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Black Cauldron Imperial Stout - Grand Teton Brewing Co.

Not Rated.
Black Cauldron Imperial StoutBlack Cauldron Imperial Stout

Educational use only; do not reuse.
BA SCORE
88
very good

554 Ratings
THE BROS
90
outstanding

(view ratings)
Ratings: 554
Reviews: 314
rAvg: 3.92
pDev: 11.22%
Wants: 29
Gots: 47 | FT: 3
Brewed by:
Grand Teton Brewing Co. visit their website
Idaho, United States

Style | ABV
Russian Imperial Stout |  8.00% ABV

Availability: Fall

Notes & Commercial Description:
Beer added by: BeerAdvocate on 02-23-2006

There are few styles of beer more flavorful than Imperial Stout. Our thick, rich version was brewed with plenty of caramel and roasted malts and subtly spiced with Nugget and Cascade hops. We’ve accentuated the natural smokiness of the brew by adding a small amount of beechwood-smoked malt. At 22 degrees starting gravity and 8.0% alcohol by volume, this beer boasts flavors of chocolate and coffee, along with raisins and dried fruit soaked in sherry.

43 IBU
Beer: Ratings & Reviews
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Ratings: 554 | Reviews: 314
Photo of emmasdad
3.23/5  rDev -17.6%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3 | overall: 3

Poured from the foiled covered 12 ounce bottle into a nice tulip glass. Pitch black, with a little bit of medium tan head. Aromas of roasted malt, raisins, plums and maybe a hint of liquid smoke. Flavors of dark chocolate, raisins and coffee. A very affordable imperial stout, but not necessarily a very good one.

Photo of MbpBugeye
3.24/5  rDev -17.3%
look: 4.5 | smell: 3 | taste: 3 | feel: 2.5 | overall: 4

Another from Boatshoes. I've never had any Grand Teton, Idaho eh?

A- Nice, urgent head that fades slowly. The first ring of lace is like a sponge painting on the side of my glass. The proceeding stickiness is reduced to only a few splotches.

S- Plenty of charred malts with some over caramelized sugar. There is a grainy, pumpernickel bread aroma that builds the bulk of the smell.

T- Bitter dark chocolate, roasted malts, pumpernickel crust and a flash of blackberry.

M- Light bodied for the style with a very dry finish.

D- 8% is down right low in ABV for the style so this one drinks pretty smoothly.

Photo of Hellpop65
3.25/5  rDev -17.1%

Photo of harrymel
3.25/5  rDev -17.1%

Photo of TubaDan
3.25/5  rDev -17.1%

Photo of THEOPTIMATOR88
3.25/5  rDev -17.1%

Photo of TomD
3.25/5  rDev -17.1%

Photo of mactrail
3.26/5  rDev -16.8%
look: 4 | smell: 3 | taste: 3 | feel: 4 | overall: 3.5

Lovely sudsy appearance with beige head. Spritzy on the tongue. Surprisingly thin body. A sort of cloud of carbonation in the mouth. There just seems to be not much real flavor beneath the black stoutness.

Quite pleasant as a stout, but suspiciously overstrong. Fairly sweet taste with some milk chocolate, but dries quickly to a flattened flavor of soupy darkness. Hops seem to have evaded me in taking notes.

As a regular stout this would be pretty good. But with the apparent addition of EverClear, it's good for a bedtime tipple but not much for savoring.

05-15-2012 - Another tasting, apparently I forgot I had this before. I would not rate it so high this time. such a huge flavor of both raw and burnt grain. Seems stronger than 8%. Burnt pumpernickel toast.

Photo of Zymurgo
3.27/5  rDev -16.6%
look: 4 | smell: 2 | taste: 3.5 | feel: 4.5 | overall: 3.5

Picked this up at Brewer's Haven in Boise.

A - Dark, black, and thick being impenetrable to light. Head was an attractive and rocky dark brown. Color was so dark and thick the brew lingered on the sides of the glass for some time.

S - The weakest part of the brew was the smell. The dark malts and some roasted coffee notes came through. However the pleasant aromas were secondary to a fairly pronounced sour note.

T - Completely inverse to the aroma of the brew, this was a delicious beer. The dark malts matched well with the alcohol content allowing the alcohol bite to only show up at the finish. It portrayed a coffee nuttiness and slightly piney hops flavors. Could of used a little stronger hop profile for the style.

M - Silky and smooth texture with a thickness to the brew that is true to it's hearty appearance.

D - A good beer, I don't think I would pick this one out in a line up of others in it's class. Still, if offered this one I would defiantly take it. Don't look for anything spectacular here and you will be happy.

Photo of JoeAmerican77
3.28/5  rDev -16.3%
look: 4.5 | smell: 4 | taste: 2.5 | feel: 3.5 | overall: 3.5

Pours out pitch black with a two finger deep head resembling light milk chocolate with intricate array of head bubbles big and small a lacing of cream is painted on...

