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AleSmith Speedway Stout - AleSmith Brewing Company

Not Rated.
AleSmith Speedway StoutAleSmith Speedway Stout

Displayed for educational use only; do not reuse.
BA SCORE
98
world-class

5,032 Ratings
THE BROS
90
outstanding

(view ratings)
Ratings: 5,032
Reviews: 1,413
rAvg: 4.39
pDev: 8.88%
Wants: 781
Gots: 1,416 | FT: 139
Brewed by:
AleSmith Brewing Company visit their website
California, United States

Style | ABV
American Double / Imperial Stout |  12.00% ABV

Availability: Year-round

Notes/Commercial Description:
Jet Black, with an off-white head. Starts with a strong coffee and dark chocolate sensation, then fades to a multitude of toasty, roasty and caramel malt flavors. Clean and crisp, full- bodied. Warmth from the high alcohol content lightens up the feel. You won't fool your taste buds - this beer is HUGE!

(Beer added by: BeerAdvocate on 11-09-2002)
Beer: Ratings & Reviews
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Ratings: 5,032 | Reviews: 1,413 | Display Reviews Only:
Photo of erosier
4/5  rDev -8.9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

L: Pours a nice black color with a tall and creamy brown colored head that laces the glass really nicely all the way down.
S: Smells of sweet roasted malts, hints of coffee, caramel, chocolate, and sweet alcohol taste at the end.
T: Tastes like the smell which is nice, just with a bit more alcohol up front followed by the sweet malt, coffee, chocolate, and caramel flavors.
M: Very smooth, warming, perfect amount of carbonation.
D: Pretty drinkable considering the gravity of it. I enjoyed it and would recommend it for certain.

erosier, Jun 12, 2009
Photo of SpruceFish
4.7/5  rDev +7.1%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 5

A- pitch black dark brown head very little lacing head stated nice though out

S- wow this one is intense 1st off plenty of coffee lots of chocolate then sweet dried fruits (raisins, dried cranberries, and some prunes) then i sensed perhaps a smell bourbony undertone

T- as my friend said it kicks you in the mouth coffee, chocolate, sour dried fruits very interesting in a stout very balanced a nice bitterness at the finish

M- good carbonation thick in the mouth how a stout should be

D- probably the best of any beer is have ever had with an ABV this high i could drink this all day not a hint of booz here at all

what a great beer

SpruceFish, Jun 10, 2009
Photo of jamie2dope
4/5  rDev -8.9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

It is nice to see this beer in Massachusetts liquor stores again after a brief absence. This one was bought at Downtown Wine and Spirits. Pour is as expected, completely black with a large tan heading. Smells of dark chocolate, cola and coffee start things off in the nose. Dark coffee is the main flavor in the beginning, followed by the chocolate, and finally ending on a mostly bitter note. Body is perhaps a bit lighter than was expected, but still full and big overall. As for drinkability, one glass is enough for me tonight. I would suggest having this with dessert, or as an after dinner nightcap. Dip a double chunk chocolate chip cookie in this and let me know what you think. Cheers

jamie2dope, Jun 08, 2009
Photo of bobsy
4.03/5  rDev -8.2%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 5 | overall: 4

I wasn't planning on reviewing any of the beers from last night's tasting, but when something like this crops up I'm willing to make an exception.

Pitch black pour with a large mocha head. Good retention and lace rounds off a classical appearance. The aroma is dominated by coffee grounds and bitter chocolate, mixed in with cherry and vanilla. It also had the kind of dry graininess more prominent in an Irish Dry Stout.

Lovely burned chocolate flavour, with coffee and sour cherries. Chocolate comes through along with caramel, but the coffee is the key player here, and its intensity and drinkability is amongst the highest I've seen. Pretty well-balanced and smooth, with the alcohol well-hidden. Great, full body and moderate carbonation - practically spot on for a stout of this weight.

Yep, its deserving of its rep. Cheers John!

bobsy, May 31, 2009
Photo of johnnnniee
4.03/5  rDev -8.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

I've had this several times, but just now got around to reviewing it. This latest bottle courtesy of TexIndy, thanks for the opportunity.

