1. BeerAdvocate on your phone?! True story. Try the beta now.

Dominion Octoberfest Maerzen - Old Dominion Brewing Company

Dominion Octoberfest MaerzenDominion Octoberfest Maerzen

Displayed for educational use only; do not reuse.
BA SCORE
81
good

194 Ratings
THE BROS
80
good

(view ratings)
Ratings: 194
Reviews: 121
rAvg: 3.56
pDev: 13.48%


Brewed by:
Old Dominion Brewing Company visit their website
Delaware, United States

Style | ABV
Märzen / Oktoberfest |  5.90% ABV

Availability: Fall

Notes/Commercial Description:
Our Autumn Seasonal beer is a traditional Maerzen style lager. We use eight types of imported German malts and four hop varieties to create this amber-colored fest beer.

(Beer added by: BeerAdvocate on 09-18-2002)
View: Beers (29) |  Events
Beer: Ratings & Reviews
« first ‹ prev | 51-75 | 76-100 | 101-125  | next › last »
Ratings: 194 | Reviews: 121 | Show All Ratings:
Photo of JISurfer
JISurfer

South Carolina

3.65/5  rDev +2.5%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

This was a strange Oktoberfest. I thought it was a little too hoppy for me. It's taste was initially hoppy, but then faded into a malty taste, which was good. It didn't have that feel to it that most Oktoberfest brews had. I can;t really explain it, but if you drink a Sam Adams Oktoberfest, you'll know what I am talkin about. It was bubbly in the mouth and a coated the throat. All in all, not a bad brew, but not the best.

Serving type: bottle

10-26-2003 17:19:45 | More by JISurfer
Photo of tavernjef
tavernjef

Minnesota

4.6/5  rDev +29.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Beautiful deep hazed/nearly opaque coppery color with a thin cream colored head that fades slowly, very minimal lace in spots.
Nose is roasted grains, dry bread, crispy malts, pretty hefty in that dept., and super nice to wiff in. Reminds of a late autumn field of dried prairie and sedge grasses. Hops are dried and herbal giving some depth to its aroma as well. Great O'fest nose on this. Taste is mellower then expected. Thinking it was going to be crispy and dried, but comes across softer then what the smell portrayed. Malts are substantial and pretty thick and lends just the perfect favorable amount of roasted character that I like in a fest. Nice mellowing ease and creamyness in the malts. Some breadish qualities dance and mix with a light yeasty-like sourdough at the middle and goes into a creamy length of smoothness towards the finish. Hops detectable in small amounts, what comes through is mostly in the finish with a herbal light spice of dried flowers. Feel is nearly perfect, has lots of starting power that builds to the middle and smooths out into a delightfully easy creamy finish and keeping a super mellowness throughout the ride. One hell of an O'fest. I liked this one alot and I'm thankful to ManekiNeko for throwing this in with a recent acquisition and transaction!

Serving type: bottle

10-08-2003 00:56:25 | More by tavernjef
Photo of Darkale
Darkale

Virginia

3.93/5  rDev +10.4%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 3.5

Earthy, hoppy aroma. Sweet and musty. Fast dark tan head dissipates rapidly. Thin but tenacious lacing.

Chewy in the mouth. Taste of charcoal mixed in with the sweet. Almost like a thin barleywine or double bock. This is a very dark, very sweet Octoberfest. Chewy and deep. Enjoyable, especially given the lighter Oktoberfest beers making the rounds in the fall of '03.

Serving type: bottle

10-06-2003 15:35:57 | More by Darkale
Photo of Globetrotter
Globetrotter

Virginia

3.98/5  rDev +11.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A co-worker brought this in her luggage when she flew from Washington to Moscow. What a treat! Brown long-neck 12oz bottle with a brown, gold and white label featuring Dominion's trademark deer and the word Octoberfest printed amongst the leaves at the bottom. Bottled on 8/28/03, I got a hold of mine on 9/16/03.

Lovely clear orange copper tone under a beige head that never grows above one finger, and lingers just a bit. There are some drops of lace, but more would have been nice. Big malt nose, with a touch of caramel sweet. The mouthfeel is thick with malt and just a bit bubbly. The malt taste kicks in immediately, with definite caramel overtones and a touch of roasted chestnuts. There are some smooth flowery hops lurking here, too, and they become ever stronger as the liquid warms and bathes the taste buds. The result is an incredibly well balanced finish and a sweet grainy aftertaste that is very satisfying. Good stuff - Jerry Bailey strikes again!

