AleSmith Speedway Stout - Bourbon Barrel Aged - AleSmith Brewing Company

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AleSmith Speedway Stout - Bourbon Barrel AgedAleSmith Speedway Stout - Bourbon Barrel Aged

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BA SCORE
98
world-class

293 Reviews
THE BROS
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Reviews: 293
Hads: 1,644
rAvg: 4.44
pDev: 3.6%
Wants: 1,947
Gots: 464 | FT: 57
Brewed by:
AleSmith Brewing Company visit their website
California, United States

Style | ABV
American Double / Imperial Stout |  12.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: beerguy101 on 01-01-2004

No notes at this time.
Beer: Reviews & Ratings
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Reviews: 293 | Hads: 1,644
Photo of SpeedwayJim
4.17/5  rDev -6.1%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

2007 vintage. 3oz. Pour from a 750ml foiled and capped bottle into a TJs snifter. Thanks to capra12 for this one. Had at a tasting 9/4/11.

Pours a thin light mocha head with poor retention. Beer is an opaque black. Lacing is spotty and sparse with poor stick. Great legs though.

Nose is chocolate, vanilla, espresso beans, and a light overtone of booziness. Some molasses also. Great complexity and very aromatic.

Opens chocolate and sweet molasses. Brownie and cocoa in the middle with a touch of booziness towards the middle, end. End is more molasses and big vanilla sweetness. Finish is sweet booze and aftertaste is chocolate and sweet espresso. Very appropriate for the style with exceptionally robust flavors and surprisingly drinkable.

Medium bodied with moderate carbonation. Smooth and oily in the mouth with some heat going down. Finish is hot with a lingering aftertaste. Pretty standard for a bear with big barrel characteristics except for the lighter body that really aids the integration of flavors.

I’m a big fan of Speedway stout but I’m surprised at what barrel aging has done for this beer. A completely different flavor profile very different from the coffee-dominant base beer emerges here. Silky smooth, complex, and just very good overall. Definitely worth seeking out. (1,307 characters)

Photo of FosterJM
4.17/5  rDev -6.1%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

1059th Review on BA
Bottle to Snifter
750 Ml

2009

Thanks to Jim for sharing
Shared at MrHirschybars tasting

App- Appeared just like the base version. An excellent coloring of dark browns and blacks. Very smooth and rich in the glass with a small head about ½”. A couple lines of cling.

Smell- This was much more layered than the base version. More chocolate vs coffee and of course the bourbon brings in a couple different layers of some oak, vanilla and marshmallow fluff.

Taste- I would like to say this is very good but I just don’t think it does justice to the complexity of the original base beer. This seems to ignore the coffee notes and become a bit one sided with more of that bourbon and molasses notes. I think the middle of the beer it does trail off a little with a semi-drop in balance and is strictly a bourbon stout..

Mouth- A good bit of a medium body behind this one with a medium carbonation. Left behind a good amount bourbon, wood, vanilla and sweet.

Drink- Jim. Thanks for breaking this one out. A very good beer but just not up to par with what I think is one of the best stouts out there for the money. I like this I really did. Not bashing at all and rating just below the original in terms of taste and appearance. (1,254 characters)

Photo of SPLITGRIN
4.18/5  rDev -5.9%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

2006 vintage.

Thanks to Carlos for this one.

I poured this beer with some heavy vigor but still only achieved one finger of carmel colored head that fades in minutes leaving a quarter inch of solid lace. Body is used motor oil blackness and just as thick. Nose has a black charred bourbon character and some carmel, coffee, smoke with a bit of an alcohol sting. Enters the mouth with a slight twang that has a bit of a dark fruit sour feel, but only slight. Then a nice bitter richness becomes evident with distinct bourbon laced all throughout. Bold bitter thickness really hangs on to the back of the tongue. This same thickness makes up the mouthfeel with some bitter dry twang. I have mentioned sour a few times but this is only a subtle sour. And I am not sure that is what is intended. This one really needs to be drank at room temperature. Drinkability is excellent as a all night sipper. (897 characters)

Photo of rudzud
4.18/5  rDev -5.9%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4

Shared at the JLindros Birthday Whale Tasting. Reviewed from notes. I think Bill brought this. 2007 vintage.

