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Allagash Tripel Ale - Allagash Brewing Company

Allagash Tripel AleAllagash Tripel Ale

Displayed for educational use only; do not reuse.

1,803 Ratings

(view ratings)
Ratings: 1803
Reviews: 847
rAvg: 4.15
pDev: 10.36%

Brewed by:
Allagash Brewing Company visit their website
Maine, United States

Style | ABV
Tripel |  9.00% ABV

Availability: Year-round

Notes/Commercial Description:
This strong golden ale is marked by passion fruit and herbal notes in the aroma, with suggestions of banana and honey in the complex palate. The Tripel has a remarkably long and smooth finish.

(Beer added by: BeerAdvocate on 11-08-2001)
Beer: Ratings & Reviews
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Ratings: 1,803 | Reviews: 847 | Show All Ratings:
Photo of ThePaintedGrey


4.35/5  rDev +4.8%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4 | overall: 4.25

12oz. bottle poured into a snifter.

A: A slightly foggy golden color with an absolutely towering bleach white creamy head. The head takes about a minute or two to deflate, but holds steady at 1/4" - 1/2", fortified by legions of small bubbles rising from the center. A fair amount of silky white lace down the glass.

S: Very fruity with a hint of citrus. Detecting banana, a hint of apples and pears, some lemon, with a small touch of coriander spice. This smells like something straight out of the Yankee Candle catalog.

T: The taste follows suit with the nose in that it's extremely fruity. Bananas, apples, pears, followed by some spicy coriander and that alcoholic bite that is to be expected in the finish of a Tripel. As I sit here describing the flavors, it sounds so basic and simple, but there's something happening in my mouth that I can't quite describe. The flavor profile may be simple, but there's nothing plain or boring about the taste of this brew. Simply exquisite.

M: The mouthfeel department is not quite as impressive as the others, but it's by no means a disappointment. I expected a big brew like this to pack a huge body, but this one falls more towards medium, medium-large. Even still, this boasts an exceptionally smooth, silky, and creamy texture that's a recipe for superb drinkability.

O: Allagash has proven once again why they're always on the tips of people's tongues during the conversation of "best US breweries." Allagash Tripel is, quite frankly, unlike anything I've ever drank before. Profoundly aromatic, a flavor that challenges the drinker to find a word other than "perfect" to describe it, and a mouthfeel to match. This has become my go-to brew for the style. You'd be smart to make it yours as well.

Serving type: bottle

12-17-2013 02:48:49 | More by ThePaintedGrey
Photo of megahurts4


4.03/5  rDev -2.9%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Allagash Triple batch 161

Appearance: lemon yellow, medium-small head, and good lacing.

Smell: yeast, some citrus, and a little spice.

Taste: light yeast, faint hops, slight orange peel, dash of lemon, and some coriander.

Mouthfeel: medium-light.

This is a good brew. It is full of flavor and is tasty.

Serving type: bottle

11-23-2013 03:53:01 | More by megahurts4
Photo of tillmac62

South Carolina

3.65/5  rDev -12%
look: 4 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.75

Well balanced for 9.0% brew with the alcohol well hidden. The taste is actually quite light. Light / Medium bodied with a smooth mouthfeel. A slight maltiness is present with a lack of hop flavor. A fairly clean finish coupled with an afterglow of bitterness and alcohol.

Serving type: bottle

10-27-2013 20:35:32 | More by tillmac62
Photo of MaineBrewing


4.41/5  rDev +6.3%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

A - poured a hazy deep straw color with a vibrant 1/2 finger white head

S - deep fruity notes banana heavy with clove, sweet malt notes, very pleasant, no harsh or off notes.

T - taste is very similar to the nose. A nice fruit forward banana and clove yeast character. Some biscuity malt and finishes nice a dry. Very complex taste, one of the better triples I've had.

M - medium to syrupy, ample carb, for 9% it is very smooth.

O - ubiquitous allagash triple, brewed in my home town, at all the stores I frequent but i always pass it over, I will stop making that's silly mistake. This is one of the best triples I have had. From my experience the style generally is more try and more attenuated. This is sweeter, huge flavors, and the just delicous.

Serving type: bottle

10-18-2013 23:38:02 | More by MaineBrewing
Photo of cjgiant

District of Columbia

4.16/5  rDev +0.2%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 3.75 | overall: 4.25

Drinking the alias (or new name) "reserve, batch #199"

A: cloudy golden yellow with good amount of head that is slow to dissipate, light lacing
S: Belgian yeast, a light nose of a tart apple or some other non-citrus fruit (apricot, maybe). I also get some banana.

