Blackball Belgian IPA - Karl Strauss Brewing Company
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Ratings: 66 | Reviews: 27 | Display Reviews Only:
4.33/5 rDev +7.4%
Clear coppery colored ale with a small yellowish white colored head.
Smell is strong hop and coriander in about equal proportions. Spicy with a strong herbal scent and more than a little tobacco leaf scent. Herbal with a honeysuckle malt scent and a strong black pepper aroma on the alcohol fumes.
Starts out malty and a bit woody, lots of caramel aftertaste. Bitter like biting down on a whole black pepper corn with something of the same mild burn and strong pepper taste. Aggressive coriander flavor, slightly tongue numbing in fact. Strong spice bite at the beginning of the taste with a much more mellow aftertaste. Tasty and aggressive BIPA.
Mouthfeel is good.
Overall really more of a 4.25 than a 4.5. Tasty and aggressive BIPA, just needs a little more caramel in the malt to really be something special.
09-17-2011 01:25:42 | More by Zorro
3.63/5 rDev -9.9%
Fresh bomber poured into a large wine glass. I mistakenly thought this would be a Black IPA, or perhaps the first Belgian Cascadian Dark Ale. Alas, it's just a Belgian IPA, and that's a good thing. Pours a clear light amber with a tinge or orange and sports an inch of nearly white foam. Decent retention and lacing follow.
Nose is a blend of citrusy cascade hops and some belgian yeast notes. A definitive malty sweetness permeates the equation for balance. Notable spice notes abound.
Flavor is a bit subdued relative to the nose and with a generic citric maltiness drowning out the spicy/yeasty/ hoppy notes to a large degree. Becomes a bit more spicy/effervescent with some warming.
Feel is thin initially, warming to add some spice and a spritzy feel of carbonation. Finish is pleasant yet a bit brief throughout the spectrum. Overall a nice take on the style; decent yeast profile and added spice, bit malt forward and somewhat subdued in the hops department however.
09-11-2011 06:39:08 | More by HalfFull
4.03/5 rDev 0%
22oz bomber into a snifter
A: Pours a nice hazy golden orange with a big white head that fades to a layering and leaves a ton of sticky lacing on the glass.
S: The nose is belgian candied sugar, sweet malt, and some citrusy hops. Very sweet smelling but the hops balance it out a bit.
T: The taste is bitter grapefruit hops, sweet sugary malt, cloves, and that belgian yeast flavor. The bitterness lasts on the finish but this is also pretty sweet.
M: The feel is medium bodied and creamy.
O: My first Karl Strauss beer and it was pretty tasty. Decent belgian and ipa flavors. Recommended if you like the style.
09-04-2011 04:34:00 | More by GregSVT
4.1/5 rDev +1.7%
22 oz. bomber,
A: Pours burnt orange with a full white head, leaving a ton of thick coating lace. Very good head retention.
S: Orange and banana esters with a hint of coriander like spice with some herbal hops, flowery finish. Garden like at times.
T: Peppery throughout with a lot of grass and light pine and cedar. Some orange and lemon flavour, nice mix.
M: Crisp carbonation, fairly soft on the palate after the initial attack, mildly long aftertaste, clean.
O: This is a really good beer, nice flavours. Karl Strauss has certainly been impressing in their bomber releases lately.
08-24-2011 02:14:46 | More by Halcyondays
3.85/5 rDev -4.5%
Poured from a bomber into a shaker pint glass.
A: Clear, light amber color with one finger of persistent off-white foam head. Moderate lacing remains on the glass.
S: Subdued caramelized grain with a pronounced aroma of savory herbs--but stops short of crossing into herbal caricature. Faint peppery phenolics become more assertive as this beer warms, but no alcohol is detected.
