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Allagash Odyssey - Allagash Brewing Company

Not Rated.
Allagash OdysseyAllagash Odyssey

Displayed for educational use only; do not reuse.
BA SCORE
95
world-class

979 Ratings
THE BROS
100
world-class

(view ratings)
Ratings: 979
Reviews: 388
rAvg: 4.25
pDev: 9.65%
Wants: 253
Gots: 195 | FT: 19
Brewed by:
Allagash Brewing Company visit their website
Maine, United States

Style | ABV
Belgian Strong Dark Ale |  10.40% ABV

Availability: Rotating

Notes/Commercial Description:
Allagash Odyssey is a dark wheat beer aged for ten months, a portion in oak barrels and the remainder in stainless tanks. The recipe includes 2-row barley, malted wheat, a generous amount of roasted barley and Belgian candi sugar. This deep brown beer boasts an aroma of black treacle and raisin. The flavor hints at dates, with a mildly roasted finish imparted by aging in both medium and heavy toast American Oak barrels. The finish is dry, punctuated by vanilla.

(Beer added by: Todd on 01-30-2005)
Beer: Ratings & Reviews
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Ratings: 979 | Reviews: 388 | Display Reviews Only:
Photo of erz316
3.8/5  rDev -10.6%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4.5 | overall: 4.5

july 2009, westmalle chalice

the cork comes off with no real pop. the body is almost black, no sight of turbidity, the head is reluctant to form and has a light off white colour, maybe cream coloured. the nose is lacking potency and a few elements (no real spiciness or alcohol). the taste is nothing special; I would just go for th trappistes instead of bothering with thi brew. the taste is almost slightly cola-infused, with a light fruitiness, good malts, and some alcohol. the body is well carbonated and a hair light, but all in all it is a drinkable belgian.

erz316, Nov 09, 2009
Photo of jujubeast6000
3.48/5  rDev -18.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3

Reviewed 8/19/2009 (Bottled January 2008):

Pours a very dark brown colored body, with a big creamy tannish color head. Lasting. Fruity aroma, some dark fruit, and some lightish fruit too. Some fig, and some alcohol too. Some roasted notes, and maybe some chocolate. Very strong aroma, kind of funky. Roasty, woody taste. Some wood taste, probably the oak barrel. Some smoke too. This could age in taste very well. Very carbonated. Not sure I really like the taste. A little harsh now, maybe in a few months or years it would taste better.

jujubeast6000, Nov 05, 2009
Photo of Deuane
4.18/5  rDev -1.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

A-Deep, dark, brownish black with a thin light tan head that left spotty lace.

S-Light bourbon notes, oak, dark malt, turbinado. All comes together into a pleasant smelling brew.

T-Light chocolate, caramel, light bourbon, vanilla, cherry, plum, brown sugar. All weaves into a complex tasting beverage.

M-Medium bodied and very smooth with light lingering flavours but seems to lack some body.

D-Good stuff. All in all rather light feeling for a 10%+ brew. Not over the top at all but certainly tasty nonetheless.

Deuane, Nov 03, 2009
Photo of corby112
4.72/5  rDev +11.1%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Pours a very dark chestnut brown color with a huge frothy, pillowy tan head with excellent retention, only slowly fading into a lasting cap that leaves chunks of soapy lacing in it's wake.

Chocolate malty aroma that is slightly earthy with hints of oaky wood. Dark fruit notes and peppery spice also present.

Creamy malty body with lots of estery dark fruit notes, especially raisin, prune, plum, and dark berries with lots of peppery zest, chocolate malts and earthy oak. Very smooth and quaffable with hints of grape and cherry dark fruit. Very nice balance of dark fruit and chocolate malt. The ABV is excellently balanced without a trace of alcohol warmth making this beer extremely quaffable. Sweet dry finish. Excellent!

corby112, Nov 02, 2009
Photo of smuttanator
4.1/5  rDev -3.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 5

Picked this up during the vagabond release, 2009 vintage. First off, this is one of the smoothest beers I've ever had the pleasure of drinking. It uses the oak beautifully to smooth out the 10.4 alcohol without taking on that strong vanilla flavor many over-oaked beers do. My only complaint is that I wish the flavor was more complex.

smuttanator, Nov 01, 2009
Photo of rhinos00
4.22/5  rDev -0.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Poured from a 22 oz. bottle into a tulip glass. Bottle was dated September 2008.