Serving type: bottle

09-16-2003 17:42:07 | More by Globetrotter
Photo of ManekiNeko
ManekiNeko

Virginia

3.53/5  rDev -0.8%
look: 3.5 | smell: 2.5 | taste: 4 | feel: 3.5 | overall: 3.5

Poured chilled from a 12 oz bottle into a pint glass. Bottled on date of August 28, 2003. ABV listed on label (5.4%) differs from the one listed in the database

Appearance: Dark, burnished copper color. Very clear with a nice beige head with little retention.

Smell: Not very aromatic. Very faint floral hop smell. Not much of a malt presence at all.

Taste: Toasted and caramel malt sweetness. Slight amount of bitterness from the hops.

Mouthfeel: Smooth and crisp. Very little aftertaste or astringency.

Drinkability: More character than SA's O-fest (and local for me). Quite potable. I only wish I had some bratwurst handy.

Serving type: bottle

09-04-2003 03:23:43 | More by ManekiNeko
Photo of NeroFiddled
NeroFiddled

Pennsylvania

4.35/5  rDev +22.2%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A hazy orangeish amber body is capped by a densely creamy light tan head that holds well, drops to a very nice creamy collar, and leaves some spotty lace throughout the glass. The aroma is quite welcoming with a clean toasty malt that's laced with floral and spicy hops. Very nice. The body is medium with a very fine, median carbonation that leaves it quite creamy and smooth in the mouth. The flavor is of a fairly rich, mildy fruity, lightly toasted and gently sweet malt that's clearly derived from a combination of Vienna and Munich malts. A moderate bitterness and lightly floral/mildly spicy hop flavor balance extremely well and usher in a drying finish that displays a little bit of all of the above mentioned flavors in a long lingering aftertaste. Very well done and absolutely on par with many of the German Festbiers. Quite enjoyable and drinkable.

Serving type: bottle

11-29-2002 19:00:51 | More by NeroFiddled
Photo of Chaney
Chaney

District of Columbia

3.63/5  rDev +2%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

I had this on-tap here recently at a local restaurant.

Served in a pint glass.

A: Poured an orange color, with a slight chill haze, and minuscule white head.

S: I got some bread with some German malt poking through the dough. Also, the fresh filtered water kinda reminded me of a melted lollipop.

T: This was slightly sweet, but not too Americanized. Nice balance between the sweet and the German mothball.

M: Nice spritz on the carbonation front, but I honestly wish this had a touch more bitterness for added character.

O: Nothing groundbreaking here, but I must say: I chugged my pint rather quickly.

Serving type: on-tap

11-02-2012 19:33:06 | More by Chaney
Photo of SmokinSmyth
SmokinSmyth

Belgium

3.6/5  rDev +1.1%
look: 4 | smell: 3.5 | taste: 4 | feel: 3 | overall: 3

I had this at the Dulles airport in the Old Dominion bar/restaurant. Pours a dark brown, with a good head and fairly robust lacing.

Smell is good, strong of toffee and malt. Taste was good, reminded of the days I lived a couple of miles from the Old Dominion Brew Pub in Ashburn, VA (since bought by Anheuser-Busch and closed - boo, hiss).

A very good example of the Oktoberfest type of beer, although chilled it warms you with its look and feel. Taste is better than average, drinkability very good, mouthfeel is a little thin.

Serving type: on-tap

11-24-2010 16:29:55 | More by SmokinSmyth
Photo of Kadonny
Kadonny

Pennsylvania

3.15/5  rDev -11.5%
look: 4 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3

Poured from tap into a mug.

A: A medium to dark copper with a two finger white head.

S: Sweet caramel malts with some grainy bready notes.

T: Malts take the show here giving off a very sweet bready, caramel malt flavor. Some toffee and even some sugar sweetness. Slight grassy notes but not hop bitterness. I expected a bit more. Finish remains sweet and coating.

M: Coating but sticky sweet. No alcohol detected.

D: For me it was low, it needed some more balance.

Overall not a great Ofest in my opinion. In fact, OD had not produced any beer that has been memorable for me. Sorry.