Pours a solid black with a good sized creamy tan head that has some staying power. Nostrils are filled with scents of coffee in the foreground, with wisps of brown sugar, dark fruits, and caramel. My pallet is filled with tastes of milk chocolate, cherries, other dark fruits, lots of coffee and a touch of alcohol. Mouthfeel is creamy/slightly acridic, carbonation is medium, body is full. Great stout! I don't seem as blown away by this as I have been in the past. Recipe change? My perception? I'd still happily drink it.

johnnnniee, May 30, 2009
Photo of vtfan77
4.15/5  rDev -5.5%
look: 5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Purchased online from South Bay Drugs

A- Pretty much black with a great big tan head that slowly dissipates, leaving big chunks of lace in its wake. I really don't like giving fives, but I really can find no faults with the appearance of this beer; it's perfect for an Imperial Stout. Beautiful.

S- Coffee is the first thing that jumps out, but there's a lot more to the smell than just that. Aromas of caramel, bitter cocoa, and molasses are apparent, with just a hint of alcohol. Surprisingly complex and very good.

T- The flavor starts with lots of coffee upfront then segues into a fruity sourness, like tart plums and grapes. The finish is moderately bitter with an acidic, somewhat astringent coffee note. Overall it's kind of strange but extremely flavorful and tasty.

M- Not real thick but very smooth and creamy. The carbonation is ample but it isn't too prickly, which is good.

D- Quite good for a stout of this strength. The alcohol is barely noticeable and the smoothness of the body makes it easy to drink. Still, the richness limits the drinkability somewhat. I could still see myself downing a 750 of this before I realized it.

I must say that this is a very, very good beer. Per the South Bay Drugs newsletter, the January batch of Speedway (of which I presume this bottle is a member) had a problem with the yeast, causing the body to be thinner than usual and the taste more acidic. While I can see where that may have been the case here, I still have to give this beer high marks. It was very good and I would love to have a bottle with the "problems" straightened out. Recommended.

vtfan77, May 28, 2009
Photo of Grabbin2nd
4.58/5  rDev +4.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

From Notes: 3/29/09
Alesmith Brewing Co.
Speedway Imperial Stout
12% Abv.
750ml bottle into Allagash Snifter

Appearance= Initial pour into snifter yields a mild 2 finger brown head. Good clinginess on the sides of the glass as the beer goes down.

Smell= Wow, instantly after I pop the cap, coffee, choco awesomeness! The smell almost floats to your nose!

Taste= Really good. Coffee and a fat red fruit of some kind?? Chocolate

Mouthfeel= Awesome Mouthfeel. Thick and delicious.

Drinkability= Abc @ 12% is really not noticeable. Taste is awesome. I could drink this all day. In fact, it was my breakfast. Don't judge me.

Grabbin2nd, May 26, 2009
Photo of KI9A
4.33/5  rDev -1.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

A: Dark with a creamy, inviting head.

S: Two things pop here, chocolate, and coffee. Roasted malts in backround.

T: Again, chocolate, and coffee. Sweet malt/sweet prunes, cherries towards the middle. Bitter dark chocolate espresso & slight hop falvor finishes the quaff.

M: Meduim-heavy body. Not the heaviest stout I have had.

D: This is one that made want to return tot he glass almost as fast as I put it down. But, with the ABV, you just can't do that.

KI9A, May 25, 2009
Photo of hooliganlife
4.38/5  rDev -0.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Thanks Mike for breaking this out!

A - poured jet black with a nice thick creamy head

S - on the nose was HUGE chocolate flavors, rich and dark. Light roasted malts. chocolate cominated

T - this is where the coffee came in. giant coffee flavor that dominated. almost had an expresso flavor. chocolate flavors were muted actually and the malts were very much in the background

M - great thick mouthfeel with nice carbonation made this nearly perfect

D - awesome stout although i would like to see the coffee a bit muted. i love coffee stouts but this was bold. i want to try this again with some age on it. i believe this was a newer batch with their own roasted coffee.

hooliganlife, May 25, 2009
Photo of Pencible
4.53/5  rDev +3.2%
look: 4.5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4

