Off The Rails - Karl Strauss Brewing Company
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Ratings: 70 | Reviews: 23 | Display Reviews Only:
3.33/5 rDev -14.8%
8.5% ABV per the label.
Pours a murky dark orange with a foamy khaki head that settles to wisps of film on top of the beer. Small patches of lace slowly drip into the remaining beer on the drink down. Smell is of malt, toast, caramel, and dark fruit aromas. Taste is much the same with sweet caramel and fruit flavors on the finish. There is a mild amount of hop bitterness on the palate with each sip. This beer has a lower level of carbonation with a slightly crisp and medium bodied mouthfeel. Overall, this is an above average beer with a nice caramel and fruit presence in the smell, but the taste is super malt forward in my opinion.
07-26-2014 07:14:59 | More by UCLABrewN84
4/5 rDev +2.3%
Appearance: Pours a clear amber color with a khaki cap; good retention and a bit of lace
Smell: Irish soda bread - bread, caramel and dried fruit
Taste: Waves of interesting malt flavors on the front of the tongue, bringing the biscuit, apple, plums and caramel; some earthy hops add balance, in the middle, but the caramel and fruits return to dominate the finish
Mouthfeel: Medium to full body with moderate carbonation
Overall: The first American Strong I have enjoyed in a while; the complex malt bill here is really satisfying and I don't mind that there is not much of a hoppy character to the beer
Thanks, cocoapuph, for the opportunity
10-26-2012 01:00:11 | More by brentk56
3.98/5 rDev +1.8%
22oz brown bomber w/ a freshness date.
LOOK: Reddish amber
SMELL: Toasted grain, some sweetness, over ripened apples, floral hops, estery alcohol, mint, caramel.
TASTE: Sweet toasted malt, very bready, mild herbal hop, ripe apple fruitiness, yeasty twang, spice, dried grassy finish.
Malt bomb comes to mind, letting this warm up a bit really makes it a treat to drink. Worth the visit and my palate asks for more.
10-04-2011 03:04:39 | More by Jason
4.33/5 rDev +10.7%
Beautiful warm red-amber in the tall Belgian glass. I don't find it sweet, but then we tried the Bruery Autumn Maple earlier. Rich and spicy. Hops are listed as Willamette at 40 IBU but it is not overly bitter. Seems like a good balance of loads of malt with a tangy sharpness. This is another catchall style, but I think this is one of the better examples of the malt bombs. Reminds me of the He'Brew Jewbelation series except this one is more caramel and butterscotch than the dark, fruity rasiny Jewbelations.
Another interesting and very drinkable seasonal from Karl Strauss.
09-25-2011 05:03:03 | More by mactrail
3.55/5 rDev -9.2%
On tap at URGE
A: Dark reddish amber with a small white head.
S: Caramel and pine with a little earth and citrus. The beer gives the impression of rich and complex malt.
T: Rich caramel malt with faint notes of raisin and plum. Moderate hop bitterness with orange, pine, and earth. Finishes with lingering caramel.
M: Medium body with lower moderate carbonation.
Overall: A solid Imperial Red.
07-11-2011 18:15:07 | More by HopHead84
3.98/5 rDev +1.8%
Poured into a Gulden Draak tulip. Pours a medium coppery amber. Thin off-white head that dissipates slowly leaving lacing. Aroma dominated by caramel malt with a hint of fruit. Taste is sweet, bready and caramel malt (and lots of it), light and dark fruit, faint hops. Very interesting aftertaste of cherries and other fruit esters. The malts are forward, but fairly mellow. The fruit ester in the finish redeems this otherwise kind of quite and mellow malt ale. Medium bodied with some creaminess. Interesting and different.
04-23-2012 04:06:41 | More by LiquidAmber
4/5 rDev +2.3%
Pours a translucent deep copper red color with a nice off-white khaki 1 inch soapy head that leaves some ample lacing.
Aromas begin with a ton of malts; toffee, butterscotch, caramelized brown sugar and caramel sticky chewy candy. As it warms I detect a nice dark fruitiness including figs, dates and raisin. Aromas are typical of a beer made with dark Crystal malts (above 120 Lovibond for you homebrewers). As much as I try I cannot detect any hops aromas what-so-ever; not that I care either way, but I was expecting some for a West Coast Amber ale.
The tastes begin with waves and waves of sweet caramel maltiness. As I continue to sample I get more of the toffee, darker caramelized brown sugar flavors and the dark fruits once again; prunes, figs and dates wrestle with the caramel flavors for superiority. Other verry-like fruits are also evident as you continue to sample, light raspberry and strawberry sweet preserves is the best way to describe them
The mouthfeel is medium to full bodied with medium carbonation; appropriate for the style. Finish is full and sweet and sticky on the palate. Alcohol is only detectable once the beer is room temperature but the sweet malt are ever-present and continue to dominate the flavor profile here.
Overall the flavor profile is pretty sweet overall to be honest and I actually would like a little hop balance here. This beer is only 3 months old (I believe), so freshness shouldn't be an issue. This tastes more like an Imperial Irish Red Ale as opposed to your typical citrusy hop balanced West Coast Amber ale. Don't get me wrong it is still quite tasty, but just not what I was expecting. If you are not a fan of sweeter, malty beers this is not for you. Luckily I do not care to judge beers to style but just overall "yumminess" so this one still works for me. Not monumental or worth seeking out, but worth a go if it is readily available to you.
