Hennepin (Farmhouse Saison) - Brewery Ommegang

Not Rated.
Hennepin (Farmhouse Saison)Hennepin (Farmhouse Saison)

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BA SCORE
93
outstanding

5,219 Ratings
THE BROS
95
world-class

(view ratings)
Ratings: 5,219
Reviews: 2,048
rAvg: 4.15
pDev: 11.08%
Wants: 228
Gots: 481 | FT: 1
Brewed by:
Brewery Ommegang visit their website
New York, United States

Style | ABV
Saison / Farmhouse Ale |  7.70% ABV

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: BeerAdvocate on 12-21-2000)
Beer: Ratings & Reviews
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Ratings: 5,219 | Reviews: 2,048 | Display Reviews Only:
Photo of ygtbsm94
3.5/5  rDev -15.7%

Photo of mikesgroove
4.47/5  rDev +7.7%
look: 5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

Review #1500. For this one I chose a really solid american brew I had never had before. Go figure, after ll of this I had never had a Hennepin. So anyway, this lovely beer was served at cellar temp and poured into an oversized wine glass. Consumed on 01/05/2009.

Now if that was not the most perfect Saison pour I do not know what is. Very nice amber hue with a rich, decadent looking three inches of white foam on top. Just hanging there with a huge amount of side lace just dripping down the glass and keeping the head alive and well throughout the session.

The aroma was very, very nice. Rich notes of spices, apricot, light apple maybe and a touch of grain. As it warmed some light pepper like spice starts to come forward, nearly spot on. As I take the first taste, I expierence just what I wanted from this one. A light, perfectly carbonated saison. Light notes of fruit spiced up with hints of white pepper and a perfectly balanced mix between light grain and fresh grass in the finish. Smooth, delicate and perfectly drainkable, I was very impressed by just how good this one was.

Overall I am ashamed it took me soo long to try this one. It was spot on, just what I needed tonight and just what the style called for. I will make this my go to for the style from now on for sure.

Photo of womencantsail
4.43/5  rDev +6.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

A: Golden straw color, lots of white foam and great lacing.

S: Great yeast smell, some light citrus, apple might make an appearance, and a very light funkiness.

T: A slight sweetness, some green fruits. Yeast and spice are there as well, adding to the complex taste.

M: Medium body, good amount of carbonation for this beer.

D: Delicious Saison, well balanced and interesting.

Photo of Knapp85
3.53/5  rDev -14.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

This beer pours out as a nice looking hazy golden yellow. The head billows and needs to be given a moment to settle. The smell of the beer has a decent amount of funk to it but it's not as much as some of the authentic farmhouse ales out there. The taste has a pretty good amount of malts and yeast with some spices in there too. The mouthfeel is drinkable and has plenty of carbonation to keep it alive on the tongue. Overall this beer is pretty good but not my cup of tea really.

Photo of westcoastbeerlvr
3/5  rDev -27.7%

Photo of SocalKicks
4.25/5  rDev +2.4%

Photo of oberon
3.88/5  rDev -6.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Poured a light golden color,for some reason didnt get much head at all maybe and older bottle?Smell was fresh and amd very floral.The first thing I got on the palate was a spiciness followed by some fruity,yeasty estures.There is a definent citrusy kinda lemony taste rounding out on this one.A really well made ale but maybe not for me so much,but it still deserves a pretty good raiting.

Photo of largadeer
4/5  rDev -3.6%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Appearance: Blond in color and fairly cloudy, moreso after the first glass. A billowing white head rises from a gentle pour, lasting until the final drop.

Smell: Very malty with some banana-like esters. Closer inspection reveals spicy and floral notes (white pepper, ginger and mint come to mind).

Taste/mouthfeel: Tropical fruit and yeast are at the forefront here, but there's a spicy kick beneath it. Mildly sweet initially, though that's quickly overtaken by a lasting dryness and mild herbal/floral hop bite. Carbonation is high and the finish is ultra-crisp - this is one seriously refreshing beer despite the high ABV. The flavor is low on the funkiness sometimes found in Belgian saisons, but I'm not complaining; this is a damn good beer.

Notes: A solid beer that was past due for a review. For the price it's hard to go wrong with this stuff.

Photo of biboergosum
4.05/5  rDev -2.4%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4.5

750ml caged and corked behemoth of a bomber. Strangely, the label indicates that this is a 'Product of Belgium' - brewed and bottled at Ommegang's parent company, Duvel Moortgat.

This beer pours a somewhat hazy, pale golden yellow hue, with three ebullient fingers of puffy, thinly foamy, and frothy eggshell white head, which leaves some nice linked snowflake lace around the glass as it lazily sinks away.

It smells of musky flowers, citrus rind, bready pale malt, dried apples, sassy earthy yeast, and a soft ground pepper spiciness. The taste is moderately sweet pale malt, buoyed by some restrained candi sugar, weakened citrus, but with an uptick in general fleshy fruitiness, some new-found coriander, consistent yeast, and subtle, sneaky earthy spiciness - pepper meets ginger. There is no overt alcohol presence, however, a pleasant wave of underlying warmth pulls the covers up all nice and snug.