This poured an opaque black with dark tan head. It smelled like rich roasted coffee beans with some burnt barley malt and bittersweet chocolate. It tasted like rich roasted coffee and tart dark fruits (currant, black cherries, or fresh blueberries came to mind), with a bit of bittersweet chocolate and alcohol. It was quite thick with no carbonation, and had a lasting bitter aftertaste. Overall this had a super clean flavor that was strong but nice to sip. Very nice body too. As with other AleSmith beers, the hops are so juicy and delicious, making this a great beer while fresh. But I could also see this improving with age, becoming richer and maltier. There is a lot of depth and subtlety of flavor that I can't quite express, but this brew is surprisingly delicate for its strength. A delight to drink.

Pencible, May 18, 2009
Photo of LordAdmNelson
4.25/5  rDev -3.2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

A- Pours an opaque motor-oil black with a light milk chocolate head. Head fades relatively rapidly, but laces quite well.

S- Strong, I can smell it as soon as I open it. Rich espresso and some hops. Some phenolic/alcohol/sour character.

T- Taste is robust--big fruity flavors with coffee and roasted malt. Grapes and apples mix together with the dark malts to produce a nice flavor. Slightly sour. Coffee and chocolate come through strong. Definitely a big flavor-stout. A little piney hops aftertaste. But still sour. I think this is a bad bottle, but it's apparent that even a bad bottle of Speedway is somewhat good.

M- Prickly from the alcohol, medium bodied vs. other big stouts, slightly dry finish. Kind of menthol-like cooling comes through. Wish it was a little bigger/creamier, but still good.

D- Definitely an intriguing brew, keeps you coming back for more. ABV makes it more of a sipper though. Sour note was off-putting, but kind of reminds me of a mix between Edmund Fitzgerald Porter and Stone IRS. Would like to see this mellow out with some age. Spicy, robust, and tasty. Worth seeking out. I'm obviously torn in this review because I think it was a bad bottle, but it still wasn't that bad of a beer. Weird. I'll have to revisit it.

4, 4.5, 3, 3.5, 3.5

2-18-10

Revisiting this beer was definitely something I had to do. Tremendous appearance, with some golden brown head that stays for the whole beer. Aroma is pretty good still, big roasty malt, chocolate, and some woody/oaky notes. Taste is out of this world with some big roasted malts, chocolate malt, vanilla, oak, and others. Lasting finish. A bit dry on the finish, full and creamy. Delicious. Very happy that I came back to it and sad that I had a bad bottle to begin with.

LordAdmNelson, May 17, 2009
Photo of farrago
4.38/5  rDev -0.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Pours with a thin, super dark brown head, doesn't take long to all but fully disappear. The lacing is thin as well but persistent. The expected impenetrable black color, no variation at the rims nor from any angle. The nose is grapey and sweet at first, soon run down by coffee grinds, bitter dark chocolate and butterscotch, suggestions of nutmeg and cinnamon stick, even as the individual scents fall off the sheer penetrating punch keeps it active in your nostrils. Full-bodied, not quite nimble but never clumsy, just takes some time to change direction. The coffee aspect is obvious, omnipresent and enduring, colors the rest. The grape, plum, cherry and apple fruit shades more black fruit but not always. A shy glance of grapefruit reminds you there's hops in there and the more you sip it, the more you get semi-bitter graininess. Yes, it can be sour and acidic, but that's kind of the point. Plays to its strengths but not a simple stout by any measure.

farrago, May 15, 2009
Photo of roadhouse
4/5  rDev -8.9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Shared a 750ml bottle of this with spointon on 5/10, into a pint glass

Pour was dark as hell with a dark tan head of about one inch that held up for a while but ultimately ended up falling down and leaving minimal lacing.

Aroma was heavy on chocolate and coffee but there was also a pretty prominent dark fruit character of cherries, plums, and berries that was pretty interesting.

Taste had chocolate up front followed by the dark fruit character earlier. Again I tasted cherries and plums. The coffee came in next but it wasn't really too strong like I was hoping it would be. The fruit and coffee flavors linger into the finish.