A- Pours a maroon, brown color. Semi-clear. Produced a fingers width of cream colored, silky head.

S- Very akin to that of a Belgian quad. Notes of raisins and figs are very prominent in the nose. Some complexity going on here. Noticing a bit of caramel and toffee with a bit of smoked cocoa nibs.

T- Sweet caramel notes upfront, followed by dark fruit flavors. Midway through, the beer develops a slight vinous quality along with oak characteristics. Finishes slightly on the sweet side with a hint of smokiness. The vinous quality noticed midway through definitely grows in the finish.

M- A little too thin for my liking. Would of liked more of a body, more of the viscous nature. Well carbonated.

D- Pretty drinkable. The 10% abv is definitely not evident.

Overall, a pretty good beer. A little different than expected, especially after taking a nice whiff of the aroma. As stated above, lots of complex things, but what really threw me off was the vinous characteristic in the beer. At first it didn't really mesh all that well, but after warming up a bit it became somewhat cohesive. A very interesting beer to say the least.

rhinos00, Oct 30, 2009
Photo of woosterbill
4.38/5  rDev +3.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

On-tap into an Allagash 25cl goblet - pity it was such a small pour!

A: Clear dark ruby body topped with a finger of off-white foam; almost no lace.

S: Sweet dark fruits and a little alcohol - pleasant and inviting, but not overly complex.

T: Blows the nose out of the water with amazing complexity: figs and dates up front, followed by a pronounced vinous flavor of tannic red wine and toasty oak barrels. Almost a smoky aftertaste, with just a faint (and pleasant) warmth from the substantial alcohol; amazing beer, rivaling many top-flight Belgian quads.

M: Rich and full-bodied with ample carbonation. Nice.

D: Huge complexity of flavor more than outweighs the noticeable alcohol - I really wish I'd gotten a full pint (or 750, for that matter) of this outstanding beer.

Notes: By far my favorite Allagash offering to date; I'd been underwhelmed (not to say disappointed) with some of their other beers, and tried not to get my hopes up about this one - turns out my hopes wouldn't have mattered, as this was simply a delicious beer. Major props to the Prime 16 happy hour for making this one available!

Cheers!

woosterbill, Oct 24, 2009
Photo of Halcyondays
3.9/5  rDev -8.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

On-tap at Beachwood BBQ,

A: Pours brown with a light off-white head, good lace.

S: Definite medicinal alcohol, phenol, dark fruit.

T: Prune and date syrup are evident with a bit of molasses and oak. Some phenol is still there, but not as big as in the smell which makes the drink more satisfying in the end.

M: Rather full-bodied, creamy, some ethanol notes.

D: Good, but not as good as I expected, but another solid brew from Allagash and one I's certainly have again.

Halcyondays, Oct 12, 2009
Photo of soupyman10
4.7/5  rDev +10.6%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

A gift from my wife for my birthday. A September 2008 bottle that I've been dying to get into. Pours a deep amber, almost maroon color with deep red highlights. Smallish head that dissolves quickly. Nose is enormous dried fruit, maybe prunes in particular. Oak presence. Chocolate and caramel malt. Some alcohol hints. Flavor is similar, even bigger. Huge fruit, chocolate. Raisins and prunes again, and stronger oak than before. Some dirtier roasted malt in there too. Really an absolutely delicious beer. Body is fine and carbonation is fairly mild, smooth, good for the style. Overall, a delicious beer that I would have frequently were it not for the price.

soupyman10, Oct 12, 2009
Photo of FernMaster
4.4/5  rDev +3.5%
look: 4 | smell: 3 | taste: 5 | feel: 3.5 | overall: 5

Poured from the bottle into a Chimay Goblet.

