1. American Craft Beer Fest returns to Boston on May 29 & 30, featuring 640+ beers from 140+ brewers. Tickets are on sale now.

Dominion Oak Barrel Stout - Old Dominion Brewing Company

Not Rated.
Dominion Oak Barrel StoutDominion Oak Barrel Stout

Educational use only; do not reuse.
BA SCORE
88
very good

1,340 Ratings
THE BROS
99
world-class

(view ratings)
Ratings: 1,340
Reviews: 665
rAvg: 3.93
pDev: 12.72%
Wants: 68
Gots: 111 | FT: 3
Brewed by:
Old Dominion Brewing Company visit their website
Delaware, United States

Style | ABV
American Stout |  5.50% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: BeerAdvocate on 08-12-2001

We use smoked and peated malts to create an intricate malt foundation. Our method of dry hopping with vanilla beans and oak chips pushes the depth of this stout’s flavor spectrum even further.
View: Beers (32) | Events
Beer: Ratings & Reviews
Sort by:  Recent | Likes | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Dominion Oak Barrel Stout Alström Bros
Ratings: 1,340 | Reviews: 665 | Display Reviews Only:
Photo of Reed415
3.95/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

A - Very dark color almost black, Head died quickly

S - Nutty, Malt, Hint in of Chocalate

T - A Nice Mild Nutty Roasted Malty Flavor, not very acidic. No Oak Flavor

M - Wasn't as Full Bodied as expected, Not much Carbonation

D - Good for a Stout, Very Mild, but flavorful

Photo of thethrone
4.1/5  rDev +4.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

A - Pours very dark brown with 2 finger bubbly light-khaki head. Some thin lacing down the

S - Sweet toffee aroma; oak, caramel, vanilla. Following right behind is a strong coffee aroma, and roasted malts..

T - Coffee and dark malt up front, with a hint of oak and vanilla.

M - Surprisingly smooth and creamy. A bit too much carbonation comes through, which detracts form the aforementioned creaminess. Finishes pretty clean, with only a slight lingering aftertaste from the hops and oak.

D - A very good stout; tastes like it'd pair well with a good steak. I can definately see myself drinking a couple in a session.

Photo of mjsheehan08
3.85/5  rDev -2%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3 | overall: 4.5

Pours a dark black, with a pretty dismal head. Not to much lacing on the glass. 

Smells sweet, hints of vanilla, coffee and roasted malt. The barrel is really present in the nose, bourbon is there, wood isn't as much. 

Taste follows the nose, and the beginning is sweet from the vanilla, the middle hits with a soft touch of the coffee and malt. The finish has a strong feel on bourbon, with a very slight alcohol heat on the way down. 

Mouthfeel is mild, minimum carbonation. Very slick and creamy. 

I could probably drink a bunch of these. 

Photo of BeerInspector
4/5  rDev +1.8%

Photo of guild337
3.9/5  rDev -0.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

I have had this beer multiple times over the years, especially after moving back to Virginia 3 years ago. But this is the first time since AB (Coastal) bought out Dominion. But I was aware of the purchase, and expected to see that my keg was indeed a AB branded one. None the less, my experience was an overall pleasant one.

A - Deep and dark brown, with a slightly redish brown lovely head (once I got the CO2 pressure correct).

S - Coffee, dark chocolate, and hints of the vanilla bean. A tiny bit of earthiness.

T - A very nicely ballanced stout. It was on-tap in my kegorator for a Halloween party and the diverse crowd really seemed to like it. I enjoyed the subtle coffee and vanilla flavors.

M - A little syrupy and thick, but not unpleasant. And it was great on a crisp evening.

D - Low alchohol and not so overbearing bitterness lend to a somewhat sessionable brew. But I wouldn't recommend overindulging. The sugar content lends to quite the hangover the next day. All in all a great little (formerly) local stout. On-tap that is.

Photo of yurymetelski
3.5/5  rDev -10.9%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Photo of gambreeno
4.25/5  rDev +8.1%

Photo of ajaxivan
3.14/5  rDev -20.1%
look: 2 | smell: 3 | taste: 3 | feel: 3 | overall: 4

10-5-2010 bottling date poured into pint glass

A: Decent black color but after pouring vigorously no head to speak of.

S: Hints of vanilla and oak. Maybe some dark fruit

T: Im getting a decent amount of vanilla, just enough i would say. Thats about it unfortunately

M: Thin to medium, not smooth at all

D: By no means complex , still not bad if your looking for a easy drinker. Good price point for what you get i think. Not my favorite but wouldnt turn one down if offered, i left wanting a little more.

Photo of Afterburner
4.35/5  rDev +10.7%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

The other day I had this on tap. It was tasty. Today, I had the bottled version. It was bottled on Thursday, and consumed on Sunday. As a reminder, the bottled versions are not the same as the keg version offered at Dominion's brewery. The bottle versions, as well as the keg versions offered in restaurants, are aged with toasted oak chips and vanilla, instead of being aged in old bourbon barrels.

All of the comments I made about the draft version apply here to the bottled version. It's a dark, thick brew, dark brown foam head, and so on.

The primary difference, at least to my taste buds, is that the oak flavor is much more assertive in the bottled version. You get a very woody, oaky flavor mid-palate that wasn't present in the keg version I had at the Vienna Inn. IMHO, that makes the bottled version much more interesting, and therefore superior.

Of course, the kegged version isn't bad, either. I certainly wouldn't pass one up in any case. But if you can find a bottled version, it's worth a try.

Edit Addendum: I let another bottle sit out for a while and assume room temperature, so I could bring out the aromatics. One of these buggers served at 55-65F has a metallic tang to the aroma that isn't noticable when the beer is chilled. And there is a pronounced nutty aftertaste present in the room-temperature beer.

