Off The Rails - Karl Strauss Brewing Company
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Ratings: 70 | Reviews: 23 | Display Reviews Only:
4.7/5 rDev +20.2%
Red-amber in inn hue.. A great combination between sweet caramel malts and a heavy hop profile. A very smooth drinking beer without being cloyingly sweet. Finishes nice and smooth with some residual sweetness. I'd recommend trying this on tap. I have yet to seek out a bottle.
03-27-2012 21:14:08 | More by crvcac
4.46/5 rDev +14.1%
Appearance: Nice deep red color, okay head.
Smell: Big caramel in the nose.
Taste: Sweet and malty, with hops punching in mid-taste.
Mouthfeel: Medium body.
Drinkability: Smooth and balanced. Off The Rails is my go to beer for something with big malts and then some big hops.
02-07-2014 18:49:11 | More by jjh19
4.33/5 rDev +10.7%
Beautiful warm red-amber in the tall Belgian glass. I don't find it sweet, but then we tried the Bruery Autumn Maple earlier. Rich and spicy. Hops are listed as Willamette at 40 IBU but it is not overly bitter. Seems like a good balance of loads of malt with a tangy sharpness. This is another catchall style, but I think this is one of the better examples of the malt bombs. Reminds me of the He'Brew Jewbelation series except this one is more caramel and butterscotch than the dark, fruity rasiny Jewbelations.
Another interesting and very drinkable seasonal from Karl Strauss.
09-25-2011 05:03:03 | More by mactrail
4.33/5 rDev +10.7%
A bottle left over after GABF judging and given to me as a reward for all my volunteer efforts. Pours two fingers of lightly red-browned head over a clear ruby-copper liquid. Smells fruity esters (pineapple, tropical, green raisin), hops (pine, oranges, and tangerine), cardboard oxidation, and clean alcohol.
Tastes rich malt with robust fruity esters. Moderate hop grassy bitter and strong clean alcohol. Malt is toast, caramel, hazelnut, and mineral biscuity. Esters are mixed sweet berries (primarily raspberry and strawberry), crisp apple, honey, and anise. Hop flavors are thyme and sage herbal, oranges, sweetened lemon pith, blackberry, and green onion. Md and creamy in the mouth yet dries sharply in the finish due to a strong alcohol sting. Needs some time to age off the alcohol edge and will likely not deteriorate in an unpleasant way otherwise. Complex, but a bit disjointed right now. Very nice beer as is, and still drinkable despite the alcohol.
10-28-2011 02:51:47 | More by mentor
4.15/5 rDev +6.1%
On tap at slaters in san Diego.
Like my favorite k.Strauss red trolley but more so. Malty goodness
Strong in abv but it's hidden well. Wish it were in bottle
wouldn't say malt bomb,but i prefer malt to hop so it's pretty good
light head smells great. Tasty great for dessert. Gotta have it when in san Diego..
01-08-2012 05:56:22 | More by timmos1
4.03/5 rDev +3.1%
Poured into a pint glass at Karl Strauss Brewing Company in La Jolla, Calif. Color was red, semi-clear. White even bubble lacing. Long lasting cobweb, washy film on the sides.
Smelled caramel and toffee with some dark fruit, maybe cherry?
Tasted similar to the nose but can definitely taste the alcohol. Also caramel, toffee, Heath Bar and light chocolate.
Medium body. Average carbonation. Smooth, long lasting finish.
A pretty good beer overall. It was my first of the outing and I ended up sticking with it throughout the night.
03-15-2012 03:27:13 | More by BucannonXC5
4/5 rDev +2.3%
Pours a translucent deep copper red color with a nice off-white khaki 1 inch soapy head that leaves some ample lacing.
Aromas begin with a ton of malts; toffee, butterscotch, caramelized brown sugar and caramel sticky chewy candy. As it warms I detect a nice dark fruitiness including figs, dates and raisin. Aromas are typical of a beer made with dark Crystal malts (above 120 Lovibond for you homebrewers). As much as I try I cannot detect any hops aromas what-so-ever; not that I care either way, but I was expecting some for a West Coast Amber ale.
The tastes begin with waves and waves of sweet caramel maltiness. As I continue to sample I get more of the toffee, darker caramelized brown sugar flavors and the dark fruits once again; prunes, figs and dates wrestle with the caramel flavors for superiority. Other verry-like fruits are also evident as you continue to sample, light raspberry and strawberry sweet preserves is the best way to describe them
The mouthfeel is medium to full bodied with medium carbonation; appropriate for the style. Finish is full and sweet and sticky on the palate. Alcohol is only detectable once the beer is room temperature but the sweet malt are ever-present and continue to dominate the flavor profile here.
Overall the flavor profile is pretty sweet overall to be honest and I actually would like a little hop balance here. This beer is only 3 months old (I believe), so freshness shouldn't be an issue. This tastes more like an Imperial Irish Red Ale as opposed to your typical citrusy hop balanced West Coast Amber ale. Don't get me wrong it is still quite tasty, but just not what I was expecting. If you are not a fan of sweeter, malty beers this is not for you. Luckily I do not care to judge beers to style but just overall "yumminess" so this one still works for me. Not monumental or worth seeking out, but worth a go if it is readily available to you.
09-22-2011 23:37:24 | More by claspada
Off The Rails from Karl Strauss Brewing Company
87 out of 100 based on 70 ratings.