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AleSmith Evil Dead Red - AleSmith Brewing Company

AleSmith Evil Dead RedAleSmith Evil Dead Red

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BA SCORE
92
outstanding

279 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 279
Reviews: 88
rAvg: 4.11
pDev: 9.98%


Brewed by:
AleSmith Brewing Company visit their website
California, United States

Style | ABV
American Amber / Red Ale |  6.66% ABV

Availability: Fall

Notes/Commercial Description:
Each Halloween we release this special concoction to celebrate one of our favorite holidays. Deep blood-red in color, an intense aroma of pine and citrus from an abundance of American hops balances the sweetness and rich, bready flavors of this beer's caramel malts. The result is a fiendishly smooth brew that will make your taste buds scream with delight.

This beer pairs excellently with toffee, caramel apples, or your favorite horror flick.

(Beer added by: Todd on 10-13-2003)
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Ratings: 279 | Reviews: 88 | Show All Ratings:
Photo of RodBurg
RodBurg

Missouri

2.88/5  rDev -29.9%
look: 4 | smell: 3.5 | taste: 2.5 | feel: 3.5 | overall: 2.5

Had on tap at Lucky Baldwin's in Pasadena. Clear deep red in the pint glass with a nice, fluffy head. Excellent lacing.

Lots of pine and floral scents from the hops mingle awkwardly with candied fruit.

Taste begins with a fruity caramel malt. The piney hops then come into play and contrast rather badly. Finishes with a candy-like fruit and hop flavor.

As much as I wanted to really like this one (anything named after the almighty Evil Dead trilogy should be amazing), I didn't. Quite a dissapointment.

Serving type: on-tap

01-03-2009 07:09:41 | More by RodBurg
Photo of kojevergas
kojevergas

Texas

3.33/5  rDev -19%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3.5

Served on-draught into a 4 oz plastic taster cup at Alesmith's taproom. They really have to get rid of the whole plastic cup system; it's a disgrace. Cost was $2.00.

A: Pours a half finger khaki colour head of great cream, good thickness, and smooth rolling foam. Retention is fair. Good lacing. Colour is a dark chestnut red. No yeast particles are visible. No bubble show.

Sm: Floral hops, with some citrus. Clean malts. Caramelization. Toasted malt. An appealing aroma of moderate strength.

T: Floral hops and clean malts. Caramel. Toasted malt. Balanced and enjoyable. Amber malts. I like it, but it does leave something to be desired in terms of complexity. Not much going on here considering the brewery.

Mf: Smooth and wet. Perfect thickness. Suits the flavour well. Good carbonation.

Dr: Drinkable and enjoyable. Well priced. I'd have it again, preferably from a bottle. Definitely worth a try. A solid seasonal from Alesmith, but not up to par with most of their other offerings.

B-

Serving type: on-tap

11-14-2012 22:11:04 | More by kojevergas
Photo of Halcyondays
Halcyondays

California

3.53/5  rDev -14.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

On-tap at the Beachwood BBQ,

A: Pours a deep crismon/maroon/mauve red with a small white head leaving solid lacing.

S: Sweet malts, with a solid hop character, straight up red ale smell.

T: Taste is really sweet initially, certainly more than its sister brew My Bloody Valentine. The sweetness dies down a bit after a while leaving a tasty hop bitterness of pine and grass clippings.

M: Soft carbonation, overall medium body, with a treacle sweetness in the finish.

D: I liked this one from Alesmith, but I thought it would be better if it was a tad drier, still a nice Halloween brew.

Serving type: on-tap

10-01-2008 21:27:13 | More by Halcyondays
Photo of smcolw
smcolw

Massachusetts

3.64/5  rDev -11.4%
look: 4.25 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.75

Ruby red color where light passes easily through it. Lasting beige head that leaves plenty of streaky lace on the glass.

Smells of crystal malt--like caramel. Good balancing hop, but not distinctive.

Dry, caramelized malt. Reminds me of deeply toasted bread. Strong hop presence, like hot peppers. Quite spritzy with a below-average level of body.

Serving type: bottle

11-01-2013 01:30:44 | More by smcolw
Photo of justintcoons
justintcoons

Pennsylvania

3.7/5  rDev -10%
look: 4.5 | smell: 3.75 | taste: 3.5 | feel: 4 | overall: 3.75

22oz bottle poured into an imperial pint.

Appearance
Deep red with 2 fingers of light tan head. Good retention and clarity. Light-moderate carbonation.

