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Boardwalk Black Rye - Karl Strauss Brewing Company

Not Rated.
Boardwalk Black RyeBoardwalk Black Rye

Displayed for educational use only; do not reuse.
BA SCORE
87
very good

85 Ratings
THE BROS
90
outstanding

(view ratings)
Ratings: 85
Reviews: 32
rAvg: 3.91
pDev: 14.07%
Wants: 16
Gots: 5 | FT: 0
Brewed by:
Karl Strauss Brewing Company visit their website
California, United States

Style | ABV
American Black Ale |  8.00% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
No notes at this time.

(Beer added by: Thorpe429 on 07-19-2011)
Beer: Ratings & Reviews
Sort by:  Usefulness | Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Boardwalk Black Rye Alström Bros
Ratings: 85 | Reviews: 32 | Display Reviews Only:
Photo of tempest
3.53/5  rDev -9.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Picked up a bottle at a Whole Foods. It poured dark brown with a thick tan head and lacing in my mug. It's a thick black ale that first reminds me of an imperial porter for all the cocoa. But as the beer warmed the spicy rye and citrus hops came forward. Still, I'd like less body, there's a lot of vague barley sweetness that's getting in the way of the hops and rye. Not a bad take on the style, but not my favorite either. On the West Coast I'd opt for a Deschutes Hop in the Dark.

tempest, Jun 03, 2012
Photo of colforbin73
4.25/5  rDev +8.7%

colforbin73, May 27, 2012
Photo of RblWthACoz
4.05/5  rDev +3.6%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4.5

A very nice american black ale. Carries all of the characteristics you want to see, but delivers it in a very drinkable fashion. Can't really think of any detractors besides a bit too much carbonation. Doesn't matter though. This is still a nice beer.

RblWthACoz, May 09, 2012
Photo of GRG1313
4.43/5  rDev +13.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

Pours a brown/black with a dark khaki head that is rich, full and creamy looking.

Nose is rich sweet chocolate; roasted grain, bing cherries and sweet black plum - very nice and very complex and layered.

Mouthfeel is full, creamy and rich. Very well balanced and nicely carbonated. In fact, mouthfeel is superb.

Flavors follow nose and mouth - all around good. Big assertive roasted grain, sweet black chocolate and rich "black" tones. Plums, chocolate cherries, chocolate cherry liquor and rich chocolate tones lead to a bitter chocolate finish that goes on and one to a bitter grapefruit minutes later, all with rye flavor undertones.

My only real criticism is that there is not as much rye character as I'd like. Otherwise, this one is one of the nicest black beers I've had and one of the best from Karl Strauss.

I taste at room temperature which, I believe, really brings out the character and flavors of this one.

GRG1313, May 09, 2012
Photo of Irrationalist
4.75/5  rDev +21.5%

Irrationalist, Apr 28, 2012
Photo of FosterJM
3.23/5  rDev -17.4%
look: 4.5 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3.5

1226th Review on BA
Draft to Pint

@Karl Strauss Costa Mesa

App-  Major dark pour with a abyss like density. Again no head but has MAJOR sheen and cling. Damn good looking.

Smell-  Much like a black lager. Just a malty mix of scents. A little rye but nothing sticks out.

Taste-  Very rye forward and a mix of a black IPA but just kinda bland. No real flavor differation and just kinda eh.

Mouth- A medium body almost on the low side. Medium carbonation with a medium rye residual flavor.

Drink- Just kinda eh. Nothing special but has some okay flavors.

FosterJM, Apr 22, 2012
Photo of hackedfly
4.5/5  rDev +15.1%

hackedfly, Apr 12, 2012
Photo of bona2vada
4.25/5  rDev +8.7%

bona2vada, Mar 29, 2012
Photo of rawfish
4.33/5  rDev +10.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Pours stout black with an enormous mocha head of fizz with good retention that settles to a half finger rocky clump on cream. Leaves very little lacing on the glass.

Coffee, chocolate, toasted bread and prunes with a bit on char followed by a sharp citrus and pine hoppiness. No alcohol and no rye spice on the nose.

Dark roasted coffee, toasted bread, chocolate and toffee make a strong malt back bone without being overbearing as the hops come in with bright citrus and pine resin, textbook west coast hop bill. A bit of a bitter kick and smokiness on the finish. Delicious.