Oh Allagash, I've wanted to try a beer from this brewery for a while now. Odyssey did not disappoint. The Chimay goblet may have though. There was very little head from this pour, though my buddy's glass had more head. The lack of head was disappointing, but there was lacing that continued to form around the glass, a detail I particularly love. I was a bit cold when I was drinking this, so the smell was moderately hidden from me. As I warmed up the smell became more noticeable, it had a powerful sort of smoky, wooden quality to it that was truly wonderful. The look of the beer is a dark brown, in which I could see my reflection perfectly in the glass. If I could draw, I'd do my self portrait in this beers reflection. This beer is the perfect sipper! I found it actually amazingly difficult to put down; I just couldn't put it down. The play between the yeast, malts, mixed in the oak barrels is just amazing. A lot of beers have been brewed in oak barrels before, but not at the level of expertise that Odyssey was.

FernMaster, Oct 10, 2009
Photo of Bowdoinbeerboy
4.47/5  rDev +5.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

Had this beer on tap at Great Lost Bear. This beer was absolutely stunning upon first taste. It is a deep mahogany color and very rich in taste. It is deep, complex, and malty sweet. Its flavor is best savored alone, as other beers at the same time seemed to overwhelm it surprisingly easy. This said, there is a lot of sugar in this beer, it was almost surpy in consistency. Definetly a great beer, one of Allagash's finest. I would love to see how this one ages, almost port-like.

Bowdoinbeerboy, Oct 05, 2009
Photo of LumpyGuitar
4.15/5  rDev -2.4%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Picked this up awhile back when I visited the brewery.

Pours a dark translucent brown with a good 2 to 3 fingers of snow white head. Retention is very good, and lacing is minimal.

Smells very sweet, alot of sweet roasted malt and caramel, some mild spice and oak notes.

Taste is fairly complex, alot of dark fruit, plum and prune, a bit of sour yeast with some roasted buttery malt. Oak aging is pretty mild, giving it a nice edge but not dominating. Hop presence is almost nonexistant and is smothered beneath sweet and sharp spices.

Mouthfeel is medium bodied, carbonation is perfect. This beer coats the mouth a bit but isn't as sticky as I thought it would be.

Drinkability is great. I can't get this here and as such I'm sad that this will probably be the only time I have this. Easy to drink, great to taste, fantastic as a desert beer or warmer. Freakin' fantastic, get it if you can.

LumpyGuitar, Sep 07, 2009
Photo of Bitterbill
4.93/5  rDev +16%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

Another brew from the most generous trader NutBrown. Thanks Alan!

1 year old as it was bottled September 2008.

A nice pop when I removed the cork, it pours a clear deep amber brown colour with about an inch of offwhite foam. When I hold the glass to the light, I get some ruby red highlights. The lacing is top notch so overall...a beautiful looking brew in my New Belgium goblet.

The smell makes me audibly say...oooh. I'm getting a ton of caramel malt sweetness, dark fruits like figs and maybe plums or rasins or both, some fine oaky goodness, man. Oh and when I say a ton, I don't mean it literally as the nose is not overpowering by any means; I just mean there's so much complexity that my nasal passage doesn't know which way to turn. ;^)

First sip...is the wow! Nice caramel malt sweetness that is immediately balanced by dark fruits, raisins and figs and slight tartness, goodly amount of some bready malt and....a very nice flavour from the oak that isn't too bold and brass so as to take away from everything else that is going on here. Allagash did one hella good job with the oak aging here!

The mouthfeel is on the low side of medium with the carbonation defintley low but it suits this brew to a T! The foam shrinks quickly during the session as does the lacing but at no time do they completely leave the scene. That warms the cockles of my heart. Speaking of warming...

