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Tower 20 Double IPA - Karl Strauss Brewing Company

Not Rated.
Tower 20 Double IPATower 20 Double IPA

Displayed for educational use only; do not reuse.
BA SCORE
82
good

68 Ratings
THE BROS
81
good

(view ratings)
Ratings: 68
Reviews: 24
rAvg: 3.63
pDev: 12.67%
Wants: 4
Gots: 8 | FT: 0
Brewed by:
Karl Strauss Brewing Company visit their website
California, United States

Style | ABV
American Double / Imperial IPA |  9.50% ABV

Availability: Rotating

Notes/Commercial Description:
The saying “less is more” doesn’t apply to West Coast IPA’s. Less is a glass half empty and Tower 20 is a full glass of unrivaled hop character – a Double IPA where more is more. In brewing this hoppy offering, we took the best of Tower 10 IPA and added more. An abundance of high-alpha Centennial hops give T20 its resinous pine-like bitterness, while Oregon-grown Crystals and Chinooks lend zesty grapefruit and tangerine hop flavors. Don’t hoard this hop bomb, drink it fresh and we’ll brew more.

100 IBU

(Beer added by: mactrail on 10-28-2011)
Beer: Ratings & Reviews
Sort by:  Usefulness | Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Tower 20 Double IPA Alström Bros
Ratings: 68 | Reviews: 24 | Display Reviews Only:
Photo of hooliganlife
3.25/5  rDev -10.5%
look: 4 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3

pour was a a cloudy golden yellow with thick creamy and foamy head, about an inch or so.

very malty on nose with some light hops. not a lot of depth except for sweet malt.

flavor was similar, this was far more malt forward than hop forward. no idea what the date on this is. lots of sweet caramel and toffee, faint slight bitter citrus hops.

full body, mild bite, no trace of alcohol burn. pretty smooth.

overall, not what i want in a double IPA. it was not bad, but was not stand out.

hooliganlife, Dec 01, 2012
Photo of khargro2
3.5/5  rDev -3.6%

khargro2, Jul 09, 2014
Photo of funkel81
4/5  rDev +10.2%

funkel81, Jan 07, 2012
Photo of kristougher
3.75/5  rDev +3.3%

kristougher, Nov 04, 2013
Photo of SoCalBeerIdiot
3.75/5  rDev +3.3%

SoCalBeerIdiot, Mar 03, 2014
Photo of BucannonXC5
4.08/5  rDev +12.4%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Poured from a 22-oz. bomber into a pint glass. About two fingers of head. Color was caramel honey toffee. Brownish white lacing with some bubbles on the top. Wet, uneven and sporadic film on the sides.

Smelled lemon citrus hops up front. Also some lime piny notes in there. Sweet floral notes. Fairly malty, but still refreshing on the nose.

Very balanced taste, could hardly taste the alcohol. Lemon citrus hops really came through here. The maltiness seemed to balance the citrus hops out. So smooth.

Medium body. Average carbonation. Slight bitter, but smooth finish. Refreshing feeling.

Really liked this beer as I do with most of the ones from Karl Strauss. Smoot h and very drinkable.

BucannonXC5, Mar 31, 2012
Photo of beagle75
3.25/5  rDev -10.5%
look: 4 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3.5

Poured from a bomber into a tulip glass.

A: Slightly hazy, light amber color with less than one finger of diminishing custard-tinted foam head. Light scattered lacing remains on the glass.

S: Rich caramel and toasted grain make this smell like a barleywine. Evidence of hops manifests as fairly dark mixed citrus fruit. Trace esters add to the fruit effect. No alcohol is detected.

T: Begins off-dry, with dense pale malt that is cakey and toasted. Hop aromatics are not only herbaceous and spicy, but also distinctly minty, in addition to some more typical dark citrus and pine. Flavors become shallower in the middle, more foliage and slight plastic; malt flees. The finish is only mildly bitter and much cleaner than expected, compared to the beginning. No alcohol is detected.

M: Thin to medium viscosity, changing from an alkaline coating at the front of the palate to an acidic burn in the back of the throat, with moderate carbonation.

D/O: This large and malty DIPA may have received a true doubling of the grain bill, going by taste and smell alone. Unfortunately that leaves it unbalanced away from the hop component, with little evidence of serious dry-hopping detected. Otherwise it seems to be assembled by-the-book, very predictable. It fails to eclipse Karl Strauss' long-running Big Barrel Fall seasonal DIPA, which remains the best of their high gravity beers.

beagle75, Jul 05, 2012
Photo of pin
3/5  rDev -17.4%

pin, Jun 14, 2013
Photo of rawfish
3.65/5  rDev +0.6%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Careful pour nets a rocky two finger high head of off white foam. Retention is near infinite, got to the bottom of the glass and the head was still nearly half a finger. Leaves some sticky lacing on the glass.

Pretty even battle between malts and hops, a touch bready that moves towards sweet honey and blends seemlessly into tangerine, orange and pine resin. Centennial hops add earthy tones. Overwhelmingly orange citrus, earthy and sweet.

Crystal malt provides alot of heft in the malt bill along with sweet rolls, and honey. Hop profile is strong orange citrus and pine, not overly resinous, good bitter kick but the finish is quickly overwhelmed with some abrasive solvent alcohol. Dries well in the finish with some bitter pine and residual caramel sweeteners.