A - Poured into a Kate the Great tulip a dark oily hue with a thin, thin off mocha halo. Pretty solid appearance.

S - Aroma is full of nice bourbon, smooth caramel, light chocolate along with sweet malts.

T - Taste is solid with nice bourbon and chocolate notes. Still, it is a bit on the sweet/syrupy side for my liking. Very faint chocolate here as well.

M - Mouthfeel is pretty good, creamy, but semi syrupy.

O - Overall, a solid stout. Perhaps this was a bit too old as the sticky sweetness really took over for my taste buds. (646 characters)

Photo of tiong
4.18/5  rDev -5.9%
look: 5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

750ml bottle from a trade, thanks stawn! Originally rated on 25.8.2012

2009 vintage - Pours pitch black with a nice brown sticky and foamy head. Aroma of roasted malts, licorice, vanilla, oak, bourbon, hints of coffee and chocolate. Taste is slightly sweeter than the original Speedway Stout. Has a lot of roastiness, notes of vanilla, wood, oak, coffee and sweet molasses. Sweetish and smooth finish with nice bourbon vanilla notes and roastiness. Alcohol comes through slightly in the end. Overall a quite massive beer. Perhaps just a tad too sweet for my taste, though, and not as perfectly balanced as the original one. Still extremely tasty. (647 characters)

Photo of KickInTheChalice
4.18/5  rDev -5.9%
look: 5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

From notes.

The full black color, long lasting tan cap, and high viscosity on BA Speedway definitely signals the brewers intention to make a thick, rich, and complex imperial stout.

For me, there is too much bourbon in the aroma and flavor, stifling one of my favorite base beers. The bourbon and oak actually dry out the mouthfeel and pull some of the smoothness out of the flavor. Chocolate, bitter roasted malt, and a little bit of coffee step in behind the bourbon. It is a little bit acrid at the end of each sip. As it warms up a little bit, I get some vanilla, oak, and milky sweet notes. I would suspect that some of the off-putting bitter coffee and malt notes and the acrid mouthfeel come from the old coffee. Since this was a 2009 bottle, the coffee has significantly faded and could have left behind the old coffee taste that I have observed in a number of aged coffee stouts.

BA Speedway is still enjoyable nonetheless, but this bottle does not do justice to how delicious fresh Speedway Stout is. (1,016 characters)

Photo of HalfFull
4.19/5  rDev -5.6%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4

2013 release poured into a snifter glass. Pours jet black with a deep mocha cap. Cap doesn't linger long but keeps a surface cap through the glass.

Aroma is barrel forward with bourbon and wood along with some cherry chocolate, vanilla and toffee. Richer chocolate through a fresh top off/cap of foam. Notes of ethanol are present yet more intriguing than insultive in a cognac sense and quite welcome.

Tastes of chocolate liqueur, Sabra in a sense, at least the way it used to be :) Rich yet not too rich and with light chocolate and just a hint of roast. Sweet yet not too sweet. Bready chocolate and spice on the moderately lingering finish. Overall very intriguing and I have a few more. (693 characters)

Photo of GreesyFizeek
4.19/5  rDev -5.6%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 3.75 | overall: 4.25

Bottle shared by Curran last night. '13 vintage.

This one pours an inky black, with barely and head or lacing.

This one smells like creamy coffee, a bit of chocolate, bourbon, and the slightest amount of soy sauce.

This is quite sweet, definitely sweeter than regular Speedway, but it's not so much of a detriment. There is a very creamy coffee flavor, a bit of vanilla, some dark fruits, and a good amount of vanilla. No real roasty character, which would've been nice to balance out the barrel sweetness. Luckily the sweet flavors are tasty anyway so it's not too much of a knock.

