Red Trolley Ale - Karl Strauss Brewing Company
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Ratings: 361 | Reviews: 119 | Display Reviews Only:
3.78/5 rDev +7.4%
P: Medium carbonation and dime head that dissapers quickly. Amber color
N: Roasted malt & barley with light yeast smell
T: This is what a red ale should taste like. Caramel malt and barley blended with nutty & slightly sweet aftertaste
M: Surprisingly thin compared to the taste. From the taste, you'd expect a medium thick palate coating residual effect, but it goes down pretty easy. Price wise, if I saw 22oz bottles for $3.99 or 12oz 6 packs for $8.49, I'd pick some up from time to time.
11-11-2011 21:43:15 | More by StArnoldFest2010
2.98/5 rDev -15.3%
Pours a crystal clear amber with a 1 inch fizzy beige head that fades to a film on the top of the beer. Random dots of lace drip back down into the remaining beer on the drink down. Smell is of malt, caramel, fruit, and a slight metallic aroma. Taste is malty, fruity, caramel, and there is a slight metallic flavor just like the smell. The carbonation on this beer is fairly high and paired with a somewhat thin body the mouthfeel is not that impressive. Overall, this is a pretty average beer all around. Nothing too horrible but not something I would probably try again.
11-10-2011 04:46:58 | More by UCLABrewN84
4/5 rDev +13.6%
Award winning huh? I'll put that to the test.
Bottle, clear cup.
Appearance - ...its a light red coloration. Interesting, seeing as the other reds I've tried have been a darker shade of red. The head foams up a little but dissipates after a couple minutes.
Smell - Light, unimposing; caramelly sweet notes. Gives way just enough for a bit of maltiness to shine through.
Taste - Interesting. It tastes like a red, no doubt. A slightly sweet, malty taste. Nothing too imposing, not too sweet or bitter (and what it is doesn't go over the top), not too bold or weak. I can see why its got an award on it. Its very well-balanced, doing everything it should but being exactly what a basic red ale should be. I could almost call this a benchmark for what a red should be.
Mouthfeel - Bold but dissipates quick. A light thickness that dissipates fast.
Overall - ...Pretty much iconic of what a red should be while making nothing too stand-out. Karl Strauss, I may have been unimpressed by your wheat (circumstances may have caused that), but your red is nothing to scoff at in my opinion. A great drink with the right meal.
10-09-2011 01:29:47 | More by DM1293
3.68/5 rDev +4.5%
Karl Strauss Brewing Company
Dark red and amber with a thin khaki colored head. Lines of lacing left down the glass.
Very bready aroma with some significant caramel sweetness as well. Simple, pleasant enough, and very bready.
This tastes like toasted bread with a bit of caramel and toffee sweetness. Moderate bitterness. Simple, though very drinkable.
Medium bodied with ample carbonation.
An extremely bready red ale, and flavorful enough per the style.
10-08-2011 04:17:19 | More by ehammond1
3.63/5 rDev +3.1%
Freebie from the In-Laws house figure why not give er a review.
Notes from 09/12/11
12oz to pint glass
A: Red Trolley pours a deep hazy amber color with a thin one finger sandy colored head. No stay power. No lace really.
S: Smells malty sweet with toffee notes and a slight orange tartness to it.
T: Tastes of warm toasty sweet toffee and caramel notes. A bit more classic to the style. Still some slight hop bitterness. Orange and pine in there. Dash of alcohol. Sweet dry finish.
M: Light-med. body with a dry finish. Nice carbonation levels. Keeps the chewy caramel malts at bay.
D: I found myself enjoying this brew after having at so many restaurants and parties/events etc. I would say this brew has mass appeal and would be a good "gateway" craft recommendation.
You get a caramel flav distinct to the style with a lighter less-filling body and actual decent hop bitterness.
09-14-2011 22:31:39 | More by Nugganooch
3.15/5 rDev -10.5%
Poured from a tap into a 20-oz. pilsner glass at the San Diego Tap Room in the airport. Color was reddish brown. Had about ¾-inches of head. Slight lacing in the beginning, but more throughout.
Smelled malty with hints of caramel, but nothing too special.
Good first taste. Malty, red, somewhat nutty. Aftertaste was a bit more bitter.
It never really got better or even stayed as good as it started. Tastes wore out. Average carbonation.
Taste got old quicker than I hoped, but will give the benefit of the doubt for 24 ounces and the plastic cup. Mid-to-high carbonation.
