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AleSmith Grand Cru Ale - AleSmith Brewing Company

Not Rated.
AleSmith Grand Cru AleAleSmith Grand Cru Ale

Displayed for educational use only; do not reuse.
BA SCORE
91
outstanding

745 Ratings
THE BROS
96
world-class

(view ratings)
Ratings: 745
Reviews: 358
rAvg: 4.05
pDev: 10.62%
Wants: 100
Gots: 132 | FT: 7
Brewed by:
AleSmith Brewing Company visit their website
California, United States

Style | ABV
Belgian Strong Dark Ale |  10.00% ABV

Availability: Year-round

Notes/Commercial Description:
Bottle conditioned.
AleSmith Grand Cru really needs to be tasted to be truly appreciated. Toasty, caramelly flavors, as well as flavors imparted by the Belgian yeast strain, predominate over a tapestry of subtle nuances. Winner of the blue ribbon at the 1999 California State Fair, it is a thing of beauty. It is available in 750 ml. champagne bottles.

(Beer added by: RedDiamond on 12-16-2005)
Beer: Ratings & Reviews
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Ratings: 745 | Reviews: 358 | Display Reviews Only:
Photo of lackenhauser
4.38/5  rDev +8.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Very nice, chestnut hued color. Very low carbonation-almost flat. Good aroma-great raiseny and sweetly slick malt aroma-slight spiciness to it-reminds me of a whole cinnnamon stick. Great malty flavor-phenolic bite that is well balanced against the malty backbone. Sort of a caramel/toffeeish flavor. Very nicely balanced-no alcohol trace for 10%. Good mouthfeel-very full bodied-nice lingering residual sweetness. Very enjoyable beer. My first try of the much raved about Alesmith. Just bumped it up in drinkability-damn fine effort.

Photo of Estarrio
4.2/5  rDev +3.7%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Poured a semi-translucent brown with hints of amber and copper. Surprisingly, the head was nearly non-existent. The only evidence of carbonation came from a frothy white ring around the glass.

The aroma was nearly pure malt and brewers yeast followed by sweet hints of fruit.

The light carbonation lends to a light syrup-like consistency. I was somewhat unimpressed until I took my first sip but the complexities of tastes become apparent through the taste. The flavor is well balanced with smoke, malt, yeast, nutty caramel and fruity tastes. Light hop tastes produces just enough bitter taste to counteract the sweetness. The high alcohol percentage is masked nicely.

An overall enjoyable beer despite its deceptive appearance.

Photo of trep
4.1/5  rDev +1.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

750 mL bottle.

Pours a murky brown with appropriate head that lasts for a while. Some carbonation but not much. Some sediment.

Smells like hazelnut and a bit of alcohol. Some raisin and some toffee.

Very nice. Begins with a bittersweet fade into the some nuttiness. Very smooth and the alcohol is not present whatsoever. Nutty, raisin-y and much dark fruit. Finishes kind of dry.

Medium mouthfeel. Perfect carbonation and good thickness for the style. Pretty easy drinking for the 10% and I would definitely get this again.

Photo of sinstaineddemon
3.73/5  rDev -7.9%
look: 3.5 | smell: 3 | taste: 4 | feel: 4.5 | overall: 3.5

A - this grand cru pours a sark reddish/brown thatn wells up a thin tan head but is too dark to see any carbonation

S - the aroma is nice, but rather nondescript, and unusual iced tea aroma with associated undecipherable spices, very enticing

T - a ver nice sweet taste, with a great hoppy/malty balanced aftertaste, with a great roasted malt background

M - smooth, very smooth, this grand cru is nice and easy on the palate

D - high, the smoothness and balanced flavor lead to a above average drinkability

Photo of bignick
4.5/5  rDev +11.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

On tap @ TPH. Served in an oversized wine glass.

Wow, this is a very good beer. It smells fruity, of apples, oranges, and apricots. The taste is wonderful. I love the fruitiness of it, with a subdued yeastiness that doesn't interfere. Overall, this is a very good beer.

