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Blasphemy - Weyerbacher Brewing Co.

BlasphemyBlasphemy

Displayed for educational use only; do not reuse.
BA SCORE
88
very good

643 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 643
Reviews: 323
rAvg: 3.92
pDev: 12.5%


Brewed by:
Weyerbacher Brewing Co. visit their website
Pennsylvania, United States

Style | ABV
Quadrupel (Quad) |  11.80% ABV

Availability: Spring

Notes/Commercial Description:
No notes at this time.

(Beer added by: Ego on 03-10-2007)
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Ratings: 643 | Reviews: 323 | Show All Ratings:
Photo of Infamous7100
Infamous7100

Ohio

3.48/5  rDev -11.2%
look: 4 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3.5

A: Pours a deep, nearly transparent brownish, carmel color. A nice tan head develops. Minimal lacing.
S: Muted. Hints of sweet malts and bread. Slightly fruity.
T: very sweet. Bready, sugary malts accompanied by dark fruits. Kind of like a sweet wine. Pretty good, perhaps a bit too sweet.
M: Creamy, low to medium carbonation. A warming, boozy hang that is sweet, but pleasant.
O: This is a tasty brew, although it reminds me of a barley wine more than a quad. I think it needs a little more to balance the sweetness. This is a sipper, for sure. Give it a go.

Serving type: bottle

07-20-2012 02:12:05 | More by Infamous7100
Photo of DavoleBomb
DavoleBomb

Ohio

3.48/5  rDev -11.2%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Poured into a snifter. Big thanks to SteveFinny for this. The bottle has 040811 printed on it, so I assume this is an '11 vintage.

3.0 A: Well hazed orange amber color. One and a half fingers of frothy off-white head. Retention is poor and no lacing is left.

3.5 S: Tons of plum with almost as much cherry. Figs and red grapes underneath that. Bourbon isn't too aggressive, which is a good thing. It adds a melon and earthiness foremost. The barrel is probably a bigger influence with a good bit of oak and a lesser amount of vanilla. Generic spiciness from the yeast. Smells good, but I think I prefer my quads unadultered with barrels.

3.5 T: Tastes like the nose, but the base beer comes off more genuine than in the nose. By this I mean more old school Belgian quad. Ironically, the bourbon has a greater influence in the taste. Plum, cherry, prune, grape, date, and fig fruitiness. It's still missing a direction in the yeasty spiciness department. It's there, but it's a generic, innocuous spiciness. Bourbon gives off melon and apple fruitiness and earthiness. Moderately boozy. Plenty of vanilla and oak.

3.5 M: Lighter medium to medium body. Good moderate carbonation. It's lightly spritzy, but could be more so. Still, not bad here.

3.5 D: This is a tasty beer, but it can't compare to the subtlety driven quads out of Belgium. While the bourbon makes this a fun change from the usual, it's not something I'd come back to again and again.

Serving type: bottle

07-21-2012 04:40:41 | More by DavoleBomb
Photo of cichief
cichief

Virginia

3.5/5  rDev -10.7%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3

Had this on draft at Friscoe's Grille, Columbia, MD.

Pours a deep brown, somewhat hazy, with a big, light-brown head. Smells very spicy, yeasty, with hints of ripe fruit. Taste is very powerful, yeast, spice, raisins, and a lot of alcohol, too much alcohol. Very sweet. It is medium on the tongue, with a dryish finish. The alcohol burn makes this less drinkable than I would prefer, but all in all an occassional treat.

Serving type: on-tap

04-28-2007 03:21:42 | More by cichief
Photo of thequeen711
thequeen711

Pennsylvania

3.5/5  rDev -10.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

This is definitely a sipper!!! Beer poured dark amber with a nice sized head. Aroma of bourbon abounds, and gets stronger as the beer gets to room temp. Can't gulp this one, too stong. Could be a dessert sipper. I plan on getting to Weyerbacher to taste this baby out of the tap for sure!

Serving type: bottle

05-20-2008 19:09:30 | More by thequeen711
Photo of tpd975
tpd975

Florida

3.5/5  rDev -10.7%
look: 4 | smell: 3.5 | taste: 4 | feel: 3 | overall: 2.5

Thanks to Joey R. This came from the first bottling of this brew.

