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AleSmith Evil Dead Red - AleSmith Brewing Company

AleSmith Evil Dead RedAleSmith Evil Dead Red

Displayed for educational use only; do not reuse.
BA SCORE
92
outstanding

279 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 279
Reviews: 88
rAvg: 4.11
pDev: 9.98%


Brewed by:
AleSmith Brewing Company visit their website
California, United States

Style | ABV
American Amber / Red Ale |  6.66% ABV

Availability: Fall

Notes/Commercial Description:
Each Halloween we release this special concoction to celebrate one of our favorite holidays. Deep blood-red in color, an intense aroma of pine and citrus from an abundance of American hops balances the sweetness and rich, bready flavors of this beer's caramel malts. The result is a fiendishly smooth brew that will make your taste buds scream with delight.

This beer pairs excellently with toffee, caramel apples, or your favorite horror flick.

(Beer added by: Todd on 10-13-2003)
Beer: Ratings & Reviews
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Ratings: 279 | Reviews: 88 | Show All Ratings:
Photo of VelvetExtract
VelvetExtract

Massachusetts

3.81/5  rDev -7.3%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 4

A-Pours a slightly hazy, deep amber hue. Chill haze. Mild, tan head sits atop the beer and fizzles off a bit leaving wavy lace.

S-Balanced and rather full on both ends of the spectrum. Lots of grapefruit and candied orange hoppiness. A bit dose of caramel, too. Solid pine hops. Not very complex but it works.

T-The hops are fairly tame here. They start with subtlety and finish with a rising medley of flavors like: grapefruit, grass, lemons, light mint, pine and candied oranges. Caramel and toffee and dense breadiness. Very balanced and the flavors taste more unique than the aroma.

M-A bit full and chewy. Softer bitterness. A bit of a sipper.

O/D-This I have wanted to try for a while. Psyched to see it in bottles. This was a bit of a disappointment, though. A bit too balanced for me and I don't think I'm too enamored with the hop profile here. In the end it's pretty good beer but I didn't live up to my lofty expectations.

Serving type: bottle

10-31-2013 22:43:14 | More by VelvetExtract
Photo of nickd717
nickd717

California

4.38/5  rDev +6.6%
look: 5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

On tap at City Beer's AleSmith event.

Amazing appearance for this beer: clear deep red color with a nice off-white head and excellent lacing.

Aroma is caramel malts and fresh citrusy and piney hops.

Flavor is also caramel malt and piney/citrusy hops, typical of AleSmith's usual great hop profile. Mild roast in there as well. Perfect sweetness level.

Medium body with some hop resins on the palate and a slightly dry finish.

Very drinkable. If you consider this to be an American amber/red ale, it's really one of the better examples of the style out there.

Serving type: on-tap

02-10-2010 02:24:38 | More by nickd717
Photo of AgentMunky
AgentMunky

California

4.26/5  rDev +3.6%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.5

Poured from a 22 ounce bottle into a pint glass. Bottled November 2013.

A: Great head. Clear, transparent amber. Some effervescence.

S: Smells amazing. Loads of hops. Citrus. Pine. Brilliant.

T: Mmm. Wow. I really enjoy this. Definitely amber -- the malt base is full of caramel sweetness -- but the hops are so obvious, overpowering even at times. However, they are delicious (to me). Very American. Finish is clean and lightly bitter.

O: One of the tastiest, if blantantly hoppy, ambers I've ever tasted. Highly recommended.

Serving type: bottle

10-23-2013 16:21:06 | More by AgentMunky
Photo of Dope
Dope

Massachusetts

4.28/5  rDev +4.1%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.5

Bottled 9/13.

A: Pours a deep, deep, blood red. Really nice color. Tall and fluffy tan/borderline light brown head. Head fades out quite slowly. Marginal fluffy little tendrils of lacing but great retention.

S: Herbal hops and some citrus. Bready with spicy, resinous pine backing it up. Very hoppy for an amber, that's for sure. Not overpowering or big IPA level, just hoppy for the style.

T: Mildly hoppy up front. Pine and herbs. Spicy in the middle with a nice big bold bready flavor that extends through the finish and into the aftertaste. A little sweet caramel here and there. The bread is really what stands out though. Long lingering bread and toffee between sips but joined with a little spicy, resinous and dank pine.

M: Medium bodied, smooth with just a touch of spicy bite from the hops.