M: Carbonation is prevalent, sustaining the head and visible, and also felt on the tongue. The sugary coating in the mouth after a taste lingers for a while, any dryness seems to stem from the releasing of the carbonation
T: starts with almost a soda taste, like a lightly syrup-ed Sprite (guessing than means the tartness is "limon"). It is drier than a soda and not as sweet (probably obvious), and does have a hint of banana (which comes on a bit stronger as the carbonation dies). There is also more depth to the beer, I think the hops peeks through a bit with a woody feel.

O: quite a strong offering, although it likely won't blow your socks off in any way. Very drinkable, smooth, and a subtle depth as explained.

Serving type: bottle

10-17-2013 00:50:50 | More by cjgiant
Photo of craft_shannie


3.94/5  rDev -5.1%
look: 4 | smell: 4.25 | taste: 3.75 | feel: 4 | overall: 4

A: lightly hazy honey - golden. 4 finger plus, frothy white, foamy head. lots o bubbles.
S: takes me straight to a brewery - Belgium yeast, fermenting goodness. big banana, apricot fruit, clove.
T: follows nose - sweet, big banana, apricot fruit, w. clove spice. bit of pepper/rye on the finish.
M: medium body, good carbonation. crisp.
O: well crafted. style is a bit too sweet for my sweet spot, so nice to bottle share, as this is a well crafted brew meant to be appreciated. but unlike liberace, I do not believe that too much of a good thing is wonderful - its simply too much. *F yeah, I just incorporated liberace into a BA review!!

batch 193. 750 mL bottle.

Serving type: bottle

09-29-2013 19:23:55 | More by craft_shannie
Photo of BlurryVisi0n

New York

3.75/5  rDev -9.6%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.75

Served in a 16 oz snifter glass.

Appearance: Pale darker gold, heavy bubbles on the body with a ridiculously thick white head rising to at least two finger's length.

Smell: Has a hard hop scent with a dose of yeast and citrus. Pleasant but not what I was expecting. Smell a little like a euro pale lager.

Taste: This is where this brew kills me as good as it looks and smells there's nothingn outstanding about it. Has a lemon feel to it with a sour yeast body. Feels like lift rye bread. Hops galore (little sour) and complex but could use some tweaking.

Mouth: heavy carbonation, sticky but light with a sour punch at the end. Not bad.

Overall: Not a bad beer but wouldn't call it exactly great. Could be a couple notches better. I like it but that about it and honestly for the price there's much better out there. Best thing you can do is to split it with a buddy and you're good. Salud!

Serving type: bottle

09-16-2013 05:50:08 | More by BlurryVisi0n
Photo of BeerImmediately


4.48/5  rDev +8%
look: 5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

I'm getting ready to vote myself off the BA Island for not having reviewed this to date... I've had at least 3-4 sixtels of this on the home bar over the past few years, Tripel is my favorite style, and yet, as I sit here sipping on another pull of it from the home bar, I somehow realize that I've never bothered to give it a formal review. What a jerk I turned out to be.

Pours perfect. 2-3F of fluffy white head over a very cloudy, chill-hazed, light golden body. Crazy good lacing all the way down the glass.

Aromas are a touch light for the style, even with a swirl (maybe my sixtel is pouring too cold). Apricot and peach skin, yeast and bready quality, clove, hay/some barn, but zero alcohol essence. This is the first dangerous aspect of this beauty.

Mouthfeel is so damn creamy smooth, without being the least bit heavy or thick. The MF is the real reason this SUCH a dangerous beer! It goes down like a 5% Saison, or table BPA. Flavors are much richer than the aromas, leading with dull tree fruits - especially ripe peach, dried apricot, green bananas and navel orange. Yeast is in the house. Some green peppercorn and pepper, but not overwhelming. The juicy fruit quality wins out, though in the overall flavor profile.

Can't say enough about this beer. I have handed off literally dozens (if not hundreds) of samples of this to friends and family over the years, and never, ever had anyone say ... "meh, not my thing". Everyone loves this beer, and I'm more than glad to share it. It's what BA's do!

