Allagash Old HLT - Allagash Brewing Company
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Ratings: 186 | Reviews: 59 | Display Reviews Only:
2.95/5 rDev -27.7%
Received this from a friend up in Maine, cellared for a year and now poured into my Duvel tulip.
A - Poured a slightly hazy honeyed amber with a super fizzy half a finger head that faded to leave an incredibly thin halo. Fairly typical.
S - Fairly malt sweetness heavy, not so much sticky sweet but just well, malts. Cherries aren't quite that potent, some light barrel along with some alcohol. No real vinegar notes, just faint cherries. Some good Brett notes.
T - Super dry, which I dont mind. Its the slight metallic finish that hurts this one for me. Cherries are super faint. Some light tartness. It almost lives a cherry cough syrup (which makes no sense as this is lightly cherry) lingering taste.
M - Mouthfeel isnt bad. High carbonation at first fades to something much more drinkable. Slightly sticky though.
O - Don't really know what to make of this. Perhaps aging ruined this beer as it seems like all the aged reviews are negative due to off flavors and various other issues. Afraid this suffered the same fate. What a shame.
11-26-2012 01:19:24 | More by rudzud
3.03/5 rDev -25.7%
Shared by Thorpe429, thanks! Served along side other Allagash sours, this is by far the worst out of all of them. It tastes like garbage.
Beer is brown, mostly clear, lazy tan head of small bubbles, low retention, looks fine.
Aroma is lactic, mild roast, something slightly odd.
Beer tastes horrid, solventy, odd finish, not good at all. I regretted drinking it and had to drink something else quickly. I would never have this again.
11-21-2012 19:25:02 | More by drabmuh
3.3/5 rDev -19.1%
Thanks to jsilva for the bottle.
Pours clear orange with some red hues. Thin fizzy head with decent retention.
Lots of funk in the nose. Cherry is present, but not overwhelming.
Cherry is a bit more prevalent in the flavor. Tart cherries with that same funk from the nose. Not overly sour.
Light mouthfeel with high carbonation.
Not bad, but really not complex at all. Sort of like a funky cherry juice. Enjoyable, but not memorable.
08-10-2012 22:26:03 | More by jmarsh123
3.3/5 rDev -19.1%
Draft at the Pour House in Westmont, NJ.
Pours a hazy dark amber/copper color with a one finger frothy off-white head that slowly settles into a lasting ring. Spotty lacing left behind.
Earthy, funky aroma with good lactic funk, oaky barnyard/musty horse blanket character. Also a but vinous with dark fruit, musty, funky bugs and earthy oak. Strong acetic solvent quality appears when it warns. Smells similar to real lambic.
Medium bodied with a strong puckering, sour mouthfeel. Very tart with strong lactic funk and acetic solvent character. A bit too stron in the acetone character but has nice sourness and funk along with dry earthy oak and subtle vinous fruit. Kind of one dimensional with only subtle flavors balancing out the funk and strong solvent presence.
07-31-2012 02:01:14 | More by corby112
District of Columbia
3.5/5 rDev -14.2%
Shared by Thorpe429 alongside several other Allagash sour/wild ales. Thank you very much, Mike!
The beer is dark brown and hazy with crimson highlights. The nose brings cherries, booze, yeast, funk. Notes of mushrooms and earth follow cherries soaked in oak barrels. The flavor is a bit odd and jolting. Booze presence is a bit too forward. Tart finish with moderately low carbonation. Overall, this was just OK.
11-15-2012 01:51:45 | More by Huhzubendah
3.55/5 rDev -13%
A-cloudy amber with huge carbonation throwing particles all around. 1 finger head that stuck around for the duration.
S-cherry, funk, lemon, grapefruit zest,
T-very dry, very dry. Not overly sour or flavorful. Get some cherry, malt and lemony tartness which quickly evaporates from the carbonation and dryness.
M-too carbonated for me and almost bubbles the flavor off your tongue.
O-the first one I had I remember being much better due to lower carbonation but this one sat for 6 more months. The dryness and extra carbing is due to the Brett in this one. Was better but rating now on this one.
11-19-2012 00:34:18 | More by danedelman
3.59/5 rDev -12%
Pours a hazy, dark orange color with a small effervescent off-white head that recedes to leave a thin ring of foam and little to no lacing.