Drinkability? Sitting here, enjoying every sip from my glass, I would have never guessed this puppy weighs in at 10%abv. Want proof? I never mentioned anything about alcohol, abv, warming, etc in the taste area of my review. To be honest, this "feels" like a brew with a much lower abv content. More like 6% or 7%abv at the most. How the hell did they do it?? More importantly, I'm super glad that they *did* do it, by what ever means. In my book, this garners top score for drinkability.

Bottom line: Great looking brew with a nose that will grab your interest from your first whiff, for sure, the splendiferous taste, the lightish but smooth mouthfeel, and the exceptional drinkability....all in all, this brew just blew me away!

Bitterbill, Sep 06, 2009
Photo of NCSUdo
4.05/5  rDev -4.7%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

22 oz bottle; bottled January 2008

A: Deep brown under a very small white head. No lace, no retention.

S: Mild sweetness, dark fruit, hint of raisin, tobacco and molasses. Some toasted malt and booze eventually show up.

T: Mild sweetness again, oak stands out more, hint of spice, some raisin and tobacco here also. Hint of toasted malt, brown sugar and some chocolate as well. Bitterness shows up as beer warms.

M/D: Medium to full body, carbonation is low. Drinability is decent. High alcohol but never overwhelmingly so, a big beer that drinks lighter. A solid beer, but one I think may be even better fresh.

NCSUdo, Jul 24, 2009
Photo of beer2day
4.38/5  rDev +3.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Bottled Oct 2006. Tasted July 2009. Spent 30 months in the back of the beer fridge. Geez, how did I let this one sit so long?

Pours very dark brown. Much darker than expected. One-finger tan head dissapears quickly. Faint lacing, but lots of active carbonation.

Nose is candy sugar sweet. Some roast malt, but mainly sweetness. Caramel, toffee, and lightly burnt sugar all there along with flambeed cherries. Very nice.

Very thick on the hit and in the finish. Robust. Slightly fizzy finish. There's something in the finish that reminds me of (gasp) bacon, but I don't mean that in a bad way at all. Fits right in, kind of like caramelized sugar.

Oak flavors roll in over the tongue, but do not dominate. Just adds depth of character. Very enjoyable.

Alcohol is there, but well hidden in the flavor profile. Of course, after nearly 3 years of aging it should.

Another fine offering from Allagash.

beer2day, Jul 18, 2009
Photo of brentk56
4.47/5  rDev +5.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

January 2008 bottling; tasted July 2009

Appearance: Pours a cola color with a sturdy, though less than impressive, beige head that descends to a film rather rapidly; the beer does deliver in the lacing department, however

Smell: Toasted bread and dark fruit (figs, cherries and dates), with elements of vanilla, tobacco, charcoal and bacon

Taste: After the initial toasted bread and dark fruit (cherries, figs and dates). chocolate and vanilla, the flavor profile adds a range of interesting flavors (tobacco and bacon, primarily) but a woody element as well; the swallow allows all the flavors to blend together through the finish; when various phenols add an herbal, yeasty element

Mouthfeel: Medium to full body with moderate to high carbonation

Drinkability: One of the more impressive brews Allagash has released; this beer has tremendous complexity and is very enjoyable

brentk56, Jul 15, 2009
Photo of CrellMoset
4.22/5  rDev -0.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Bottle from Green's, Ponce location, Atlanta, GA, bottled September 2008, 530 cases bottled. Split w/ dkachur, w/ my portion poured into an Aventinus weizen glass.

Appearance: Pours a gorgeous ruby brown - opaque at first glance, but transparent upon holding it up to the light, complete with plentiful, moderately-sized, lackadaisical carbonation - capped by a fizzy, relatively fast-fading tan head, initially about a finger tall, but ultimately fading to a mere thin dusting and a thin, uniform collar. The lacing itself is similarly spotty, runny, glittery, clinging only in places. The hue of this one is absolutely amazing, but the head and lacing leaves something to be desired.

Aroma: Toasted, sweet malts blend with toasted woody notes, soft, subtle, accompanied by dark fruits, sweet and varied, with strong, syrupy cherries being strongest up front.

