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Allagash Confluence Ale - Allagash Brewing Company

Not Rated.
Allagash Confluence AleAllagash Confluence Ale

Educational use only; do not reuse.

240 Reviews

(Read More)
Reviews: 240
Hads: 845
Avg: 4.03
pDev: 9.68%
Wants: 120
Gots: 164 | FT: 10
Brewed by:
Allagash Brewing Company visit their website
Maine, United States

Style | ABV
Belgian Strong Pale Ale |  7.50% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: ClockworkOrange on 01-14-2009

Allagash Confluence Ale is created with a mixed fermentation; utilizing our house primary Belgian style yeast in combination with our proprietary Brettanomyces strain. The two yeast strains work in tandem creating a marriage between spice and fruit flavors that ultimately leave a lingering silky mouth feel. Confluence is brewed with a blend of both imported pilsner and domestic pale malts as well as a portion of caramel malt, resulting in a complex malty profile. Tettnang and East Kent Golding hops are added in the brew process to balance the intricate malty profile while adding a sweet and spicy citrus aroma. After fermentation, Confluence undergoes a lengthy aging process in stainless steel tanks to enhance the flavors. Prior to bottling, it is dry hopped with a Glacier hops, providing a pleasant balance of aromas.
Beer: Reviews & Ratings
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Reviews: 240 | Hads: 845
Photo of rfgetz
3.67/5  rDev -8.9%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Pours a hazed golden straw color, minimal spotty head, little lacing. Scent is muted barnyard funk from the brett, a light fruityness, bready, lightly spiced. Tasted was much more mild then expected, muddy earth, damp wood, barnyward, lightly metallic, the fruityness is replaced by a more savory taste, backbone is quite belgian with bready malts and yeast, light spicing. Lighter side of medium bodied, aggressive carbonation doesnt help mild palate. A very muted flavor profile allows the Belgian base to shine through, not a favorite.

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Photo of kojevergas
3.65/5  rDev -9.4%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3

June 2012 vintage. 7.40%. 750 ml brown glass bottle with hood and wire cap over a cork acquired at Wally's Wine in Westwood, California for $24.99 (ouch!) and served into a Uinta pilsner glass in me gaff in low altitude Los Feliz, Los Angeles, California. Reviewed live. Expectations are quite high; I love Allagash. That said, Odyssey was a disappointment, and I'm usually underwhelmed by brett based beers that are supposedly excellent. Plus, this beer's price really gives it big shoes to fill.

Served straight from the refrigerator and allowed to warm over the course of consumption. Poured slowly per the label's instructions. No carbonation issues are expected.

A: Pours a four finger beige colour head of pleasant rolling foam, nice thickness, some cream, and great retention for the high ABV. Body colour is a murky pale yellow; nontransparent but non-opaque. No yeast particles are visible, but then I did pour slowly and this is the top of a 750. No bubble show. There's nothing unique or particularly special about it, but it looks generally appealing.

Sm: Lemongrass accompanied by pleasant lemon citrus twang. Grassy and lightly fruity - bright fruit. Somewhat tropical but not from hops per se; I even get some mango or perhaps pineapple. A gorgeous brettanomyces aroma; probably the best I've ever experienced. Some yeast with little Belgian or biscuit character at all. Some lavender and middling insubstantial spicing. It's definitely alive. Soft and fragrant, yet understated and subtle. Angelic and light. I'm quite excited to try it, but I'm not sensing a whole lot of depth or complexity here. I think based the aroma its subtlety will be its strength. A mild strength aroma.