Serving type: on-tap

09-15-2013 21:50:22 | More by BeerImmediately
Photo of hopsputin


4.11/5  rDev -1%
look: 4.75 | smell: 4.5 | taste: 4 | feel: 3.75 | overall: 4

a: hazy straw yellow color with a 3 ginger solid marshmellow head

s: pear, green apple, sweet toffee malt, finishes with some earthy hay, peach, banana, clove. slight wheat. not as much spicy yeast as i would have expected - thats not a problem because this smells real nice

t: a little bit of booze up front, then you get hit with sweetness. pears and mango, green apple, light caramel, banana. finishes up dry and with some clove spice.

m: medium, pretty solid mouthfeel. very well carbonated

o: not as complex as the nose indicated. its a little boozy. but, its still well made, and does have nice flavors behind the initial booze hit. it does have a nice sweet to spice ration (more sweet). and it finishes with just the right amount of dryness.

Serving type: bottle

09-14-2013 23:16:09 | More by hopsputin
Photo of TruePerception


3.69/5  rDev -11.1%
look: 4 | smell: 3.25 | taste: 3.75 | feel: 4 | overall: 3.75

(Previous review, transferred from beer journal)

Allagash Tripel Reserve: 9% ABV, lots of carbonation, good amount of haze, 4-finger head, steadily dissolves until 2 fingers, then slows to a crawl, Appearance: hazy yellow, very active; Smell: touch of banana; Taste/Mouthfeel: slightly thick, some banana and banana peel, softer toffee with a burnt finish (not bad), touch of golden raisin; pretty good; head has darker burnt toffee taste.

Poured into a pint glass.

Serving type: bottle

09-01-2013 07:16:47 | More by TruePerception
Photo of BEERMILER12


4.18/5  rDev +0.7%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

A: Pours a golden yellow color with 2 fingers of fluffy head that slowly recedes down to a nice bubbly cap

S: Belgian yeast imparts some light spiciness and fruitiness. Bready malts behind the yeast, along with a hint of phenols from the alcohol and a nice earthy/herbal tone

T: Nicely complex. Starts off with a bit of spicy yeast and fruitiness followed by phenols and a light malt/cereal sweetness. It slowly winds its way through a spectrum of different fruits before finishing with some nice herbal notes

M: Medium bodied with moderate carbonation

O: A very nicely done American-brewed tripel that covers the style well. Very comparable to a lot of Belgian-brewed tripels, which is tough to do. For the most part, it is well priced in comparison to imports and stands up well. Recommended if you're into the style or Belgians in general

Serving type: bottle

08-30-2013 04:15:50 | More by BEERMILER12
Photo of BeerEngineer


4.38/5  rDev +5.5%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

General - Had a 22 oz. bottle of this sitting in the fridge and figured that tonight was as good of a night as any to enjoy it. Had it in a partial chalice glass. Bottle is a numbered batch, Batch #195.

Appearance - Great light color with a light white head that is very airy. The head isn't that persistent but is nice while it lasts. There is a freeway of bubbles coming up from the bottom of this glass. SRM 7 or so for the hue.

Aroma - heavy fruitiness with this beer, I can get notes of citrus and banana. Maybe even a touch of apricot. There is a sweetness that is evident in the aroma, almost like a honey but almost clove like.

Taste - All those smells come to life in this. Hits of banana and some light citrus notes are prevalent along with a mild sweetness. There is also a lovely light alcohol burn, expected 9.0% ABV.

Mouthfeel - Effervescent is the best word to describe this, it's just bubbling with every sip. Slight burn, nothing unexpected. A touch on the thick side for a traditional tripel but still very good.

Overall - Really good example of an abbey still triple. I like it a lot, really worth the price.

Serving type: bottle

07-29-2013 03:42:15 | More by BeerEngineer
Photo of thecheapies


4.14/5  rDev -0.2%
look: 3.5 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

Served it in my own Orval glass.

Pours a hazy golden blonde with a sliver of soapy white scuzz foam, equipped with hundreds of populated bubbles. Hardly retained in its head formation.

Biscuity bread malts, tart apple fruits, candi sugar, pear, honey, apricot, perfume, cherry blossom, and a ride cymbal ring of rosey booze. Has both boisterousness and underlying delicacy.

Uppercut strength, chalky yeast dryness, honey notes, crabapple, apricot skin, floral hops, herbal notes of mint and parsley, and hints of white cherry. A super-dry yeasty tripel with lots of malty biscuit and crumb. Outstanding composition and deviance from the much sweeter and juicier nose. Powdery dry and cakey with a bounty of floral esters and hop notes. Representative of good Belgian Golden Ales with that Abbey yeast push. Gushingly good.