Medium bodied, adequate carbonation and very smooth going down. Loss of some points for alcohol rearing its head on the end of the drink and a rather stick sweet mouth coating.

Pretty decent beer, the parts are all there but it's delivered in parts, malt, hops, booze. Could be a bit tighter. Perhaps a bit overly sweet as well though I'm not bothered by it, Karl Strauss does a good job keeping the ABV down in the nose and the head retention is amazing.

rawfish, Mar 08, 2012
Photo of Nugganooch
2.93/5  rDev -19.3%
look: 4 | smell: 3 | taste: 2.5 | feel: 4 | overall: 3

Bomber to pint glass
*Consumed on 05-12-12

A: Tower 20 pours an amber color that is caramel-orange, almost copper hued, displaying some excellent clarity. Big froth of ivory foam head. Some sporatic patches of dots and lace.

S: Pronounced caramel malt aroma. Sugary grains with some super faint underlying pine and florals. An unfortunate precursor of things to come.

T: Balance is malt forward with a heavy handed use of Crystals. Caramel sweet malty bread and just lacking the hops to counter. Does have a moderate bitterness level. With a bit of work I can pull out some hop flavors by way of pine and orange fruit. The alcohol asserts itself in the finish. This is just plain not good. In dire need of a much dryer finish and absurd amount of dry hops to counter the malty sweetness here.

M: Medium heavier body or at least seemingly that way from the sugary malts. Finish is a bit wet with some slight sticky residuals.

D: A caramel malt bomb if that is to your liking but just not the DIPA for me. I expect much more from a founding San Diego brewery.

I don't know how Karl went wrong here. Tower 10 is such a nice IPA and as others have stated this is not a double take on that beer.

NOT worth hoarding!

Nugganooch, May 18, 2012
Photo of OBeerMeGreatOne
2.9/5  rDev -20.1%
look: 4 | smell: 3 | taste: 3 | feel: 2.5 | overall: 2.5

Pours a nice gold/orange with about an inch of head. It leaves a decent amount of sticky lace behind.

The smell is blood orange, mineral and light malts. A bit of booze peeks through which makes me cringe a little (and I heart big beers, so it normally isn't a problem.)

I get pale malts right at the start with a heavy slap of citrus and mineral hops soon after. This would be fine if a heavy alcohol heat didn't follow the hops. I like the hop punch but wish the alcohol wasn't as noticable. Goes down hot and hard.

I wish there was more to this brew. It has the hops but doesn't deliver them as well as I would have liked. Not a drain pour, but I won't pick it up again unless they tinker with the recipe a bit.

OBeerMeGreatOne, Aug 22, 2012
Photo of Raziel313
4/5  rDev +10.2%

Raziel313, Jan 30, 2014
Photo of alienlifeforcecube
3.5/5  rDev -3.6%

alienlifeforcecube, Aug 09, 2013
Photo of Teleweizen2
3.01/5  rDev -17.1%
look: 3.25 | smell: 3 | taste: 3 | feel: 3 | overall: 3

A - pours a crystal clear orangey auburn color. 2 fingers of thick off-white foam dissipates rather quickly but leaves a web of lacing on the glass.

S - the nose seems a bit muted overall. Lots of warm, gooey,sweet caramel notes. Hints of candied citrus peel and grapefruit pulp. there is quite a bit of leafy green and vegetal notes as well.

T - crispy bread crust and chewy caramel notes dominate the front plate. Hints of sweet cherries quickly add a bit of depth to the flavor. Snappy citric bitterness comes forth mid palate along with piney and herbal qualities. Finish is warming and piney with a hint of cherries.

M - creamy textured full bodied with high carbonation.

O - an alight beer but i definitly did not drink it in the time frame i should have. But to be honest i feel i have a decent idea of what it would taste like if it where fresher and while i'm sure its much better i doubt my scores would change much.

Teleweizen2, Apr 28, 2013
Photo of DrewShalvoy
4.25/5  rDev +17.1%

DrewShalvoy, Oct 26, 2013
Photo of vma
3.75/5  rDev +3.3%

vma, Mar 24, 2014
Photo of Mister_Joshy
3.5/5  rDev -3.6%

Mister_Joshy, May 30, 2012
Photo of RWACKO
3.5/5  rDev -3.6%

RWACKO, Jan 12, 2014
Photo of BlackTuesday
3.75/5  rDev +3.3%

BlackTuesday, Aug 02, 2014
Photo of heresy22
4.25/5  rDev +17.1%

heresy22, May 07, 2012
Photo of sevenshubby
4/5  rDev +10.2%

sevenshubby, Sep 17, 2013
Photo of jaredkc889
4.25/5  rDev +17.1%

jaredkc889, Aug 05, 2014
Photo of hickmancase
3.5/5  rDev -3.6%

hickmancase, May 27, 2012
Photo of the_encinitan
3.75/5  rDev +3.3%

the_encinitan, Jul 26, 2014
Photo of MattSlem
4/5  rDev +10.2%

MattSlem, Feb 11, 2014
Tower 20 Double IPA from Karl Strauss Brewing Company
82 out of 100 based on 68 ratings.