T: Wow. Light subtle hopping complements the clean build of the foundation, adding masterfully light strokes of well-layered citrus and touches of lemongrass all over it. Very nicely balanced, with a clean bright pale malt foundation. Pineapple, mango, and other bright fruits come through but always in little fleeting touches. Not at all artificial. Lightly tart - ever so subtle and hardly noticeable until you identify it. Delightfully bretty, without being too biscuity or yeasty. It's very refreshing and enjoyable. I've never experienced bretts so well used. It has just enough body. No alcohol is detectable; I'd probably guess this was 6% if you asked me blind. Pear, lavender, spices, light phenols for the pretentious-minded, and incredibly subtly executed lemon notes throughout. This is not the crappy lemon you find in many beers in this style; it works well here and is reserved. A fascinating beer in the style, but as predicted it does impress with subtlety rather than complexity. Very well put together. Bravo, Allagash.

Mf: Silky smooth with some seeping coarseness in the second act to coax out the flavour. Perfect dryness for the style, suiting the flavours obscenely well. Clean, refreshing, and light. Seems tailored to its specific flavours. It gets more wet and smooth on the finish for a refreshing effect. Ludicrously good.

Dr: Extremely drinkable. Refreshing at its high ABV - which you'd never notice. One of the few pricey brett beers that's really impressed me. That said, it is rather pricey for its quality. Yes, it's very good. But it isn't great. I'm pleased with it having had it once, but I don't know that I'd try it again from the bottle. Probably on draught. I could quaff this all night, and I'm looking forward to finishing the bottle. Nice to see a brett beer with a little tartness. Another success from Allagash. I just wish it was about half its price.

A great candidate for pairing with simple couscous, a light simple salad, or plain unsalted pretzels.

Probably a decent candidate for aging.

Serve cold.


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Photo of BARFLYB
3.65/5  rDev -9.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

On Tap at TJ's for their 8th Anniversary.

Confluence has a bright gold going into hay yellow color to it with a sparse amount of loose white bubbles, not creamy in looks and no streaks. Smell is grassy with some light fruit, pear, a nice whiff of minir bugs, brett. Some flower essense becoming pungent over time. Taste comes off with alot of refined brett with spicy Belgian yeast with some bitterness on the end. Not all that sour, I could not say this is even tart, more like a saison with brett in taste and feel. Confluence has a mediumish feel with active bubbles off the tap. This has a lot going for it taste wise but it aint all that wild. I would/could drink a bunch of this but at $25 a bottle i'll pass. Glad it's off the spout.

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Photo of fear025
3.65/5  rDev -9.4%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3 | overall: 3.5

On tap at the Bavarian Lodge in Lisle, IL.

Aroma:Sour lemon and bubblegum notes.

Appearance:Light gold in color. Very little head. Good lacing.

Taste:The first taste is sour with funky brett flavors up front and in your face. Behind this taste, the hops start to come through. After a few sips, through the mid and aftertaste, the floral aspects of this beer are much more noticeable.

Mouthfeel:Light body, slightly harsh mouthfeel.

Drinkability:This is a well balanced beer with brett flavors intact, but still mild enough that delicate floral flavors are still there.

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Photo of sisuspeed
3.65/5  rDev -9.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Jan 2009 bottle. Thanks Dave!

Wow, does this sucker pop. It's been sitting in the cellar for a couple of months, but I didn't even manage to get the cage all the way off before the cork blew. Shot right across the room.

Anyways, Confluence pours a clear, golden yellow with a big foamy white head that leaves patchy lacing.

The aroma is filled with light citrus and a bit of barnyard funk. A little grassy, mixed with hay. Sweet golden malts. Orange, lemons, crisp.

Sweet malts and a touch of orange citrus meet the tongue. Picking up a bit of funky alcohol, bready malts and a hint of grapefruit. A little grassy and somewhat bitter at times. Mostly dry on the finish. Flavor leaves you wanting a bit, but not bad.

Mouthfeel is flooded with sharp, tiny carbonation. The body is a bit foamy, but fairly light.

Drinkability is pretty good. I'm enjoying the glass I have and the beer goes down pretty easy. Nothing is offensive, but the taste is a little one-dimensional.