Medium to medium-heavy in the body. The booze creates even more existent oiliness. Slick, but playful. On the tongue, it kisses 'spicy' while going north to dry puckerdome.

It's been too long... I used to indulge in this particular beer by the pitcher-ful with good friends at my local pub before Allagash got chased from the market. Or, pulled out. Whichever the case, good memories pollenate with every sip. A worthwhile piece of drink.

Serving type: bottle

07-29-2013 03:35:14 | More by thecheapies
Photo of dwren89


4/5  rDev -3.6%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Appearance: thick foamy white head, considerable haze, pale golden yellow color

Aroma: biscuity malt and zesty citrus with very subtle hints of pepper and coriander, slight clove nose, fresh and floral smell

Taste: zesty and peppery and a crisp and balanced swallow that slowly turns malty after a couple seconds. Great spice notes of coriander and black pepper with a little honey and citrus fruit tangyness.

Mouthfeel: playfully light bodied for a Tripel of 9.0% ABV. Crisp and zesty in the mouth with considerable carbonation.

Overall Impression: Light, zesty, fruity, and bubbly, this Tripel defies logic in its light bodied ness and supple flavors. Less malty on the drink but slowly building in notice ability after the swallow, the honey, light spices, and citrus flavors shine. Overall a nice and strong Tripel, but of much more refreshing quality than most. Very close to a Saison in body and citrus character.


Serving type: bottle

07-17-2013 00:49:35 | More by dwren89
Photo of IchLiebeBier


4.06/5  rDev -2.2%
look: 3.75 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4.25

Appearance: Cloudy, pale yellow; small white frothy head, long lasting, good lacing

Smell: Citrusy (orange); cloves; Belgian Yeast; cloves; Candi sugar

Taste: Sweet malt on start with a quick hit of coriander and citrus; warming alcohol in mid; bittersweet finish with a bit of honey lingering

Mouthfeel: creamy and pretty carbonated

Remarks: Excellent beer overall; gets better as it warms

Serving type: bottle

07-17-2013 00:27:31 | More by IchLiebeBier
Photo of rickyleepotts


4.19/5  rDev +1%
look: 3.25 | smell: 3.75 | taste: 4.5 | feel: 4 | overall: 4.25

This is our second and last bottle from Allagash. We landed this beer in a trade. Tonight we are planning on reviewing two beers. This one and Red Stripe. Sheryl said we could do two, so I am pumped to knock two more off the list. We have so many bottles on the counter that we need to review. It's exciting. We have a few more coming in a trade. We are trade happy right now.

When we reviewed Curieux, I said I wanted to try the tripel not barrel aged. Here we go! I wish we had done this one first, but I didn't really care for the Curieux, so I am pumped to try this one. Oh, and Sheryl grabbed a few bottles of Stone Farking Wheaton Woot Stout from GCM. She grabbed 4 bottles of it. Can't wait to try that one, too. Let's drink!

In the Glass: That is what a tripel is supposed to look like. Tim Weable will appreciate this… I could smell the Brett as I was pouring this. I am not saying that is a bad thing, just pointing out that I could smell it as I poured. There is a really nice lace on this, too. I am talking stuck to the side of the glass and dishwashers beware kind of lace. I hope this delivers both on aroma and flavor.

Nose: I am getting some nice banana aroma here. The Brett is blatantly obvious, but the fruit really comes through. It also has a nice drying thing going on. I am just impressed with the fruity aroma going on here. Maybe some mango? Reminds me of Piraat. Only that smells like carbonated pineapple juice.

Flavor: Pumped for this. That is WAY, and I mean WAY better than the Curieux. There is a nice subtle sweetness here, and the flavor is insanely complex. You would never know this is 9% ABV. That could be dangerous, too. It says, on the bottle, this is batch #193. I wonder how many batches they brewed/bottled of this. Still makes me mad we can't get Allagash beers here.

I bet this really opens up as it heats up, too. The Brett is actually nice. Tim… you're welcome!

Mouthfeel: The mouthfeel is nice and thick, with very little carbonation. If someone handed me a glass of this, I would think it was a wheat beer and wonder where the orange was. I must say, out of all the Belgian styles, I like a tripel the best. A good quad room temperature is nice… but a the sweetness of a tripel wins me over time and time again.

Aftertaste: I wish the sweetness lasted a little bit longer, but it sticks around forcing me to take another drink. We landed a bomber of this, but they also sell this in 6 packs. Also, according to BeerAdvocate, this beer has an alias.