T: Begins fairly sweet, with substantial crystal/aromatic malt and dynamic yeast metabolites that contribute some needed savoriness to balance the sweet. Acidity is mild, staying agreeable, adding just a touch of a citric edge. The middle is dominated by husky caramelized malt that is accented by subordinate black pepper. Moderate bitterness, featuring the most focused herbaceous hops of the entire taste, develops in the finish. No alcohol is detected.
M: Medium viscosity, slightly syrupy on the palate, with low carbonation.
D/O: This is a very malt-focused, yet surprisingly appealing, strong IPA. Belgian character is present, but not far-ranging, developing some well-placed black pepper qualities that remove it far enough from standard IPA territory to keep it from being mediocre.
07-01-2011 13:45:33 | More by beagle75
4.47/5 rDev +10.9%
This was actually a good beer. Had this when I went out for a beer to a bar with some friends, but there was nothing on tap that I'd like. I think there was amber Karl. I just went home and had this as I needed a beer, and wanted something good.
A: Blonde/brown with some light that snuck it.
S: Nice and hoppy.
T: This was actually really good. Citrusy.
M: Went down smooth.
O: Will have it again for sure. Wish this was on tap when I'm up for a good hoppy brew.
06-27-2011 22:32:08 | More by Armand
4.25/5 rDev +5.5%
22oz brown bomber with no freshness date.
Bright brassy color, great clarity and a massive dollop of head on top ... a sight to see. Peachy fruitiness runs over the top on the nose, warming peppery alcohol, leafy hop, sweet grain and some phenols and yeast within. Big fruity sweetness upfront of malt and smashed over ripened peaches, that slowly breaks away to let in the alcohol, phenols and more important ... the hoppiness that relies more on flavor than its bitterness even though it does have a big enough sting to break through the beer.
Pretty drinkable for its size, still sippin it though. Job well done here, very enjoyable.
06-08-2011 02:45:29 | More by Jason
3.8/5 rDev -5.7%
A: The beer pours a fairly clear light amber color with a large white head.
S: Starts off fairly sweet. Caramel and toffee malt notes lead it off, but the hops begin to come through shortly after. Floral and grassy hop notes provide the bulk of the "IPA" character, and there is a fair amount of spice and yeast to the aroma as well.
T: Not as sweet as expected, luckily. Strong spice (clove and all spice) and yeast flavors with a moderate breadiness. Some grassy hops and a hint of pine with a moderate hop bitterness.
M: Medium in body with a medium to high carbonation.
O: One of the more enjoyable Belgian IPAs, but it could have used a bigger hop profile.
06-02-2011 16:58:10 | More by womencantsail
3.33/5 rDev -17.4%
Pours a dark brown, but not quite black. There is quite a bit of head that falls quickly and leaves some good lacing.
Not getting alot of what I would expect from a belgian, the yeast seems to take a back seat to the hops and citrus in them.
Tastes rather dull in my opinion, not bad, just average I guess. There is a bit of citrus from the hops, a little yeastyness, but that is about it.
Really want super impressed, but it was easy to drink, not anything I'd even think about pouring out.
05-31-2011 01:36:57 | More by benpopper
4.2/5 rDev +4.2%
Poured on tap into a tulip at Karl Strauss Universal City, CA.
A: The beer is a dark orange/amber color. Head was offwhite or very light tan and had ok retention.
S: Fruity and slightly piney. Citrus rind and spices. Light malty character underneath and a light sweetness that might have come from a touch of yeast.
T: I'm not sure how this is a Belgian style IPA. It's a bit more fruity I guess than a regular IPA and with a hint of creaminess in the back. A bit of spice in there as well and a biscuity malt balance atop a big citrusy and floral hop character. I'm a fan.
O: Very drinkable and refreshing. If the ABV weren't so high this could be an "All day IPA" It's everything I want from an IPA, but I'm still not sure what specifically makes it "Belgian." It doesn't match up with Poperings or De Ranke. I think this might be better off just being an IPA. It almost reminded me of DFH 90 Min in that it was balanced with a good kick. No matter how it's classified, it's an excellent beer.