Overall, this is a decent American wild, but with the other stuff that Russian River and Lost Abbey are cranking out, I'd probably pass on this one. However, I did get a taste of Allagash's Coolship with Cherries at NotB and that was very well done. So I know they can make good wilds.

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Photo of bceagles39
3.63/5  rDev -9.9%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3

Had on draft at the Great Lost Bear in Portland, Maine on May 2, 2010.

Hazy golden color, foamy head that went down pretty fast but left average/good lacing.

Funky smell right up front. Funk continues in to the taste, hint of citrusy sweetness and some sips were very tart.

Very easy drinking if you like the tartness. Earthy, hay-like finish.

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Photo of mjaskula
3.6/5  rDev -10.7%
look: 4 | smell: 4 | taste: 3 | feel: 4 | overall: 4

2010 vintage served in a sniffer. The beer pours a clear light yellow with a sparse soapy white head. The head disappears quickly leaving a bit of lace.

The aroma is strong, sour and typical of a wild fermentation. There's aromas of raspberry, strawberry, green apple and a distinct brett funkiness. Flavor is less complex than the aroma, it is mild and fruity, a bit sweet. It is well balanced to the point of blandness, nothing really stands out in the flavor. The finish is strong with brett barnyard and some bitterness.

The mouthfeel is really something. It's strongly carbonated and is really lively on the tongue. Then it dries up quickly. Overall it's a nice beer, but i was expecting some more complex and assertive flavors.

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Photo of donkeyrunner
3.6/5  rDev -10.7%
look: 4 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

Birthday beer.

Pale, translucent to opague custard yellow. Large white foamy head that sticks everywhere.

Smells like mildly funky corn tortillas and springtime meadows (grassy hops I guess?) with lemongrass and apricot. Farmish.

Not as wild or funky as I had hoped. Starts out like a Belgian pale and gets lost along the way. Orange marmalade in the middle with a yeasty funk snap at the end. Sugary pear and green apple after the swallow. Sulfur-ish mouthfeel.

This beer all over and rather than complexity it comes through as muddled confusion. Granted, this was a birthday present but I saw it for $22 at some stores. Confluence is ok, but it's not $22 ok.

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Photo of cpetrone84
3.6/5  rDev -10.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

re-review 12/17/11
sweet, lemony, light bright in nose. Flavor is sweet and lemony. Strong hop in back and fairly bitter finish. Pretty good, balanced. A touch sweet and overly bitter in the finish .
Big thanks to Sarah for sharing this one! And we have a gusher, WARNING: The bottle cap shot out like an animal on this one.

A-pours a nice deep golden amber color with a good hazy center. the head is bubbly and white, very thin.

S-soft golden fruits up front of peaches, notes of lemon and a touch of brett with a light peppery spice in the back.

T-peaches and golden fruit up front, touch of lemon, brett comes in next with a good bit of spice behind, light grassy hop in the back with a hint of bitterness.

M-smooth and prickly on the back of the throat, very soft on the tongue, light carbonation with a lighter to medium body.

D-pretty tasty brew here, nice balance with a hint of hops in the back and a nice brett presence with delicious peach in there.

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Photo of OlieIPA
3.55/5  rDev -11.9%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 4

Poured from a 750ml bottle into a Weizenbock glass.

A: Extremely heady! ¾ of my glass was initially all head...even after the gentlest of pours. After the head has subsided...a beautiful, but yet hazy, dark yellow liquid laid underneath the massive white frothy head.

S: A slight funk to go along with strong wheat and banana like qualities.

T: As my friend suggested, this brew tasted like a combination of farmhouse with some sour and tart characteristics. A very complex malt character, that seems to be too condensed...if that makes sense...but pleasant at the same time

M: Medium-body beer with good carbonation.

D: A great hot weather beer with nice fruity notes.

Overall: An average to above-average AWA. Cheers!

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Photo of Luvzsurfrz
3.53/5  rDev -12.4%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

2011 bottle poured into an Allagash tulip.