I’m sure this would have been much better out of a pint glass or bottle, but sometimes you have to go with what you have. Will give it another try and check the ratings then.
08-11-2011 04:55:34 | More by BucannonXC5
3.95/5 rDev +12.2%
Bottle from Randy. Thanks! Poured into a pint glass. Pours a clear dark amber with a biege head with a finger of bubbly head. A little bit of soapy lace.
Very malty on the aroma. Brown sugar comes to mind with a little bit of toffee and rich dark fruit. Smells pretty good. This is a malt bomb. Huge grainy malts on the pallet with a little bit of brown sugar and a bit of a caramel flavor. Ends with a little bit of a bitter flavor.
Medium to full body but the carbonation is a little bit coarse. Pretty good brew here. Malt bombs like this don't tend to be my thing but I'm really enjoying this one.
08-03-2011 02:43:14 | More by Bendurgin
3.35/5 rDev -4.8%
Imported from my ratebeer.com profile - JUN 14, 2007
While it doesnt blow me away, it is highly drinkable, has a great red-like amber color and smells of toasty hops with a tiny hint of vanilla/caramel. I think it’s one of the better Strauss beers, but it’s not exceptional.
07-23-2011 06:17:33 | More by kflorence
2.73/5 rDev -22.4%
Poured into a Stone nonic.
A: Pours a dark amber with a plentiful white head that leaves porous but otherwise killer lacing. Not bad lookin'.
S: Malt bomb with grain and wheat notes. Smells like a mediocre lager.
T: The nose. Grain, malts, wheat, mediocrity.
M: Despite the head there's very little carbonation in the body. Pretty watery. Not pleasant but I've had worse.
O: Karl Strauss somehow has the place in my mind of a brewery that makes macro beers but holds the self-image of a microbrewery. They've been digging me out of this perception with some beers, such as Parrot In a Palm Tree which was actually a very superior brew, or their most recent anniversary stout which had some flare. With their classic selections like Red Trolley Ale, though, there's just not much room for anything other than boredom and disappointment. I'm not sure I've ever had an Irisih Red Ale so I can't make much of an in-style comparison but I can tell you I'd probably take some generic lagers over this. Unless you're new to craft beer and want to make baby steps from coors light, I'd avoid this.
As a final note, I hope the people at Karl Strauss keep taking risks as they have been trying to recently. They've been creative before, they just have to keep trying. I look forward to future efforts from them but I won't bother trying their classic selection anymore.
07-16-2011 03:47:57 | More by Klym
3.35/5 rDev -4.8%
A: Good reddish color. Some carbination.
S: A little too dampness. May have been from the glass that it was served it. Glass was too chilled, but that flavor came out in the end.
T: Too flat. Tart, and mild.
M: Light bodied beer.
O: Karl used to be on my top favorite beers, but have gone on to bolder beers. I won't knock 'em down for what they do. It's just my opinion, but I hope they continue to make different ones for us to try.
06-27-2011 22:39:10 | More by Armand
2.63/5 rDev -25.3%
Shared with SundaySour on a Sunday afternoon
750ml split into two Stone Nonics.
A: Beer poured a strong three fingers atop a ruby red body. The foam is slightly off white with modest lacing. Shots of light give the beer a more promising mahogany look.
S: Sea salt on carmel, a really strong toffee richness. The smell isn't that deep, and the sweetness of bready malts almost goes into mold. It's just a sweet and sour nose that just doesn't quite seem right. It's not so unpleasant, I just struggle to find sources for the overt sweetness, and it's odd mold-like finish. The bottle is most certainly suspect.
T: A very mild taste of semi-sweet malts, and not much else. The middle goes into a funky sawdust that seems to linger like memories of wood-shop class in highschool. Someone took a power sander to the malt. The malt needed solid roasting in order to make this work, and really the malt has this slightly mushy/warm flavor, like they were microwaved instead. Another point in favor of this bottle not being right.
M: The mouth really is very weak. I think this is my least favorite aspect of the beer. The flatness is so unwarranted, and I can't help but believe it contributes to that very base (as in anti-acidic) mold flavor. just a poor mouth. I would have a hard time believing this is as intended.
O: I think that there is a strong case for poor handling on part of the seller. For that reason I can't really rule out that this isn't the intended state of this beer. I will reserve my final say of this beer until I can confirm/debunk the authenticity of this tasting. Karl Strauss has consistently made decent beers, and I wouldn't be shocked if revisiting this beer would provide a completely different tasting experience.
