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Ommegang (Abbey Ale) - Brewery Ommegang

Not Rated.
Ommegang (Abbey Ale)Ommegang (Abbey Ale)

Displayed for educational use only; do not reuse.
BA SCORE
93
outstanding

3,636 Ratings
THE BROS
100
world-class

(view ratings)
Ratings: 3,636
Reviews: 1,634
rAvg: 4.16
pDev: 11.54%
Wants: 147
Gots: 266 | FT: 2
Brewed by:
Brewery Ommegang visit their website
New York, United States

Style | ABV
Dubbel |  8.20% ABV

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: BeerAdvocate on 02-18-1998)
Beer: Ratings & Reviews
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Ratings: 3,636 | Reviews: 1,634 | Display Reviews Only:
Reviews by TagoMago:
Photo of TagoMago
TagoMago

New York

4.78/5  rDev +14.9%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

Presentation: 750 ml. corked bottle, poured into Trappist glass.

Appearance: Dark amber with a reddish hue when held up to light, with a very full-bodied appearance. The beer pours with a beautiful tan colored head. The retention is great as the head gradually subsides to a thick, creamy foam which rests atop of the beer. A nice tan lacing clings to the glass.

Smell: Intense malts with some sweet fruitiness - almost plum-like in character. Some clove notes. Some underlying, estery alcohol notes are present as well.

Taste: Rich and incredibly smooth. The body is extremely creamy and velvety, though the initial carbonation that hits the palate is quite vibrant and untamed. There are some intense malts upfront, coupled with some spicy, fruty, estery notes in the finish. Overall, the finish is rather dry.

Overall: This beer is nearly flawless. This is, without a doubt, the best beer of its style made in the US. This beer is actually better than many of the Belgian-made beers of the exact same style.

Highly recommended.

Serving type: bottle

07-10-2004 04:01:54 | More by TagoMago
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Poured from a corked and caged 750 mL bottle into a Duvel tulip glass.

A: Pours a beautiful maroon color with a thick, rocky, off white head that eventually settles and caps the beer perfectly. Decent head retention with minimal lacing. This beer looks very inviting and I'm just dying to take a sip.

S: The smell consists of big dark fruit aromas (prunes, raisins, black currants), sweet malts, caramel, brown sugar, and a bit of anise. Some faint floral hop aromas are there, but barely present.

T: Taste is predominately of dark fruits and sweet malts. Anise and clove are also there with a touch of lingering yeast on the finish. This beer has a bit of a sourness to it, but it is not overwhelming and is definitely tolerable. I'm also getting an occasional slight metallic taste, which I'm attributing to the use of caramel malts.

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« first ‹ prev | 1-25 | 26-50 | 51-75  | next › last »
Ommegang (Abbey Ale) from Brewery Ommegang
93 out of 100 based on 3,636 ratings.