Mollasses and caramel meet the nose, coffee and roasted malts very present as well

Creamy vanilla and bitter cocoa are first to appear, hops are present and a slight alcohol burn is as well even though I let it warm to practically room temp, it is still not very flavorful... sad because I have three more left

Mouthfeel is silken with a medium to heavy body and a slight chewiness

Overall it is a better than average beer, one I'd recommend, but would not buy again personally

Photo of woemad
3.28/5  rDev -16.3%
look: 4 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3

12oz bottle purchased at Enoteca in Post Falls about a year ago and forgotten about until now. According to the stamp on the label, this was bottled on October 14, 2010. Hopefully, with an abv of 8%, things will still be tasty.

Poured a viscousy dark brown, almost black color. Decent sized dark tan head hung around for a few minutes before receding to leave spotty lace on the sides of my glass.

The ol’ factory rewards of this beer are sweet, as in mollasses, and a bit boozy. There’s also some bitter, coffeeish notes in the background that are harder to detect.

Modest, sweet mollasses flavor starts off the taste, to soon be joined by some bitter coffee notes to balanced things. This is not a flavor bomb of an Impy stout by any means. There’s a mild, bitter zap to the palate at the swallow. Not nearly as boozy, taste-wise, as I expected from the aroma. Weird.

Somewhat thick, oily and coating in the mouthfeel department, which I suppose is what’s expected.

Meh. This is an okay beer for it’s style, nothing spectacular. However, it is possible it’s a little too old, so at some point, if and when a fresher one becomes available again, I’ll try it again and if neccesary, I’ll re-review it. But for now, it seems to be nothing terribly special in a style that generally is supposed to hold up for the long haul.

Photo of WOTO97
3.3/5  rDev -15.8%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3.5

A: a deep, rich mahogany with a quickly dissolving head and fine speckled lacing

S: big roasted malt with faint menthol, bold (slightly burned) coffee note, slight vanilla and alcohol as well, a nut character emerges as beer warms

T: roasted malt is extremely pronounced here (not so much overpowering as the other flavor profiles are so nominally present), slight pepper from alcohol, crusty bread finish, very nominal coffee, slight sweet black licorice

M: thick finish with relatively creamy texture throughout

D: improves as it approaches room temp but all-too-close to a one-note impy stout--roasted malt is very much in the forefront

Photo of steve8robin
3.3/5  rDev -15.8%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3.5

Bought at my local beer store. I love stouts, so, let's see...

A: Deep liquidy black that has no light shining through. Kind of like a cola. Small mocha head that quickly fades to a small lace atop the brew. Decent.

S: Smells super roasty blended with hints of deep dark chocolate. Slight hints of coffee and oatmeal. Decent.

T: Super watery coffee upfront with heavy roast blended in the middle and some bitter earthiness on the backend. I wish this brew had more sweetness blended in to balance the flavors. Just very roasty and bitter, not much else going on. Nothing special.

M: Thicker than I would have liked. Decent.

D: Goes down ok. A little too roasty for my liking. Decent.

All in all, this brew is nothing special. Don't worry about it. If you like super roasty brews, then this is for you, otherwise, avoid.

Photo of SanDiegoBeerLove
3.3/5  rDev -15.8%
look: 4 | smell: 4 | taste: 2.5 | feel: 3 | overall: 4

A - Pours very dark with a very light tan head thats gone instantly.

S - Smell of chocolate, coffee, bourbon, soy sauce, and a little dark cherry.

T - Tastes of bitter chocolate, roasted coffee, and soy. Has a metally finish(very negative) and some tannins.

M - Thin and watery yet heavy because of the tatses with very little carbonation.

D -Very smooth and drinkable but too much coffee for multiple bottles. Glad this is bottled in 12oz'ers.

I think this beer would benefit from aging in barrels. Rum barrel aging would a great change of pace.

Photo of bigreduw64
3.34/5  rDev -14.8%
look: 4.5 | smell: 3 | taste: 3 | feel: 3.5 | overall: 4

Poured out of the bottle with a hard pour that produced almost no head, just what I like to see out of an Imperial Stout. It should mean some body to this beer. Taking a whiff from the oversized wine glass I poured it into gives me a smell of dark roast coffee and a little booziness. The taste is something of a mix that I can best describe as white sugar topping a 90% bittersweet chocolate. It has an odd sweetness that tastes thin in the mouth. The body is somewhat thin for an imperial stout, but that helps it in drinkability. If you are looking for an imperial stout to have a couple of in a night this one would work. However, I like a stout that is thick and viscous when I am drinking an imperial stout and this just doesn't live up to that billing.

Photo of ArrogantB
3.36/5  rDev -14.3%
look: 4 | smell: 3 | taste: 3 | feel: 4 | overall: 4

I picked this up mostly because it was new and at ~$9 a four pack it is much cheaper than the 1L bottles I saw a couple years back. It had the standard appearance of an imperial stout, inky black, dark coffee colored head. Smells was mostly roasty malts, average. The flavor was more of the same heavy roasted maltiness and not much else. This was by no means a bad beer just your average imperial stout.

Photo of AronVietti
3.38/5  rDev -13.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3

Poured into an Imperial Pint glass at 51 degrees.