This is medium bodied, could be slightly thicker, but still pretty full bodied anyway. There's a very low level of carbonation. Very drinkable.

This isn't quite an improvement on regular Speedway, at least the '13 vintage isn't at this age, but it's still a well crafted barrel aged stout from one of the masters of stouts. (911 characters)

Photo of oline73
4.2/5  rDev -5.4%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

We opened this up at our epic tasting this past weekend. 2009 bottle poured into a snifter.

Appearance: This one pours almost black with a layer of cocoa colored head. Good retention on this beer.

Smell: Sweet and roasty. Picking up some bourbon with vanilla and maple from the barrel.

Taste: Really smooth bourbon up front with some of the vanilla and maple notes from the smell. I'm picking up the roast and sweetness from the malt. There is a warmth in the finish from the alcohol.

Mouthfeel: Medium body with tingly carbonation. This one is really smooth with a dry finish.

Overall: This bottle was a bit hot, but I'm sure that will smooth out even more with more time. This is a really great BA stout. (712 characters)

Photo of alcstradamus
4.2/5  rDev -5.4%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4.5

Decided to crack this one as a Thanksgiving day treat. 2006 vintage, served at the recommended temperature of 50-60 degrees.

Pours pitch black with a very foamy finger of tan head that leaves bits and pieces of lacing behind.

Smell is very smooth bourbon on top of a coffee and earthy hop base. Deep notes of oak sting the senses, alcohol burn isn't huge but is definitely noticeable. Smells fairly sweet also. Pretty damn nice.

Taste is MUCH more coffee forward than I would have imagined. Now, I realize that the base beer is a coffee infused stout, but I thought the barrel complexities would overpower the coffee a bit more. Well, they definitely didn't which makes for a beer that is surprisingly deep, complex, and subtle without being too brash and in-your-face with booze. Don't get me wrong, there is a lot of heat still there but compared to the only other BA Alesmith I have tried (07 Decadence) this is relatively tame. Background notes of oak, marshmallow, milk chocolate, a bourbon merely complement the huge roasted coffee grounds.

Mouthfeel is nearly full bodied with good carbonation levels, but I find this one to be a bit too dry. The bitter coffee beans just linger on the palate, which makes for an aftertaste that isn't as pleasant as the beer itself. Luckily the body helps make up for it.

I almost regret cracking this 750 because there is no way I am going to be able to finish it myself. Overall I thought the beer was very impressive but I wouldn't call it one of my favorites. Honestly, the dryness is the only thing really holding it back for me but unfortunately that has an impact on the taste, mouthfeel, and drinkability which is a large chunk of the score. Glad I got the chance to try it though. Back when I was in my coffee stout faze a while ago I would have probably given this a 4.8 or higher, but after having so many amazing beers over the last year it takes something really special for me to rate that highly nowadays. And I don't find this to have that specialness.

Nonetheless...still a fine, fine beer

EDIT: OK, here I am 4 hours later and it turns out I did finish the 750 all by myself. I originally rated the drinkability a 3.5, but boosted it up to a 4.5 because it is very rare for me to drink so much of this high of an ABV beer in one sitting. Perhaps I was forcing myself to drink every last drop because of the high cost. Or maybe it really is as good as they say. I think I'll take the middle ground. (2,464 characters)

Photo of objectivemonkey
4.2/5  rDev -5.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Barrel aged 2007, 750mL bottle with gold foil, double waxed seal, standard silk skreen label, bottle number 321 of 447. Thanks to HopHead84 for this one, big time.

Into a chalice, pours a thick, syrupy thickness of pitch black, some nice fizzy, then eventually smooth, tan head that lasted for several minutes. Not much lacing, eventually the head evaporates and you have yourself a light trap, total darkness.