A: Pours a bright golden orange color with a small head that dissipates quickly, and leaves a bit of lacing on the glass.

S: Smells hoppy and mildly citrusy like green apple and a tiny bit of spice.

T: Taste is very similar to the smell. Very hoppy with green apple citrus and a bit of spice. Not as funky as described in other reviews, yet still has a tart character about it that is refreshing.

M: Medium body with very little carbonation.

O: Overall, happy to have tried it. It definitely was refreshing but not really my style of wild ale. Also just wasn't tart or funky enough for my taste.

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Photo of jaasen64
3.53/5  rDev -12.4%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

On-tap at Publick House. 12oz serving into a chalice.

A- Slightly hazy yellowish golden with about a quarter finger of foamy white head that has minimal bubbles but nice retention that leaves spotty lacing. Not too much carbonation.

S- Slightly tart lemon with spices, some citrus hops, and a bit of earthiness. Not too tart and definitely more spices then your average wild. About average to slightly above average aroma strength.

T- Lightly tart lemon, spices, some light hops, finishes with a weird aftertaste that almost resembles a slightly tart Belgian Triple with a slight artificial almost plastic taste. I did not care for the finish on this beer at all.

M- Fairly light, pretty much no alcohol burn which makes it fairly easy to drink, the light tartness is felt more on the tongue with a tingling effect more then in the taste or smell.

O- I wasn't overly impressed with this beer. I guess being a wild from Allagash and being highly recommended from the bar tender I was expecting a lot more. To me the beer felt like a slightly lemony Triple that they tried to sour a little bit. There wasn't much tartness and the tartness that was there I felt just didn't fit in the beer very well. I probably wouldn't order this again, but I could maybe see how some people might like it.

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Photo of kingcrowing
3.52/5  rDev -12.7%
look: 3 | smell: 3.5 | taste: 4 | feel: 3 | overall: 3

750ml bottle poured into a chalice.

Pours a very light yellow with a small frothy white head. Nose is tart and funky with some light bitterness.

Taste very sour and funky, really sharp and tart. It's got some real spicy funk, quite nice. Mouthfeel is light and smooth, easy to dink for beig so funky.

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Photo of Durtdiggler
3.5/5  rDev -13.2%
look: 4 | smell: 4 | taste: 3 | feel: 4 | overall: 3.5

Dark cloudy golden more with frothy head and good retention.

Interesting aroma, very pungent and potent very estery with lemon zest.

Taste leaves me a bit dissapointed compared to the aroma. Kind of creamy overlaid with peppery notes but what feels like too much of a bitterness. Not finding any complexity in the flavor.

Mouth feel has good carbonation and creamy balance. Very soft.

The beer is different and perhaps I don't have a true appreciation for bret.

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Photo of STEG
3.5/5  rDev -13.2%
look: 4.5 | smell: 4.5 | taste: 3 | feel: 3.5 | overall: 3

Looks fine sitting there...three finger bone white head slightly hazy straw hue...

Smells great lemons and brett are present along with some other fresh fruits like mango.

Taste leaves me wondering what happened to the usual smell/taste combo. The brett is there but hiding very well and all you get is a bit of lemon and then a long seemingly unending note of bitterness....from what? I dunno...It doesn't seem like it's hop bitterness given the age but I don't think it was made to be a hoppy wild ale and by now they should be all gone, it being from 2009 and all...

Mouthfeel isn't bad it has a coating mouthfeel with effervescent bubbles that make it refreshing if it weren't for the bitterness streak.

It's light and easy to drink but the unwelcome surprising bitterness character makes it not something I'd drink a lot of...

Thanks for the chance to try this IDateTheForumla

Allagash I am disappoint...

If it's between this and interlude, get interlude...

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Photo of seaoflament
3.5/5  rDev -13.2%
look: 4 | smell: 4 | taste: 3 | feel: 4 | overall: 3.5

First beer I had at the Pizza Port Belgian Beer Party on March 28th.