The carbonation is present, but lightly rendered, and, well 'brut-esque', the body on the prim side of medium weight, and smooth, but with a swelling of edgy heat baying at the gates. It finishes off-dry, with head-spinning complexity - nothing that has thus far presented itself seems to have buggered off yet. Oh well, then.

A well made, um, American saison? Heritage and corporate buyouts aside, this is just plain enjoyable, the delicate nature of the farmhouse ale decently ramped up, balanced, and quite agreeable, as the masked booze strength plays up well to the waning summer ethos up here in the soon to be Great White North.

Photo of emerge077
4.23/5  rDev +1.9%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Interesting and telling... after having this beer over a dozen times, and never pausing to review it, it's either a testament to pure drinkability and enjoyment, or my serial absent-mindedness.

Hennepin pours into a Duvel tulip with an ample head of creamy white foam that leaves concentric rings of lace in the glass. There's an ever-present skim on the surface, at least a few cm thick. Bright and saturated color, pure bubbly sunshine.

Signature Belgian yeast at first, lightly citrusy and musty, with herbal notes of tea leaves, coriander, and sage.

Grassy tea-like hops emerge in the flavor as well, alongside peppery Belgian yeast phenols and dry crackery malt. Finishes very dry with a lightly bitter edge. Seemingly simple on the surface but well nuanced in flavor and aroma. It has a prickly feel, well carbed, and easily degassed after swirling the glass a few times. Quite a thirst-quencher, and it pairs exceptionally well with charcuterie.

"Hennepin. It goes with everything!" ...Sorry, old joke.

Photo of StonedTrippin
4.05/5  rDev -2.4%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

had a whole keg of this with the boys this week. pours a hazy bright yellow colow with very excited carbonation and a thick bone white head thats lasts forever. smells farmy, like wild yeasts and wheat malt. really funky nose with some spice as well. flavor is equally interesting and the yeast is the star. it has a bitter lemon rind component and a peppery barnyard finish. excellent saison. mouthfeel is magnificent. its effervescent carbonation and medium unfiltered body make it a pleasure to drink. the abv is a total sneak, and can really do you in if you arent careful. its not noticeable at all. overall another epic brew from ommegang.

Photo of TMoney2591
3.85/5  rDev -7.2%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Served in a Duvel tulip glass.

Takin' another swing at this brew. It pours a hazy pale straw topped by a solid finger of white foam. The nose comprises wheat, coriander, and lemon zest, with a touch of minor caramel in the very, very back. The taste follows along a similarly-landscaped path, though there's more wheat and a touch o' relatively minor funk hanging around the corners and edges and whatnot. And when I say minor, I mean AA, maybe even A (who doesn't love watching a Dunedin game, am I right?). The body is a very light medium, with a moderate carbonation and a somewhat dry finish. Overall, a nice, solid saison, not my favorite of the style but pretty good nonetheless.

Photo of JAHMUR
4/5  rDev -3.6%

Photo of zeff80
4.33/5  rDev +4.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

A corked 750 ml bottle.

Pours out a golden, yellow color. It was slightly cloudy. It also left some lacing. The head was very large. It smells of spice and hops. The hop flavor was very apparent as well as the yeast flavor. Mouthfeel was crisp and a little dry. It rates very drinkable, but due to the size of the bottle, maybe just one.

Photo of NeroFiddled
4.6/5  rDev +10.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Well, I've tried cave-aged Hennepin twice now, and I honestly have to say that it doesn't smell or taste any different to me than any other cellared bottle of Hennepin that I've had. It's a very decent beer fresh, and I appreciate that, but I like to put 6 to 12 months on it to drop the yeast and soften it a touch. So, that said, the cave age is no different from my cellared bottles except that there's dust and tiny chunks of rock (?) on the bottle. If you don't have a cellar that holds 55-65 F during summer, you might want to try one of these; but other than that, forget the extra expense and do it yourself. It's only a few buck put away for a little while (it doesn't really improve beyond conditioning, and I think it's quite nice and ready to go with even four months under its belt). But keep in mind, this is one of my favorite beers to begin with, and my favorite beer from Ommegang, so maybe I'm biased. Cheers!

Photo of Jason
4.25/5  rDev +2.4%

Photo of WVbeergeek
4.65/5  rDev +12%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

Served from a corked 750 ml bottle it appears a golden hue with a vibrant white head leaving trickled lace a picture perfect Belgium style ale. Aroma has some of those farm house ale characteristics of spices and yeast notes very nice along with huge tones of malt sweetness, underlying honey notes and the phenols are also producing the fruit tones characteristic of any fine Belgium ale. So, far simply amazing I love it. Taste light trickled malt, this is the perfect combination of sweetness, light hops, and exotic spices and full rich tones with a nice finish of alcohol on the palate. The mouthfeel has the consistency of a light syrup highly carbonated just full enough to coat the palate and tickle the senses. Drinkability is just wow, I could treat this like a session beer until I tried to stand up. Really too drinkable and desireable to approach too often save it as a treat. Best thing about it is the reasonable price for such a great beer, classic!