Mouthfeel was medium bodied and very smooth and creamy. Pretty drinkable for the style.

Overall I was expecting it bit more from this beer so I was slightly let down. It was still a good beer though that I would be more than willing to have again.

roadhouse, May 13, 2009
Photo of WaXHeLL
4.43/5  rDev +0.9%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

On tap @ Alesmith's Brewing facility. 4oz taster. Tasting notes from 5/1/2009. This is the newest batch of Speedway that Alesmith has brewed.

Appearance: Pitch black with a dark coffee brown head. Decent amounts of head. Good lacing. This is how a stout should look like, down to the color and appearance of the head.

Smell: The coffee smells come out relatively strong, with a very heavy roasted, slightly burnt smell. Some malts are present also in the nose. There are hints of some other flavors in the nose -- dark chocolates, dark fruits. Nice full nose.

Taste: The heavily roasted flavor of the coffee comes out very well. The beer does not have a burnt taste to it, and the roasted flavor is done very well. Dark malts also come out in the body. There is a slight bitter finish. Overall the beer blends very well in the overall taste, and is very well executed.

Mouthfeel: Definitely very thick and heavy, however there is no syrupy flavor (plus points). Just the right amount of carbonation.

Drinkability: Easy and great to drink -- overall a very tasty beer. Not sure if this can be a sessions beer, but it sure can try.

In the past, I've noticed that some batches of Speedway aren't as good as the other ones. This batch was definitely a plus and was nice, heavy, thick, and tasty.

WaXHeLL, May 12, 2009
Photo of stonequarrywest
4.4/5  rDev +0.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Anytime I see a speedway and can't stop myself from buying a few...seem to be all over Ohio.

Anyway..poured a beautiful black, black with not much head and a small bit of lacing.
Smells of a great cup of intense coffee/esresso with chocolate and roasted malts.
Tastes of super roasted coffee beans, raisins, figs and a touch of 12% alcohol.
It is very smooth with a nice carbonation and a mouthfeel.
Would love to drink more....But one is a perfect way to start a night.

stonequarrywest, May 08, 2009
Photo of Sean9689
4/5  rDev -8.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3.5

A - Pours black as night with a tan head into my Dogfish Head shifter. Not too much lacing left behind with small tan bubbles on the top and around the rim.

S - Milk chocolate, coffee/espresso, and a small hint of the 12% ABV but not too much.

T - Chocolate covered coffee beans with some alcohol on the finish. I imagine the alcohol would appear less as this bottle ages but really don't mind it.

M- Medium bodied, rich and thick with some slight carbonation, very nice but I would prefer a fuller bodied.

D- I split this bottle with my neighbor and I doubt I'd be able to finish the entire bomber myself. With a year or more of age, I can imagine this stout will drastically improve.

Sean9689, May 02, 2009
Photo of jwinship83
4.25/5  rDev -3.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 3 | overall: 4

750ml capped bottle that isnt as colorful as the one pictured courtesy of brokenleadedcask at DLD. poured into an over sized snifter. pretty excited about this one. no freshness dating, although the back says "age for 6-24 months."

A- black body with a finger of coffee colored head. the head is full of large bubbles and lasts a long time, leaving large rings of sticky lacing on the sides of my glass.

S- very intense. lots of dark roasted malt. loads of coffee. some darker fruits in here as well. figs, plums, raisins/tobacco, and maybe some cherry. wow lots of coffee. milk and dark chocolate as well.

T- the taste is equally intense. the coffee is out of control. very dark and roasted tasting. the dark fruits i could smell are very diminished in the taste. small amounts of raisins/tobacco and figs. strong chocolate element in here too.

M- this is the worst aspect of this beer. its a huge beer, but the mouthfeel isnt as thick as i would like or expect. good levels of carbonation, and they did a great job of hiding the alcohol. the only way i can tell its in there is the warming sensation as it enters my belly.