Photo of ZBerkeleyan
5/5  rDev +27.2%

Photo of JoeD15
4/5  rDev +1.8%

Photo of seanpachefddfa
4.32/5  rDev +9.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Apperaance poured a dark black with a thin darktan head. The head did not last very long and not much lace.
smell smells of toasted malts and oak at first. Also getting a faint vanilla coffee and mabey a little dark brown sugar aroma .
Taste very true to the aroma, but the coffee and vanilla come out more in the taste than they do in the smell.
mouthfeel not quite as heavy as i would expect from a stout but still very good. Very smooth.
Drinkability very Drinkable for a stout, Icould drink 4 or 5.

Photo of StoutHearted
4.32/5  rDev +9.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

This drink had me from hello- I loved it from first sip. The oak is very apparant and will kick you in the teeth if you're not used to it. To oak lovers like myself, it feels like home. The reiging image in my head as I drank this beer was of vanilla bean ice cream. Whether this beer made me crave it, or its smell strongly resembled that tasty treat, I couldn't figure out. Either way, this brew was begging to be turned into a beer float.

Not much head when I poured it, what was there quickly turned to caramel lace over a typical dark stout-black brew. No matter, the beer held a strong aroma throughout the drink. At room temperature, it is fantastic. Forget the black forest cake, this beer is dessert in itself.

Photo of ElderBeagle
4/5  rDev +1.8%

Photo of rotsaruch
4.92/5  rDev +25.2%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

A growler obtained 11/27/02. A big creamy head floating on this beautiful black as the nite without any stars in the middle of the Atlantic Ocean (I remember of nites like that from days in the Navy) brew. The aroma is something that it is hard to describe. It has this fragrance of vanilla and bourbon. The smoothness and balance of this brew is remarkable. There is sweet softness of the malt embracing the palate and the slight presence of hops at the finish. It has to be one of the most distinctive, drinkable stouts that I have ever had.

Photo of swthomas55
4.22/5  rDev +7.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

A pint on tap at Lizardville.

Aroma has delicious vanilla, along with roasty, coffeeish and cocoa notes. Underneath is clearly a stout.

It pours black, with a decent tan head.

Presents itself as a dry stout, with malt and roast in balance and not sweet. Then the vanilla comes in and rounds it out. The finish is dry and roasty with hints of vanilla.

Overall, I find it quite enjoyable. It is a good dry stout, but rounded and expanded by the oak barrel vanilla.

Photo of dymmig89
4/5  rDev +1.8%

Photo of corylew
4.11/5  rDev +4.6%
look: 2.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

5 month old bottle poured into a handmade bulbous pint glass.

Pours deep brown, not quite black. Light pretty visible through the corners. Thin dark tan head forms and disappears about as fast as it appeared.

Smells great. Oak and vanilla come to the nose behind carbonation in a balanced way. Not overpowering.

Tastes wonderful. Slightly sweet, while light in body, which compliments the hints of vanilla well. Not much oak in the flavor, just a tad in the nose. Well carbonated and tasty.

Mouthfeel is nice. An evident 6% in body. Could be a little heavier to bring out some more malt flavor but I can't complain.

Overall, this beer empties very well. It's an interesting balance between a lighter bodied beer and a strong flavor. Highly recommended. Don't let the lack of head and light color throw you off.

Photo of UfosBigRigsnBBQ
4/5  rDev +1.8%

Photo of GeorgeBeerS
4.5/5  rDev +14.5%

Photo of hedgepigtails
4/5  rDev +1.8%

Photo of DES8888
4/5  rDev +1.8%

Photo of dnrobert24
3.97/5  rDev +1%
look: 4.5 | smell: 5 | taste: 3.5 | feel: 3 | overall: 4

This is a beer that I could have just sat and smelled and smelled and smelled. It poured a beautiful black chocolate with a thin white, not tan, head. Taking a whiff of the beer was like waking up after camping to the smell of rain-soaked charred oak campfire logs--it was a subdued smokey-oaky scent. It was heavenly. In comparison, the flavor and mouthfeel were thin and a bit of a let-down. I could taste the classic stout malts that resemble the acidic bitterness in coffee, but there was not much more there. Nevertheless, the aroma kept me coming back for more.

Photo of Illini5596
4.33/5  rDev +10.2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Truly one of Dominion's best beers. A little hard to come by, but can still be found if you look hard enough (lets hope they start shipping out of state soon!). The color is a deep rich dark brown, hinting at the full bodied nature of this beer. The aroma is subtle, and the head unfortunately minimal, but the taste is a work of art. Dominion's Oak Barrel Stout has a truly complex and thick taste, combining the taste of malt with hints of vanilla, coffee and chocolate overlayed with the complexity of oak. A true pleasure to drink, quite possibly one of the best stouts out there. My only complaint is the mouthfeel, as it is a bit thick and tends to linger a bit longer than I prefer. If you ever see this, buy it and treat yourself to a very enjoyable evening.

Photo of dafizzif
3.68/5  rDev -6.4%
look: 4 | smell: 3.5 | taste: 4 | feel: 3 | overall: 3.5

Appearance: Deep black, with a dark, caramelly head.
Smell: Chocolates with very dark, roasty malts and some vanilla. Less oak than one would think, though it is still there.
Taste: Coffee, chocolate, and vanilla, all soaked in oak. Nice.
Mouthfeel: Very light. Watery. Not really how I like my stouts, but it was what I expected.
Overall: This is a fine beer that I would gladly try again but do not see myself buying again unless something more interesting is not available.

Dominion Oak Barrel Stout from Old Dominion Brewing Company
88 out of 100 based on 1,340 ratings.