09-22-2011 23:37:24 | More by claspada
3.48/5 rDev -11%
Karl Strauss Brewing Company
Dark red and amber with a thin khaki colored head. This beer leaves the glass clean and a bit oily.
Very bready aroma with some significant caramel sweetness as well. Simple, pleasant enough, and very bready, though there's a bit of alcohol presence.
This tastes like toasted bread with a bit of caramel and toffee sweetness. Moderate bitterness. Simple, but a bit of alcohol heat hurts this beer's drinkability.
Medium bodied with ample carbonation, but a bit boozy.
An extremely bready red ale, and flavorful enough per the style, though nothing at all very good.
11-08-2011 02:56:17 | More by ehammond1
3.78/5 rDev -3.3%
At the Main Tap in El Cajon.
A - Amber/ Dark Honey, very thin near white head.
S - Very, very light malt smell.
T - Very sweet, deep malt, clean finish as result of nice hop balancing.
M - Great balance, medium body, coating and perfectly carbed.
D - Sweet, but balanced well. Nice beer.
08-13-2010 17:18:53 | More by srandycarter
3.45/5 rDev -11.8%
A: Dark copper color with pretty much no head at all. Thin ring of tan foam on the top.
S: Tons of sweet malt with some hints of berries. I get blackberries and maybe some red currants.
T: Big and malty with some hints of berries and a lot of breadiness. Had no idea how strong it was until it was too late. Sneaky beer.
01-08-2012 08:42:47 | More by notchucknorris
4/5 rDev +2.3%
On tap at Yard House, 11/5/11.
A-Pour is a clear reddish amber with a frothy white head and good sheets of lacing.
S-Sweet caramel malt with some dried cherry notes.
T-Lots of sweet malt, some nice earthy hops.
M-Light side of medium, moderate carbonation.
O-Very tasty. Quite smooth for the ABV.
02-16-2012 14:45:03 | More by sholland119
3.55/5 rDev -9.2%
22oz, No bottle date
Central Waters globe
A: Pretty slightly hazy reddish amber color. Not a lot of head. Basically just a thin ring of off white head around edges. There is carbonation but its minimal.
S: On the nose, it's mostly really caramel and toffee like malt. It's almost barleywine like initially. Some toasted breadiness. Maybe some soapy pine behind that.
T: Tip of the tongue, some bitterness. A piney hop flavor there. Then it gets into the red ale like character. Really malt driven. Getting that toasted breadiness that I smelled. Then the caramel and toffee and biscuit.
M: Full medium body.
10-30-2012 18:06:00 | More by inlimbo77
4.33/5 rDev +10.7%
A bottle left over after GABF judging and given to me as a reward for all my volunteer efforts. Pours two fingers of lightly red-browned head over a clear ruby-copper liquid. Smells fruity esters (pineapple, tropical, green raisin), hops (pine, oranges, and tangerine), cardboard oxidation, and clean alcohol.
Tastes rich malt with robust fruity esters. Moderate hop grassy bitter and strong clean alcohol. Malt is toast, caramel, hazelnut, and mineral biscuity. Esters are mixed sweet berries (primarily raspberry and strawberry), crisp apple, honey, and anise. Hop flavors are thyme and sage herbal, oranges, sweetened lemon pith, blackberry, and green onion. Md and creamy in the mouth yet dries sharply in the finish due to a strong alcohol sting. Needs some time to age off the alcohol edge and will likely not deteriorate in an unpleasant way otherwise. Complex, but a bit disjointed right now. Very nice beer as is, and still drinkable despite the alcohol.
10-28-2011 02:51:47 | More by mentor
3.8/5 rDev -2.8%
Poured orange-red into a tulip glass with minimal head. Good lacing at the top. Fragrant citrus hops in the nose, lots of grapefruit, with an equal amount of caramel malt. Smells strong and alcholic. Slick mouthfell with lower carbonation and a long, sticky finish. Bitter hops up front, lots of resin, give way to sweeter citrus flavors. Grapefruit and blood orange flavors dominate, but there is a nice undercurrent of melon. This is all blended with the omnipresent caramel malt. Some dried fruits appear briefly, but infrequently. The beer is a bit rough around the edges in terms of drinkability, but overall is very pleasant.
09-01-2009 20:32:09 | More by magictrokini
4.03/5 rDev +3.1%
Poured into a pint glass at Karl Strauss Brewing Company in La Jolla, Calif. Color was red, semi-clear. White even bubble lacing. Long lasting cobweb, washy film on the sides.
Smelled caramel and toffee with some dark fruit, maybe cherry?
Tasted similar to the nose but can definitely taste the alcohol. Also caramel, toffee, Heath Bar and light chocolate.
Medium body. Average carbonation. Smooth, long lasting finish.
A pretty good beer overall. It was my first of the outing and I ended up sticking with it throughout the night.
03-15-2012 03:27:13 | More by BucannonXC5
Off The Rails from Karl Strauss Brewing Company
87 out of 100 based on 70 ratings.