O: Seriously, seriously good amber. Hoppy, americanized, west-coast style version but still excellent. It is in my all-time top 3 along with Zoe and Nugget Nectar. Great melding of big hoppiness with traditional amber qualities. Equally nice maltiness. Excellently crafted.

Serving type: bottle

11-09-2013 05:37:20 | More by Dope
Photo of arizcards
arizcards

Arizona

4.33/5  rDev +5.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Picked up a growler at Papago Brewing Company for $10.00.

This beer poured an extremely deep red with a decent tan head. Nose is malty and of floral hops. Taste is most complex. Starts quite malty and finishes hoppy with an interesting nutty note thrown in. Mouthfeel is fairly full and is lively on the palate. Overall drinkability is wonderful...probably the most complex red I have ever had!

Serving type: growler

11-06-2005 00:12:08 | More by arizcards
Photo of brewandbbq
brewandbbq

New Hampshire

4.03/5  rDev -1.9%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours sparkling clear dark ruby. A bone, dense head of an inch-plus sank slowly, revealing goops of shredded lacework and a thick, rocky surface coating.

Aromatics lead off with fresh piney hops, tangerine, mangoe, and sugared grapefruit.
Lush and tropical with a kiss of malt.

Medium bodied with a creamy mouthfeel. Sticky and tacky.

Ripe fruit, smashed spruce boughs, grapefruit pith, and sweet malt start the palate. An almost drying yet quite firm bitterness follows through, along with a hint of embers and earthy bark.

Finishes with lingering biterness, fresh carmelized malt, and sap-drizzeled fruit.

Very tasty and uber-fresh. The roasted malts add some depth without adding too much sweetness, and theres a good dose of hops to boot.

Big ups to WeeheavySD for the freshie!

Serving type: growler

11-13-2008 00:30:10 | More by brewandbbq
Photo of Kendo
Kendo

New York

4.21/5  rDev +2.4%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

A: Poured from the bomber into a Duvel tulip. Body is a nice mahogany-amber with a small off-white head.

S: Pleasant mix of malt (toffee, caramel malt) and hops - pine and citrus, with a touch of spiciness.

T: Follows the nose, pretty much, with toffee, brown sugar and caramel malt up front, then fruit - cherry and berry - is followed by the juicy, citrusy hops. Finishes with a nice combination of sweetness and hoppiness, with lingering juicy hop bitterness on the palate.

M: Call it medium in heft, with a slightly over-active, but fine, level of carbonation. Reminds me of black cherry soda at times.

O: Very good stuff.

Serving type: bottle

11-09-2013 01:54:51 | More by Kendo
Photo of magictrokini
magictrokini

California

4/5  rDev -2.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Tap @ Hamilton's. Pours clear auburn with a skimpy white head. Caramel, grapefruit, and pine dominate the nose. Full, tangy grapefruit and resin hop flavor tempered nicely by the malt. The caramel thankfully does not overwhelm. Velvet mouthfeel. I just can't get enough of the hops in this one. Its so good.

Serving type: on-tap

12-04-2008 19:25:14 | More by magictrokini
Photo of Gobzilla
Gobzilla

California

4.45/5  rDev +8.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

poured a clear amber with reddish ruby highlights that had a half finger of head and left nice blotchy lacing sticking to the glass. The piney hoppy bouquet was very nice with nuttiness some candy sugar presence but it did have nice sweetness from the caramel malts and slight booze in the backgound. upfront on the palate a mixture of the piney hops and nutty flavors are quite noticeable alongside grassy and candied sugar accents but with a nice caramel malt backbone to balance out this really tasty amber. once there was a little underlying booze like the nose; wasn't bad though. the brew was medium in body with a good amount of carbonation which had a sweet, hoppy, piney, nutty, and crisp finish and a touch of booze. it drank very well and was glad to see this on tap.

Serving type: on-tap

10-16-2010 02:30:54 | More by Gobzilla
Photo of sholland119
sholland119

Pennsylvania

4/5  rDev -2.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On tap at Neighborhood , 11/9/11.

A-Pours is a reddish amber with a frothy tan head and good lacing.

S-Sweet malt with a hint of chocolate.

T-Grainy malt, slightly sweet with a hint of sourness and light earthy hops.

M-Medium bodied, dry.

O-Very nice. Not mind blowing but I am very glad to have gotten to try this.

HV

Serving type: on-tap

01-20-2012 16:59:46 | More by sholland119
Photo of augustgarage
augustgarage

California

4.05/5  rDev -1.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

On-tap @ Blue Palms Brewhouse - served in a goblet.

