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Allagash Dubbel Ale - Allagash Brewing Company

Not Rated.
Allagash Dubbel AleAllagash Dubbel Ale

Displayed for educational use only; do not reuse.
BA SCORE
86
very good

1,367 Ratings
THE BROS
89
very good

(view ratings)
Ratings: 1,367
Reviews: 733
rAvg: 3.8
pDev: 11.84%
Wants: 31
Gots: 82 | FT: 1
Brewed by:
Allagash Brewing Company visit their website
Maine, United States

Style | ABV
Dubbel |  7.00% ABV

Availability: Year-round

Notes/Commercial Description:
Allagash Dubbel boasts a deep red color and a complex malty taste. The finish is dry with subtle hints of chocolate and nuts. The yeast asserts itself by lending a classic Belgian fruitiness.

(Beer added by: BeerAdvocate on 08-28-2001)
Beer: Ratings & Reviews
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Ratings: 1,367 | Reviews: 733 | Display Reviews Only:
Photo of Jacobob10
Jacobob10

New Jersey

4.08/5  rDev +7.4%

I had some confusion about which beer I was actually getting here, the Double Ale or the Dubbel Reserve. I emailed the company but haven't gotten a response, so I'll review it as the Double Ale. You can check out this thread if you think you have the same problem:
http://www.beeradvocate.com/forum/read.php?thread=509124

Poured into a goblet, it had a light brown color with a small to medium head. Good retention, not a whole lot of lacing. Great malty aroma, very sweet! Tons of caramel, and maybe some roasted malts as well. The balance weighs heavily towards the malts. Some hints of coffee upon tasting but sticking strongly to the caramel malts. No complaints about the mouthfeel or drinkability. This was an excellent pairing with a spaghetti with beef and mushroom sauce that I made.

07-07-2005 22:04:11 | More by Jacobob10
Photo of robertp1024
robertp1024

Virginia

3.85/5  rDev +1.3%

The scent and initial taste of malts hits you hard. It has a wonderful malty chocolate smell, and a great taste to follow. The head sticks around for a while and leaves traces throughout the whole drinking experience. The color is a dark brown, which resembles the chocolate and dark fruits you taste with every sip. There is a very slight hoppyness. The alcohol level although high, never effects the taste. Excellent dubbel especially for an American brewery.

07-01-2005 18:13:19 | More by robertp1024
Photo of RoyalT
RoyalT

Ohio

3.8/5  rDev 0%

Appearance – This one showed a sporting head that went down rather quickly as most Dubbel heads seem to do. The body was dark for the style though and mysteriously murky.

Smell – The malt base here is very rich. You can pick up the strong Belgian yeast even when it’s refrigerator cold. The sweet part of the nose is like brown or table sugar with lots of chocolate.

Taste – Yes, this is a very dark and yeasty Dubbel. The dark chocolate flavor of the malts is very well done. The yeast steps back a bit from the nose but is still there. The sweets are even with the malts. They are very table sugary and granular. The only fruit I can readily identify is the banana.

Mouthfeel – This is in between medium and full-bodied with some wonderful carbonation and a lasting bitterness at the finish.

Drinkability – This is one of the better American efforts that I’ve had of the style. It lacked complexity for sure like a lot of the other reviews pointed out, but overall it was far superior to some of the half-witted hoppy efforts that I’ve had the displeasure of trying from the US over the years. Allagash can be proud of this one.

06-29-2005 00:38:01 | More by RoyalT
Photo of zen
zen

New York

3.3/5  rDev -13.2%

this beer was a little disappointing after have some of the other allagash line. it smelled really good and looked really good. but as i took a taste of it it was just bland. not what i though it was going to be. maybe i just had my hopes too high. i might just try another 4 pack just to see if maybe like i said before my hopes were too high.

06-15-2005 05:06:33 | More by zen
Photo of BrewMaster
BrewMaster

California

4.43/5  rDev +16.6%

750 ml corked bottle labeled as Batch #43.