The aroma started off a tad odd, some cardboard to it, but as it warmed the vanillas and oaks, that classic bourbon feeling came one strong. The stock coffee and roasted malts form the base beer are still there, just massively overwhelmed by the bourbon. In my opinion, this detracts slightly from the exceptional base impy stout, but hey, that's just me. Taste is similarly dominated by the bourbon, oaks and vanilla, but some of the coffee remains, some roasted malt, some figs and fruits and stuff, its there, just pummeled by the boubon.

Mouth is smooth, warm and thick, initially nicely carbonate, but a bit flat as it warms. From the reviews I just read, it seems the earlier BB versions fared better, wish I couldn't have them, but as for this version, too much bourbon for me... and I like my bourbon in my big stouts! But it has just been too much and too overpowering for what I know to be a superior base impy stout, that I just can't forgive the crushing of favorite parts. That said, delicious beer, wish I had another dozen sitting in my cellar. (1,473 characters)

Photo of femALEist
4.2/5  rDev -5.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Had this on tap at the City Beer Store Alesmith event during SF Beer week.
The Bourbon Barrel Aged Speedway Stout is 12.5%, just a .5% more than their regular Speedway Stout. It poured an eclipse black with some light cream. It smelled like bourbon, malt, espresso, but not too overwhelmingly bourbon. It tasted like toasted malts, bourbon, but no burn. It was incredibly smooth for 12.5% and seemed more like it was created using Irish whiskey barrels perhaps? You don't get much vanilla or coconut flavors out of it- just a hint. Seems reminiscent of the Deschuttes XXI. Overall, pretty tasty. (595 characters)

Photo of magictacosinus
4.2/5  rDev -5.4%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 3.75 | overall: 4

Thanks so much to the regular folks at Provisions for pouring this at the Cantillon tasting during SF Beer Week! Poured out of a 750ml bottle into a 6oz tulip glass. 3oz pour, too - about the right size needed for a basic evaluation.

Holy crap, that's a sludgy looking beer. Very, very viscous, with a blackened appearance with a mahogany tinted head that rises above in a creamy, decadent manner about a finger's worth, only to die down and fizzle into a modest ring with some superb bubbles laying at the top for quite some time. Looks a lot like other bourbon barrel aged imperial stouts that I've seen in the past, but it's definitely far more on the syrupy, fortified wine looking variety rather than the standard appearance that others (somehow) retain. A memorable first encounter, that's for sure!

Smells pretty good - almost in the same vein (if not *exactly* in the same vein) as Dark Horse's BBPT5. Big dark fruit notes, ranging from raisins to prunes to blackcurrant (with a little bit of dark cherry pits, maybe kirsch) thrown in, sprawled underneath huge notes of bourbon, imparting burnt toffee, butterscotch, brown sugar, and cinnamon. Peppery at the finish, with some roasted chocolate and coffee notes, but surprisingly subdued - perhaps the most subdued Speedway is at compared to the regular release and all of its coffee specific variants. Contains a brief port-like sweetness, but otherwise quite restrained and bountiful when it comes to the plethora of fruit, bourbon sugary notes, and roasted, bitter nuances at the back. Awesome stuff!

This is where beer makes its mark, and while it's quite solid and memorable for what it strives to do, especially in delivering the dark fruits and sugary bourbon goodness to the mix. Big notes of dark cherries, raisins, prunes (port comes to mind, once again), with a red wine grape sweetness that surprisingly comes through - perhaps the oak tannins are fooling my taste buds? Still, the fruits are awash with big bourbon flavors, ranging from vanilla to brown sugar, from burnt toffee to caramel. Molasses are huge at the middle, and the end continues some strong leathery and tobacco notes from the oak. Sweet, but finishes far more on the roasted side, imparting the ground espresso and chocolate that regular Speedway usually puts me head over heels. Syrupy, though, and could use more carbonation, as well as more balanced from the roasted conditions of the base beer. The bourbon isn't particularly overpowering, however, and it tastes a little duller as this warms up. Definitely complex, but loses a lot of gas, somehow. Definitely delicious in many respects.