Nose
Toffee, caramel. grapefruit and pine.

Taste
Toffee and caramel maltiness with hints of toast and a subtle earthiness. Notes of grapefruit and pine. Perhaps some touches of orange citrus.

Mouthfeel
Medium bodied, clean and smooth.

Overall
A decent Red Ale. I think I prefer My Bloody Valentine to this one.

Serving type: bottle

10-27-2013 21:42:35 | More by justintcoons
Photo of SteveO1231
SteveO1231

Connecticut

3.75/5  rDev -8.8%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4.5

Stopped by the brewery, which can be rather difficult because of tasting/growler filling hours and San D traffic. Barely made it before closing.

Anyways picked a growler of the Evil Dead Red.
Poured an almost opaque, dark, blood-red color.
Thick, foamy, tan head, nice lacing on my tulip glass.
Moderate carbonation.

It has a sweet malt smell to it, a little fruity. Nice light hop aroma.
A little sweet.
Rich malt taste, mild on the palate.
A mildly bitter hop finish with a little nutty flavor in there.

Rather smooth beer, very drinkable. Check out Alesmith!

Cheers!

Serving type: growler

10-07-2005 01:15:28 | More by SteveO1231
Photo of dbalsock
dbalsock

Vermont

3.78/5  rDev -8%
look: 3.5 | smell: 4 | taste: 4 | feel: 3 | overall: 3.5

Appearance: This was fairly standard for a red ale, but the kicker was the head was a little tanner than expected and stayed through out the pint.

Smell: The hops were quite prevelant and fruity, but mixed very well with the caramel malts to create a bubble-gumesque smell.

Taste: Again, the malts and hops mixed very well. I found this to be extremely well balanced, and very enjoyable. The caramel malts were present, but didn't control the beer. The hops, which were a tad piney and a tad citrusy (but not very) also were quite noticeable, but definitely used in a balanced way.

Mouthfeel: This felt like every other red ale I've ever had, standard/medium bodied and fairly embittered.

Drinkability: I would have this again, especially if it was on cask. I wouldn't go out of my way to find it, but it's better than the average brew.

Serving type: on-tap

10-14-2006 04:49:57 | More by dbalsock
Photo of opwog
opwog

Minnesota

3.78/5  rDev -8%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

Now listening to: Van Morrison - Astral Weeks

Thanks to Beechwood for bringing this one in!

A- Dark reddish brown color, thin white head
S- Very sweet malt and straight hop smell
T- This is a nice red taste. All the good qualities of a red, minus any blandness of some American reds of the past 20 years.
M- slightly syrupy, but carbonation helps this.
D- This is part of what I find to be the new school California Reds, with more bold hop to balance the malt. I find most of these to be very drinkable.

Serving type: on-tap

10-06-2008 02:07:16 | More by opwog
Photo of VelvetExtract
VelvetExtract

Massachusetts

3.81/5  rDev -7.3%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 4

A-Pours a slightly hazy, deep amber hue. Chill haze. Mild, tan head sits atop the beer and fizzles off a bit leaving wavy lace.

S-Balanced and rather full on both ends of the spectrum. Lots of grapefruit and candied orange hoppiness. A bit dose of caramel, too. Solid pine hops. Not very complex but it works.

T-The hops are fairly tame here. They start with subtlety and finish with a rising medley of flavors like: grapefruit, grass, lemons, light mint, pine and candied oranges. Caramel and toffee and dense breadiness. Very balanced and the flavors taste more unique than the aroma.

M-A bit full and chewy. Softer bitterness. A bit of a sipper.

O/D-This I have wanted to try for a while. Psyched to see it in bottles. This was a bit of a disappointment, though. A bit too balanced for me and I don't think I'm too enamored with the hop profile here. In the end it's pretty good beer but I didn't live up to my lofty expectations.

Serving type: bottle

10-31-2013 22:43:14 | More by VelvetExtract
Photo of DeanMoriarty
DeanMoriarty

California

3.84/5  rDev -6.6%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 4

On draft at Newport Pizza in Ocean Beach. $6 - poured into a standard pint glass.

Pours a slightly hazed mahogany hue with a decent off-white head that dissipates within a few sips. Nice lacing. Smell is sweet and malty, a lot of carmel and fresh cut grain, mild hop aroma takes over at the end which was a pleasant surprise. Taste follows suit - lightly toasted grain, carmel sweetness with a nice dose of hoppy bitterness on the back end to keep this from being an overly sweet malt bomb. Mouthfeel is medium bodied, lightly carbonated with lingering bitterness from the hops.