04-21-2011 17:21:29 | More by BucBasil
4/5 rDev -0.7%
Wow all 4's haha.
Pour this one lightly because it gives off a giant white head that leaves amazing lacing.
The smell is very sweet. A nice blend of herby esters and a citrus from the hops. Very complex.
As someone stated below I agree it is almost more of a Triple. The taste is of the Belgian yeast but with a pretty high bitterness. You can also pick up on the herbs on the back as it warms up and also creates a dryness.
A good beer that is exactly what I would expect from a "Belgian IPA".
04-19-2011 03:35:18 | More by Eriktheipaman
4.22/5 rDev +4.7%
Picked up two growlers from Karl Strauss Brewery downtown for $17. and poured them into a Westmalle chalice.
A: Pours a clean deep copper hue with a good head that lingers for a while, but leaves very little in the way of lacing.
S: Nice floral hop aroma up front - herbal earthy pine, very familiar Belgian yeast strain in the mix as well - possibly La Chouffe or something along the same lines, wood and just a hint of spice at the very end - no trace of booze (very nice for an ABV of 8.5%).
T: On point with the nose, but even more bitter hop that is earthy and resinous, followed by a good balance of sweet malt and Belgian yeast - really good take on the style. I have to say though - at the end of the day, this is just a really good take on a traditional Belgian Tripel and not so much a Belgian IPA.
M/D: Medium-bodied, sticky with a mellow carbonation that lends nicely to the style - finishing smooth and creamy - very drinkable; polished the 1st growler on my own no worries - had to struggle to leave the other one for tomorrow night.
04-09-2011 05:43:09 | More by DeanMoriarty
4.43/5 rDev +9.9%
Picked up an $8 growler fill from their downtown brewery yesterday.
A- Poured a bright golden bronze with a sticky off white head.
S - Very floral aroma with some tangerine, melon, and bubblegum coming through .
T- Very fruity upfront with tropical notes, orange, and cantaloupe. An assertive hop bitterness combines with peppery Belgian spice towards the middle, lingering into a dry finish.
D - I enjoyed this quite a bit. I love the level of complexity and appreciate the balance. I'll definitely be picking up some more next Friday.
04-02-2011 18:44:01 | More by hoptrip619
3.33/5 rDev -17.4%
A: I was expecting this to be a lot darker. Pours a medium brown color with a pretty decent foamy head.
S: There are some hints of Belgian yeast, but otherwise, this doesn't feel that "Belgian" to me. I pick up some tropical notes and some citrus hop notes, but the hops smell faded.
T: I don't know, this one just didn't do much for me. Tried it with two other guys and they weren't impressed by it either. Citrus hops, a slight Belgian yeast creaminess and a little tangerine, but nothing that really pops out at you.
04-01-2011 18:14:46 | More by notchucknorris
4.33/5 rDev +7.4%
Had this beer on cask last night at Karl Strauss downtown. Don't think it's even available for purchase yet!
A: Gold copper in hue with a slight chill haze. Can't truly comment on the head seeing as it was on cask, however, I have a feeling this is going to be a sticky one with nice lacing.
S: Smells fantastic. Reminds me of their Big Barrel Double IPA with a belgian twist. Lots of grapefruit, orage zest, curacao, tropical fruits, belgian spices.
T: Amazing. This is a great rendition of a Belgian IPA. The perfect blend of spices and tropical fruit flavors. The orange and grapefruit are bold and compliment each other nicely.
M: Very well balanced. Malts provide the needed backbone to balance the beer while the hops lend a very appropriate and highly quaffable bitterness.
D: Smooth. Dangerously smooth. The 8.5% is hardly detectable. This one will get you if your not careful. Pour me another please!
03-04-2011 16:15:37 | More by crvcac
Blackball Belgian IPA from Karl Strauss Brewing Company
89 out of 100 based on 66 ratings.