Aromas begin with a ton of pitted dark cherry flesh and tart cherry skin. The you get some acidic acid, oak and mild barnyard funkiness. There is a touch of sweetness with some caramel malt that emerges as it warms.
The tastes follow the nose but the cherries are much more medicinal and hard to palate. I next get some sweet caramel and pilsner maltiness followed by the oak and barnyard flavors more and more as it warms.
The mouthfeel is medium bodied with a medium amount of carbonation. Finish is more malty than I would have suggested but there is still plenty of underlying funk and acidic bite.
Overall for someone who was so in live with Allagashes earlier Wild releases, recently they have been quite dissapointing. Their coolship series was spectacular but this was no where near the quality of those. Too much medicinal cherry flavor and malt to be a great beer.
04-22-2013 15:29:51 | More by claspada
3.63/5 rDev -11%
Purchased at the brewery.
A: ruddy brown, hazy, poured with a big bubbled one inch head that quickly dissipated
S: mild to medium nose, earthy, some funk and tartness noticeable
T: nice beer, mild malt, cherry tartness
M: medium bodied, well-balanced, tart but malt balanced
03-24-2013 18:47:39 | More by wisrarebeer
3.68/5 rDev -9.8%
Just back from Novare Res. This is a brown ale aged on local tart cherries for 10 months. Description said this was the only keg in existence and was just a preview of what this beer will be. 8oz pour into an Allagash 25cl glass
A: Murky cherry red color that leaves a small fluffy white head. No lacing left on the glass
S: Faint aroma of cherries, sweet fruit and some yeast. Later on I picked up some spice and a hint of raspberries. Maybe the faintest hint of funk going on here. Nothing that sticks out
T: Fairly similar to the nose. Not overly tart, but leaves a bitterness on the tip of the tongue
M: Medium bodied with good carbonation. Very dry finish
D: I enjoyed this beer, but it was lacking some flavor. Nothing really jumped out at me, but I guess I shouldn't be surprised given the brewers have hinted this needs more time to ferment. Glad I could be one of the first to try this
05-12-2010 23:02:30 | More by Brez07
3.7/5 rDev -9.3%
375 mL bottle poured into a snifter. Reviewed from notes.
Appearance - Golden copper body. Fleeting head. Large islands of foam remain.
Smell - Musty cherry with some caramel malts. Not very acidic smelling, but it's there.
Taste - Sour. Acetic sourness, but it isn't overpowering. Cherry tartness blends into a caramel malt flavor.
Mouthfeel - Medium low carbonation. Moderate sourness.
Overall - Good flavors, but not a very complex beer.
06-18-2014 22:51:02 | More by Alieniloquium
3.7/5 rDev -9.3%
After a full year in the cellar, here is another go:
A. Same color, but crystal clear. No head formation at all.
S. Funky, like mildew or dirty laundry. A hint of cherries comes out as it warms.
T. Slightly tart, fairly dominant wild funk, slightly sweet at the end. Not much, but much more pleasant than I remember.
M. Thin, a bit under-carbonated.
O. Better with the year of age, with a few exceptions: carbonation has really mellowed, and there is that rather unpleasant smell. The taste is better though, and that's more important.
OLD REVIEW 7/10/2012
A 4.5hr 250 mile ride netted me 6 of these rarities, in addition to some Prince Tuesday and my favorite, Victoria.
Poured into an Allagash flute. Tasting notes from a scribble during a homebrew session.
A: 4.00 Copper/Amber/Orange/Sunset. Mostly clear, just a little haze. Off white, dense head that thins to a solid cap. Minimal Lacing
S: 4.00 Tart. Sour. Brett-like, and a tad funky.
T: 3.00 Sour & tart, just as it smells, nothing more nothing less.
M: 3.50 Full of bite, nice high carbonation leaves the mouth coated with that tartness.
O: 4.00 Very interesting and fun to drink. Certainly holds up against sours, and while not something that I will drink everday, I am very happy to have it.
07-08-2013 02:17:59 | More by NuclearRich
Allagash Old HLT from Allagash Brewing Company
91 out of 100 based on 186 ratings.