the glass and zero surface foam. Lacing is minimal and brief. From a heavier second pour there's much more head that retains longer and leaves sticky webs of lacing that stay suspended on the side of the glass.

S- Heavily astringent alcohol smell with some sweet Belgian candy sugar in the back. Wow, this is boozy.

T- The flavor is much more calm and not as hot as the aroma would lead you to expect. The Belgian yeast and sweetness are on hand lending a complexity to the flavor that goes beyond the blatantly high amount of alcohol. Notes of brandy, raisin and a little bit of oak.

M- Semi-syrupy with a bright alcohol sting. Low carbonation and a medium-heavy body.

O- I held on to this for a few months but it's still pretty hot and messy. I would say that I should have let it go even longer, but then the carbonation would have faded even more when it's already lacking in that area. I think I just prefer the Quad (which is the base beer of this aged offering) in its original form.

Photo of kawilliams81
3.58/5  rDev -9.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Poured from a 750 ml cork n cage bottle into a 8 oz bottle.

A- pours a dark, burnt orange with a 1 finger off-white head. Small blotches of lacing remain on the glass.

S- caramel, some light bourbon and vanilla and fruit notes.

T- sweet toffee, tobacco, bourbon, fruit esters, and some biscuit

M- medium body and carbonation. Dry feel and light but drinkable for the abv.

O- ok BA quad. A little thin and dry, with less sweetness and barrel character than I would like.

Photo of xabyss
3.92/5  rDev -0.5%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 4

A: Maybe half a finger of head atop a deep ruby body rife with partially camouflaged carbonation and sediment. Head dissipates almost instantly. Lace retention looks decent.

S: Fairly complex. I wish it had some more barrel to it, but just because I’m a sucker for barrel-aged quads. Lots of fruity esters, candied sugar, bready malt and citrus. It's almost like a green apple Jolly Rancher. Vanilla notes are pretty big too. Some indication of the 11.8% ABV, but not nearly as much as I expected.

T: Less complexity than the nose, and more vanilla and heat. Really a pretty sweet beer. Big fruit and vanilla at the tip of the tongue, some of that “rum soaked raisin” flavor midsip, and a good amount of heat and sticky sugariness in the finish.

M: On the heavier end of medium-bodied, fairly creamy, without much carbonation

O: I wanted to be blown away by this beer. I was not. It's still a solid, tasty brew, but nothing mindblowing.

Photo of ncaudle
3.75/5  rDev -4.8%

Photo of RblWthACoz
4/5  rDev +1.5%

Photo of maynard713
4/5  rDev +1.5%

Photo of kapkenobi
3/5  rDev -23.9%

Photo of XenonX
4.5/5  rDev +14.2%

Photo of apocalypsezombie
3.75/5  rDev -4.8%

Photo of jriggins6
2.5/5  rDev -36.5%

Photo of siradmiralnelson
4/5  rDev +1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured from 750ml corked and caged bottle into Globe glass.

A. Pours 2 finger head. Decent retention. Moderate amount of lacing. Color is a dark amber brown.

S. Yeast, caramel malt, earthiness, oak, brown sugar, dark fruit, raisins. Pretty dominant yeast character when you first smell. Quite a bit of the bourbon aroma comes out as it warms up.

T. Interesting. A plethora of flavors, actually kind of hard to distinguish them all. Overall pretty sweet, but lets see if we can pin all this down. Dark fruit, oak, raisins, brown sugar. A fruity flavor that I can't describe. A really woody vanilla flavor. Taste profile changes pretty dramatic as it warms up. Might have to retry this very close to room temperature. As it warms you get quite a bit more of the bourbon barrel characteristics. Get a lot of oaky vanilla brown sugar goodness.

M. Medium/full bodied. Medium carbonation. Lingering sweetness.

O. Has this strange flavor quality that I have found in other Weyerbacher beers that I can't really describe very well. Comes together a little better as it warms up. Not the most amazing quad, and definitely not the best bourbon barrel aged quad. Yet it is worth another look at again in the futre. I will definitely start the bottle quite a bit warmer than I did this one.

Photo of
4.5/5  rDev +14.2%

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Photo of elgiacomo
3.7/5  rDev -6.1%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

750ml bottle, 2012 batch. Served at cellar temperature.

Pours clear copper (hazy 2nd half) with a one finger beige head that leaves some spots of lacing and recedes to a wispy cap and ring.

Aroma starts like a typical Quad with fruity esters of banana, cherries, raisins, overripe dark fruits, bread, yeast, some toffee and some mild notes of the barrel aging with a bit of bourbon, vanilla and oak. Very good strength.

Flavor is toffee, fruity, cherries, banana, dark fruits, some caramel, brown sugar, the bourbon, oak and vanilla come through more here than on the nose, pretty darned sweet, some alcohol on the finish but not bad for a nearly 12% brew.

Mouthfeel is medium/full bodied, sticky, creamy, the carbonation is low overall but what is there is fairly prickly.

Good stuff. I never got a chance to try their QUAD, so I can’t compare as far as the differences the barrel aging brings, but a very nice and unique Quad in its own right. Pretty sweet, even for this style and may be a little tough to make it through the 750ml on my own. Monstrous beer, too. Every bit of the 11.8% ABV...this sucker will give you the hiccups and put you to sleep...

Photo of jivex5k
4/5  rDev +1.5%

Photo of jlenik
4/5  rDev +1.5%

Photo of WynnO
3.75/5  rDev -4.8%

Photo of jnardone235
3.75/5  rDev -4.8%

Photo of Bung
3.83/5  rDev -2.8%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

750ml. Rusty orange pour, pretty clear. A layer of fine off white bubbles.

Aroma, grape, some red fruit, caramel. Maybe a little yeast.

Taste, a good dose of malt, caramel and some brown sugar, light molasses. Vanilla, almost like there was some oak aging. Finish is kind of a sweet tea.

Medium bodied, the fine carbonation makes it feel almost creamy. There is a good dose of the abv. Probably best shared.

This was a little better than what I was expecting from the reviews. It is big and warm, but the flavors are very good. Goes to show you need to make up your own mind.

Photo of mjaggers
4.25/5  rDev +7.9%

Photo of mixed_master7
4/5  rDev +1.5%

Photo of TheManiacalOne
3.65/5  rDev -7.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Poured from a 22oz bottle into a tulip glass.

A: The beer is a deep amber color, with a short off-white head that fades slowly and leaves a thick lace on the glass.

S: The aroma contains dark fruit, brown sugar, Belgian yeast, caramelized malts, some spice and some hops.

T: The taste starts out with sweet flavors of brown sugar, caramel and dark fruit. Then a strong alcohol sting comes in along with breadiness from Belgian yeast and a hearty malt character. The hops presence is mild but complementary and brings some balance. The after-taste is slightly sweet.

M: Crisp and smooth, medium body, medium carbonation, finish is slightly sticky.

O: Tasty, goes down ok, not too filling, very strong kick, good representation of style, it’s a decent sipper but can be a bit over-powering and there are better choices within in the style.

Photo of deapokid
4/5  rDev +1.5%

Blasphemy from Weyerbacher Brewing Co.
88 out of 100 based on 807 ratings.