D- very easy to finish, and im left wanting more after my bottle is empty. it probably wouldnt be a good idea being as strong as it is. probably my favorite coffee infused beer, and ive tried a bunch. check this one out if you get a chance, i wish i had easy access to it.

jwinship83, Apr 30, 2009
Photo of merryjoulton
3.18/5  rDev -27.6%
look: 4.5 | smell: 4 | taste: 3 | feel: 3 | overall: 2.5

Poured a deep thick black with a nice dark tan head that dissipated quickly. Smells of chocolate, coffee, roasted malts and caramel. The smell got me really excited to taste because it smelled very complex and thick. Taste was a letdown, very bogged down by the coffee beans. Tastes like an over extracted coffee. Very sour and acidic. Mouthfeel is not as thick as I expect from a stout this big. Drinkability is low because of the acidity.

merryjoulton, Apr 28, 2009
Photo of KeefD
4.08/5  rDev -7.1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Finally getting around to trying this one. I've been looking forward to it for quite sometime, as I love me some coffee beers. Thanks goes out to drgonzo3705 for hooking me up with this bottle. Pours a nice dark brown color, almost completely black in the glass with just a hint of light coming through the edges. A nice two finger, creamed coffee head forms, excellent retention, and surprisingly nice lacing on the glass for the high ABV. Smell has nice chocolate presence but I'm not getting a lot of coffee notes, which is a bit disappointing, but it smells awfully nice, with lots of roastiness, some brown sugar and caramel. Flavor is right on with the nose, loads of chocolate and caramel, very sweet at first, lots of brown sugar encrusted chocolate bars, a touch of vanilla and graham cracker, with a nice hit of darkly roasted coffee beans on the finish. Possibly a bit of dark fruit flavors and raisins show up as it warms. Mouthfeel is thick and chewy, creamy and viscous. Nicely textured. Drinkability is on the higher side for an IS, as I can barely notice the alcohol at 12%. Overall this is a pretty great tasting imperial coffee stout, but it's no Peche Mortel in my book. But I was glad to have had the chance to try it!

KeefD, Apr 28, 2009
Photo of tedpeer
4.18/5  rDev -4.8%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

750 ml into a pint

A - Pours a very dark brown, almost black with a huge mocha head that subsides to an eighth. Nice lacing.

S - Roasted coffee, with some sweetness.

T - Sweet up front then coffee all the way to the finish. Alcohol warmth in the finish

M - Smooth and slick. Lightly carbonated.

D - The alcohol is very well hidden,

tedpeer, Apr 26, 2009
Photo of katan
4.45/5  rDev +1.4%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 5

750 ml bottle into a low-ball

A - Pours an extremely dark black color - very opaque. Head formation is slow, but then builds to a couple mm head with slight lacing. Mocha in color. Appears to have a hair of carbonation to it - bubbling is noticed.

S - A moderately potent nose - dominated by a light chocolate sweetness. Backed up with some smoked barley and coffee notes. I think a small hop background exists, as well as some phenolic hints.

T - Starts off very sweet. Sugary notes from loads of 2-row. Develops a bit of bitterness mid-stream with only the slightest hint of a flavoring hop. Wha-bam, the end after taste is extremely potent hit of burnt/roasted malts and chocolate. The alcohol warmth lingers for quite a while.

M - Thick and creamy. Extremely full of body. Carbonation is moderate, so this baby is all fermentables and sugars. The beer does leave behind a cloying sweetness - tongue coating.

D - Everything about this beer screams drinkability except the ABV. I can't get over how smooth this beer is. The flavors meld well, and my stomach can't even detect anything filling about it. I realize that saying a double stout is drinkable is a misnomer, but this one comes close.

Incredible beer - I'd love to be able to get this back home.

katan, Apr 21, 2009
Photo of tai4ji2x
4.03/5  rDev -8.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

thanks to akorsak for the trade!

