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5 O'clock Shadow Double Black Lager - Grand Teton Brewing Co.

Not Rated.
5 O'clock Shadow Double Black Lager5 O'clock Shadow Double Black Lager

Educational use only; do not reuse.
BA SCORE
89
very good

93 Ratings
THE BROS
90
outstanding

(view ratings)
Ratings: 93
Reviews: 37
rAvg: 4.02
pDev: 8.96%
Wants: 19
Gots: 8 | FT: 0
Brewed by:
Grand Teton Brewing Co. visit their website
Idaho, United States

Style | ABV
Schwarzbier |  7.60% ABV

Availability: Limited (brewed once)

Notes & Commercial Description:
Beer added by: JohnGalt1 on 02-02-2012

This beer is retired; no longer brewed.

5 O’Clock Shadow Double Black Lager is brewed in the German Schwarzbier (black beer) tradition. Schwarzbier is to lager what stout or porter is to ale. Like those dark British beers, Schwarzbier has long been considered nourishing and even curative. German doctors often recommend Schwarzbier for nursing mothers. Our Brewmaster, born in Munich, was the beneficiary of just such advice.

We have taken the traditional Schwarzbier, intended to be a “session beer” with typically moderate alcohol, and almost doubled its strength to 7.6% alcohol by volume. We brewed our version with a fine balance of crystal and roasted malts and spiced it with noble hops. We fermented 5 O’Clock Shadow at cold temperatures with a select German lager yeast and cold-conditioned it for over four months to create a velvety smooth, easy drinking springtime brew.

This German lager pours a deep brown, almost black color with ruby highlights. It has soft dark chocolate notes with hints of caramel and a light roasty finish.

38 IBU
Beer: Ratings & Reviews
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Ratings: 93 | Reviews: 37 | Display Reviews Only:
Photo of avalon07
4.03/5  rDev +0.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A: Poured from a bottle to a pilsner glass. Had a dark brown color and a thick consistency. There was an inch and a half of tan colored, foamy, long-lasting head. Good lacing.

S: A solid aroma of chocolate, malt, and a little caramel.

T: Tasted of malt, some dark chocolate, malt, caramel, and light hops in the finish. The chocolate notes are not overpowering, but certainly welcome. A well done flavor.

M: A good amount of carbonation with a smooth finish. Medium-bodied.

O: While Schwarzbier isn't my favorite style of beer, this is definitely one of the more drinkable examples, especially from an American brewery.

Photo of scratch69
4.06/5  rDev +1%
look: 5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

I poured a bottle into a pilsner glass.

Appearance- Very dark brown with ruby highlights. Two fingers worth of tan head and nice lacing.

Smell- Smoke and roasted malt with faint chocolate and coffee notes.

Taste- Roasted malt with bitter chocolate and hints of caramel.

Mouthfeel- Full bodied and nicely carbonated. Crisp and smooth with smoky finish.

Overall- Very nice. This is one of the best Schwarzbier that I have tasted.

Photo of morimech
4.07/5  rDev +1.2%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Dark brown color that appears black in my pilsner glass. Not quite one finger of head forms and settles to a thin cap. Moderate amount of lacing is left down the glass during consumption.

Aroma has a little roasted and caramel malt notes. The hops add some grass and spice. There is also a sulfer smell.

Just a slight roasted malt flavor that compliments the stronger caramel malt. The hops do not play a large role, but do add some spicy notes. Alcohol does come out in the flavor and adds some warmth.

Nice carbonation and texture. The body sure does not feel like a 7.6% beer as it seems light. But that is the nature of the style.

Quite flavorful and well crafted lager.

Photo of TMoney2591
4.1/5  rDev +2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Served in a tulip glass at Bad Apple.

Roast + burger = tastiness, right? This stuff pours a deep dark garnet-brown topped by a finger of sandy tan foam. The nose is a straight-up blast of roasted malts, with touches of dark chocolate and coffee creeping in at various points as well. The taste brings in more of the same, though now the coffee and dark chocolate are more intense, creating quite the panorama of dark flavors on the tongue. The body is a lithe medium, with a light moderate carbonation and a dry finish. Overall, a damn fine impy schwarz, one that delivers on its roasty promises (and then some).

Photo of homebrew311
4.1/5  rDev +2%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Poured on draft at Bad Apple.

A: pours opaque black, minimal head, some lacing

S: nose features roasty notes with a healthy dose of smoke, pleny of cocoa, some bitterness, very nice

T: the flavor features bold and roasty notes, hints of smoke, some sweet malty notes, nice balance

Mf: decent sized body, mellow carbonation

O: very nice and full flavored, great roasty and smoke balance

Photo of Bung
4.17/5  rDev +3.7%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

From Grapevine. I would barely call this black. Very thin layer of light tan head.

