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5 O'clock Shadow Double Black Lager - Grand Teton Brewing Co.

Not Rated.
5 O'clock Shadow Double Black Lager5 O'clock Shadow Double Black Lager

Displayed for educational use only; do not reuse.
BA SCORE
90
outstanding

90 Ratings
THE BROS
90
outstanding

(view ratings)
Ratings: 90
Reviews: 37
rAvg: 4.03
pDev: 8.93%
Wants: 18
Gots: 8 | FT: 0
Brewed by:
Grand Teton Brewing Co. visit their website
Idaho, United States

Style | ABV
Schwarzbier |  7.60% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
5 O’Clock Shadow Double Black Lager is brewed in the German Schwarzbier (black beer) tradition. Schwarzbier is to lager what stout or porter is to ale. Like those dark British beers, Schwarzbier has long been considered nourishing and even curative. German doctors often recommend Schwarzbier for nursing mothers. Our Brewmaster, born in Munich, was the beneficiary of just such advice.

We have taken the traditional Schwarzbier, intended to be a “session beer” with typically moderate alcohol, and almost doubled its strength to 7.6% alcohol by volume. We brewed our version with a fine balance of crystal and roasted malts and spiced it with noble hops. We fermented 5 O’Clock Shadow at cold temperatures with a select German lager yeast and cold-conditioned it for over four months to create a velvety smooth, easy drinking springtime brew.

This German lager pours a deep brown, almost black color with ruby highlights. It has soft dark chocolate notes with hints of caramel and a light roasty finish.

38 IBU

(Beer added by: JohnGalt1 on 02-02-2012)
Beer: Ratings & Reviews
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Ratings: 90 | Reviews: 37 | Display Reviews Only:
Photo of lacqueredmouse
4.48/5  rDev +11.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Bottle purchased from BevMo in Sunnyvale, CA. Shared with @LaitueGonflable and @tobeerornottobe.

Pours a pleasant clear and clean black, with a bubbly but solid head of mild yellow-brown. Lacing is spotty. Body looks rather fluid, but slick, and it holds carbonation well.

Nose is lovely. Toasty malts leavened by a mild touch of something bright, fresh and even a little lemony. Dark rye bread, spread with cream cheese and shallots. It's a beautiful balance between darkness and light. Love it.

Taste is also excellent. Lovely clear lines to the feel and the vectors through the palate, delivering solid toasty malt all the way. Flavours of mild chocolate, a little crust and some dark seed cake on the back. This is all beautifully balanced with a really lovely dryness and a lovely clear but slick feel. Only a lager delivers that integration and lightness.

Overall, I love it. Black lagers are well underrated: this a superb example of why this should not be the case. This is clean and pleasant, but loaded with flavour and character. More craft lagers, please!

lacqueredmouse, Sep 01, 2012
Photo of 51mmz0rz
4.45/5  rDev +10.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Poured from a 22oz bottle into a normal pint glass. 2012 date on the label.

A: Nearly opaque black body, some brown highlights on the edges. Nice dense off white head.

S: Nice clean roastyness. Maybe a slight fruitiness as well.

T: Good roast malt flavor up front, mild bitterness. Clean and complex finish. Not as much going on as a stout or porter, but actually refreshing.

M: On the low end of carbonation, mouthfeel works well. More residual sweetness than I'd except, but not overboard.

O: A very clean roasty beer of high alcohol. I don't think I'm had anything quite like this. If I feel like a dark strong, but easy drinking beer, this would do it.

51mmz0rz, Aug 11, 2012
Photo of rand
4.4/5  rDev +9.2%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

Had this on tap at Tiger! Tiger!, poured into a pint glass

The brew pours jet black in appearance and form a small chocolate-tan head. Small patches of lacing touch the glass, and it looks fairly viscous.

The chocolate malts establish the bouquet and they carry notes of buttery bread. Earthy grains poke through, a touch of hop dryness in the distance.

Roasty, chocolate malts are again the big player on the palate, slightly sweet and smoky. There aren't a lot of hop charecteristics to meet te sweet malts, but they're not needed - this brew is eminently drinkable. A little buttery, creamy mid-sip, which gives the beer a deeper complexion than you'd expect. The hops do their part towards the end, leading to a dry finish that leaves almost no lingering flavors between sips.

Damn, this has to be one of the better schwartzbiers I've tried. A little richer than some of the German varieties, but I hate getting hung up on categories. This is just a damn good brew.

rand, Mar 04, 2012
Photo of bashiba
4.33/5  rDev +7.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Poured a deep dark black with some dark clear mahogany highlights, a nice sticky dark tan head with lots of lacing.

The smell is very good, big char, smoke, and a bit of leather.

The flavor is both full and restrained at the same time, lots of nice complex flavors going on with none of them overpowering the others. Nice levels of smoke and char along with subtle chocolate and a nice touch of earthy bitterness giving it a very nice even quality.

The mouthfeel is very dry and clean.