06-26-2011 22:27:53 | More by Cavery
2.9/5 rDev -17.6%
Shared with Cavery.
A: A misty reddish-orange beer with a massive cream colored head. Like a nuclear sunset.
S: There's something rotten in Denmark. I smell...dare I say, bile. There are other smells, maybe a bit of burnt caramel. But it's like someone ate something delicious before ralphing all over the place.
T: Fearing the worst after sniffing my way into a panic attack, this beer is surprisingly light. Truly, it is the Miller Light of red ales. I get a light flavor of sourdough bread, but mostly just water. If this were clear and in a Perrier bottle, I'd shrug and chug.
M: Fizzy, but not fizzy enough. Leaves a vague stale bread taste in the mouth.
O: This is like a very hunky man with rippling muscles and a fabulous car turning out to be a big yawn fest. I loved the appearance, but the flavor is nothing to cheer about. It's the kind of beer you wash something down with, not enjoy on it's own.
06-26-2011 22:21:44 | More by SundaySour
3.58/5 rDev +1.7%
On tap in the San Diego airport at 6:45 am.
Red and clear with a nice head and decent lacing.
Caramel and bready malts dominate both the aroma and taste. There's a hint of hops, but not much. Still, it's quite tasty on tap, and damn fine early in the morning before a long flight.
Relatively light bodied, ample carbonation, leaving a nice sweet malty aftertaste.
Truly a pleasant and likeable offering. I'd be happy to try more from this brewery.
06-25-2011 20:32:47 | More by AlCaponeJunior
3.65/5 rDev +3.7%
A&S - Pours a clear red with two fingers of dirty white, foamy head. Very sweet and bready on the nose with lots of caramel and spices but no hop presence.
T&M - Light and crisp caramel turns to a thick sticky bready alcohol flavor with a small hop bite, maybe even a nibble of hops, nothing too big. Mouthfeel is nice and pleasant, very well balanced beer.
O - Overall an excellent beer, most Brewery/Restaurants beers can't compare to this.
Nice beer with a lot of malt flavor, something you don't see to much in California flagships. Not much to say on this one, its nice and drinkable but nothing stands out. For those who love that heavy, bready, alcohol flavor, go out and pick it up. Can't wait to try KS' other brews. Stay thirsty my friends.
06-08-2011 23:33:58 | More by NickRivers
3/5 rDev -14.8%
Pours, well, red. Mostly red. Not much head, with a smooth, malty aroma, with some caramel. The flavor enhances that caramel vibe, with a sweet, smooth malt and a little indefinable hop edge. It finished with some cherry and smoke, though just a little. The mouthfeel is thick and a little creamy, though dead flat from a carbonation perspective.
Not bad. Not great. A perfectly competent Irish Red.
06-04-2011 23:56:25 | More by Seanibus
3.45/5 rDev -2%
Chestnut brown beer without much head in the pint glass.
Malty with a hint of caramel. Hops are enough to give it a zing. Not a favorite hop for me, it's the hint of the ashtray aftertaste along with what starts as a pleasant bitterness. Each new sip reminds me how sweet this is. Not much mouthfeel except a syrupy touch. Carbonation essentially evaporates as it sits.
Maybe this fills a need in the marketing scheme, since I like most of the other Strauss beers much better than this. But the other choice was Dos Equis at Guadalajara in Old Town, San Diego.
05-20-2011 04:14:05 | More by mactrail
3.8/5 rDev +8%
Pours a clear burnt red/orange with plentiful off white head that fades into a tiny ring. No lacing.
Smells strongly of malts - biscuits/cereal, with a ton of caramel sweetness and some faint hops and decent spice (cloves?)
Tastes a lot like it smells - tons of strong malty flavors, lots of sweetness and a bit of hops and spice on the finish. Pleasant aftertaste.
Feel is thin and prickly.
Overall - very good. Not sure it tastes like an ale, but I'm a fan of this one.
05-06-2011 02:11:54 | More by readbaron
3.45/5 rDev -2%
A: More of an amber color than red with a tan head that holds up pretty well.
S: Some caramel malts and a slight hint of faded hops.
T: Similar to the smell. A little caramel malt sweetness followed by a faded hop flavor. As the beer warms, the malts stand out a bit more and take on a more bready character. It's one of the better Karl Strauss beers I've had, but still not great.