Taste: A phenomenally complex and varied beer. First up is the malt foundation, soft from the wheat addition and sweet from the Candi sugar. Handfuls of heavier roasted notes - light toffee, caramel, and powdery bittersweet chocolate. Waves of dark fruits - raisins, mainly, but also cherries and figs and coconut - meld with a moderate bitterness, a faint rum-like ... actually, more sherry-like presence, and a persistent, strong, toasty, slightly charred, almost smoky, woody/oaky note that amplifies nearly everything it touches.

Mouthfeel: A moderate to moderately-thick body with a fair amount of soft, moderately crisp carbonation makes for a moderately moderate body ... that's moderate. That is to say, this one's perfectly average, perfectly smooth, perfectly soft, and perfectly pleasant.

Drinkability: About as good as I'd hoped and expected. A pleasant, drinkable, flavorful, interesting Belgian dark, fruity and malty and everything in between. The 10.0% is noticeable only around the periphery, and adds a faintly cognac/sherry like quality that's more refined than distracting or unpleasant, though I will acknowledge that it catches up with you after some time. All in all, though, this one's very nice, benefits from the barrel aging, and is something I'd be glad to try again. I will say that it probably doesn't merit the price I normally see it going for (~$15-18), so I'm very glad I got it for $11 at Green's, always the best value for beer in the South.

CrellMoset, Jul 08, 2009
Photo of tai4ji2x
4.22/5  rDev -0.7%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

750ml with cork and cage. bottled sept 2008. tasted in early april 2009.

very dark brown w ruby red tones. no haze, gem-like quality under the light. 1-finger off-white head, recedes to wispy thin layer, then just wisps and ring. consistent but thin rings of lace.

aroma: brown sugar, caramel and raisins, with oaky and woody note, hints of bourbon and trace vanilla. shadow of dry, grassy hops. faint note of toasted coconut, if you think about it.

taste: interesting balance of belgian dark ale, with oak and touch of bourbon. notes of acidity and mild bitterness. complex and nice, although just a touch watery. coffee hint in the finish, with cocoa and again that trace of toasted coconut.

medium body, smooth with slight astringency in finish, but smoothes out again. slightly tingly, mild to moderate carbonation, with hints of creaminess.

not bad at all. quite drinkable despite richness, complexity and high ABV. a very creative effort, giving a bold "american" accent to the belgian tradition. i just wish there wasn't that hint of watered-down character in the middle of the flavor, unfortunately in almost every big sip i took where i paid attention. would've gotten a 4.5 in taste otherwise. will certainly seek this out again though, and maybe a different batch will prove to be even richer.

tai4ji2x, Jul 05, 2009
Photo of cvfish
4.93/5  rDev +16%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

A - This beer poured a dark amber color that produced a huge fluffy white head that had good retention and laced the side of the glass nicely

S - The aromas produced by this beer had a great mixture of malts, figs, some spiciness

T - The taste of this beer was quite beautiful and complex, the bready malts, fruit mixture of figs, plums, and raisins, toffee, brown sugar and clove are just some of the things I got out of the taste

M - The mouthfeel of this beer had a light to moderate body with a huge amount of carbonation

D - This beer was one to remember, and I really hope I do, the taste of this beer is something that magnifies with each and every sip, I cannot wait to get some more

cvfish, Jun 28, 2009
Photo of rye726
4.6/5  rDev +8.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Pours a dark, woody brown color. Sliky beige head with light lacing.

Nose has bready malts, figs, cherries, caramel, oak, vanilla, faint earthy hops and spicy alcohol.

Taste is equally complex. Sweet, herbal, and fruity with a nice boozy oak and vanilla presence.

Creamy body is well carbonated. Impressive offering from allagash.

rye726, Jun 18, 2009
Photo of srandycarter
4.25/5  rDev 0%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 3.5

A - Dark, darker than cola but not black. Off white 1 inch head reduces fast to disk. Clingy, tight bubbled soapy lacing.

S - Cooked fruits, booze and brown sugar.

