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Allagash White - Allagash Brewing Company

Allagash WhiteAllagash White

Displayed for educational use only; do not reuse.
BA SCORE
93
outstanding

3,334 Ratings
THE BROS
100
world-class

(view ratings)
Ratings: 3334
Reviews: 1228
rAvg: 4.16
pDev: 12.02%


Brewed by:
Allagash Brewing Company visit their website
Maine, United States

Style | ABV
Witbier |  5.00% ABV

Availability: Year-round

Notes/Commercial Description:
Our interpretation of a traditional Belgian wheat beer. Brewed with a generous portion of wheat and spiced with coriander and Curacao orange peel, this beer is fruity, refreshing and slightly cloudy in appearance.

(Beer added by: BeerAdvocate on 07-27-2001)
Beer: Ratings & Reviews
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Ratings: 3,334 | Reviews: 1,228 | Show All Ratings:
Reviews by Andrew041180:
Photo of Andrew041180
Andrew041180

Massachusetts

4.33/5  rDev +4.1%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.25

A - Poured a cloudy, pale yellow. There is a relatively low head that pops up, retains for a short while, and forms a film on the top of the beer. The visible carbonation is quite lively, and the fine, small bubbles aid in the formation of light lacing on the sides of the glass.

S - Really nice strength of aroma here. The yeast leads the way with light banana, some sweetness and hints of spice.

T - Follows the nose. The flavor is complex, yet light. Typical wheat beer flavors with very light spiciness. Normally I'm wary of beers brewed with spices, but these add to the beer, rather than becoming the dominant presence.

M - Really nice. Medium-bodied with supporting carbonation that leaves a tingle on the tongue. It has a mildly dry finish, with a slightly funky aftertaste.

O - I could easily go through a six pack of these, particularly in the warmer months. Normally I savor a beer for 20 or more minutes, and I drained this one in less than 10. Definitely wanted a second. Highly recommend.

Serving type: bottle

01-25-2014 18:13:17 | More by Andrew041180
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S: Sugar-cookie dough malt, hint of spice and a good amount of lemon zest.

T: Light malt foundation - sugar-cookie-dough again comes to mind, along with a touch of wheat twang - then modest coriander spice, which is followed by lemony drying bitterness and a touch of fruit (probably the orange peel I'm getting).Finishes almost like lemonade - the fresh-squeezed, light-on-the-sugar and somewhat diluted kind.

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Allagash White from Allagash Brewing Company
93 out of 100 based on 3,334 ratings.