Side note...amazing hop burps for a red ale.

Serving type: on-tap

11-23-2013 00:31:13 | More by DeanMoriarty
Photo of CharlesDarwin
CharlesDarwin

Rhode Island

3.88/5  rDev -5.6%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Originally reviewed on November 26, 2006. On tap at Pizza Port, Carlsbad. Aroma has a light sweet cherry and brown sugar wasp, with some molasses and a whole blast of sweet malt and fringes of Cascade. Orange-hued deep amber florid color, with a creamy off-white head. Incredibly creamy malt flavor. It explodes in lucious foam on the tongue, sending forth brandied sugars and some edges of resiny hops. Intensely smooth, deeply rich with malt character. The balance here is inexplicably some of the best I’ve recently experience, with all angles of hop character meeting at various facets of the presentation to combine with the outstanding malting to create a delicious beer. Nicely done!

Serving type: on-tap

12-20-2006 14:43:44 | More by CharlesDarwin
Photo of LongBeachHopHead
LongBeachHopHead

California

3.9/5  rDev -5.1%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Alesmith Evil Dead Red, 6.66% ABV brewed only at Halloween.

I had this on tap at the Green Dog Grill in Long Beach. I was talking to the rep that brings this beer in, and she was telling me that there were only 15 kegs of this allocated for SoCal. Too bad, its pretty good stuff.
Appearance: is a very dark rich almost blood-like red. There was not much head to speak of but the beer was poured in a pint glass taken from a freezer. Not sure if that's the best way to serve this one. It probably got colder when it hit the glass.
Smell: is wonderful. I am a huge fan of hops and always look forward to an Alesmith brew. Big bitter hop scent but also a wild maltiness to it as well. This beer is definitely a big red evil hop monster.
Taste: First few tastes are the floral hops right through the nose and a sticky-sweet-bitter malt base to it. I am not usually a huge fan of big malt but this is good. I'm very impressed by the complexity of this beer.
Mouthfeel: ((Cooold!)) j/k. I let the beer warm up a bit and it starts to release many more levels. It sort of bites the back of the throat with a burn like feeling but once swallowed, the hops kick in and they layers of malty aftermath to follow. They have really put effort into making this a Halloween brew. Its EVIL.
Drinkability: I could put down a couple of these, but that's it. The beers red bitterness starts to take over and become overbearing. Great beer though and hits the name on the nose.

Serving type: on-tap

10-17-2006 07:23:15 | More by LongBeachHopHead
Photo of sloejams
sloejams

California

3.9/5  rDev -5.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Ambers / reds are definitely not my favorite style of beer. That said, this is the way I like them - full with lots of hops.

I've only had this once before, about this time of year at the same place I had this one - Father's Office in Santa Monica. This time it reminded me a bit of last winter's Yulesmith, just tone-downed considerably.

The color was a deep dark ruby with a billowing head, lacing throughout. Cotton candy and roasted malts with a piney hops afterkick dominate the aroma. The flavor takes the best of a traditional American amber - the sweet maltiness and an IPA - the booming hops.

I liked this quite a bit. When I finished it I was ready to move on, there were plenty of other tasty beers awaiting.

Serving type: on-tap

11-15-2006 18:41:02 | More by sloejams
Photo of Furlinator
Furlinator

California

3.94/5  rDev -4.1%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

Pours translucent reddish-brown with one inch of off-white head that settles to a thick film on top and good lace.

Smell is piney hops up front followed by sugary caramel and faint citrus on the back end.

Taste is similar to the smell except less piney. Citrus zest, sweet caramel, a nice combination of flavors.

Mouthfeel is medium bodied with low carbonation.

This is a better-than-average red ale. AleSmith should consider bottling this one year-round.

Serving type: bottle

10-16-2013 19:33:07 | More by Furlinator
Photo of HuskyinPDX
HuskyinPDX

Washington

3.94/5  rDev -4.1%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

Bottle opened on 10.29.13

A - Pours a clear light brown with a foamy dark tan head.

S - Piney hops, orange citrus and sweet biscuy malts.

T - Pine, orange, nice maly balance. Solid.

D - Good carbonation with a medium body.

O - A nice hop-malt balance. Not really blood red though.