A: Pours a nice light bright amber red hue with a nice bubbly head. Good retention and some lace noted.

S: Tons of bourbon to start. Lots of booze, oak and vanilla. Beneath the barrel lies some dark fruit and molasses.

T: Flavor is big on the bourbon. Tons of booze and oak up front. The dark fruit does come thru as does caramelized brown sugar. Lots more bourbon burn in the finish with a touch of the vanilla showing thru.

M: Full in body with nice carbonation.

D: To be sipped slowly.

Serving type: bottle

06-06-2008 13:01:02 | More by tpd975
Photo of rlee1390
rlee1390

Indiana

3.5/5  rDev -10.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A-Cloudy orange, almost ruby, not much carbonation, half a finger head.

S-Alcohol, some darker fruits and plums.

T-Dark fruits, some alcohol, wood no bitterness, poor balance.

M-Light, not much carbonation at all and a tad watery.

O-Poor balance, alcohol head, this beer was not that good, and it had been aged for a few months. Was expecting better.

Serving type: bottle

12-30-2012 00:22:11 | More by rlee1390
Photo of geexploitation
geexploitation

Indiana

3.53/5  rDev -9.9%
look: 3 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

Pours a dark amber with relatively little depth. Head is a slight dusting on top of the liquid. Many constant upward streams of bubbles keep things fresh. The nose is oak all the way: vanilla fudge bananas, treacle, and a dry/toasted woodiness dominate. The wood treatment has covered up some of the solvent alcohol that plagued the Weyerbacher Quad. On the palate it's very sweet (it's dying for some rich, creamy cheese as a pairing) with a powerful vanilla flavor and some banana notes. The alcohol, while masked in the nose, comes out in force on the palate, providing a big burn. Considering the very active carbonation there's relatively little in the mouthfeel. This is a big, sweet beer best suited for dessert. It's decent but not revelatory.

Serving type: bottle

05-04-2007 00:59:59 | More by geexploitation
Photo of Aenema
Aenema

Maryland

3.53/5  rDev -9.9%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3

Aged for about a year.
Appearance - Pours a clear mahogany topped with a thin, off white head and no lacing.
Smell - Lots of vanilla, some oak, dark fruit/raisin.
Taste - Dark fruit, alcohol, some vanilla. Lots of heat.
Mouthfeel - Medium-bodied, moderate carbonation.
Drinkability - Smooth but still very boozy, rather hot after a year of aging.
Overall - Quick enjoyable and an interesting change of pace. I went back and forth on this one, some interesting flavors though it has a lot of heat and lacks integration.

Serving type: bottle

07-24-2010 21:58:41 | More by Aenema
Photo of sinstaineddemon
sinstaineddemon

Connecticut

3.53/5  rDev -9.9%
look: 3.25 | smell: 3.25 | taste: 3.75 | feel: 3.25 | overall: 3.5

A - towards the red end of reddish brown, wells up a big brown head that fades to a thin single layer of bubbles swiftly, small amounts of both carbonation and sediment

S - a big bit of alcohol straight up front, which fades into dark fruits and grapeskins quickly, dark fruits like plums or prunes

T - sweet malts, dark fruits, and vanilla and toffee sweetness followed up with an alcohol boozy burn

M&D&O - too much burn for a high mouthfeel score, some decent fruits and sweet malts underneath the 11.8%. gets better as it warms in my glass. Though maybe I put too much age on this one, but I think its ok quality wise, a decent quad, but won't compare to the European versions of course, but apporaching benchmark for American versions.

Serving type: bottle

02-16-2013 02:51:39 | More by sinstaineddemon
Photo of cbl2
cbl2

New York

3.55/5  rDev -9.4%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3

3/19/2007 $6.99 22 oz. 11.80% No best by date.

Appearance:

Pours a beautiful clear brown with ruby red highlights. Topped by a thin wispy film of tan head that rapidly settles.

Aroma:

Rich heady, overripe dark/tropical fruit. Hints of cherries, figs, raisins with a whiff of alcohol, and just a touch of oak.

Taste/Mouthfeel:

Chewy mouthfeel accompanies intense vanilla and oaky flavors alongside a burst of ridiculously hot alcohol. Ripe cherries appear in the finish, but the fruitiness is dominated by the alcohol and a touch of wood.