Photo of TheBungyo
4.08/5  rDev +0.7%
look: 3 | smell: 4.5 | taste: 4.5 | feel: 3 | overall: 3.5

This is tough to review. I poured into my Orval glass and was shocked to get NO head whatsoever. I know it was clean as I had washed it whilst being careful NOT to use too much soap, and rinsed it generously. In another review, Skyhand used the word lifeless in regards to the appearance, and because I'm unimaginative I'm going to steal it and agree. Very little carbonation and no lacing or head. Body is exactly the right color. Brown and amber mingled. Nose is tart apples, red wine, butter ... just what the doctor ordered for a good Grand Cru. Taste put me off initially ... it was much like the smell, maybe with the tart apples playing the dominant role. I paired this with some Jarlsberg and made sure I had several sips before eating any cheese so as not to blemish my initial taste. It was only when I tried the cheese when the flavor really became amazing ... the cheese really balanced out the flavor and made this beer extremely enjoyable. Mouth is ok, but maybe just a little too thin for my taste. Drinkability suffers when you know there are better and CHEAPER beers of the same style sitting on the shelf. I surely would give this another go though, because this is an enjoyable beer ... if I could get it without having to trade for it.
Thanks to Clickpush for providing this!

Photo of deuschbag
4.35/5  rDev +7.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

sharred this with a childhood friend of mine.

750 ml. capped bottle pored into a snifter. this pores a beautiful leathery red color with no head.

the smell has a very strong floral hop scent with a big kick of spices and fruits. big alcohol tone in the background.

the taste is about the same as the aroma. very fruity and spicey. has a nice malt and hop balance in the end. wonderful cherry like after taste.

thick syrupy mouthfeel. very chewy.

for being 10% alc. this is a dangerously drinkable brew. i highly recommend this.

Photo of goodbyeohio
4.33/5  rDev +6.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

2004. 750. red foil. mwah!

murky swampwater reddish brown color, healthy heaps of aerated lace and foam atop the beer. amazingly authentic belgian nose, the yeast is old and spicy, the fruit selection is overripe, rich in sweetness and very- very- dark. slight notes of candy apple crispy tart aroma as well.

very carbonated, which helps with the alcohol warmth in the finish here. initially introduced by a brown sugar reduction, a dark brand of sugary smack. caramel evolves with raisins and figs present. taste continues with some more natural outdoor flavors.. treated leather and edible flowers. something woody sneaks in at the end, probably due to some well-rounded aging, and imparts a smooth vanilla bean shell bitterness. slight sherry twang also closes this beaut out.

a delicious selection and one that picked up some interesting quirks with its years in the cellar. recommended...alesmith- purveyors of quite consistent quality.

Photo of OStrungT
4.13/5  rDev +2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 3.5

This beer pours a clear redish brown color with a light brown head. The head fades fast, leaving a thin lacing.

This beer has a spicy, clovey aroma. It smells slightly of alcohol. It has a citrusy hop aroma. It has a sweet caramel malt aroma also.

This beer tastes sweeter than I expected. It has a spicy slightly clovey flavor. also, it has a pleasent citrus hop flavor to it. This beer has a slight dark fruit flavor to it also. Raisins, and prunes.

This beer warms the throat as it goes down. It is surprisingly smooth, leaving a slightly spict aftertaste.

This beer might be a good session beer but the alcohol is a little high. It tastes great, but I wouldnt drink tok many. It is a very good beer though.

Photo of DrJay
4.7/5  rDev +16%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

2004 batch (gold foil): I had been saving this one for quite some time and I wasn't disappointed. It poured a rich caramel/toffee colour with a thin ring of fine bubbles. Very mellow, well-integrated aroma, with notes of caramel, apple, toffee, and brown sugar. The flavour has a fine balance - moderate bitterness with plenty of bready malt. Apple, chocolate, and toffee all make contributions as well. The finish has a tootsie roll character and fruit lingers beyond that. No alcohol was apparent. Full bodied with low carbonation and an extremely smooth texture. Truly awesome. The balance in the flavour and aroma was superb. I wish I had more of these beauties in storage. I miss this beer already...