Serving type: on-tap

10-19-2009 20:43:24 | More by Kadonny
Photo of drabmuh
drabmuh

Maryland

4.2/5  rDev +18%
look: 3.5 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4.5

Had this on draft at the Old Dominion Pub in Hyattsville, MD. Light amber in color, nice white head, some lacing on glass, beer is clear.

Aroma is slight, faint, smells like an Oktoberfest, just hidden. Slight malt character in aroma, not a lot of anything else, no hop character.

Flavor is great. I think Oktoberfests are hard to have a really standout flavor. The flavor profiles are so subtle, its hard to accent anything specific. This beer is malty, correctly so, and has no bitterness from hops or any grains. There is no aftertaste, drinkability high, mouthfeel is fine.

Serving type: on-tap

10-12-2009 18:46:12 | More by drabmuh
Photo of weeare138
weeare138

Pennsylvania

4.2/5  rDev +18%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Appears a crimson hued copper with a small white cap that sticks around. Scattered bits of lacing are left around the glass.
Smell is of fresh bread, roasted nuts, sourdough, Munich malt, and caramel.
Taste is of the aromas with a smooth, sweet malty flavorthat is top notch.
Mouthfeel is chewy, smooth, medim boxed, and extremely addictive.

Serving type: on-tap

09-26-2009 22:04:20 | More by weeare138
Photo of ImusBeer
ImusBeer

Georgia

3.33/5  rDev -6.5%
look: 3 | smell: 3 | taste: 3.5 | feel: 3 | overall: 3.5

Got this at my local Beef O'Brady's, they just wanted an Octoberfest beer for the season I think.

It came with almost no head, and looked almost flat. I saw them pour the beer and it didn't sit at all. An orange-amber color with no haze.

The nose detects almost nothing, maybe some grain.

The tongue catches some malt, slight bitterness and some grain. Very watery and flat feeling in the mouth.

I can drink these but it's about as good as a A&B Amber Bock, if it's fresh it's nice if not...

Serving type: on-tap

09-23-2009 19:26:52 | More by ImusBeer
Photo of StrangeBrewer76
StrangeBrewer76

Massachusetts

4.15/5  rDev +16.6%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Having had other beers from this brewery, my hopes were not high and my assumption was relatively accurate. This beer came in a pint glass the color of a bottle with no head to speak of. A disk of faint bubbles in the center of the glass was the only indication that this might be a carbonated beverage. The smell was a pleasant grainy malt and no detectable hops that I could pick up. It tasted like a nice German beer, true to style. Wet and drinkable. There is a nice nod to a heavily toasted or chocolate malt in the first impression which was nice to look forward to in the next sip. I would serve this at an Octoberfest party as the centerpiece.

Serving type: on-tap

10-30-2008 21:39:03 | More by StrangeBrewer76
Photo of Redrover
Redrover

Illinois

4.1/5  rDev +15.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

On tap at the Green Leaf in Williamsburg. Great little bar!

Served in a standard pint, the beer is orange-brown with a thin collar of beige foam & spotty lacing.

It has an aroma of lightly toasted grains, honey and spice.

The taste is a nice combo of sweet with toasted malts with more than a bit of backend spiciness (almost reminds me of rye). Nice balance & better than expected complexity

The mouth has heft but the beer is easy to session. Well done!!

Serving type: on-tap

10-15-2008 16:40:56 | More by Redrover
Photo of Rootdog316
Rootdog316

Virginia

3.93/5  rDev +10.4%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Appearance: Rich, rusty brown. About the color of peat moss. Butter cream colored head that dissipated after two sips.

Smell: Caramel and oatmeal.

Taste: Fantastically autumn-like. Toast, rye, just a hint of chocolate. A little sour/bitter bite on the finish but not unpleasantly so.

Mouthfeel: Clean and effervescent.

Drinkability: Very. This beer is perfect for a crisp fall day and the aromas and tastes compliment the smell of fallen leaves while sitting on the porch. This brew would also compliment a mediu-bodied cigar very well with neither overpowering the other.

Serving type: on-tap

09-28-2008 06:11:04 | More by Rootdog316
Photo of Gavage
Gavage

New Jersey

3.9/5  rDev +9.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Appearance: amber orange in color with a thin head. Decent lacing painted the glass.

Smell: malt sweetness is nice but mild. Little else detected.