Appearance: Dark red to brown liquid with a thick and fluffy tan head. The head leaves excellent lacing all down the glass as it is consumed.

Smell: Malty sweet with a slight roasty nose. Clean, yummy and a very appetizing aroma. Light scent of alcohol and some mixed fruit scent.

Taste: Sweet, clean roasty flavor with floral undertones. It's malty with dry fruit flavors. Prunes, raisins, and a dry grassy flavor. This beer is mostly rich and tasty maltiness that gives rise to the subtle supporting flavors. It's a bit spicy with black pepper flavor.

Mouthfeel: Medium bodied and very smooth.

Drinkability: This beer is a pleasure to drink. So far I have not been disappointed with any beer I've tasted from Allagash. This beer is excellent all around. I particularly like the strong malt presentation that develops good but very light supporting flavors. This beer is not overdone with distracting flavors but it is simple yet complex and tasty.

06-06-2005 23:34:59 | More by BrewMaster
Photo of jdhilt
jdhilt

New Hampshire

3.45/5  rDev -9.2%

Pours with a three-finger light tan head, fades slowly and leaves a good lace. Cloudy amber color. Light-medium carbonation and light bodied. Nose is raisiny/medicinal. Starts sweet with the malts, finish is tart raisin but is too thin. $4.95 for a 750ml bottle from Colonial Spirits Acton, Ma. Batch #47.

05-21-2005 22:52:07 | More by jdhilt
Photo of fizzyfred
fizzyfred

Missouri

4.47/5  rDev +17.6%

Classic Belgian style bottle with the cork and cage. Pours a nice and cloudy brown with a nice head leaving lots of lace. The smell is spicy and earthy from the bottle conditioning. Very smooth flavor, not a lot of the alcohol warmness. Lots of crystal malt biscuit flavor. The carbonation is a bit low, usually the bottle conditioned belgians have more of a carbonation tingle. This is a great belgian style beer, made in America. How wonderful

05-18-2005 02:08:33 | More by fizzyfred
Photo of JackTheRipper
JackTheRipper

Pennsylvania

2.75/5  rDev -27.6%

A: Cloudy ruddy~brown in color. No head. No lacing.

S: Nice earthy smell, malts are faint for the "seven different malts" used. Underneath everything is a neat molasses smell.

T: Sweet without much complexity. There is a nice taste of plums here. The thing that sticks in my craw is a nasty metallic aftertaste. Faint bitterness.

M: Nice body. CO2 is nicely done and the alcohol level feels lower than the stated ABV%.

D&N: I may have to use another review for this one, as it stands, this is a subpar beer that seems overhyped.

05-06-2005 11:02:13 | More by JackTheRipper
Photo of canucklehead
canucklehead

British Columbia (Canada)

3.55/5  rDev -6.6%

Poured a red brown with a clumpy head. The nose seemed to be understated which ties in with the taste. The old fruit lfavours were there but I felt the midbody was a little thin for the style. Yes, it was very smooth but I kept wanting more flavour. Not the best I have tasted from these guys.

05-02-2005 15:05:55 | More by canucklehead
Photo of droomyster
droomyster

Virginia

4.25/5  rDev +11.8%

Pours a cloudy dark brownish red, with a short off white head that lasts pretty well. Smells of raisins and plums, bubblegummy spices. Sweet tastes of prunes and figs. Surprisingly close to medium bodied, thought it would be heavier. Light carbonation gives it a very smooth and pleasant feel.

04-30-2005 06:24:59 | More by droomyster
Photo of Litterbean
Litterbean

New York

4.13/5  rDev +8.7%

Batch #48.

Gorgeous beer. Pours a deep brown-red, like a hearty goulash gravy sauce. Huge fluffy head that settles into a pillowy film and leaves traces behind.