This ones needs a while to settle down. It's not undrinkable as it is now, but it will definitely improve by some softening, which only age can provide. I picked up a few bottles, and I'll give this one another go next year.

Serving type: bottle

03-19-2007 19:48:57 | More by cbl2
Photo of Jmamay22
Jmamay22

New York

3.55/5  rDev -9.4%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3

This ale purs ruddy cloudy brown with a thin collar of tan foam. Smells of cherry, booze and vanilla. Really love the scent imparted from the oak. Very sweet and fruity scent as well.

Very sweet, really a bit too much for me. The booze is felt rather than tasted, which is certainly a plus for such a big beer. The oak aging seems to smooth out some of the edges in their standard quad, but the sweet fruity flavors are not held in check. The mouthfeel is full and lucious with the usual belgianesque carbonation. The sweetness holds back on the drinkability.

Serving type: bottle

01-24-2010 02:20:15 | More by Jmamay22
Photo of Doshkin
Doshkin

Maine

3.55/5  rDev -9.4%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

a - in my opinion, the appearance was the best part of the beer. it poured a deep copper, cloudy with sediment at first. as the sediment settles, the beer clears to a beautiful maple copper color. this is a great looking brew.

s - mildly fruity. the alcohol is very prominent. mild banana aroma and heavy whiskey bourbon smells.

t - strong alcohol flavors. definitely a bourbon or scotch flavor with some mild fruity sweetness. the twang of alcohol i get kind of reminds me of a homebrew batch i made with 64 oz of maple syrup. there are lots of fermentable sugars boosting this brew for sure, which is kind of contradictory to the liquor tastes it gives off.

m - thick, viscous. strong twangs hit all around the edges of the tongue and then at the back of the throat when swallowed.

o - if you like whiskey or scotch, i think you will really really like this beer. it is very bold in its alcohol content and it comes through in the smell and the taste without holding back. it is balanced out with a little bit of fruit.

Serving type: bottle

10-01-2011 00:26:57 | More by Doshkin
Photo of gregy55902
gregy55902

Minnesota

3.55/5  rDev -9.4%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

A - pours an almost-burgundy color into the glass. One inch of tan head that quickly dissipates into nothing.

S - Fruity esters, Belgian yeast, bready malt, a hint of clove, and alcohol.

T - Follows the nose. Decently balanced but there is definitely an alcohol presence. Doesn't have a lasting quality except for reminding you of the high abv.

M - Honestly it could use more carbonation and a bigger body. I like thick and robust beers.

O - Not too impressed but I am not a quad expert to begin with. Barrel aging helped calm things down a bit, but I would recommend the cellar treatment for a year or 2.

Serving type: bottle

08-23-2012 00:09:54 | More by gregy55902
Photo of philbe311
philbe311

Pennsylvania

3.56/5  rDev -9.2%
look: 3.75 | smell: 3.75 | taste: 3.5 | feel: 3.5 | overall: 3.5

A - Limited to no head... Nothing much more that a quickly fading thin veil of rich off white lacing... All that is left is a thin to moderate collar... The color is a slightly warm caramel brown... Some suspended sediment... Mostly still with just a couple of stray sluggish carbonation bubbles...

S - The booziness is at the forefront... There is also an unexpected tannin quality... Caramel... Raisins... Assorted other dark fruits... Dark breads... Brown sugar... Decent complexity, but the booziness is a bit too heavy handed throughout...

T - The booze and more so the heat from the booze dominate the palate and distract from the rest of the flavors... Lying beneath the surface is some caramel, brown sugar, toffee, raisins, and dark fruit... Sadly, it's a bit of a muddled mess in which the heat of the bourbon barrel is somewhat unpleasant and serves as a distraction... Evens out a bit more as it warms, but still a disappointment overall...

M -Teetering between medium and full bodied... Sleek, smooth and rather robust... A bit of prickly carbonation... The heat of the booze is undeniable...

D - This one sat in the cellar for close to a year, but this one has a bit too much heat... Bourbon barrel aging can either add nuance or overpower and distract from the rest of the beer... Unfortunately it serves as a big distraction and creates a lot of unpleasant noise for an otherwise solid offering... I'll take the standard version (Weyerbacher Quad) any day of the week...