For how difficult this is to obtain, however, it's definitely not the most recommended priority to chase after in the category of bourbon barrel aged imperial stouts. Parabola and KBS are far easier to find, and impart a lot more of the roasted notes that I prefer in these types of beers as they help cut down the bourbon sweetness substantially well. Somehow, this is lacking here, and I really did expect a lot more given the phenomenal base beer that Speedway is. Worth trying, but don't necessarily break your back trying to get one. (3,174 characters)

Photo of PatronWizard
4.2/5  rDev -5.4%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Decided to crack this bottle while barbequing some chicken one fine day. Why? Because I can. Just like the dog. Pulling this out of my cellar brought back fond memories of the release day: scoring 6 bottles, cracking a piss warm westy12 with friends, sluggin Pliny and Blind Pig out the bottle, mowing grub at Stone... good times!!!

Now some people feel that they can sufficiently review a beer after a 2oz taster. Not Daddy. That's why 750ml of BA Speedway and I are about to have a serious discussion on the nature of the multiverse. While barbequing chicken.

Agressive pour creates a monstrous Del Taco chihuahua fur colored head. That settles at a moderately quick pace to a thin film on top of an open tar pit.

BIG whoof of the barrel. Alcohol, dark fruits and... maybe some bitter chocolate or cocoa. Nutty even. And some more whiskey like aromas.

I was afraid there would be too much booze in the taste (possible?), but it's mostly in the nose. Taste is a big bite of dry cocoa. Then maybe some chocolate and coffee. And some booze. Then some prunes. Ahh, prunes.

So very smooth through the mouth. I catch a bubble or two of carbonation in the back of the throat, but the alcohol bitch slaps it around and calls it Susan. Everybody ends up fat, dumb, and happy. Not quite as thick as expected. Not that it's thin by any means, but it's not 30wt. Goes down like melted butter. Big ass beer here - no joke.

The missus takes her customary 4oz taster (still breastfeeding) then dumps over half back into my glass (too strong!). YES!!! Where does that leave Daddy? Well, shitfaced to be candid. If this is my last review, it's because this big ass beer kicked my ass and I died. Smart money is on me though!

Smooth! Two-thirds of a bottle down and I'm losing motor skills. Rolling the chicken instead of flipping. Hope I can read these notes when I go to type the review. Same 12% as the regular Speedway, but the bourbon flavor makes it seem like more. Like 12.2% maybe. Good thing I've spent the last 15 years in high alcohol altitude training.

Above from notes. The outcome: I'm still here, she's all gone. Good times.

Overall: It's a knock-you-on-your-assterpiece. (2,180 characters)

Photo of maximum12
4.22/5  rDev -5%
look: 4 | smell: 4.5 | taste: 4 | feel: 5 | overall: 4

Happy birthday to me! I can't express enough gratitude to fiver29 for sending me this, a brew I truly thought I might not ever get to sample, especially an older one. 2003 vintage, bottle 79 of 196 split with my wife.

I will admit it; this is possibly the only bottle of beer I've ever held that I had second thoughts about opening. It wasn't easy. The cap pops with scarely a whimper, carbonation is close to absolute zero. Pours jet black with a double handful of tiny bubbles clinging together in the middle of the snifter. A quick swirl dissipates them completely. I can almost read the reflection of the computer screen in the darkness. The nose projects a good ways from the glass, warm, subtle bourbon & a hard shoulder of malts. Only a bare hint of coffee or roast.

This bottle of Barrel Aged Speedway is like an aging ballet dancer, the tastes are muted, graceful, & gentle, not at all like the hot bourbon bombs so common in my cellar. Despite that, the barrel retains the upper hand here, but it's a slow, thorough burn, like a high-end bourbon (not the Jim Beam I used to quaff). It's distilled out into a prominent vanilla tailing too, & the oak is strong both in the taste & the spit-drying ending. Roast malts do a nice job rounding the taste out, along with light touches of ash, coffee, & the faintest peels of dark fruit.