Dark burgandy body, clear with faint cardinal highlights and a fat soapy finger of beige foam. Thick creamy lacing; superior retention.

Potent hop aromatics present from a foot away - tangelo, jolly rangers, passion fruit, and other citrus and tropical notes synergize in a rich bouquet.

Fruity palate entry with a floral/herbal twist. Moderate bitterness accompanies a gentle herbal quality leading into the finish which concludes with malt, candy apple, and soap.

Well carbonated, but vaguely watery. Can't help but love the ABV.

A remarkable nose wedded to a likeable flavor profile makes for an excellent if not quite exceptional drinking experience.

Serving type: on-tap

10-05-2011 05:50:23 | More by augustgarage
Photo of falloutsnow
falloutsnow

Illinois

3.99/5  rDev -2.9%
look: 4.25 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4

From: Friar Tuck's, Savoy, IL
Date:
Glass: Tulip

Alesmith's Evil Dead Red is an easily drinkable, well-balanced beer in that both substantial pine and grapefruit hops and caramel and toasted bread malts are notable in the aroma and flavor. It was quite easy to consume 22oz of this, the beer is blended and complex enough to warrant enjoyable repeats (and at $6 for 22oz, not awful for pricing, either). Regardless, this beer is miles ahead of imperial versions of the style for my palate.

Pours a 3cm tall head of light tan colored foam, composed of small bubbles that are densely packed into a very frothy-looking mass. Retention is excellent, the foam lasting several minutes in decline to a thick ring around the glass and a large, wispy island of foam resting atop the body of the beer. Lacing is excellent, a thick and heavy wash of doily-like patterns cling to all sides of the glass. Body is a dark amber color, with light bringing out orange and yellow tints along the sides of the body. Carbonation not visible through the nearly opaque (90% opacity) beer.

Aroma of big pine scents, mild grapefruit, and fairly heavy Maillard reaction sweetness (caramel and toast flavors) with a leaf-matter like edge.

Flavor is of pine-like hops, pine bark, soil,
Front of palate picks up strong pine resin from hops, milder grapefruit, with some substantial Maillard reaction sweetness (primarily caramel, hints of toast) from the use of crystal malts and perhaps a long boil. Mid-palate of strong pine resin hop flavor, medium to medium-high bitterness from hops, present, but well-blended-into-the-pine grapefruit; the malts and Maillard reaction products are here, but moved into the background, so one experiences a mild and subdued caramel sweetness and toast characters with a leaf-matter and dry-bark accent. Back of palate continues to feature strong hop bitternes with pine and well-blended grapefruit flavors, the malt and Maillard products pushed fairly far into the back of the palate. Aftertaste is of moderate bitterness with notable Maillard reaction products (caramel sweetness and hints of toast) and a leaf-matter/bark-like edge.

Beer is medium to nearly medium-heavy in body, with carbonation of medium-low intensity, resulting in a beer that is mostly smooth (3.5/5) and a bit foamy (1.5/5). A bit more carbonation would have suited this beer well, though as it is, it's also quite nice. Closes quite dry, with moderate stickiness remaining on the palate and lips.

Serving type: bottle

10-18-2013 04:34:33 | More by falloutsnow
Photo of notchucknorris
notchucknorris

California

4.05/5  rDev -1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

On tap at Alesmith

A: Dark brown color with a thin tan head.

S: Some nice toasted malt and a good amount of citrus hops.

T: A pretty good balance between some chewy caramel and slightly bready malts and some good citrus hop resin. Not the best red I've had but really solid.

Serving type: on-tap

10-27-2011 23:21:00 | More by notchucknorris
Photo of CAMRAhardliner
CAMRAhardliner

Ontario (Canada)

4.83/5  rDev +17.5%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Had this at the brewery two weeks ago. This review is from notes.

Pours a dark, ruby red with bright red edges to the glass. A creamy, off-white head lasts forever, leaving many trails of lace behind. Huge, wafting lemony, grapefruit hop notes mix with a much meeker doughy, nutty malt character in the nose. The taste is a lush one two punch of citrusy, piney, resinous hop flavors. The huge hoppiness is completely held in toe by a great toasty, caramel malt base. The balance is flawless. medium bodied mouthfeel with a light to moderate carbonation.

This is an incredible red ale. Hugely hoppy with tons of complex hop flavors. Big maltiness that never gets too much in the way. This is a must try from this legendary brewery.