Photo of bruachan
4.2/5  rDev +3.7%
look: 5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

great ruby red color with vivacious carbonation that helps sustain a very nice merengue head

this is a belgian? i would have picked barleywine in a blind tasting. no joke...it tastes like a slightly subdued old guardian (which i loved). same butterscotch/toffee character in the aroma and flavor and the same chewy feel. it's even hoppy enough to fit the style. this beer makes me wonder if i have a grasp on barleywines like i think i do

do i punish this beer for tasting like a beer that i loved from a different style?

Photo of sulldaddy
4.68/5  rDev +15.6%
look: 3.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

I am splitting a 750 with Stopper and pouring it at room temp into a snifter.

The beer pours a clear mahogany with some deep ruby highlights. A small beige head foams up and fades rapidly.
Aroma is caramel, brown sugar, dark fruit, plums, raisins, and a little bit of rum booziness.
First sip reveals a syrupy texture with very mild carbonation. Pretty hefty body. The flavor is similar to the nose and almost as complex. Brown sugar and caramel mix with dark fruit, plums and raisins, some tart raspberry, and even red grape. I also get the warming booze on the finish. A sipper but a damn tasty one at that. Definitely worth a buy!

Photo of scottoale
4/5  rDev -1.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Vintage 2003. 750ml. green glass, capped champagne bottle, with gold foil and a silk-screened label. It pours a slightly cloudy, dark copper-brown ale
with a quarter inch of tan colored head, that disappears quickly. No lacing so to speak.

Sweet, earthy malt nose with hints of roasted nuts, tobacco and brandy soaked fruit, very mellow with whiffs of alcohol seeping through.

The taste is of sweet roasty malt, with fruit and nut flavors blending with alcohol, then dropping to a slightly bitter, yet clean, mellow warm finish. Very tasty, but the carbonation has dropped which seems to let the full flavors of this fine ale to blossom in your mouth and yield the complexity that the Grand Cru fresh on tap has to offer. Perhaps if the bottle I'm reviewing here, had been properly cellared for the last three years, it would be better than what I had fresh at the brewery, several days ago.

None the less, still a very tasty, complex ale that's worth it's weight in gold...very tasty stuff, bar none!

Medium heft in body, silk-smooth mouthfeel, this stuff goes down like water, then kicks your a$$ in a good way! Another gem from AleSmith, a no-brainer...try it numbskull's, or miss out!!!

Photo of Viggo
4.38/5  rDev +8.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours a slightly hazy brown/orange, tiny white head, some spots of lace,. Smell is sweet, with caramel, brown sugar and apple. Taste is huge, caramel and apple, some vanilla toffee, tootsie roll finish. Mouthfeel is medium bodied with low carbonation, very smooth. 2004 edition, nicely aged. Thanks DrJay!

Photo of pentathlete
4.1/5  rDev +1.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Translucent burnt umber, 1 inch head, falls to a ring with islands of bubbles. Smell is alcohol, rum soaked raisins, and cinnamon bread dough. The taste is caramel and alcohol, though less than I expected after the strong nose. This has a fine mouthfeel, with the alcohol thinning things out a bit. Very drinkable, but after a 750ml bottle you shouldn't be having much else.

Photo of Dukeofearl
4.1/5  rDev +1.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

750 ml bottle similar to the Grand Cru 2003 bottle shown under that beer entry. This beer has no dating information. Purchased at Hi Time Wine Cellar about a year ago (early 2005?), no price or date info recorded. Cellared by me for about a year.

Pours a pretty brown/amber with auburn red highlights. Medium head dies very quickly to a thin cover; no lacing remains.