Taste: caramel, some mild bitterness, and a hint of earthiness and fruit sweetness towards the finish makes up a straight forward beer.

Mouthfeel: crisp at the start, smoother at the finish. Aftertaste is brief. Medium bodied.

Drinkability: easy to drink beer here. This is a decent option when looking for an oktoberfest style. This one was nice and fresh on tap.

Serving type: on-tap

09-25-2008 12:02:34 | More by Gavage
Photo of sinistrsam
sinistrsam

Maryland

4.18/5  rDev +17.4%
look: 4 | smell: 3 | taste: 4.5 | feel: 4.5 | overall: 4.5

I had this on tap at Lager's Pub in Baltimore. It poured a clear ruby brown with little to no head and mild lacing on the glass.
There wasn't much in the nose, except maybe some mild malt.
The taste was wonderful; Grass and sweet malt, caramel, very mild hops. Reminds me of a caramel pilsner with a touch of fruit. Maybe some wood in there.
The MF started semi dry and smooth but finished very mild in both sweetness and carbonation; almost a buttery caramel feel lon the tongue.
I was impressed; I've had so many Oktoberfests this season (including many AT Oktoberfest) and I really enjoyed this one. Hats off, ODBC.

Serving type: on-tap

10-29-2007 19:36:14 | More by sinistrsam
Photo of granger10
granger10

Wisconsin

3.5/5  rDev -1.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Brighter amber color with a moderate cream head. Smells slightly toasty and a tad hoppy. Some herbal elements in there as well. Taste is fruity sweet to begin with but there's an underlying toasted malt component. Hoppier than almost any O-fest I've had. Spicy and herbal hops are right there with the toasty malts. Not really too rich or caramelly, which is what I usually like in an O-fest. Body is a bit too light for my liking but the flavors are enjoyable. Overall, this was different but enjoyable. I don't know if I would get it again however.

Serving type: on-tap

11-05-2006 16:09:29 | More by granger10
Photo of OldFrothingSlosh
OldFrothingSlosh

Pennsylvania

3.43/5  rDev -3.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3

$2 16oz. pints at CAH last Sunday.

Clear slight orangish-tinted amber. Finger-thin layer of off-white lace. Nice rings as the glass was drained. Hints of roasted malt and some caramel, backed up by some spice. Same for the flavor. Nothing awe-inspiring. More hoppy and bitter-dry in the finish than expected. There's some spices mixed in, but not very assertive. Decent mouthfeel. Not too drinkable. Not sure what the off-flavor was, but it just didn't "feel" like an Oktoberfest beer.

Serving type: on-tap

09-30-2005 00:23:00 | More by OldFrothingSlosh
Photo of RBorsato
RBorsato

Virginia

4/5  rDev +12.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Tasted on-tap 09/27/05 at the OD brewpub in Ashburn, VA.

Dark gold, copper-ish color with low head retention. Light malt aroma with light Vienna Malt spiciness. Medium bodied and smooth with a spicy malt character and light nuttiness. Finishes nicely with good hop balance.

A solid Octoberfest from a solid brewery.

Per ODBC website: Dominion Octoberfest uses all imported German malt, and is very true to the original German style. Imported Saaz and Hallertau hops are used to balance the strong malt character. In 2004, Dominion Octoberfest won a silver medal at the Great American Beer Festival in the German Style Maerzen/Oktoberfest category. ABV : 6.4%

Serving type: on-tap

09-28-2005 18:40:25 | More by RBorsato
Photo of Dithyramb
Dithyramb

Maryland

4.08/5  rDev +14.6%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 3.5 | overall: 4

Sampled on tap at Mahaffey's in Baltimore.

Pours a slightly hazy penny colo with a creamy light tan head. Dropped down to a nice spotty lacing.

Roast toasty malts and spicy malts on the nose,

Has a gentle sweet malt flavor, like thick chewy German bread. It has a slight bitterness in the spicy hops that combines very well. Both flavors mingle well in the mouth for the aftertaste.

Medium bodied and medium carbonated. Very creamy and pleasing. Worth having quite a few.

Serving type: on-tap

10-11-2004 13:40:50 | More by Dithyramb
« first ‹ prev | 51-75 | 76-100 | 101-125  | next › last »
Dominion Octoberfest Maerzen from Old Dominion Brewing Company
81 out of 100 based on 194 ratings.