My initial whiff hit me with a very vinous grape smell. Upon further sniffs, I found a very hearty yeasty character, with a very sweet and sugary fragrance. Ample amounts of maple-syrup pull through, with a somewhat minty/menthol coolness in the nose. Fruity esters present throughout, with hints of prunes, raisins, and some citrus.

Alcoholic and warming taste, there is a definite hidden smokey character underneath the more up-front tastes. Tart flavors up front but oh-so-sweet on the intake. Fruity and very mature tasting, chewy at the end because I can taste the hop oils and it is very earthy and vegetable-like. I can't pinpoint what it is but there is a specific floral flavor at the end.

Good carbonation and a thick body, you must sip this one. Gulping it wouldn't be just difficult, but it would do it a disservice. It is enjoyed in little sips. Awesome beer!

04-29-2005 02:27:30 | More by Litterbean
Photo of bditty187
bditty187

Nebraska

3.88/5  rDev +2.1%

From notes…

Batch #29

Dark brown in hue, damn near black in the middle, there are shades of ruby around the edges. When backlit the red really shines, it is quite nice. The head was beige in color; the rocky, foamy mass was almost three fingers in height. Head retention was excellent, it sat on top of the liquid forever. A tight cap lasted the entire consumption. The subsequent lacing was sticky, widespread, and disorganized. On the whole the Dubbel is off to a good start, it is eye-candy and that is all I can ask for.

The nose is not as deep as I would want. I like the sharp green apples that poke through the fizzy alcohol notes, marshmallows, and roasted caramel and chocolate. This really isn’t the desired complexity. Sure there are some dark fruits (with an alcoholic twang) and some raisin toasted soaked in rum but I want more than just suggestions. I want full on aroma development. Sure, I can’t obviously tell this beer is Belgian and in a blind sniff I would call it a Dubbel. However to be great the potency needs to be high, the smells need to be articulate. It is inviting but unimpressive.

The palate is very good. It is on the same line as the nose. This is a blessing and a cruse. Like the nose, green apples blast through the warm alcohol, marshmallows, and semi-sweet chocolate. Modest pepper notes are found at the back, near the finish, sweet ending. I really wish there was more completely here. I do like how the alcohol is restrained and only modestly warm. The finish is lame. It needs a bigger punch, it is too sweet and “flat,” it is missing something, maybe a bit more hops. Something needs to breakup the monotony. Still I’m thinking this would be tasty with a cheese and fruit platter or some grilled game.

Medium-light in body, the mouthfeel is decent, the carbonation is fizzy and pleasantly mild. It is relaxing, maybe too much so for the style. I’d like more life, stronger effervescences is needed. I like a nice relaxing mouthfeel for a Barleywine, not a Dubbel. Workable.

This is a really good Dubbel but I can’t help feeling it is too clean and thus too Americanized. It is on par with New Belgium Abbey, maybe a tickle better. Both are sold at damn good prices. I got my 750ml for $4.50 in Milwaukee, WI. If I see this beer again I will buy it. Good stuff. Worth a try… but I enjoyed the Allagash Tripel Reserve much more.

04-22-2005 19:53:17 | More by bditty187
Photo of MuddyFeet
MuddyFeet

North Carolina

3.63/5  rDev -4.5%

Slight head on the pour. Reddish brown in color. Kind of like a garnet when held to the light. The aroma was yeasty with dried fruit. The flavor was very rich malts. Notes of cherries and raisins came through in the flavor. The finish was fairly dry. The alcohol was at first not particularly noticeable, but as I went through the bottle the alcohol became more pronounced. A decent enough dubbel (still prefer tripels) for a night with a find beer, but not something I would pick over a tripel any day.

04-22-2005 01:51:17 | More by MuddyFeet
Photo of brewdlyhooked13
brewdlyhooked13

Ohio

4.28/5  rDev +12.6%

Appearance - reddish brown pour, large light mocha head that starts big and ends thin yet solid. Ropy lacing.