750ml bottle with cap. no date found, but was told it's probably the recent batch. tasted in mid-late march, 2009. poured into tulip.

opaque midnight black. large tan-brown head fades to bubbly, wispy layer. several nice rings of webby lace.

aroma: roasted malts with traces of coffee, cocoa, then a fruity, estery and lightly phenolic bite to teh back, with more roast and a touch of earthy hop. hint of vanilla. all of this is a bit subdued however.

flavor starts with dark caramel, molasses sweetness, with coffee, roasted malt and earthy/grassy hop giving a moderate to bold bitterness, lingering into the finish. hints of vanilla and fruity esters in the sweetness. just a tad on the boozy side, mixing with some slightly hot phenols.

substantial and slightly viscous feel, with some astringency, resins and acidity for texture near the finish. mild to moderate carbonation accentuates the flavors, good and bad.

hmm... good, but not sure if this batch, at this fresh age, is fully deserving of a top 10 spot. oh well.

tai4ji2x, Apr 19, 2009
Photo of kels
3.95/5  rDev -10%
look: 5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3

Thank you, thank you, thank you bamadog for being such a great friend and BA, and, of course, for sharing your Speedway Stout with me. Poured from the bomber into pint glasses.

Appearance: Dark and thick black with a 1 1/2 finger thick tan head. Really great head retention, filled with bubbles, leaving behind tremendous lacing.

Smell: Mouthwatering smell full of roasted mocha, dry coffee beans, chewy caramel malts and a surprising slight floral hoppiness.

Taste/Mouthfeel: Wow - definitely not what I expected, but that's what's great and sets this stout apart. An overwhelming bright hop presence dominates the palate initially, giving way to a slightly bitter, dry coffee ground presence with some dark, syrupy, chewy malts and fruitiness. A little hint of iron flavor comes through, like what you taste when you bite your lip and it bleeds. Big alcohol in the aftertaste is quite hot and warming.

Drinkability: Not too high, pretty unbalanced and big. I think I'd like it with 3-5 years age on it.

kels, Apr 14, 2009
Photo of callmescraps
3.95/5  rDev -10%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 3.5

Been hanging on to this one for awhile. I've been enjoying stouts more recently, but I'm a little nervous since I don't like coffee, and I feel like this may be too coffee-ish for me. Still, I love Alesmith, so wanted to give it a bid.

Appearance - Black. Doesn't seem to have any head, and then it shows up late to the party. An inch or so of tan, soapiness.

Smell - Definitely the dark roast. Some coffee. Also some chocolate and raisins. Maybe a little candied fruit. Cafe au lait? Maybe some molasses.

Taste - Up front it's got the sweet raisin taste. Very nice. But the follow is pure coffee. It's not terribly bitter, and nicely balanced, but I just don't like coffee beers. That's pretty simple. It really is sweet on the lips. That roast coffee just lingers, unfortunately. I can't hate on it because it's nicely balanced, and I think it'd be great if I liked coffee, I just don't, so I can't love it too much either. Definitely balancing the coffee bitterness with sweet fruit tanginess.

Mouthfeel - Nice and creamy. Not too terribly heavy, but a good solid body.

Drinkability - With all the booze and coffee I'm only having the one. That said, it's more drinkable than that combo usually would be.

This is a very nice RIS, and probably excellent if you like that roast coffee bitterness. I don't particularly, and so this isn't the one for me. I'll take Goose Island Bourbon County any day of the week, but that may say as much about me as the beers.

callmescraps, Apr 13, 2009
Photo of hophead247
4.68/5  rDev +6.6%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

Black and opaque in appearance; moderately thick in viscosity. Head is minimal at first but quickly diminishes to an oily overlay. Bitterness jumps out of the gate first for aroma, along with unsweetened dark chocolate, mocha mousse and cafe o' lait. Coffee and roasted malts are definitely represented in this speed demon. Alcohol is discernable in flavor. Bitter chocolate and espresso flavors dominate. It's like sucking on a handful of greasy, dark roasted espresso beans. Body is oily and dense. Malts seem to favor flavor over viscosity. Definitely has its share of IBUs. Moderate carbonation is probably livelier on the palate than in actuality because of the dactylic touch of alcohol. Finish is warming, bitter and mouth watering. While I served it at about 55 degrees as recommended on the bottle, I liked it better as it got even warmer, say 60-65 degrees. At the higher temp, it seemed to thicken and improve its body.

hophead247, Apr 09, 2009
AleSmith Speedway Stout from AleSmith Brewing Company
98 out of 100 based on 5,032 ratings.