Serving type: bottle

01-12-2013 23:52:10 | More by philbe311
Photo of Ego
Ego

New Jersey

3.58/5  rDev -8.7%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3

beer math for today:
Quad + Oak barrels = Blasphemy

eyes...
sizzle is audible on this belgian fajita, off white head rises to one full finger in my trusty duvel tulip, good steady flow of carbonation takes it's time wandering up from the depths, light chestnut in hue with hints of burnt orange. pretty nice...

nose...
first hint is alcohol, there is also a fruity character in there, something like pears or a mild apple scent, in the mix is a bit of a doughy character, even deeper is just traces of some sourness (like a lambic actually). this smells really nice, nothing is totally dominant and after sniffing it now for some minutes the alcohol punch I originally sensed has faded, this belies the alcohol content, if you can try hard enough you can pick up a pinch of the oak.

taste etc...
very sweet on the first try, and the alcohol makes itself known down the gullet, hell, this is already warming my entire digestive tract, woah boy! the carbonation is pretty prickly here, almost distracting for the style, because as soon as the prickle exits mouth left you are barraged with the sweetness, this is pretty thick, actually thicker than you think it is while you are sipping it, it leaves behind syrup on your tongue, I find the flavor perhaps a bit too aggressive, this one needs to mellow out, right now it drinks like a tidal wave, sure, you like water but not 30 feet of it.

verdict?
the oak is there so it adds a nice touch but this is a tough one to handle right now. I'd pick up another bottle and sit it down for another year.

Serving type: bottle

03-10-2007 03:21:30 | More by Ego
Photo of dragonWhale
dragonWhale

New York

3.58/5  rDev -8.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

2007 on tap at the Gate..dear sweet baby Jesus..

A bit lighter than I expected for a quad, amber with a miniscule head, the lightest trace of lacing on the glass. But before the beer can even be examined properly, the bourbon and booze pop out and punch me right in the f'in face. This thing is out of control, no settling down in the 4 years on it, a definite rolling stone. Shiit, well, bourbon and some fusels in the aroma, a little bit of pitted fruit aroma, mostly dates and plums, a bit of fig, very nice background, but the dominant aroma is too too much. In a very daunting Rihanna kind of sexy way. Like I don't know if I can even touch this thing.
And yet, I do..big punch of booze to start out with waves of dates, figs, and plums. Still bringing some heat after all these years, but it does manage to get down. The heat refuses to die the entire glass, a constant reminder of the likely damage being done inside my body. Hot mouthfeel that tingles and burns in a way that I feel a bit uncomfortable about. Like watching porn with your uncle. No, your uncle.

Serving type: on-tap

11-13-2011 15:22:41 | More by dragonWhale
Photo of kawilliams81
kawilliams81

Yukon (Canada)

3.58/5  rDev -8.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Poured from a 750 ml cork n cage bottle into a 8 oz bottle.

A- pours a dark, burnt orange with a 1 finger off-white head. Small blotches of lacing remain on the glass.

S- caramel, some light bourbon and vanilla and fruit notes.

T- sweet toffee, tobacco, bourbon, fruit esters, and some biscuit

M- medium body and carbonation. Dry feel and light but drinkable for the abv.

O- ok BA quad. A little thin and dry, with less sweetness and barrel character than I would like.

Serving type: bottle

10-24-2012 02:36:33 | More by kawilliams81
Photo of ClassicBrad
ClassicBrad

Pennsylvania

3.6/5  rDev -8.2%
look: 3 | smell: 4 | taste: 4 | feel: 2.5 | overall: 3

Bottle indicates reason for name of beer is due to the idea being proclaimed as blasphemy. But more importantly, 11.8% ABV. This shall do as a nightcap.

This is Weyerbacher's take on their Quad but with a nice oak aging.

Appearance is a dark brown bottle hue with a simmering head that shows no promise or intent to lace.

You can grasp a good amount of alcohol heat and oak suggestions from the nose; very tingly.

A very crisp quad with influence from the barrel and a slight hint of chocolate in the back of the throat.

Mouthfeel was awkward and it felt like I had a plastic bag surrounding my mouth for lack of a better description.