A - Dark tan head that collapsed quickly with moderate lacing. This beer is an opaque dark, dark brown, no light is getting through even the edges.

S - Chocolate and dark maltiness with a hint of dark stone fruits and the slightest bit of alcohol and hops. The aromas are subdued and I expected it to be a little stronger at this serving temperature.

T - Dark Chocolate, as in 80% Cacoa, heavy toasted notes with some maltiness and a slight bit of bitter herbs that quickly fades.

M - Medium bodied, the finish is long but only consists of bitterness and hops after about a second of sweetnes

D - Not the most drinkable beer I've had. The lingering bitterness on the finish makes a glass about as much as I want at a single sitting. But I would drink it with a group of friends around the fire in small glasses.

Photo of UCLABrewN84
3.39/5  rDev -13.5%
look: 4.5 | smell: 3 | taste: 3.5 | feel: 3 | overall: 3.5

Bottled on 9/10/10.

Pours a rich dark brown/black color with a 3 inch dark khaki head that fades to a small cap. Nice rings of lace form around the glass on the drink down. Smells of roasted coffee beans, bitter chocolate, and alcohol. Taste is of bitter chocolate up front, with some coffee and alcohol tastes towards the end. The smell and taste of the beer is somewhat unbalanced and non-cohesive. Mouthfeel is slightly flat which further spotlights the clash between the taste and smells. Overall, this is a slightly better than average stout that I have been holding onto for a few months. I thought this one would be somewhat better.

Photo of nickd717
3.4/5  rDev -13.3%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3

12oz bottle from Whole Foods Los Altos.

The appearance of this beer is black and thick with a small but thick tan head.

The aroma of this one is intense. Lots of molasses, roast, coffee, dark chocolate, and dark fruits. Really a punch in the face.

The flavor is also very intense. Feels bigger than its 8% with roasted malt, molasses, chocolate, prunes and raisins, oak, and whiskey.

The body on this one is very full and the carbonation is on the lower side. Pretty syrupy stuff.

This is a big beer, and a pretty nice imperial stout overall. Sort of a sledgehammer, but your friend tickd717 is a guy who enjoys beers like that quite a bit.

Photo of thelargeone
3.4/5  rDev -13.3%

Photo of u2carew
3.4/5  rDev -13.3%
look: 4 | smell: 4 | taste: 3 | feel: 4 | overall: 3

12oz longneck.
A) Pours with a very thin, brown head. Settles quickly leaving hardly any lacing. Opaque body.
S) Chocolate. Bready. Roasted grains.
T) Bitter sweet chocolate. Coffee, roasted grains. Alcohol shines through in the finish with a grainy aftertaste.
M) Full body. Thick, syrup-like.... actually feels more like a port. A bit of an alcohol "burn" in the finish.
D) A decent stout. A bit too sweet upfront along with a syrupy body feel.

Photo of AlexFields
3.4/5  rDev -13.3%

Photo of birchstick
3.4/5  rDev -13.3%
look: 4 | smell: 4 | taste: 3 | feel: 2 | overall: 4

A - poured like like oil with a nice one-finger head

S - smells of roasted and caramel malts with some toffee and dark chocolates

T - the taste isn't as rich as the nose. Taste of roasted malt/coffee with some figs. There is a nice milk chocolate on the finish. Not uberly complex, but a pretty decent blend of flavors going on here.

M - this is a pretty thin mouthfeel - a lot thinner than I would like an imperial stout to be.

D - This was a pretty good imperial stout. It has a really nice appearance and nose, however it all kind of goes downhill after that. It is decently sessionable for a stout in this category. Pretty good beer.

Photo of denver10
3.41/5  rDev -13%
look: 4.5 | smell: 3.5 | taste: 3.25 | feel: 4 | overall: 3

Pours black with a nice deep mocha head. Aroma is roasty with some chocolate and earthy hops. Flavor is bitter chocolate, roasted malt, leather, and bitter earthy hops in the finish, Fuller mouthfeel, somewhat creamy. Overall, a good beer though not really my favorite take on the style.

Photo of beagle75
3.43/5  rDev -12.5%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3.5

Poured from a 750 ml bottle into a tasting glass.

A: Opaque black color with no head save for a loose ramp of light beige bubbles that tries to climb up the side of the glass. Light lacing remains on the glass.

S: Mild but roasty, with a fine thread of molasses that adds minor interest. No alcohol is detected.

T: Begins off-dry, with soft roasted malt, herbaceous qualities, and a brief hit of smoky and fermented yeast. Acidity is mild into the middle where coffee emerges before a savory quality, also suggestive of smoke, marks the transition into the mild roasty finish. No alcohol is detected.

M: medium to thick viscosity, slightly acidic but balanced on the palate, with moderate carbonation.

D/O: This stout barely qualifies as imperial at 8% abv, and it shows in how it drinks. It has a slightly apologetic feel to it, which is unexpected from Grand Teton. It is an acceptable stout and does not offend, but it lacks the inspirational flair featured in most of their other recipes.

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Black Cauldron Imperial Stout from Grand Teton Brewing Co.
88 out of 100 based on 554 ratings.