Aroma - dark malt and intense dark fruit sweetness like figs or plums mixed with molasses or licorice.

Taste - tastes yummy, the grain is almost like rye but softer. Not as sweet as I thought it might be. It's there but it's light and matches up well with the tasty and slightly muted malts. Great balance. Not very intense for a Belgian, delicious nonetheless.

Mouthfeel - slightly heavy and coating with lots of bubbles.

Drinkability - delicious. Not a show stopper but a fine sessional dubbel.

04-19-2005 20:05:46 | More by brewdlyhooked13
Photo of medic25
medic25

Connecticut

2.48/5  rDev -34.7%

Served in a chalice; poured a nutty-brown color with very little head. Fairly unpleasant odor. Not sure how to best describe the flavor. Unfortunately the best word I can come up with is "fishy". Overpowering, unpleasant malt flavor, with a bitter, skunked aftertaste. I have so wanted to like Allagash beers (I love Belgians, and I live in New England- perfect combo!), but after trying this and the the summer ale, I've been very disappointed.

04-14-2005 02:41:44 | More by medic25
Photo of Phyl21ca
Phyl21ca

Quebec (Canada)

4.43/5  rDev +16.6%

Bottle: Poured a deep brown/black color ale with a huge foamy head with excellent retention. Aroma is comprised of slightly roasted malt, light funky yeast and exotic spices. Warm alcohol taste with subtle cherry/figs with full body and light carbonation. Wow! I didn’t expect this to be this good. Probably better then most original Belgian Dubbel.

04-12-2005 17:33:48 | More by Phyl21ca
Photo of meathookjones
meathookjones

Virginia

3.5/5  rDev -7.9%

Murky looking iced tea with a light tan fluffy cap. Scattered webs of light lacing. The nose had light fruitiness with a big sweetness. Caramel and sugars with a hint of alcohol in the back. This seems to become more of a sweet bomb as it warmed. Sugary sweetness upfront with some dark fruits coming in on the back of the taste. A light dusting of spices. A tad overly sweet in my opinion. Smooth mouthfeel with a lighter body. Drinkability would be helped by the sweetness being a bit more balanced but overall not bad. Solid brew but the sweetness becomes cloying towards the end.

04-05-2005 16:24:50 | More by meathookjones
Photo of WanderingFool
WanderingFool

Massachusetts

4.08/5  rDev +7.4%

This serving of Allagash Dubbel Reserve was poured from a 12oz. bottle. The beer is a hazy dark mahogeny color with a fizzy light tan head on top. The foam quickly dissolves to a thin ring around the surface leaving only a few spots of lace on the glass.

A spicy aroma of allspice and clove with hints of sweet malt and carmelized sugar hovers over the beer. Each sip of this medium bodied brew is smooth on the palate and full of flavor. The taste begins with spices (clove, allspice) and moves toward more earthy notes of nuts and yeast. There's a caramel malt flavor in the background holding everything together. It finishes with a mild floral hop flavor.

I found this beer to have the typical blend of malts and spices for a Belgian style dubbel, but the flavor was well balanced and smooth. The spices and alcohol did not dominate as in other dubbel style beers I've had.

03-27-2005 20:12:13 | More by WanderingFool
Photo of Boilermaker88
Boilermaker88

California

4.03/5  rDev +6.1%

Batch #43.

Poured into my St Bernardus chalice, this American take on the Belgian dubbel had a dark mahogany color, lots of fine carbonation crawling up the walls of the glass, and a dense, creamy light tan head that remained intact to the final gulp. Quite visually appealing.
The nose was pretty complex with hearty, earthy malt notes. A moderate herbal aroma was noted as was a fairly prominant alcohol presence which kind of got in the way to the point of distraction, hence the 3.5 rating.
The taste of even more varied, the malt profile really dominating the landscape. The earthiness was very evident and a subtle peaty, smoky flavor seeped through, mixing well with the sweetness of candy sugar and, to a lesser degree, fruit such as raisins. A mild tartness like that a green grapes or banana briefly came through before a muffled herbal hoppiness and a light flush of alcohol presented itself in the finish. The feel was medium/full in body and creamy smooth, almost velvety.
Wow, this was pretty damn good, really easy to drink. One of the better American examples of this style and well worth picking up.