Poured a slightly hazy apricot color with a thin head.

Fruity and tropical on the nose with notes of apricot, pineapple, funky brett, a bit spicy, crabapples, and grapes. A bit of pale malt sweetness as it warmed up.

Not what I was expecting, harsh and bitter plastic flavors, phenolic and yeasty with the first sip. The second sip was a little more enjoyable with flowers, light spices, and hints of fruit. Better along the way but not great. Semi-dry finish with medium carbonation.

Tasted like a spicy, yeasty, funky, single Belgian pale.

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Photo of craytonic
3.5/5  rDev -13.2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Appearance: Bit of a gusher, big creamy head (as one would expect from Allagash)

Smell: Light barnyard funk, with too much sweetness and not enough funk. Bit of white pepper and yeast (similar to their trippel)

Taste: Mild, like the smell with a fair amount of grains. Light funk, lots of fruits like pear, apple, melon, orange, etc.

Mouthfeel: Creamy and smooth but dry, Allagash has that part down pat.

Drinkability: Decent, I expected a better beer than this though, with more sour and funk. This one has too much influence from their trippel, although many of their beers suffer that fate (can't say I blame them though, stick to what works!). I hope they keep working on this as I know they can do better!

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Photo of Floydster
3.49/5  rDev -13.4%
look: 3.5 | smell: 4.5 | taste: 3 | feel: 3 | overall: 3.5

25 cl sample at the Belgian Beer Party on 3/28/09, glad to see this made it down to the festival from New York, reviewed from notes, served in a Chimay goblet

Here is a description from the brewmaster: "Allagash Confluence Ale is created with a mixed fermentation; utilizing our house primary Belgian style yeast in combination with our proprietary Brettanomyces strain. The two yeast strains work in tandem creating a marriage between spice and fruit flavors that ultimately leave a lingering silky mouth feel. Confluence is brewed with a blend of both imported pilsner and domestic pale malts as well as a portion of caramel malt, resulting in a complex malty profile. Tettnang and East Kent Golding hops are added in the brew process to balance the intricate malty profile while adding a sweet and spicy citrus aroma. After fermentation, Confluence undergoes a lengthy aging process in stainless steel tanks to enhance the flavors. Prior to bottling, it is dry hopped with a Glacier hops, providing a pleasant balance of aromas. Confluence is then bottle conditioned and aged in our cellar prior to release."

A-Golden yellow color, huge 1 3/4 inch white bubbly head that did not last long, not much lacing or legs either
S-Aroma was by far the best part and consisted of Brettanomyces, gym socks, aged cheese, citric acid, saltines, Belgian sugar and funkiness
T-Starts off really dry with not much flavor, middle is slightly toasty, some citric acid in the finish with some light sourness, lingering oak flavors in the aftertaste, more funk comes out later on but it is definitely lacking, needs some strong fruit flavors to make it work
M-Super dry, also slightly sour and acidic mouthfeel, medium bodied, lots of carbonation, taste does not linger at all, just dry and then gone
D-Could drink a few of these but that is mostly because it is light overall, no real alcohol showing in, flavors are all weak so you do not have to worry about them be overpowering, hopefully this stuff develops later on

Certainly not one of Allagash's best efforts, good stab at a wild ale and not something they have a lot of experience with yet, interested in trying the bottled release later on, but not in a hurry to drink again, still worth trying

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Photo of SubpoenaDeuces
3.47/5  rDev -13.9%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3

Confluence, Allagash, American Wild Ale, 7.4%

A: Pours with a light straw color with some hazy lack of clarity and a moderate fluffy head with big bubbles.

S: The lemon is there, some mild hints of jasmine, but not a ton of complexity or wild bret character that I was expecting.