In the future, when setting up trades, I am going to ask for all of the beers from each brewery we trade for. I did that with Allagash by accident. I think, with the trade that I did with Erick, we did that with the Lost Abbey beers. Not sure. Anyway, the Allagash Tripel is great. Sheryl liked it, too. This is a good example of a Belgian-style tripel from a great brewing company. Cheers!

Serving type: bottle

07-13-2013 03:23:26 | More by rickyleepotts
Photo of Brenden


4.01/5  rDev -3.4%
look: 3.75 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4

This Tripel is a bright medium-dark gold that shines, surprisingly clear, with a clean white head on top rising to one finger and slowly dropping to heavy foam. There's a good amount of stick to it, as lacing is dropped in moderate to heavy spotting that spreads a little legging around.
The smell is as potent as a trappist-brewed ale and displays white fruits flesh and skin, a bit of clove-like soft spice, and some floral notes. It's a little bit bready in the malts.
The same characteristics can be found in the flavor with the distinction that, initially, it almost seems hoppier than a typical trappist. Otherwise it's got all the fruit and breads and some honey notes, and the clove comes through. This is a very good American version of the style, though there's something deeper and more complex I get from a few others.
The mouthfeel is soft and creamy in a light to medium body. The spiciness translate to a nip in the feel. Carbonation reaches that balance of making it creamy smooth willing foaming too much.

Serving type: bottle

07-09-2013 19:24:22 | More by Brenden
Photo of dar482

New York

4.23/5  rDev +1.9%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.5 | overall: 4.25

The beer pours out in a hazy golden yellow with a big tiny bubbled white head.

The aroma is wonderful. Banana, bready Belgian yeast, tons of spice like clove. Some citrus.

The flavor follows. There's a punch of substantial fruit with banana, maybe a bit of orange. It reminds me more La Fin du Monde than the more traditional Belgian tripels with this fruit and sweetness. Then there's a good amount of bready sweetness. The spice comes through with pepper and clove.

There's also a kind bitterness on the end. A gentle amount of booze in there too. I can get where this becomes Curieux.

This is a really nice beer. I prefer La Fin du Monde with its complexity, but this is quite interesting with the tons of banana in the flavor. Highly recommended if the traditional Belgian tripels are too vinous or dry.

Serving type: on-tap

06-29-2013 18:31:40 | More by dar482
Photo of jlindros


4.06/5  rDev -2.2%
look: 3.75 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 4.25

This is one of those beers I've had a ton of times but somehow escaped a review.

Pours a light fizzy 1/2 finger head that fades semi quickly, with a line of lacing, over mostly clear semi hazy golden color.

Nose reminds me of being in Belgium, nice Belgian golden malts, sweet but not really syrupy, a bit of light candi sugar, hints of yeast addition spices, faint orange peel, and slightest coriander like spice. Then into light booze aromas with some esters a bit fruity, and light phenols as well, and a candy like aroma with faint candied orange peel.

Taste starts with sweetness, sweet golden Belgian malts with a bit of a toasty flavor, light candi sugar, and an overall candy taste. Then Belgian yeast kicks in, light spices again, hint coriander like, little orange peel, then light phenols and fruity esters with the warming tingly booze, a bit boozier than expected. It brings a light wheat like flavor as well, toasted wheat, and golden malts. Bitterness is light thanks to the orange peel and very light earthy hops I think. Finish is fairly hot with booze, more spicy earthy hops lingering, with a bit of orange peel and esters, slight sweet sticky blond malts, and faint wheat all lingering.

Mouth is med to fuller bod, decent carb, plenty of hot booze.

Overall nice, an American version of Belgian tripel that is done well. Allagash continues to make Belgian beers very well for being in Portland Maine.This reminds me a lot of many of hte beers I had while actually in Belgium, so well done guys. That being said, it does get a little too hot overall with booze, but otherwise very tasty.

Serving type: bottle

06-21-2013 03:32:40 | More by jlindros
Photo of GarthDanielson

North Carolina

4.19/5  rDev +1%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

Bright, hazy, maize-gold coloring with a filmy, bright white surface coating of head. Nose of subtle fruit sweetness, mostly tropical, with herbal spicing and subtle toasted grain characteristics. Flavors of spice and fruit on the forward tongue, with pineapple and mango blending with highlights of all-spice, coriander, and nutmeg. Sweetness transitions, with honey and fig characteristics at the end of the palate. Fruity and smooth aftertaste, very balanced. Smooth, slightly lingering finish. Very tasty, and very easy to drink.