Smooth & silky beyond belief, this is the ideal for mouthfeel. The beer just slips into your drinking orifice, smiles slyly, & vanishes down the gullet, leaving only a lingering bit of Victoria's Secret lace on the throat. Wowza. Perhaps it's only the knowledge that I'll never get to sample this again (at least the '03), but I'd happily sit around all night sipping this with my pinky in the air.

Overall an excellent beer. I can only imagine getting to try it at various cycles of its life, & sure as hell hope I get to in the future. One more salute to fiver29, thank you so much, sir. (1,937 characters)

Photo of iadler
4.23/5  rDev -4.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Bottle received in a trade from Hamilton23. Thanks man! Cracked open during our recent BA Dark Lord drinking extravaganza. From notes. 2009 bottle.

A- Pours pitch black with a one finger dark mocha head that leaves some lines of lacing.

S- Earthy bourbon, oak, light coffee, roasted malt, dark chocolate, dark fruit with notes of plumb, fig and black cherry and a hint of vanilla. A nice aroma, but a bit subdued.

T- Lots of dark chocolate followed by bourbon, oak, vanilla, coconut, coffee beans, roasted malt, dark fruits and caramel.

M- Light to medium carbonation with a full body that finishes a bit hot.

O- As a big fan of the regular Speedway Stout, I was very excited to try this. The bourbon barrels added some nice qualities to the base beer, but the aging also stripped away the big coffee characteristics that can be found in regular Speedway. Glad to try this and would happily have again, but wouldn't put the ammo it takes to land this. (959 characters)

Photo of MrDanno96
4.24/5  rDev -4.5%
look: 4 | smell: 5 | taste: 4 | feel: 4 | overall: 4

Doodler hooks me up again! Served from a flip top bottle filled from a tap - I'm callin' this one a growler.

A: Pours pitch black with virtually no head to speak of - just a very fine ring of tannish bubbles around the perimeter of the glass. I think this one has lost a good amount of carbonation since the bottle was filled.

S: So sweet and luscious! Definitive aromas of milk chocolate and molasses, mixed with a large dose of sweet vanilla extract and bourbon. Smells a little "hot" too, if that's at all possible.

T: A good amount of chocolate, molasses, and oak up front. Not as much vanilla and bourbon in the flavor as in the nose, but both still definitely come through towards the finish. A little hop bitterness is also evident in the finish, which provides some nice balance. I think a little oxidation has sneaked its way into this bottle too, but it doesn't really detract from the overall experience. New layers of chocolate and buttery vanilla flavor come out as the quaff warms. The alcohol also becomes a little more apparent.

M: Thick and full bodied. The lack of carbonation detracts form things very little. In fact, a decently strong bite of alcohol in the finish mostly compensates for the lack of bubbly stimulation.

D: Admittedly, I probably did not review this beer under the best circumstances and I may have given it better marks fresh from the tap. That being said, however, as is it's a wonderful beer with many layers of complexity. I'll definitely seek this out fresh in the future, but I already really like it. (1,554 characters)

Photo of ncvbc
4.24/5  rDev -4.5%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4

Deep and dark, brown hues around the edges. Minimal tan head that fades quickly to a ring then to nothing. Rich and deep in the nose. Bourbon isn't showing up front but after it warms it shows more and more. Rich coffee, chocolate, and some dark fruits in the background. Bourbon...oak and vanilla show up. Taste is also pretty deep. The bourbon is more present but not dominant and imparts a nice vanilla flavor that comes in the finish. Coffee and chocolate. Some caramel and light butterscotch as well. Darker fruits still present. Mouthfeel is lacking in carbonation a bit and not as full as could be. Somewhat creamy but to silky to the point of almost being thin. Overall, it's a drinkable brew. Didn't quite live up to my expectations but it was enjoyable. I owe PHawk a huge thanks for helping me with a bottle of this. Not as good as the regular Speedway in my book but worth a try. (891 characters)

Photo of gueuzedreg
4.24/5  rDev -4.5%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

2006 750ml #77/235. Another one bites the dust.