03-09-2005 03:21:08 | More by Boilermaker88
Photo of HogHill
HogHill

Massachusetts

4.03/5  rDev +6.1%

This dubbel poured into my chalice with a minimal head which soon retreated to the rim of the glass. It appears brown with ruby red tones. Aroma is mostly dark fruit and a bit of molasses.

This Allagash tastes of darker malts with a rum-raisin flavor. I can't detect much hops. It feels medium bodied. At 7.6% there is not much of an alcohol presence taste wise. Very drinkable, I enjoyed this one even more as it warmed up a bit.

03-07-2005 22:55:53 | More by HogHill
Photo of TinusTime
TinusTime

Virginia

3.48/5  rDev -8.4%

12 oz stubbie bottle. This is not the abbey dubble of the 750. This pours a dark chestnut brown with a off white head. Aroma is of rich coffee and roasted malts. Taste is of Caramel and coffee.There is a hint of spice in the finish as well. No hops so to speak.. This seems more like a porter gone belgian than a dubble as the style says. Light carbonation. Drinkability is OK.. Once again not my style. Could not have more than one.. Please do not confuse this one with the 750. Different animal all together..

03-07-2005 06:00:48 | More by TinusTime
Photo of PorterLambic
PorterLambic

Florida

3.48/5  rDev -8.4%

Pours a slightly rich brown with a reddish tinge. Good head and retention. Smell is fruit (cherry & plum), malt, hops and dark chocolate. Taste is malt, hops, dark chocolate, fruit, a hint of spice and alcohol. Mouthfeel is full bodied, a bit rougher than expected, effervescent all over the mouth. Drinkability is good but noticeable ABV keeps the score down a bit.

03-01-2005 05:12:59 | More by PorterLambic
Photo of bruachan
bruachan

District of Columbia

2.95/5  rDev -22.4%

nice reddish brown with minimal head that left some lacing. very sweet aroma. brown sugar and dark fruit

very thick on the palate and lightly carbonated. yeasty fruit and molasses, however i was dissapointed. not a nice aftertaste. despite the low carbonation i sensed the sort of bite i've tasted in selzer water. weird

after tasting curieux and FOUR i expected much better from allagash

02-24-2005 00:46:10 | More by bruachan
Photo of BitteBier
BitteBier

Indiana

4.05/5  rDev +6.6%

Pours a dark amber brown, topped with an immense light tan head that lingers quite a while and laces nicely. A potent smell punctuated by nose-punching malty and medicinal notes as well as yeast. Taste is only marginally less bold--eminently smooth with malts complemented by a wine-like, astringent taste. Enjoyed this with roast pork and potatoes, and they played pretty well together. Next time I'll have to try this one alone; it is worth revisiting.

02-22-2005 14:42:19 | More by BitteBier
Photo of BierManVA
BierManVA

Virginia

4.78/5  rDev +25.8%

Wow!

Similar in aroma to an Ommegang, this dubbel hits you like a ton of bricks. Incredibly malty, you might think you are drinking a doppelbock...A few sips will tell you otherwise as you enjoy this sweet yet distinctly Belgiun dubbel. Hoppy aroma yet smooth...

The seven different malts in this lead you in several pleasant directions, chocolate, caramel, toffee, coffee....the list goes on. Incredible balance around this.

Amazing, pls try it!

John

02-16-2005 02:12:49 | More by BierManVA
Allagash Dubbel Ale from Allagash Brewing Company
86 out of 100 based on 1,367 ratings.