Fairly smooth texture over the palate with a hint of alcohol. Medium bodied and finishes drying after the malts lay down good and slick.

I didn't get much of the rye in this beer perhaps it added a bit of the fruitiness in the nose. A well hopped porter with nearly as much roasted malt complexity as a stout. Equally balanced, Karl struck gold with this offering.

rawfish, Mar 18, 2012
Photo of javiernano
4/5  rDev +2.3%

javiernano, Mar 06, 2012
Photo of Pjilsner
4/5  rDev +2.3%

Pjilsner, Feb 27, 2012
Photo of monkeylovebeer
4.48/5  rDev +14.6%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

We’ve had a lot of great beers find their way out of the (far) southland to our humble shack in the north. San Diego has long been a Mecca for craft beer aficionados, and the Karl Strauss Brewing Company has had a big hand in establishing that beachhead. I have to admit that I wasn’t overly impressed with the Tower 10 IPA, or Red Trolley Ale, but I couldn’t get enough of their Full Suit Belgian brown seasonal.

Perhaps Karl Strauss needs to be thinking outside of the box to really shine. Boardwalk Black Rye, the latest in the brewery’s limited “Coastal Reserve” line, pours stout black with excellent head retention and lacing. Upon first sip, it is hard to pin down exactly what style of beer this is. There are a ton of Ahtanum hops balancing out a pretty heavy amount of caramelized rye that ultimately pushes it toward a “Rye PA,” but then there is the rest of the heavy grain bill to contend with. With a healthy bit of black malts adding further luxuriant mouth feel to an already creamy brew boasting 8% alcohol, perhaps this is some kind of Imperial Porter. Whatever it is, it’s tasty.

Hints of dried fruit (prunes, raisins), chocolate, and black coffee all play against a warming Bourbon alcohol note. The hops, however, take the last word with a nice lingering bitter tongue. This beer would make an excellent after-dinner drink.

monkeylovebeer, Feb 19, 2012
Photo of kimbo33
4.8/5  rDev +22.8%
look: 4 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.5

What a crazy idea! A black rye...and I love it! Shared this with a friend. Rye and smoky malts are obviously a perfect match. Nice bubbly mouthfeel...smooth aftertaste. Goes down very easy for a beer with that much roasted flavor up front. Rye adds nice complexity to it. Almost no hop flavor, all malt. WOuld seek this out.

kimbo33, Feb 18, 2012
Photo of jdougherty
4.5/5  rDev +15.1%

jdougherty, Jan 30, 2012
Photo of Talisker
4/5  rDev +2.3%

Talisker, Jan 28, 2012
Photo of SteveRod
1/5  rDev -74.4%

SteveRod, Jan 04, 2012
Photo of Zorro
4.35/5  rDev +11.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Clear dark brown colored ale with a good sized lighter brown colored head, looks a lot like a strong porter.

Smells hoppy and a little sour with lots of patent malt and hops. Fairly strong carrot scent from the hops mixed with the patent malt. A little chocolate and coffee, but not really that big a part of the smell.

Starts out tasting like a heavily hopped porter, similar to Flying Dog Gonzo. Fairly sweet with a strong carrot taste. Still this is more of a porter than a Black IPA.

Mouthfeel is good.

Overall a tasty beer, but not really a Hoppy beer. This is an Imperial Porter and a dead ringer for Flying Dog Gonzo. A very tasty beer that I will buy again. A cheaper and possibly superior version of Gonzo.

Zorro, Dec 15, 2011
Photo of jheezee
4/5  rDev +2.3%

jheezee, Dec 08, 2011
Photo of rand
3.98/5  rDev +1.8%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

From bomber to Mikasa pint glass

A: Black in color, coffee-tan 2-inch fluffy head that slow to recede. Ample lacing all over the glass

M: The nose is malt-forward, with scents of chocolate, toasted caramelly malts and sweet, multigrain bread. Fresh citrusy hops are right behind, joined by a nice whiff of alcohol.

T: Congruent with the nose, the malty aspects are noticed first, but the hops are more prominent on the palate. Toasty, bready mid-sip as West Coast-style resiny hops more than balance out the chocolate/coffee tones. The sip finishes on the bitter side of the profile.