05-01-2011 06:44:48 | More by notchucknorris
3.1/5 rDev -11.9%
Lightly hazy red amber with medium Tan head soon thinning to ring and no lace.
Aroma is nice toasty whole wheat bread, barley with some fruity-piney floweriness and a clear butterscotch element.
Taste is sweet-spicy, definite toasty character, very light pepper-spicy bitterness with hint of citrus, and a faint hint of earth near the finish. It’s a bit boozy/alcoholic in character for the ABV and what appears to be intended as an easy going, session beer. All is a bit vague and somewhat flat in character, so, although decent with some character, it ends up being neither interesting nor particularly drinkable, being rather bland, flat and heavy for what it is. For my own reference, it’s slightly better than Napa Smith amber, but not much, being somewhat flatter and weaker in character but also being cleaner and less off-putting in aroma or the like.
04-27-2011 21:06:43 | More by Offa
3.23/5 rDev -8.2%
A - Fairly clear brownish red, close to white, small head, leaves to ring fast. Some cling lace.
S - Not much there. Best I get get is earthy, dusty. Very light malt undercurrent.
T - Simple light red. Nice enough.
M - Good carb, light to med body, balance ok.
D- Nice sessionability. Easy enough to drink.
03-27-2011 20:16:33 | More by srandycarter
3.73/5 rDev +6%
A: Caramel red color with large bubble carbonation. No head.
S: Root beer barrel candy, malt, and butter.
T: Root beer candy and malt dominate. There is some vanilla also. Almost too sweet.
M: A little too carbonated for me. The sweetness makes it almost slimy.
D: Not bad overall, I like it and it goes well with food. A not too challenging, smooth, and easy drinking beer.
03-02-2011 04:02:23 | More by Jemonster
3.13/5 rDev -11.1%
Poured from the 22oz bomber into a large mug.
A: The beer is a brownish red amber/caramel sort of color - expected out of an Irish Red. Head is 2 fingers offwhite to very light tan and has ok retention.
S: Caramel and toffee notes dominating. Light toasted character with fruity twinges underneath. Buttery note in there as well, which gets in the way a bit.
T: Very much a malt bomb - this seems much more like a doppelbock or something to me. Butterscotch and toffee up front. Toasted bread throughout as well as a touch of brown sugar. Some berry notes hidden way underneath. Not much hop character here. Super sweet and gets a bit cloying at times. On the plus side, very smooth.
This is a good beer in smaller doses, but is very sweet. Not too bad overall, but I don't think I'll pick this one up again.
02-14-2011 02:54:22 | More by BucBasil
3.1/5 rDev -11.9%
Thanks to jbtice0315 for the extra.
Poured to SA sig glass.
A: single finger peanut head falls quickly and reveals a red ale. Very standard look. No visual evidence of carbonation.
S: Malts, biscuits, slight creamy dryness I like in ESB's in there. Light, earthy hop characters.
T: This tastes like a Irish Red. Good example. malty, with earthy hops.
M: Medium body, nearly flat. Just as I would expect.
D: Drinkable, simple. Not the best, but standard.
02-09-2011 16:29:59 | More by harrymel
4.55/5 rDev +29.3%
Into a pint glass, forms a red-meets-beige head atop a rich and vibrant amber body.
Aromas of biscuit-y malts and caramel as well as sweet and floral hops. So much going on here, though medium in intensity.
Flavors are similar to the aromas, with an excellent balance between the malts and hops. I've had this beer before repeatedly, and the flavor profile always varies, something I admire. The biscuit-y caramel malts are always present (yay!), but something just a little different comes through per each serving.
Mouthfeel is thin and light.
Overall, barring the mouthfeel, Red Trolley is pretty much perfect. So much complexity, balance, and flavors while being perfectly fit for a session beer, it's small wonder it's won the accolades it has.
01-14-2011 05:13:38 | More by jminsc76
4.03/5 rDev +14.5%
Poured on-tap in downtown San Diego at the Columbia Street brewpub. The beer was poured into a pint glass, presenting with a deep amber-red color and a good, thick white head. There is a spicy-malt nose to the beer. The beer has a good, full-bodied flavor that is well balanced malt and toffee, with fruity undertones. The beer is very full and robust in mouth, with a smooth, malty finish. Very easy to drink.
01-08-2011 09:06:36 | More by GarthDanielson
Red Trolley Ale from Karl Strauss Brewing Company
80 out of 100 based on 361 ratings.