T: I almost feel like this was mislabeled from a witbier or a white ale into an American Wild Ale. I get the hazy wheat notes, biscuit, some honey, but absolutely none of the traditional aspects of the style. I noted some mild green grape with light tartness, but you really have to search for it. There is certainly no vinegar lacto finish or a wild aspect as most people think of it. Finally there is a dry chardonnay finish that is exceptionally fleeting.

M: The mouthfeel is light and crisp, almost no coating and a watery base to it. I want to like this beer more, but the classification has me all confounded with how they either underdid or missed the mark so badly on the wild aspect. It isn’t bad, but it is wild as the BYU campus. A lack of wildness abounds.

D: This is an exceptionally drinkable beer given the light malt, clean finish and crisp dry character. In this instance, I don’t feel that it is a good thing because it missed the mark that it allegedly was striving for. I can make an exceptionally drinkable stout by buying an Abyss and watering it up with 18oz of tap water, does that improve the style? It is debatable I suppose. Debate concluded, the answer is a resounding “no.”

Narrative: Walter Chiu always had a sneaking suspicion that he wasn’t born in South Side Jamaica Queens. It was nothing that he could overtly point to, but, a substantiated hunch was enough. Sure, everyone told him he was Queens native, what with his transposed L’s and R’s, his affinity for Texas Instrument Products, and encyclopedic knowledge of MMO lore, yet, somehow he looked askance at their appraisals. “Wait wait wait, mom tell me again, as a child I used to play the 5 string bass incessantly? I don’t even know how to play the bass?” “Oh yes sweetie, we couldn’t stop playing that Sly and the Family Stone record you were so fond of. Those were the days.” He watched his mother carefully slice the uni into diaphanous strips but still rubbed his weak chin at the prospect that he was an avid fan of Thelonius Monk.

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Photo of elgiacomo
3.47/5  rDev -13.9%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

16oz Growler batch code 2532 per the keg collar. Served at around 45F.

Pours clear golden amber with a tiny white head that leaves small spots of lacing and recedes to a very wispy cap.

Fruity aroma of apples, lemon, some vinegar, some funk, apples and lemon mostly. Good strength.

Flavor is more apple and lemon, citrus, honey, lightly funky, moderate sweetness in the middle, mild bitterness, mild alcohol.

Mouthfeel is on the light side of medium bodied, oily, light carbonation.

Pretty good wild ale, but not complex enough really to warrant the high price tag on the bottles. Luckily the price per ounce on a growler fill was half that of the bottles so a worthwhile purchase to try something new.

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Photo of DawnL
3.43/5  rDev -14.9%
look: 4.5 | smell: 4 | taste: 3 | feel: 4 | overall: 3

I had this at an Allagash tasting on 7/23/2009. It was a rooftop bar - hard to get anything off the nose when the wind was whipping the aroma of the beer across the isle of manhattan!

What Allagash had to say:
A complex malty profile with a sweet and spicy citrus aroma and a lingering silky mouth feel. made with two types of yeast strains and a blend of domestic and imported malts, this special release is aged in stainless steel tanks then dry-hopped. 7.5% abv

What I had to say:
Head is a thick white that does not dissipate. There is grapefruit and spice with something soapy/funky with an underlying fruit that I can't really identify. It is drinkable but not in large quantities - I think the flavor I'm getting is banana and cloves. This is an interesting brew.

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Photo of lacqueredmouse
3.43/5  rDev -14.9%
look: 4.5 | smell: 4 | taste: 3 | feel: 3 | overall: 3.5

Tried this on-tap in 2010 and wasn't overly impressed. This time, I have a bottle which was brought back from the US to Australia. Let's see what I think this time around.

Pours a cloudy yellow-golden colour, light but bright, and holding nicely. Head is initially immense and frothy, but it subsides somewhat, leaving very solid and clumping, almost egg-white lacing around the outside of the glass. Looks really good—the sort of beer you see and say "I'll have what he's having".

Nose is round and smooth, with big Belgian notes, but perhaps not the funk or acidity I expected. Rather, it has stewed tomatoes, pepper and a little turned earth, but nothing more rustic and organic than that. Very pleasant, but not exactly what I was expecting.