Aroma is that of a very nice Belgian Strong Dark ale- moderately sweet, burnt sugar and chocolate-covered candy bars. Slight roastiness and a few spices to boot- orange peel is the obvious one, but others are around too. Quite nice to sit and enjoy smelling.

Flavor is complex, malts with roasty, almost charcoal softened by semi-sweet chocolate, and fruits. Dark fruits. Dried fruits. Candied fruits. I'm talking fruitcake cherries, black cherries, dried plums, dates. And then at the end, almost hidden by a huge alcohol kick in the ass, is a gritty, yeasty, flour-like flavor. Like mixing the bread ingredients (without the water), and putting some in my mouth.

The alcohol reduces the overall score for me. I know some people like it, and that's good for them, but I don't care for it. To be fair, it does diminish as the beer warms to room temperature. I'm glad I let it age, I would have hated to fight this one fresh! That bit kept me from scoring this one higher.

Overall, this is a really good beer- I waited a long time to try it.

My 400th review. Wow.

Photo of watermelonman
4.58/5  rDev +13.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

This poured to a nice dark ruby color with a minor head. Lace is minimal.

The smell is a wonderful combination of dark fruits. Most notable are dark cherry, plum, and fig flavors. The taste is an even mix of dark fruits, malt, and just enough hops to balance it out. Alcohol is nowhere to be found. The mouthfeel is full. Drinkability is disturbing for the content.

Photo of AlexJ
4.7/5  rDev +16%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 5

Murky, rusty amber pour with a massive, billowy head of oatmeal colored froth that retains exceptionally, leaving scores of delicate lace.

A convincingly Belgian nose exhibits big malt notes, candi sugar, figs, sour apple, raisins, yeasty must, (the yeast smells very Unibrou), and traces of crushed rock minerality.

Flavor certainly stands up as well, with complex malt, dried fruits, green apple, pinapple, cherries, lots of yeasty spice, and a dry, mineral laden finish that leaves me wanting another sip. Reminds me of a dryer version of Brasserie de Rocs Grand Cru.

Body is medium to large, with a light and airey mouthfeel and a soft, pillowy texture. A joy to drink and could easily convince one that this was crafted in Belgium.

Photo of RedDiamond
4.47/5  rDev +10.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Alesmith tends to be the brewery I love to hate. Most of their beers are obscenely overrated and all that aluminum foil is just pretentious as hell. Also, their IPA sucks.

But a good beer is a good beer and I won’t deny it when I find it. Speedway was awesome and so is this Grand Cru. It begins with a nice bready aroma with a bit of cognac and brown sugar. The taste is gracefully defined by dried fruits and runs smooth from start to finish. The body is carnelian with no lace, minimal head, and concise carbonation that strikes a perfect balance between mellowness and vigor. The 10% alcohol makes no unwarranted intrusions.

Unlike most Alesmith beers, this one resonates with genuine character. A true pleasure.

Note: green bottle with gold foil. As of mid- '05 this is not a retired beer.

Photo of blitheringidiot
4.15/5  rDev +2.5%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Pours into a tulip with a clear cola like brown hue, bubbleless due to 10% ABV and topped of with a scant ring of khaki collar.

Initial scents of some slight sambuca and a fruity bouquet of dark fruits such as figs, over ripe banana and plum. A detectable ABV and a slightly biscuit scent.

First swigs: Close to the nose mirrored on the tongue with a flour dryness. Reminds me of an English Barley wine meets Belgian. Yeast is slightly prescent but overpowered by the dryness and dark fruits. Naturally, as warmed the awl-kee-hawl becomes more prescent.

Incredibly airy feel with just a pinch of soft carbonation on the tongue. Nearly, amazing. 10% is detectable but just barely. Wow!

Pretty sure that this was the 2003. Nope 2004!