Serving type: on-tap

10-17-2012 01:03:44 | More by CAMRAhardliner
Photo of Westsidethreat
Westsidethreat

California

4.3/5  rDev +4.6%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4.5

2005 on draft at the Stuffed Sandwich

A: Sort of a murky, burgundy color. Very creamy, frappacino head.

S: Red fruits, bubble gum, raspberry and sweet malts.

T: Begins extremely fruity; fermented strawberries, boysenberries and maple. Slightly citrus flavors along the sides of the tongue. Their is a smooth yet even bitterness that occurs through out the process. Finishes with a health peat smokiness.

M: Medium body with just a touch of fuzz in the mouthfeel.

D: Damn fine. Really glad I had a chance to drink this. Its a hard one to track down.

Serving type: on-tap

07-30-2006 21:03:21 | More by Westsidethreat
Photo of mattcrill
mattcrill

Ohio

4.5/5  rDev +9.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Aroma: High hop aroma with a moderate alcohol nose. Moderate fruity esters open up as the beer warms.

Appearance: Deep garnet pour with a thich and sudsy batter-like head.

Flavor: Biscuity malt and carmel flavors. Quickly followed by moderate citrus flavors and bready malt notes. A nice balance of floral hop notes and biscuity malt flavors but the balance is decidedly towards the hops. Finish is clean and dry.

Mouthfeel: Medium bodied with medium-high carbonation. No alcohol heat and no astringency noted.

Overall impression: A big, well balanced, hoppy West Coast Amber. Glad I had the opportunity to sample this great slant on the style.

Serving type: bottle

04-13-2009 01:07:54 | More by mattcrill
Photo of barnzy78
barnzy78

Illinois

4.08/5  rDev -0.7%
look: 4.5 | smell: 4.75 | taste: 4 | feel: 3 | overall: 4

22oz bottle
A - deep ruddy brown color with a huge beige head that holds excellent retention and leaves loads of chunky lacing on the glass
S - huge nose of piny hops, citric grapefruit, bready malt, caramel, fruity; I'm could smell this all day!
T - bitter and sweet notes of pine, caramel, burnt caramel, bread crust, grapefruit, pleasant fruitiness
M - thinner than expected, resinous, carbonation helps it a bit, finishes with lingering piny bitterness
O - very good but a fuller body would would have helped it out

Serving type: bottle

11-01-2013 17:04:33 | More by barnzy78
Photo of justintcoons
justintcoons

Pennsylvania

3.7/5  rDev -10%
look: 4.5 | smell: 3.75 | taste: 3.5 | feel: 4 | overall: 3.75

22oz bottle poured into an imperial pint.

Appearance
Deep red with 2 fingers of light tan head. Good retention and clarity. Light-moderate carbonation.

Nose
Toffee, caramel. grapefruit and pine.

Taste
Toffee and caramel maltiness with hints of toast and a subtle earthiness. Notes of grapefruit and pine. Perhaps some touches of orange citrus.

Mouthfeel
Medium bodied, clean and smooth.

Overall
A decent Red Ale. I think I prefer My Bloody Valentine to this one.

Serving type: bottle

10-27-2013 21:42:35 | More by justintcoons
Photo of BB1313
BB1313

Ohio

4.06/5  rDev -1.2%
look: 4.25 | smell: 4 | taste: 4 | feel: 4 | overall: 4.25

22oz bottle poured into a tulip. Pours a dark copper; huge fluffy off-white head that sticks around and leaves great retention and lacing. The aromas are full of grapefruit, pine, and some caramel malts. The flavors seems to have a prefect balance between the hops and malts. Lots of grapefruit and citrus notes along with more pine needles. It's slightly sweet due to the caramel malts. There's hints of toffee as well. It does have a solid bitterness, but gets cut down by the malts. Mouthfeel is very nice. It's on the fuller side of medium-bodied; moderate carbonation and it's very creamy and smooth. Alcohol goes unnoticed. It's very easy and fun to drink.

This is a great beer. It has all of the characteristics you would expect from a red ale and then some. There's not much to complain about with this one. Well done.

Serving type: bottle

09-25-2013 22:15:50 | More by BB1313
Photo of scottoale
scottoale

California

4.22/5  rDev +2.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Fresh from the source and near the end of this years batch...yum, it was good while it lasted. This one pours a deep, rich copper with a burgundy glow and a thick, tight beige head of two-fingers that lasts till the end, with 1/4" still standing.