Taste again misses a lot of the wild notes, but it has a pleasant Belgian roundness to it. Quite a thin body, with a slight crisp bitterness and a yeasty dry finish. It's pretty bland, to be honest. It doesn't have the depth of a true Belgian ale, but it doesn't have the crispness, complexity or refreshment of a good wild.

Sigh. It doesn't really know what it wants to be. It's not a good Belgian style ale, and it's not a good American Wild, it just sits in the void between the two. Again, I'm not particularly impressed. I expect more from Allagash, and from American Wilds in general.

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Photo of jwinship83
3.43/5  rDev -14.9%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3.5

750ml corked and caged bottle poured into a couple of wine glasses and split with my family.

A- this one pours a cloudy golden yellow colored body with a small lasting white head. small rings of lacing left on the sides of my glass.

S- the smell is very subdued on this one. faintly earthy/musty. lemon peel. semi sweet grainy malts. pepper like spice. not really what i was looking for on this one. reminds me more of a saison.

T- the taste is equally bland. that pepper like spice is there, as is the lemon zest. somewhat sweet. decently earthy/musty. once again, this isnt what i was expecting.

M- light bodied with a high level of carbonation. crisp with a dry finish.

D- meh, one of the more boring members of the american wild family that comes with a high price tag. i probably wont be checking out the other bottle of this i have for a very long time. once again, it reminds me very much of a saison.

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Photo of beachbum1975
3.41/5  rDev -15.4%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 2.5

(Mini-milestone - 375 reviews to date and going strong!)

So, despite the relatively "hum drum" reviews of this beer (at the present date), I have been very excited to try another American brewers take on a sour beer. Oh, scratch that, I mean "American Wile Ale" beer.

To add to the drama - here's an interesting conundrum , if it wasn't for the steep price tag on this one ($17.99 locally in Ohio) I would have tried it sooner. See, that was my initial thought, but I regularly drop $25 - $30 per 750 of a Russian River sour and enjoy every drop. Interesting. Maybe it's Russian River's time on the market... Maybe after Allagash establishes itself more in time in the Wild arena? Who knows... To be honest I am surprised you made it this far through my review! Anyhow, onto my review.

Thanks go to newtonty for bringing this to my place tonight. (He's single and has disposable income) Taken straight out of the fridge and popped... Oh, by the way - the pop was MASSIVE! I popped it on the back deck and I am glad I did. Very aggressive "pop-age" .

Pours a light brown, almost caramel in color. Moderately cloudy with a 1 & 1/2 inch, nasty head. The kinda head that's massive, big, nasty and bubbly, as a sour should be. Reminds me of the sea foam that washes ashore, the morning after a big storm.

I get mild funk and candied sweets on the nose. There might be traces of a brown ale in there, as well, as I get a tinge of nuttiness, as well.

Ok, this one's not very sour at all, but rather mildly funky. I get the barn, some sweaty gym shoes and lots of candied sweets - all followed by mellow, sweet malts.

This is a first for me, a Belgian sweet/Wild combination. I'm not a fan of sweet beers, so...

Definitely unique, but not one I'll run out for for $18. Keep up the good work though, Allagash.

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Photo of metal850
3.36/5  rDev -16.6%
look: 4 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3

March 2011 vintage.

Poured into Goblet.

A: 1 inch white to off white head of large bubbles which drops to 1 cm and lingers that leaves a nice lacing. Straw hazy color.

S: Lemons and funk, not a lot of aroma complexity just some brettiness.

T: Phenolic spiciness, quite bitter, not a lot of funk flavor, a light sweetness that doesn't hold up well to the bitterness.

M: Medium carbonation and a light body.

O: Decent brew, the brett adds some complexity but the base brew could be better.

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Allagash Confluence Ale from Allagash Brewing Company
90 out of 100 based on 240 ratings.