This is a nightcapper. This put me right in the mood to toss on a game and hit the sack... Maybe that's why this review is a little shorter... gnite.

Serving type: bottle

08-03-2007 05:19:49 | More by ClassicBrad
Photo of SaCkErZ9
SaCkErZ9

Florida

3.6/5  rDev -8.2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

I have tried the Quad from Weyerbacher so it is only natural to try the barrel aged version.

Served from a 22oz bottle into a pint glass. Hazy and murky orang/rust color. Good lacing present and accounted for.

Aroma was certainly boozy and whiskey like. As the beer warms, the aromas really start to open up. However, I was looking for a little more of the bourbon barreled aspect from this one. The other BA's I have had were strongly flavored and strong aromas as well so while this wasnt bad, it was different and less than expected.

Pretty good balance between the bourbon and Belgian qualities. Pretty spicy up front with a decent hop flavor. The bourbon lingers around for quite a while.

Very warming and alcoholic and somewhat boozy. This was a huge and extreme beer. I enjoyed it but as far as BA's go, I expected more. This is certainly one that should be shared; I shared this one with my dad and he liked it as well. I would probably have this on again in the future.

Serving type: bottle

03-21-2008 02:57:31 | More by SaCkErZ9
Photo of boston2bburg
boston2bburg

Virginia

3.6/5  rDev -8.2%
look: 3.5 | smell: 4.5 | taste: 3.5 | feel: 3.5 | overall: 3

This one is not to be f#$%ed around with, to put it blasphemously. Pours a dark amber with a prune-ish tint, and a couple fingers of head that settle in a ring around the rim of my snifter. There's a sharp blast of booze in the nostrils comprised of bourbon, vanilla extract, banana and some raisin, though not as much as the Quad, it's close cousin.

Even more bourbon in the flavor, and while it's hard to cut through the booziness, some of the raisin and fruity esters present themselves on the sides of the tongue. Although only .6% higher in abv than the Quad, this is a whole different ballgame due to the sharpness of the alcohol. Make sure you're not going anywhere for a while; this is one of few beers I would recommend sharing your bomber with a friend. Acidic on the throat and heavy in the stomach, it's not something you'll probably need or want seconds of. That said, I'm always a fan of extremes, and this one certainly fits the bill.

Serving type: bottle

05-21-2008 01:35:00 | More by boston2bburg
Photo of jwc215
jwc215

Wisconsin

3.6/5  rDev -8.2%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Poured into glass chalice:

Pours reddish copper with a thin head that immediately becomes a thin swirl with active carbonation in the center. Some vanishing lace slides down the glass.

The smell is of caramel, a general fruitiness, alcohol and some oak. The oak part doesn't come out quite as clearly as in the other two of this series I've had (Heresy and Insanity). Still, it is a pleasant, more subtle, aroma.

The taste is of caramel, sweet general fruitiness (banana/strawberry?) Woody oak with some whiskey notes. Oddish finish - sometimes drier, sometimes sweeter, always boozy, and a bit raw.

Soft carbonation with a body that is just about medium. A bit tongue-numbing, with lingering heat.

A boozy sipper here. The bourbon didn't really make that great of an impression on me, relatively speaking. The "quad" aspect was fine, though didn't really nail the style. A bit of an awkward combo here. Not as impressed with this one as with the other two of the series I've had. Still, in all, it's a fair enough attempt, and certainly worth trying.

Serving type: bottle

06-01-2008 13:30:31 | More by jwc215
Photo of hustlesworth
hustlesworth

Ohio

3.6/5  rDev -8.2%
look: 4.5 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 2.5

A- beautifully colored murky burnt red-orange that clears up as it warms. it's a striking vermilion when held up to an incandescent light turning to scarlet/garnet as it clears. beige head is dense and consistent, leaving little fingers of lace, but falls pretty quickly leaving a shiny film on top of the beer encompassed by a thick soapy ring. the stream of bubbles rising up the middle creates an opening in the middle of the foam sheen, expanding and contracting like some creepy biological orifice.