Photo of Sammy
4.38/5  rDev +8.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Reddish brown Loveliness. great taste: Coriander, brandy-like barley, some toast, cherry, raspberry, black cherry, oak, chocolate malting, caramel,warming alcohol. Honeyish yeast, full mouthfeel, lovely in the mouth and well-carbonated. Thanks Joey Capps.

Photo of GCBrewingCo
3.65/5  rDev -9.9%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

The beer poured into the chalice crystal clear amber brown, almost ruby in fact, with a very low and wispy head which didn't even completely form at the top of the surface of the beer.

The aroma was fruity with a strong dark fruit character of raisins and prunes and dried cherries. Also present were some slight spicy phenolics from alcohol, but the alcohol aroma was not strong at all. A nice Belgian yeast character was present and interesting.

The flavor was malty with a fruity chocolate flavor. The fruity flavors were dark and that of raisins, prunes and cherries. The alcohol was present and detracting in the flavor. The carbonation level was so low in the beer that the flavor was almost syrupy while not being sweet. The bittering component and the alcohol kept the beer from being overly sweet.

The finish was even with a lasting alcohol flavor which contributed a spicy character with the Belgian yeast that lasted long into the aftertaste. The body was medium full. The lack of carbonation really killed this beer for me. A mostly flat beer with lots of alcohol warming after consumption, but little in the way of complexity.

750 ml capped and foil sealed bottle. Purchased at Papago in Phoenix a few days ago, kinda sad that the beer is retired when it can still be found. This beer must be the 2003 since it does not look like the other vintages on the AleSmith website and I see no new entries.

Photo of Zorro
4.1/5  rDev +1.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Pours a hazy chestnut brown ale with no head at all.

Smell is raisins and brown sugar with a bit of caramel and pineapple make up the bulk of the scent. Spicy black pepper and nutmeg scents ride on the alcohol fumes from this.

Taste is brown sugar and chocolate cake in the first sip. Spicy black pepper and coriander are the next flavors to appear. Mild chocolate and fruit show up next. Flavorful but it could be more.

Mouthfeel is good.

A nice drinkable double but this one just isn't all that in the flavor department. I might be a bit spoiled on the easy availability of La Chouffe here but this just isn't quite up to the level of Belgium's best.

Photo of OldSock
3.48/5  rDev -14.1%
look: 3 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3

Appearance – Green 750 ml bottle from Bev Mo and hauled back from San Diego. The beer pours a dark brown-ruby with a small bit of carbonation rising through it. The head is tan and composed mostly of large bubbles that only rises one finger even with a vigorous pour. Retention is poor and lacing is patchy.

Smell – Good malty yeasty aroma. Hints of caramel and alcohol play back up roles as well. In the background there is a faint hint of chocolate.

Taste – Eh, alcohol and a faint toasted malt comprise most of the flavor. Pretty well balanced, sweet , but not cloying. It isn’t an unpleasant flavor, just not particularly interesting.

Mouthfeel – Full mouthfeel with low carbonation.

Drinkability & Notes – The mouthfeel and big alcohol flavor, not to mention the alcohol itself, make this a slow drinker. This is an alright beer, no glaring problem, but nothing really sets this apart from its peers. A bit of a disappointment from such a great brewery.

Photo of mattcrill
4.15/5  rDev +2.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Thanks go to Jamie at From the Vine for the chance to sample this one at a recent beer tasting that she hosted.

Served from a 750 ml bottle.

Appearance: Pours a clear ruby-amber color with carbonation noted in the body.

Smell: Alcohol, deep dark fruits, cabarnet grapes, and over-ripe bananas.

Taste: dates, raisins, butterscotch, rum-soaked raisins, cocoa powder, and over-ripe bananas.

Mouthfeel: Medium bodied bordering on full and crispy due to the carbonation.

Drinkability: Careful...this one is dangerous. Very complex and immensely enjoyable. Alesmith continue to impress me.

AleSmith Grand Cru Ale from AleSmith Brewing Company
91 out of 100 based on 745 ratings.