Very nice big Schwarzbier.

bashiba, Feb 28, 2012
Photo of Blakaeris
4.33/5  rDev +7.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Pours dark brown, almost black. Head is dense and creamy.

Aroma is smokey, charred dark grain with a touch of chocolate.

Taste is rich smokey dark malt and powdered cocoa up front. Then dark fruit makes an appearance - raisin and date. Woody and nutty. Finishes with charred dark grain and mild earthy hop bitterness.

Mouthfeel is medium-full.

A flavorful malt experience. Smoke is apparent, but understated.

Blakaeris, Feb 28, 2012
Photo of hardy008
4.28/5  rDev +6.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Dark black with raisin colored highlights, and a two finger tan head with good retention and lacing. The aroma has dark roasted malt and a little bit of caramel.

The taste has dark roasted malt, caramel, and cocoa. Does a nice job of combining the light sweetness of cocoa and caramel, with the bitterness of dark roasted malt. Neither is overpowering. Nicely balanced.

Medium bodied with modest carbonation. Slightly creamy. Has a slightly sweet aftertaste. A very nice Schwarzbier from Grand Teton.

hardy008, Apr 12, 2012
Photo of NilocRellim
4.25/5  rDev +5.5%

NilocRellim, Sep 17, 2012
Photo of cspieth
4.25/5  rDev +5.5%

cspieth, Jul 13, 2012
Photo of GRG1313
4.25/5  rDev +5.5%

GRG1313, Jun 02, 2012
Photo of st9647v3
4.25/5  rDev +5.5%

st9647v3, Oct 07, 2012
Photo of b2rade2n
4.25/5  rDev +5.5%

b2rade2n, Aug 15, 2012
Photo of bluckbeyes
4.25/5  rDev +5.5%

bluckbeyes, Oct 23, 2012
Photo of speedvagen
4.25/5  rDev +5.5%

speedvagen, Jun 01, 2013
Photo of LambicPentameter
4.25/5  rDev +5.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4

Enjoyed out of a brown 750 mL bottle marked with a "2012" sticker. Poured into a Boulevard Smokestack edition tulip glass.

Appearance - Body is a rich, dark black with twinges of brown topped by a creamy tan one-finger head that never completely dissipates and leaves light, soapy-looking lacing as I drink it down.

Smell - Roasted malt and mild undertones of fresh-brewed espresso as well as aromas or rich cacao. Toasted bread and some hint of charred wood, but not smoky.

Taste - Echoes the notes of the smell, with the charred wood and roasty malt flavors at the forefront. Again, the coffee is hinted at, and evolves into a semisweet chocolate finish. Some bitterness as well, but it's hard to tell if it comes from hops or from the charred characteristics because of how well the flavors blend together.

Mouthfeel - In spite of the rich flavor profiles, the body is only moderate and this beer finishes dry and clean.

Overall, a wonderful beer. My first schwarzbier, so I dont have a great frame of reference, but I'm very impressed by the blend of flavors and how well the alcohol is hidden. Grand Teton would do well to open this one back up for production, as it is quite tasty.

LambicPentameter, Jul 05, 2013
Photo of WanderingFool
4.25/5  rDev +5.5%

WanderingFool, May 11, 2012
Photo of bent
4.25/5  rDev +5.5%

bent, Oct 13, 2012
Photo of GClarkage
4.25/5  rDev +5.5%

GClarkage, Jul 08, 2014
Photo of Gobzilla
4.25/5  rDev +5.5%

Gobzilla, Apr 06, 2014
Photo of outdoor7or24
4.25/5  rDev +5.5%

outdoor7or24, Feb 16, 2013
Photo of drpimento
4.25/5  rDev +5.5%

drpimento, Aug 07, 2014
Photo of maltlikker
4.25/5  rDev +5.5%

maltlikker, Jul 07, 2012
Photo of ZEB89
4.25/5  rDev +5.5%

ZEB89, Jul 26, 2013
Photo of OKCNittany
4.25/5  rDev +5.5%

OKCNittany, Sep 08, 2013
Photo of afsdan
4.25/5  rDev +5.5%

afsdan, Jul 30, 2014
Photo of KuehneBe
4.23/5  rDev +5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Just tried this from a 10oz tulip at JL Beers in Moorhead.

Appearance
Reminiscent of a heavy stout, for obvious reasons. Opaque, with a very nice head.

Smell
The predominant smell was smokey, dark chocolate with hints of coffee.

Taste
Damn good! Malts, heaps of coffee and dark chocolate. The dark chocolate and coffee add some pleasant bitterness. A flavor that I would describe as "roasted" and caramely.

Mouthfeel
I was surprised by the amount of carbonation in this one, until I remembered that it was a Schwarzbier and not an ale. A little less carbonation would make this one even more enjoyable, I think.

Overall
A tasty and wholesome beer. I would suggest letting this one warm up slightly before drinking it. After about 10-15 minutes in the glass, the flavor improved dramatically.

KuehneBe, Mar 17, 2012
5 O'clock Shadow Double Black Lager from Grand Teton Brewing Co.
90 out of 100 based on 90 ratings.