S- fruity, woodsy, and alcoholic, teeming with complexity. sofy vanilla underlies tart cherries, old oak barrels, apple cider, red plum, dark berries, apricot, jamaican rum, fumes of alcohol, and some belgian yeast funkiness. overall aroma of fermenting fruit punch works perfectly with the barrel aging and nothing seems overly dominant but the alcohol esters. even so, they are in no way unpleasant and may actually facilitate the other aromas up my nostrils.

T- holy shot of bourbon, this one actually burns goin down. intensely alcoholic with a mild but sharp noble hop bitterness. goes from sweet to tart to bitter in a flash. the oak barrels make a definite impact, as do the whiskey remnants. soft vanilla taste creates a creamy sweetness that balances the somewhat harsh bourbon flavor and nicely compliments the hops. i've been swirling my duvel tulip for a few minutes now trying to release some of these alcohol vapors so i can actually taste other things. bourbon soaked cherries & raspberries, plum skin, banana peel, strawberry candy, burnt orange, grassy noble hops, shiraz wine, cream sherry, red grapes, burnt caramel, and a slight toasted barley flavor. finishes fruity and alcoholically bitter with a lasting esterous solvent flavor. could have a higher score if the alcohol didn't mask everything.

MF- rich and decadent, feels caloric like a desert and the alcohol that has been a bane to the flavor profile may actually keep it from cloying. this one has a definite heat to it and the first few sips were like doing shots. there's filmy and coating qualities, but also an unexpected cleanliness after everything dissolves. carbonation is on the low side of medium and alcohol definitely dries the inner cheeks.

D- despite it's tasty complexity, this is a tough beer to drink due to the alcoholic heat and flavor. it would be much better appreciated in 4 oz servings in a wine glass instead of 16 oz in a tulip. i'm no lightweight, and this brew is an asskicker. my only gripe is the up front nature of the alcohol, having had higher abv beers that hide it better. to my chagrin, it takes away from an otherwise great offering.

***note: if the extreme moonshine characteristics are bothersome (like they are to me) this beer vastly improves if it's let to air out in the glass for a few HOURS. even though it lowers the carbonation significantly, treating it as a red wine softened the overall profile and made it more enjoyable. let it open up, decant it if you will, then park it in the fridge and chill it down to 60 degrees or so. think grapes.

Serving type: bottle

08-25-2008 05:10:11 | More by hustlesworth
Photo of hopdog
hopdog

Pennsylvania

3.6/5  rDev -8.2%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

22oz bomber bottle.

Poured a deper orangish color with a large sized off white head. Aromas of oak and bourbon with some fruitiness, and vanilla. Tastes of vanilla, bourbon, dark fruits, woody, and caramel. Alcohol burn in the finish.

Notes from: Jul 12, 2008

Serving type: on-tap

01-08-2009 00:57:13 | More by hopdog
Photo of Jayli
Jayli

Massachusetts

3.6/5  rDev -8.2%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

This beer pours a hazy reddish orange color with a one finger head that lasts several minutes. Mild lacing on the glass throughout. Nose is very spicey, slightly yeasty with some sweetness. Alcohol is definitely detected in the nose. Taste is very sweet - very fruity, some slight notes of chocolate in the taste, and a bit of yeast. The alcohol is definitely present in the taste as well. Combo of the alcohol and sweetness makes this one a sipper for me - the more it warms, the easier it goes down. Definitely a more heavier bodied beer. Overall, a decent beer - not my particular style - and if you're going with this one, it's a sipper!

Serving type: bottle

02-10-2009 22:54:32 | More by Jayli
Photo of chefdejour
chefdejour

Pennsylvania

3.63/5  rDev -7.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Poured from a 12 oz. bottle - no BOD.

A: Amber brown with a 1/2 " thick creamy head that dissipated to nothing. no lacing

S: WOW HOT - tons of alcohol and dried fruit - molasses and scotch - spicy aromatics

T: molasses/whiskey flavored bubble gum meets Belgian quad . . . but it tastes slightly thin, if that's possible. Spicy Belgian yeast character.

M: tight carbonation, thin viscosity and hot.

D: This is a sipping beer . . . any more than that and you'll be on your arse before you realize it. One tops, it's quite laborious toward the end, but definitely a labor of love.

Serving type: bottle

08-09-2007 03:00:45 | More by chefdejour
Blasphemy from Weyerbacher Brewing Co.
88 out of 100 based on 643 ratings.