Photo of TheManiacalOne
3.35/5  rDev -19.3%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3

Poured from a 750ml. bottle into a pint glass.

A: The beer pours to a very pale yellow color with a large foamy white head that fades at a decent rate and leaves a small amount of lacing on the glass.

S: Bready, yeasty smell with background notes of malt, banana & hops.

T: The taste starts of malty with a flavor of banana, follows with a little bit of hops, then alcohol warmth. Not as bready as you smell and no after-taste. As the beer warms you get a little bit more hops but still not overpowering.

M: Very crisp, light-to-medium body, medium-to-high carbonation and a clean finish.

D: It goes down easy but I just didn’t like the taste enough to drink a lot of it.

I tried this beer at a tasting and thought it was pretty good. Now that I’m drinking a a whole 750ml bottle, I’m not liking it as much. Just being honest.

Photo of nickfl
4/5  rDev -3.6%

Photo of RblWthACoz
3.75/5  rDev -9.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

Pours a slightly fogged straw color. Nice white head. Nose is yeast funk with strong citrus and dough tones. Flavor is funky dough with an obvious yeast influence. Feel is a bit thicker on the liquid, it's the dough character peeking through again. Drinkable, yes. Not as good as I remember it being on the bottle though. Possibly a prime example of how bottle conditioning can really make a difference in certain beers.

Photo of Slatetank
4.35/5  rDev +4.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

I had this on tap at the Mt Hope brewfest -served chilled in a taster, had a few to enjoy over the coarse of the afternoon while strolling around

A - A mildly hazed golden similar to apple juice or pear nectar w/ 2 fingers of cream that is snow white. The lace clings in a film and the bead is tiny

S - A smell the reminds of fresh ripe pear and some granny smith/golden apple notes w/ slight funky and earthy vegetal aroma w/ mild spicy herbal hop and a mild sweet aroma from the malt which is accented by more yeast which has a light white grape odor. The fragrant brew has plenty of complexity

M - I like how the feel has some tartness and light earthy peppery qualities and still has enough fruit and mild sweetness to comje off as refreshing with a high level of carbonation and mild tart almost lemony sour aspects. The finish is dry and light toasted in texture

T - The flavor of Hennepin is smooth, and brisk w/ light fruitiness and lots of yeast tartness which brings to mind grapeskin, lemon peel and the malt has a light toasted grain note w/ mild spice again from the yeast and slight alcohol influence. There is a mellow astringent note and hint of pear and hop in the finish which has a refreshing dry taste

D - I enjoy this beer a bit more in the bottle but this was great on a warm spring day - it was made for it with crisp full flavor and I was sincerely glad I got to try it again on tap

Photo of russpowell
4.2/5  rDev +1.2%
look: 5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Pours golden/bronze with effervescence & 3 fingers of white fluffy whip cream-like head. Mindblowing lacing & head retention

S: Hay & grain up front, then a little breadyness.

T: Fruitty with a hint of grain & lemon up front. Pepper & dryness follows as this warms. Apple skins & earthy yeastyness are also present. Some alcohol, dryness & wheat tartness come with the finish, plus a little more yeasty funk

MF: Spritzy & light/medium bodied

Fairly drinkable, saisons aren't really my thing but this one is pretty good across the board. As good as many I've seen in Belgium

Photo of oline73
4.09/5  rDev -1.4%
look: 4 | smell: 3.75 | taste: 4.25 | feel: 3.75 | overall: 4.25

Pours a slightly cloudy golden amber. There is a layer of off white head. Has a pils like note in the nose along with some Belgian spice. More Belgian spice in the taste along with a pleasant sweetness. Just a bit herbal with a slight bitterness in the finish. Light and quite nice. The carbonation level is a bit high,

Photo of MasterSki
3.43/5  rDev -17.3%
look: 4 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3.5

Thanks to Adam for serving up another Saison. Served in an Allagash Cervoise. Best before January 2012.

A - Pours with a voluminous three-plus fingers of white foam that eventually dissipates to a thin cap and leaves behind some stray chunks of lace. Body is a golden straw color, and oddly only one of three three pours had a stream of bubbles.

S - Yeast, esters, some light stone fruit, must, earth, and a bit of soapiness. Alcohol could be better hidden, and this lacks in "pop" and intensity, particularly after the Odonata offering.

T - Taste is a little better, as there is less alcohol and spicy ester character. More pale malt, with a bit of lemon, stone fruits, and floral hop character.

M - Carbonation is a bit too zesty and gritty, body is medium and a touch grainy as well. There's a touch of warmth in the finish, and residual stickiness.

D - Meh. A serviceable brew, but not something I will bother having again, as there are too many better options on the shelf.

Photo of mendvicdog
2.75/5  rDev -33.7%

Hennepin (Farmhouse Saison) from Brewery Ommegang
93 out of 100 based on 5,219 ratings.