T - Big flavor, matched the smell notes, only BIG.

M - Pretty heavy, a little cloying, not very balanced, at least for me.

D - I am not sure I can finish this. It's really a dominant flavor.

srandycarter, May 26, 2009
Photo of deereless
4.47/5  rDev +5.2%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4

A: The color of an iced tea, the thinnest layer of wispy foam, signs of sticky lace along the edges - 4.25, A: Definite signs of oak (smells like French oak), what I perceive as chocolate pudding, some muddled sweetness from a sizeable malt base, slightest sign of citrusy hops - 5.00, T: Not an easy beer to get my arms around, quite boozy but not in an off-putting way, lots of overripe dark fruits - some plums to a prune juice, sugary dates - 4.25, M: Very creamy with lots of lingering ability - 4.50, D: This beer was made for an oak barrel, the 10.3% might limit the drinkability but one I would enjoy again - 4.25

deereless, May 23, 2009
Photo of BEERchitect
4.35/5  rDev +2.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Review of a great beer comming right up....

The beer begins with a deep bugundy, brown, mohogany color with deep crimson highlights. Froathy carbonation releases an off-white and dense head that lasts the session and laces throughout. A very nice looking beer.

Very strong and mouth-watering aroma of malts, fruits, berries, and tartness lead the way with some nuttiness, carmels, and chocolate notes following closely behind. A mild woodsy and vineous note settles in the the nutty notes and completes the nose.

Equally strong flavors make for a powerful and complex beer. Fruits of apples, dates, figs, plumbs, grapes, and blackberries only start to describe the esters. This beer has quite the fruity profile. Maltiness won't be outdone though, showing heavy confectionate sweetness with toffee, sorgum, and brown sugars along with a cookie-dough breadiness. The berry flavors touch on the vineous tart and wood flavors that never dominate but always ride in the shadows of the malts, esters, and alcohols. Peppery phenols give a great balance to the sweetness in the absence of hops, but not over-doing it with plastics, medicinal notes, or fusal notes.

Full and rich to the initial sip, but by mid-palate the beer settles into a lightened and drinkable beer. Lingers a bit with the heated alcohols and premiere fruitiness.

A very nice Belgian Strong Dark Ale that comes pretty close to rivaling the Chimay Blue.

BEERchitect, May 11, 2009
Photo of Pencible
4.68/5  rDev +10.1%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

Bottled Sept 2008; drunk Apr 2009. This poured a hazy mahogany with some light tan head. It smelled like roasted barley and oak with some sweet caramel and bready yeast, along with some coffee and cream, and a hint of aged cheddar. It tasted like rich roasted barley and creamy yeast and oak, with some molasses and coffee. Surprisingly malty without as much hops or wild Belgian yeast. It was watery with some smooth carbonation, and had a mild bitter aftertaste. Overall this was an excellent beer. It was delicate but robust, and was very smooth and easy to drink. It was a bit hot, but the alcohol wasn't too strong. It would probably age very well. All in all I had no complaints about this beer, other than I wish it wasn't quite as expensive. But it's worth it, even if just to try once. Every sip was rewarding. Solid brew.

Pencible, Apr 25, 2009
Photo of soultrain19
4.7/5  rDev +10.6%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Poured into my tulip glass. Very,very dark with just a faint red glow when held up to the light. It had a limited head that quickly wisped away. The wonderfully complex aroma was full of beautiful malt characteristics and fruit. And the taste. Oh my! The taste is divine. Plum and raisin and chocolate and just an amazing collection of sweet and earthy flavors with the oak just sort of mellowing or melding the flavors together. For such a big beer the alcohol was not discernible and the mouthfeel was remarkably smooth and creamy. I wasn't sure what to excpect, but I know what I got. An absolutely fantastic beer that my only regret is that I had but just the one. Now I begin my search to acquire more.

soultrain19, Apr 24, 2009
Allagash Odyssey from Allagash Brewing Company
95 out of 100 based on 979 ratings.