Serving type: bottle

12-16-2013 06:25:48 | More by HuskyinPDX
Photo of falloutsnow
falloutsnow

Illinois

3.99/5  rDev -2.9%
look: 4.25 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4

From: Friar Tuck's, Savoy, IL
Date:
Glass: Tulip

Alesmith's Evil Dead Red is an easily drinkable, well-balanced beer in that both substantial pine and grapefruit hops and caramel and toasted bread malts are notable in the aroma and flavor. It was quite easy to consume 22oz of this, the beer is blended and complex enough to warrant enjoyable repeats (and at $6 for 22oz, not awful for pricing, either). Regardless, this beer is miles ahead of imperial versions of the style for my palate.

Pours a 3cm tall head of light tan colored foam, composed of small bubbles that are densely packed into a very frothy-looking mass. Retention is excellent, the foam lasting several minutes in decline to a thick ring around the glass and a large, wispy island of foam resting atop the body of the beer. Lacing is excellent, a thick and heavy wash of doily-like patterns cling to all sides of the glass. Body is a dark amber color, with light bringing out orange and yellow tints along the sides of the body. Carbonation not visible through the nearly opaque (90% opacity) beer.

Aroma of big pine scents, mild grapefruit, and fairly heavy Maillard reaction sweetness (caramel and toast flavors) with a leaf-matter like edge.

Flavor is of pine-like hops, pine bark, soil,
Front of palate picks up strong pine resin from hops, milder grapefruit, with some substantial Maillard reaction sweetness (primarily caramel, hints of toast) from the use of crystal malts and perhaps a long boil. Mid-palate of strong pine resin hop flavor, medium to medium-high bitterness from hops, present, but well-blended-into-the-pine grapefruit; the malts and Maillard reaction products are here, but moved into the background, so one experiences a mild and subdued caramel sweetness and toast characters with a leaf-matter and dry-bark accent. Back of palate continues to feature strong hop bitternes with pine and well-blended grapefruit flavors, the malt and Maillard products pushed fairly far into the back of the palate. Aftertaste is of moderate bitterness with notable Maillard reaction products (caramel sweetness and hints of toast) and a leaf-matter/bark-like edge.

Beer is medium to nearly medium-heavy in body, with carbonation of medium-low intensity, resulting in a beer that is mostly smooth (3.5/5) and a bit foamy (1.5/5). A bit more carbonation would have suited this beer well, though as it is, it's also quite nice. Closes quite dry, with moderate stickiness remaining on the palate and lips.

Serving type: bottle

10-18-2013 04:34:33 | More by falloutsnow
Photo of LiquidAmber
LiquidAmber

Washington

3.99/5  rDev -2.9%
look: 3.75 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured into a Dogfish Head pint glass. Pours a mahogany brown with ruby highlights, half finger light brown head that dissipates to a thin film and ring around the glass. Bright aroma of piney hops and bready/biscuit malt. Flavor of biscuit and caramel malt with citrus and mixed berry fruit. Finishes with grassy, orange citrus hops and a nice longlasting malt and bittering hop finish. Medium bodied with some light creaminess. An odd but satisfying take on a red ale. A nice malt body with hard to identify fruit flavors, nicely hopped. Not as scary as advertised. Just read the commercial description and I have to say, I'll bet this would be good with caramel apples, wish I had one on hand.

Serving type: bottle

11-03-2013 20:52:30 | More by LiquidAmber
Photo of SacoDeToro
SacoDeToro

California

4/5  rDev -2.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On tap at the Green Dog in Long Beeotch!

The beer was a true deep red with a nice off-white head.

The aroma was good mix of herbal and citrus hops with sweet caramel malts.

The flavor of the beer was reasonably hoppy, but let the sweet caramel malts shine through. The maltiness had a nice touch of roastiness in the background.

The mouthfeel was medium and the carbonation was good.

This beer strikes that rare point between and amber and a brown and comes in red.

Serving type: on-tap

11-21-2006 16:02:46 | More by SacoDeToro
Photo of magictrokini
magictrokini

California

4/5  rDev -2.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Tap @ Hamilton's. Pours clear auburn with a skimpy white head. Caramel, grapefruit, and pine dominate the nose. Full, tangy grapefruit and resin hop flavor tempered nicely by the malt. The caramel thankfully does not overwhelm. Velvet mouthfeel. I just can't get enough of the hops in this one. Its so good.

Serving type: on-tap

12-04-2008 19:25:14 | More by magictrokini
Photo of sholland119
sholland119

Pennsylvania

4/5  rDev -2.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On tap at Neighborhood , 11/9/11.

A-Pours is a reddish amber with a frothy tan head and good lacing.

