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Allagash Old HLT - Allagash Brewing Company

Not Rated.
Allagash Old HLTAllagash Old HLT

Displayed for educational use only; do not reuse.
BA SCORE
91
outstanding

190 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 190
Reviews: 59
rAvg: 4.08
pDev: 10.29%
Wants: 47
Gots: 37 | FT: 3
Brewed by:
Allagash Brewing Company visit their website
Maine, United States

Style | ABV
American Wild Ale |  8.00% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

No notes at this time.

(Beer added by: Brez07 on 05-12-2010)
Beer: Ratings & Reviews
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Ratings: 190 | Reviews: 59 | Display Reviews Only:
Photo of t0rin0
3.25/5  rDev -20.3%

t0rin0, Aug 18, 2012
Photo of spycow
4.25/5  rDev +4.2%

spycow, Jan 17, 2013
Photo of djrn2
4.5/5  rDev +10.3%

djrn2, Feb 19, 2012
Photo of zestar
3.75/5  rDev -8.1%

zestar, May 16, 2014
Photo of acurtis
3.75/5  rDev -8.1%

acurtis, Apr 29, 2012
Photo of Thorpe429
4.15/5  rDev +1.7%
look: 3.5 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4

On tap at Pizzeria Paradiso.

Pours somewhat cloudy with tons of visible carbonation. Color is a pinkish-red with a bit of a copper hue to it. Think head of fizzy pink-tinged bubbles that go away fairly quickly, leaving a thin collar.

The nose has a light fruity presence. Red fruit, to be a bit more specific. As it is served, it is hard to pick out anything specifically. Some lactic character behind that along with a bit of earthy funk.

The flavor is quite nice. It starts out with a hefty hit of fresh, tart raspberries, following that up with some additional acidity. Lactic all the way with some from the fruit. Nothing acetic. Pretty good Brett character. Seems like Brett B and L, though Allagash claims to have a house Brett, so who knows.

Bottle is light with carbonation that is quite lively. Effervescent to say the least. Dry finish, with a moderate level of acidity hanging onto the palate for just a bit, yet it's not bracing to the point where I feel like I need to rest between sips.

Overall, this is really quite nice and I'm glad that I stopped in for it. The fruit and acidity are extremely well balanced and the beer itself is very drinkable. Highly recommended. Now I need to find a bottle of this.

Thorpe429, May 03, 2012
Photo of nmann08
4.5/5  rDev +10.3%

nmann08, Feb 07, 2012
Photo of Texasfan549
4.25/5  rDev +4.2%

Texasfan549, Aug 04, 2012
Photo of kjkinsey
4.25/5  rDev +4.2%

kjkinsey, Aug 04, 2012
Photo of Knapp85
3.93/5  rDev -3.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

This beer poured out as a nice clear brown color with a thin cream colored head on it. The smell of the beer was funky, with lots of tart smelling aromas coming off of it. The taste of the beer had flavors of sour cherries with wooden barrel aging all mixed together. The mouthfeel was decent in my opinion, it was smooth but a little on the lighter watery side. Overall this beer reminded me a lot of a wine in most cases. Glad I had it though.

Knapp85, Feb 06, 2012
Photo of westcoastbeerlvr
3.25/5  rDev -20.3%

westcoastbeerlvr, Sep 02, 2013
Photo of ChainGangGuy
3.83/5  rDev -6.1%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 4 | overall: 3.5

10 ounce pour - $6.00 at Leon’s Full Service in Decatur, Georgia as part of their Allagash Takeover event.

Appearance: Hazed, amber-esque body with a smallish, ivory-hued head fed by little streams of bubbles.

Smell: A moderate aroma of tartish whole cherries forward of the faintly sweet-scented, toasty malts and thin wafts of phenols.

Taste: Tastes of, well, cherries, as one might imagine. Some toasted bread and muddled caramel maltiness. Lightly sweet, lightly spicy. Brightly tart and with modest lactic touches popping up here and there. Drying, well-carbonated finish with lingering tart cherries accents.

Mouthfeel: Medium-bodied. Medium-plus carbonation.

Overall: Old HLT is a likable cherry brew. I was going to liken it to a more lively carbonated Quelque Chose, but, it's been nearly eight long years since I last had it, and, with all the many brain cells I've outright killed since then, perhaps I should leave the comparison alone.

ChainGangGuy, May 19, 2013
Photo of largadeer
3/5  rDev -26.5%

largadeer, Feb 27, 2014
Photo of JAHMUR
4.25/5  rDev +4.2%

JAHMUR, Feb 05, 2012
Photo of MasterSki
3.8/5  rDev -6.9%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

On-tap at Bad Apple. Served in a tulip.

A - A big white foam settles to a partial cap, thick collar, and fingers of lacing. Hazed dark orange body.

S - Lots of cherry and graham cracker and vanilla malt character - you can tell this was originally a brown ale. Lactic sourness and light cherry vinegar flavors emerge as the beer warms up.

T - Taste has a bit less complexity to it, with more overt lactic acidity that's a tad harsh as this approaches room temperature. Still, the main flavor components are sugary malt and sweet cherry.