Aroma, A nice malty caramel, more chocolate. Light earthy roast with some cocoa.

Taste, pretty strong roast malt, chocolate, some peat. Light coffee and cocoa finish, fairly dry, lingers well.

Nice mid bodied lager. The fine carbonation was just about creamy. Drinks quite well, though I wish the abv was a tad lower. Above average.

Photo of KuehneBe
4.2/5  rDev +4.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Just tried this from a 10oz tulip at JL Beers in Moorhead.

Appearance
Reminiscent of a heavy stout, for obvious reasons. Opaque, with a very nice head.

Smell
The predominant smell was smokey, dark chocolate with hints of coffee.

Taste
Damn good! Malts, heaps of coffee and dark chocolate. The dark chocolate and coffee add some pleasant bitterness. A flavor that I would describe as "roasted" and caramely.

Mouthfeel
I was surprised by the amount of carbonation in this one, until I remembered that it was a Schwarzbier and not an ale. A little less carbonation would make this one even more enjoyable, I think.

Overall
A tasty and wholesome beer. I would suggest letting this one warm up slightly before drinking it. After about 10-15 minutes in the glass, the flavor improved dramatically.

Photo of ngeunit1
4.2/5  rDev +4.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

A - Pours a dark black with a thin layer frothy brownish head. The head fades pretty quickly leaving behind some lacing.

S - Aroma is a mix of roasted and burnt chocolate malts with some coffee, along with some earthy smells.

T - Starts off with some heavily roasted chocolate malts with some coffee and a bit of earthy flavors and some smoke. Through the middle, some more coffee and lightly burnt flavors come through. The finish is a mix of sweet dark chocolate, roasted malts, earthy hops, and some smoke.

M - Medium bodied with moderate carbonation. Smooth with a creamy mouthfeel and a dry and lightly sweet and smoky finish.

D - Very drinkable. Nicely balanced flavors with a great roasted malt character with some nice complexity from the hops and smoke.

Photo of LambicPentameter
4.23/5  rDev +5.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4

Enjoyed out of a brown 750 mL bottle marked with a "2012" sticker. Poured into a Boulevard Smokestack edition tulip glass.

Appearance - Body is a rich, dark black with twinges of brown topped by a creamy tan one-finger head that never completely dissipates and leaves light, soapy-looking lacing as I drink it down.

Smell - Roasted malt and mild undertones of fresh-brewed espresso as well as aromas or rich cacao. Toasted bread and some hint of charred wood, but not smoky.

Taste - Echoes the notes of the smell, with the charred wood and roasty malt flavors at the forefront. Again, the coffee is hinted at, and evolves into a semisweet chocolate finish. Some bitterness as well, but it's hard to tell if it comes from hops or from the charred characteristics because of how well the flavors blend together.

Mouthfeel - In spite of the rich flavor profiles, the body is only moderate and this beer finishes dry and clean.

Overall, a wonderful beer. My first schwarzbier, so I dont have a great frame of reference, but I'm very impressed by the blend of flavors and how well the alcohol is hidden. Grand Teton would do well to open this one back up for production, as it is quite tasty.

Photo of NilocRellim
4.25/5  rDev +5.7%

Photo of cspieth
4.25/5  rDev +5.7%

Photo of GRG1313
4.25/5  rDev +5.7%

Photo of st9647v3
4.25/5  rDev +5.7%

Photo of b2rade2n
4.25/5  rDev +5.7%

Photo of bluckbeyes
4.25/5  rDev +5.7%

Photo of speedvagen
4.25/5  rDev +5.7%

Photo of WanderingFool
4.25/5  rDev +5.7%

Photo of bent
4.25/5  rDev +5.7%

Photo of GClarkage
4.25/5  rDev +5.7%

Photo of Gobzilla
4.25/5  rDev +5.7%

Photo of beergoot
4.25/5  rDev +5.7%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

A very dark, brown body with a thick, creamy tan head. Excellent roasted grains, dark chocolate and cocoa, and dark roast coffee dominate the smell. It maintains its lager smoothness and lightness while conveying the great dark tastes promised in the aroma. There is almost a hint of tartness or 'brightness' to the beer, but the malt characteristics are the showpiece. Finishes with just enough bitterness to bring great depth to this offering. Excellent beer...gonna get me another...

Photo of outdoor7or24
4.25/5  rDev +5.7%

Photo of drpimento
4.25/5  rDev +5.7%

Photo of maltlikker
4.25/5  rDev +5.7%

Photo of ZEB89
4.25/5  rDev +5.7%

5 O'clock Shadow Double Black Lager from Grand Teton Brewing Co.
89 out of 100 based on 93 ratings.