A nice roasted malty aire with a pine sappy slap to wake the dead. The taste is even more pronounced, with rich and earthy malt that gets a dose of hops that just keeps on hoppin'...piney, tangy and over the top.

A solid medium body with just the right dose of alcohol to keep your spirits up...this is one red ale that hops to another level in my book, definitely worth searching for...good luck and hope you had a "hoppy halloween"!

Serving type: growler

11-07-2006 07:05:27 | More by scottoale
Photo of CloudStrife
CloudStrife

New York

4.33/5  rDev +5.4%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.25

22oz bottle poured into a snifter. Bottled 09/10/13.

A: Pours a clear mahogany that appears ruby brown in the glass. Mostly white head that leaves some lacing on the sides of the glass.

S: Initially there is a nice citrus hop aroma but then you notice a pretty serious malt backing. Blends together quite nicely. A touch of dark fruits and sweetness.

T: Malt is dominant in the flavor but a real nice blend of hops back it up. Has a savory aspect to it. Aftertaste lingers with a bit of bitter hops and malt sweetness. Alcohol is lost in the flavor.

M: Full body on this one with moderate to low carbonation. Really hits the creamy mouthfeel. Feels much heavier and stronger than 6.66%.

Overall an impressive red ale that shows what the style can be. Flavors are real good and mouthfeel is top in its class. Pick this one up if you see it.

Serving type: bottle

10-23-2013 00:59:12 | More by CloudStrife
Photo of OStrungT
OStrungT

California

4.15/5  rDev +1%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

This beer pours a ruby red with a thin tan head. The head fades slowly leaving a good amount of laces. This beer has a malty sweet aroms. Also, it smells quite hoppy. This beer tastes quite hoppy for a red. I was not expecting it to be so hoppy. It tastes malty and sweet. As it gets warmer, the hops come out more. It also has a slightly nutty taste to it. This beer goes down smooth, leaving a hoppy aftertaste. This beer is carbonated very well. I think this beer would make a great session beer. It is hoppy, but not overly aggerssive. Also, the alcohol content is low enough to allow you to enjoy a few.

Serving type: on-tap

10-20-2005 22:21:23 | More by OStrungT
Photo of sleazo
sleazo

New York

4.43/5  rDev +7.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4

Had this at O Briens in SD last night, Cask conditioned. I generally do not like red ales but i gave this one a shot as it was the only cask offering of the night. The beer was a nice deep red coulour with a sizable head that diminished fairly quickly. The smell was of fruit and hops. The first taste was clearly of fruit and then you get socked by the hop profile. Very nice, not what i was expecting. All in all a very tasty start to my evening.

Serving type: cask

10-13-2006 18:11:35 | More by sleazo
Photo of CharlesDarwin
CharlesDarwin

Rhode Island

3.88/5  rDev -5.6%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Originally reviewed on November 26, 2006. On tap at Pizza Port, Carlsbad. Aroma has a light sweet cherry and brown sugar wasp, with some molasses and a whole blast of sweet malt and fringes of Cascade. Orange-hued deep amber florid color, with a creamy off-white head. Incredibly creamy malt flavor. It explodes in lucious foam on the tongue, sending forth brandied sugars and some edges of resiny hops. Intensely smooth, deeply rich with malt character. The balance here is inexplicably some of the best I’ve recently experience, with all angles of hop character meeting at various facets of the presentation to combine with the outstanding malting to create a delicious beer. Nicely done!

Serving type: on-tap

12-20-2006 14:43:44 | More by CharlesDarwin
Photo of Gatch
Gatch

Massachusetts

4.34/5  rDev +5.6%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.5

Bottled 9/10/13

A: Beautful shade of red with a yellowish off white head. Tons of sticky lace and really good retention.

S: As the bottle says, lots of citrusy and piney hops with plenty of toasty and biscuity malt to back it up. This is how the style should be. Not another hop bomb. It should be malty!

T: Same as the nose. Lots of resiny, fruity, tasty hops. Balanced is an understatement.

M: Crazy smooth and full of endless flavor. So malt heavy but not cloying nor too sweet.

O: For what it is, this is a great beer. Not much more you can ask or expect from the style. Gets better with every sip as it warms.

Serving type: bottle

11-19-2013 04:31:26 | More by Gatch
AleSmith Evil Dead Red from AleSmith Brewing Company
92 out of 100 based on 279 ratings.