M: Medium-to-light bodied, ample carbonation. Just about the perfect complexion for the style.

Another tasty brew in Karl Strauss' revamped line up. I just notice "Red Trolley, Off the Rails", which cracked me up because Red Trolley was one of teh reasons I dismissed Karl Strauss for so long. Well, no longer, and although this isn't the best of some the black IPA's to recently pop up around here, it's damn good.

rand, Dec 04, 2011
Photo of FlandersNed
5/5  rDev +27.9%

FlandersNed, Nov 30, 2011
Photo of sholland119
4.1/5  rDev +4.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

A-Opaque pour, dark brown, almost black with a big tan head and great lacing.

S-Roasty and spicy, nice blend of roasted malt and rye malt. Delicious.

T-Nice roasted malt, spicy rye, earthy hops. Delicious flavors, well put together.

M-Medium bodied, crisp.

O-One of my favorite black ales. The rye component is quite nice. Beyond that this beer has a very nice rich roast that is often missing in this style.

HV

sholland119, Nov 26, 2011
Photo of jvillefan
4.33/5  rDev +10.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

A: It is a watery looking dark brown with a one finger head that does not last very long.

S: There is a strong hopy smell covering the grains in the background. Malt is also present in the aroma.

T: Very good. The malt, hop, and grain balance each other out perfectly.

M: Very good. It has a little less carbonation then I like but the viscosity is what I look for in a beer.

O: Very good. If you have the opportunity to get this beer do it.

jvillefan, Nov 09, 2011
Photo of laituegonflable
4/5  rDev +2.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours a very dark brown with mahogany edge up to the light. Head is nice and generous at first, dissipates to a sparse film but lovely lace left behind. Sensing a good body here, but yeah, looks nice.

Smells very boozey, but it's a nice character. Lots of coconut, sweet vanilla and marzipan nuttiness. Touch of honey, and a hint of bourbon at the back. Yeah, very pleasant though; nutty and sweet. Good use of rye.

Taste is also very nutty. A bit dry, really, with lots of slightly sour notes of roasted peanuts, macadamias and dark chocolate on the back. Plenty of nutty notes from the rye turns it almost savoury with a slight saltiness, marzipan and hint of brown sugar. Not as big or as boozey as I'd expected but a nice blend of lighter and darker grains for an interesting sweet palate.

Full, smooth, slightly hot from the booze but pretty nice anyway.

Nice beer with good characters. Quite intriguing, could use a little less booziness on the nose and feel.

laituegonflable, Nov 06, 2011
Photo of Offa
4/5  rDev +2.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

This is nice, fairly characterful and well balanced.

Black with a medium-big tan head that slowly shrinks to thin foamy top, some nice lace.

Aroma is nice, toasty dark bread, caramelly prune and molasses, hints of citrus (fermented lemons) and rye. It's very nice, some depth and complexity.

Taste is nice charcoaly roasted grain, caramelly prunes. dark bread. It has nice sweetness with balancing bitterness that lingers and dominates the finish slightly. Feel is good, firm.

Offa, Oct 23, 2011
Photo of AleEvangelist
4.22/5  rDev +7.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Appearance: Wonderfully dark with a rich, creamy head that had some staying power with great lacing.

Aroma: Complex, hoppy in the nose with a solid bed of malt underlying it. Roasted malt throughout, but floral and citrus notes also present; a gift for an ale this dark.

Taste: Wow! Roasted malt, some coffee bitterness accentuated by a beautiful hoppy bitterness! I am far more impressed than I thought I'd be! Finish is a lasting bitterness, which is hard to place: roasted malt, hops, or combination of both? Fantastic.

Mouthfeel: Rich and smooth, the mouthfeel is precisely what I was hoping for. Hops cannot completely overpower the malt, and the result is something that, while eminently drinkable, is also quite rich and creamy.

Overall: This has been my first experience with Karl Strauss, and I must say, I am surprised. How I let something like this go under the radar for so long is beyond me. Malty sweetness battles west coast hoppiness in this epic battle. Who will win? I will...because it's quite good!

AleEvangelist, Oct 09, 2011
Boardwalk Black Rye from Karl Strauss Brewing Company
87 out of 100 based on 85 ratings.