M - Smooth, medium body, a hint of alcohol warmth, medium-low carbonation, and mild tartness and acidity.

D - You can really tell this was aged in stainless rather than oak - there's none of the tannic dryness I associated with barrel-aged sours. This is still very heavy on the base brown ale and cherry, with only mild wild character (particularly in the nose). I imagine this should improve over time, so perhaps I should look into snagging a bottle.

MasterSki, Apr 06, 2012
Photo of drabmuh
3.03/5  rDev -25.7%
look: 4 | smell: 4 | taste: 2.5 | feel: 3 | overall: 3

Shared by Thorpe429, thanks! Served along side other Allagash sours, this is by far the worst out of all of them. It tastes like garbage.

Beer is brown, mostly clear, lazy tan head of small bubbles, low retention, looks fine.

Aroma is lactic, mild roast, something slightly odd.

Beer tastes horrid, solventy, odd finish, not good at all. I regretted drinking it and had to drink something else quickly. I would never have this again.

drabmuh, Nov 21, 2012
Photo of Rifugium
4/5  rDev -2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

First had: on tap at Teresa's, Wayne, PA

Poured a reddish-copper color, hazy, with a puff of fizzy tan-red head that quickly sank to a persistent ringlet. Aroma of ripe cherries, lactic and acetic, sugary malts. Similar to the nose, nice taste of sugary malts and cherry pie, lactic with slight twinges of acetic acid, with a notable yeastiness in the background. Medium body, smooth and gently carbonated, a bit tart, and some alcohol warmth. A nice beer, and very good for the style.

Rifugium, Jul 25, 2012
Photo of mdfb79
4.23/5  rDev +3.7%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

From 05/04/12 notes. Had 2 glass of this at Pizzeria Paradiso in Dupont, Washington, DC, and then a third glass at the Big Hunt later on as I really liked it.

a - Pours a deep, purple-reddish color with one inch of off white head and moderate carbonation evident.

s - Smells of brett, sour grapes, sour cherries and dark fruits, spice, light oak. Awesome sour nose; I really loved it.

t - Tastes of sour red grapes, cherries, and other sour dark fruits, brett, light funk, oak, spice, vanilla. Not quite as sour as the nose, but still very nice.

m - Light to medium body and moderate carbonation. Some nice acidic notes and super easy to drink; doesn't feel like it is 8% ABV at all.

o - Overall I thought this was a great beer. Not the sourest or funkiest beer in the world, but some really nice brett and sour dark fruits, and very easy to drink. Was very awesome to have this on tap at multiple places in DC, and had no problem having a few glasses in one night. Hope to see it again!

mdfb79, May 08, 2012
Photo of DrunkinYogi
4.25/5  rDev +4.2%

DrunkinYogi, May 11, 2013
Photo of InspectorBob
4/5  rDev -2%

InspectorBob, May 23, 2013
Photo of imperialking
4/5  rDev -2%

imperialking, May 07, 2013
Photo of yourefragile
3.9/5  rDev -4.4%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

On tap at Friscos.

Pours a murky light brown with a mild reddish tint. Thin light tan head that fades to a thin collar and transient lace. Mild oaky aroma, with vanilla and tart cherry notes; a very mild oud bruin. Flavor has a residual sourness throughout, but sorely lacking from not being aged in oak. Not as fruity as the nose but tart cherries hit the front of the palate as it warms. Medium bodied, soft carbonation, and a dry finish. Easy drinking but more fruit or more... something would make this great.

yourefragile, Apr 04, 2012
Photo of orangesol
4/5  rDev -2%

orangesol, Sep 30, 2013
Photo of corby112
3.3/5  rDev -19.1%
look: 4 | smell: 4 | taste: 3 | feel: 3.5 | overall: 3

Draft at the Pour House in Westmont, NJ.

Pours a hazy dark amber/copper color with a one finger frothy off-white head that slowly settles into a lasting ring.  Spotty lacing left behind.

Earthy, funky aroma with good lactic funk, oaky barnyard/musty horse blanket character.  Also a but vinous with dark fruit, musty, funky bugs and earthy oak.  Strong acetic solvent quality appears when it warns.  Smells similar to real lambic.

Medium bodied with a strong puckering, sour mouthfeel.  Very tart with strong lactic funk and acetic solvent character.  A bit too stron in the acetone character but has nice sourness and funk along with dry earthy oak and subtle vinous fruit.  Kind of one dimensional with only subtle flavors balancing out the funk and strong solvent presence.

corby112, Jul 31, 2012
Photo of Huhzubendah
3.5/5  rDev -14.2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Shared by Thorpe429 alongside several other Allagash sour/wild ales. Thank you very much, Mike!

The beer is dark brown and hazy with crimson highlights. The nose brings cherries, booze, yeast, funk. Notes of mushrooms and earth follow cherries soaked in oak barrels. The flavor is a bit odd and jolting. Booze presence is a bit too forward. Tart finish with moderately low carbonation. Overall, this was just OK.

Huhzubendah, Nov 15, 2012
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Allagash Old HLT from Allagash Brewing Company
91 out of 100 based on 190 ratings.