S-Sweet malt with a hint of chocolate.

T-Grainy malt, slightly sweet with a hint of sourness and light earthy hops.

M-Medium bodied, dry.

O-Very nice. Not mind blowing but I am very glad to have gotten to try this.

HV

Serving type: on-tap

01-20-2012 16:59:46 | More by sholland119
Photo of Zorro
Zorro

California

4/5  rDev -2.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Clear red colored ale with a tall yellow colored head. This is a unique head color.

Smell is sweet and hoppy. Mostly citrus scents. Scents of wood, orange, lemon and willow tree. Under all that hop aroma there is a caramel malt backbone.

Starts out mildly sweet and more malty than the scent would suggest. Strong tea flavor with a little cork taste. Despite the scent this doesn't hit the tongue like a Hop Hammer. The flavor is more malt and oak than hop. Bitterness is mild.

Mouthfeel is OK.

Overall this is OK. But don't expect the best beer Alesmith makes.

Serving type: bottle

10-12-2013 00:32:18 | More by Zorro
Photo of spinrsx
spinrsx

Ontario (Canada)

4/5  rDev -2.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bomber from Bear World Watertown NY for $8

Appearance - Reddish Brown colour with an average size beige coloured head. There is an average amount of carbonation showing and there is some good lacing. The head lasted for around 3-4 minutes before it was gone.

Smell - Malts, hops, caramel, apricots, pineapple

Taste & Mouth - There is a below average amount of carbonation and I can taste malts, caramel, and quite a bit of hops. There is also some apricots, pineapple, and a bit of grapefruit.

Overall - Another winner from Alesmith. A tad pricey perhaps for a repeat purchase, but very well crafted and definitely worth trying once.

Serving type: bottle

11-21-2013 00:18:11 | More by spinrsx
Photo of UCLABrewN84
UCLABrewN84

California

4.01/5  rDev -2.4%
look: 3.75 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 4

Bottled 9/5/13.

Pours a hazy orange-red with a foamy khaki head that settles to a partial film on top of the beer. Small streaks of lace form around the glass on the drink down. Smell is of malt, citrus fruit, citrus zest, pine, and herbal hop aromas. Taste is much the same with caramel and citrus zest flavors on the finish. There is a mild amount of hop bitterness on the palate with each sip. This beer has a lower level of carbonation with a slightly crisp and medium bodied mouthfeel. Overall, this is a good beer with a nice mixture of citrus and pine hop qualities that make this one smell and taste quite nice.

Serving type: bottle

10-04-2013 03:14:17 | More by UCLABrewN84
Photo of brewandbbq
brewandbbq

New Hampshire

4.03/5  rDev -1.9%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours sparkling clear dark ruby. A bone, dense head of an inch-plus sank slowly, revealing goops of shredded lacework and a thick, rocky surface coating.

Aromatics lead off with fresh piney hops, tangerine, mangoe, and sugared grapefruit.
Lush and tropical with a kiss of malt.

Medium bodied with a creamy mouthfeel. Sticky and tacky.

Ripe fruit, smashed spruce boughs, grapefruit pith, and sweet malt start the palate. An almost drying yet quite firm bitterness follows through, along with a hint of embers and earthy bark.

Finishes with lingering biterness, fresh carmelized malt, and sap-drizzeled fruit.

Very tasty and uber-fresh. The roasted malts add some depth without adding too much sweetness, and theres a good dose of hops to boot.

Big ups to WeeheavySD for the freshie!

Serving type: growler

11-13-2008 00:30:10 | More by brewandbbq
Photo of ehammond1
ehammond1


4.03/5  rDev -1.9%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On Tap

Pizza Port
Carlsbad, CA

Dark but clear auburn and ruby with a thin light brown khaki head. Leaves the glass incredibly messy with sticky spiderweb lace.

Hoppy aroma with lots of grapefruit and orange citrus character pushing its way forward first, along with a well balanced amount of caramel and toffee sweetness and simple, rustic, freshly baked breads.

The taste follows the aroma pretty closely, though the sweet and bready malts are a bit more dominant than the citrus hop notes--moderately bitter as well.

Medium mouthfeel with ample carbonation. Appropriate.

A delicious, seasonal amber, which isn't a style I particularly find myself looking for too often, though I always have at least one of these every year.

Serving type: on-tap

10-30-2011 16:06:33 | More by ehammond1
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AleSmith Evil Dead Red from AleSmith Brewing Company
92 out of 100 based on 279 ratings.