Serving type: on-tap

06-10-2013 19:32:16 | More by GarthDanielson
Photo of SolipsismalCat


4.08/5  rDev -1.7%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Poured into a snifter.

A: Hazy pale to golden yellow with one-finger, foamy, white head that lasted a minute. Pretty good lacing.

S: Banana, cloves, Belgian yeast.

T: Moderate sweetness and light bitterness. Banana, bubble gum. Spice. Bready yeast.

M: Medium bodied with fizzy carbonation. Crisp. Warm going down.

O: Good Tripel. Not my favorite though.

Serving type: bottle

05-30-2013 02:33:56 | More by SolipsismalCat
Photo of Jakestouffer


4.04/5  rDev -2.7%
look: 4 | smell: 3.5 | taste: 4.25 | feel: 4.25 | overall: 4

It is a wonderfully crisp Memorial Day eve and I am enjoying this straight out of the bottle and into a glass. I remember why I love this beer in the fall, because it has many of the same characteristics as a pumpkin ale - many strong sweet notes with an easy taste to begin and a sweet, smooth finish. Enjoy this one very much and bought it on a whim!

Serving type: bottle

05-27-2013 01:10:33 | More by Jakestouffer
Photo of MistahBeah


3.85/5  rDev -7.2%
look: 4.25 | smell: 4.25 | taste: 3.75 | feel: 3.5 | overall: 3.75

Appearance: Pours a cloudy golden orange. One finger foamy white head that dissipated a little too quickly into a thin layer of creamy bubbles. Lots of tiny bubbles inside. Good amount of lacing. Looks

Aroma: Banana and some other tropical fruits, Belgian candi sugar, yeast, cloves...usual suspects. Faint alcohol.

Taste: Spicy, peppery. Some of the tropical fruits from the nose but more subdued. Alcohol is definitely there. Yeasty on the back palate. Dry. Not nearly as sweet as the nose would lead you to believe but not bitter. Spiciness dominates, combining with the drying alcohol.

Mouthfeel: Creamy, pretty light-bodied. Very carbonated. Drying. Again, not bad but not great.

Overall: Nice. Not my favorite but among the best readily available tripels. Very approachable and a great introduction to the style

Serving type: bottle

05-15-2013 02:18:50 | More by MistahBeah
Photo of Zbyler


4.2/5  rDev +1.2%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

A- Hazy, cloudy yellow color. Slightly darker than allagash white

S- Not much on the nose here. Some bready malts, maybe a little citrus, spices maybe.

T- Belgian yeast, bready malts, cloves, coriander, light citrus notes, very subtle bitterness, banana, bubblegum. Definitely a bit of alcohol present. FInishes with spices and wheat.

M- Nice carbonation, slightly thick feel to it due to the alcohol I would imagine.

O- Overall a solid beer from allagash. Great flavors coming out with each sip. A bit too much alcohol presence for me though. I'll stick to the white

Serving type: bottle

05-09-2013 00:52:35 | More by Zbyler
Photo of zac16125

South Carolina

3.71/5  rDev -10.6%
look: 4.25 | smell: 4 | taste: 3.5 | feel: 3.75 | overall: 3.75

750mL bottle into a snifter
Batch #: 193

A: Pours a hazy, straw-color golden yellow with 2 fingers width of white head. Excellent retention as 1/2 fingers width hangs around for the majority of the drink. Leaves lots of lacing down the sides of the glasses.

S: Peppery spice is the first aroma I pick up, followed by clove. There are sweet tropical fruit notes along with some orange-peel like citrus. Good aroma, but could be stronger.

T: White and black peppery spice hit the palate first. This is followed by lemon zest, and other citrus rind flavors. There is a pretty prominent bitterness that Im not used to getting in Tripels. Some floral notes linger in the finish. Not my favorite palate profile for the style, as its lacking the sweet esters and yeast characters.

M/D: Full body, carbonation on the higher end of the spectrum, drinkability is moderate for the style.

O: Overall, a good beer but somewhat disappointing as I am a fan of Allagash and I love Belgian style ales. This one didnt live up to expectations. It was certainly still worthy of a drink, but with Tripels like La Fin Du Monde and Westmalle nearly always available I dont think I will be picking this up one again anytime soon.

Serving type: bottle

05-08-2013 23:39:57 | More by zac16125
Allagash Tripel Ale from Allagash Brewing Company
93 out of 100 based on 1,803 ratings.