A- Jet black. No carbonation. The bottle cap wanted to come right off. No lacing.

S- Burnt wood, burnt toffee, dark chocolate; bourbon is muted melded in the back.

T- It tastes oxidized a bit. The bourbon is so mellowed out, and I think the lack of carbonation may have been from a slight air pathway in the bottle cap.

M- Very smooth, but no carbonation hurts this. Probably tastes like a new bottle where the lid has been off for a year in the fridge.

O- I was hoping for an epic experience with this rare bottle, instead I got a flat BA stout. I have had the '12, and I know how good this can be. (657 characters)

Photo of JonnyBeers
4.25/5  rDev -4.3%

March 2013 bottle. Still pretty darn hot, and I generally don't mind the bourbon heat. The coffee is still super strong, and the best part of the beer for me. I prefer the base Speedway to be honest. This one doesn't stack up to a fresh Bourbon County, and it pails in comparison to a BC Coffee. Too hot, still. It's very good, but considering how easy it is to get the regular Speedway in my area, I doubt I'll make a huge effort to find this one again when the regular is $12 a 750ml. (486 characters)

Photo of SoCalBeerIdiot
4.25/5  rDev -4.3%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Had the 2014 vintage both on cask and regular draft at the Beer Geek Speedway release. Enjoyed the regular draft considerably more over the cask version. (153 characters)

Photo of KYGunner
4.25/5  rDev -4.3%

The nose held dark fruit, figs, chocolate, brownie batter, sweet malts and dark cherries. The flavor held true with a bit more brownie batter and strong prune, date and dark fruit. The barrel and bourbon are too subtle. This drinks velvety smooth and coats the mouth well. I'm impressed but found myself asking for more of the barrel. (334 characters)

Photo of emerge077
4.25/5  rDev -4.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

2007 bottle, thanks Jay for sharing!

Wispy tan skim on a glassy obsidian surface. Ever present ring at the edge.
Dark and formidable body, the surface skim has the look of a planet's atmosphere.

As it warms there's distinct vanilla, coconut, and chocolate notes.

Flavor is rich, mildly oxidized, reminding me of Thomas Hardys. The alcohol has a mild sting but it doesn't affect the taste. Mellow roast and fudgy chocolate flavors, bitter coffee, an almost wine-like grape note surfaces too. Some soft bourbon traces, mostly vanilla and booze. Mellow carbonation, strong enough to keep it a sipper. Three years might be slighty too long to age, but it's still holding on. (675 characters)

Photo of spicelab
4.25/5  rDev -4.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Huge thanks to mulder1010 for sharing. Reviewed from notes.

Black with a persistent dark tan head.

Caramel fudge, chocolate, liquorice and dark fruits. Sharpness and pungency from the barrel aging, if not real discernible bourbon characteristics.

Moderate char and coffee roast gives way to plenty of rich, dark fruits, caramel, leather, cola, vanilla and hints of booze. Gets better with each sip.

Silky smooth with tingly carbonation. Some booze heat mars an otherwise flawless mouthfeel.

Didn't find the bourbon characteristics overbearing like some other reviewers - in fact found the opposite and that is my chief criticism of the beer. Technically very well done, but was expecting more complexity and barrel character. (730 characters)

Photo of scottfrie
4.25/5  rDev -4.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

2006 bottle into Jackie O’s snifter. Thanks Jeff!

A: Pours black with low carbonation and a thin dark brown head.
S: Sweet smelling with rich notes of coffee, vanilla, chocolate and a good dose of solventy alcohol.
T: Warming bourbon, touch of coffee, caramel, toffee. This tastes pretty much like the standard version with a good amount of well integrated bourbon.
M: Full bodied with a thick, heavy mouthfeel and low carbonation.
O: I loved the regular version so it was no surprise that this was just as good. Worth seeking out. (537 characters)

AleSmith Speedway Stout - Bourbon Barrel Aged from AleSmith Brewing Company
98 out of 100 based on 293 ratings.