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Ommegang BPA (Belgian-style Pale Ale) - Brewery Ommegang

Not Rated.
Ommegang BPA (Belgian-style Pale Ale)Ommegang BPA (Belgian-style Pale Ale)

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BA SCORE
89
very good

1,283 Ratings
THE BROS
90
outstanding

(view ratings)
Ratings: 1,283
Reviews: 461
rAvg: 3.99
pDev: 10.78%
Wants: 64
Gots: 68 | FT: 1
Brewed by:
Brewery Ommegang visit their website
New York, United States

Style | ABV
Belgian Pale Ale |  6.20% ABV

Availability: Spring

Notes/Commercial Description:
No notes at this time.

(Beer added by: paulieatworld on 03-17-2010)
Beer: Ratings & Reviews
Sort by:  Latest | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Ommegang BPA (Belgian-style Pale Ale) Alström Bros
Ratings: 1,283 | Reviews: 461 | Display Reviews Only:
Photo of Liverpool08
Liverpool08

Massachusetts

4.03/5  rDev +1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A beautiful orange/copper color with a small head. Aroma is Belgian yeast but also a little bitter grassy aromas. Taste follows, with some Belgian spices and banana flavors that quickly move into a more bitter grassy taste. This is a nice Belgian to use as a thirst quencher. The bitterness helps move the sweeter spices thru the palate and make this very drinkible.

Serving type: bottle

05-18-2010 00:49:38 | More by Liverpool08
Photo of TurdFurgison
TurdFurgison

Ohio

4.15/5  rDev +4%
look: 5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

A new bottle from Ommegang, naturally a Belgian style. The bottle states this to be a dry hopped Belgian Pale Ale, offering "citrus and tropical fruit aromatics coming from a well balanced hops character. Belgian yeast, five malts, two hops, finished by dry-hopping wit Cascade hops, and warm cellaring".

The beer is a bazy deep copper color, plenty of fine floating sediment and a huge frothy head, maybe 4 fingers worth. The aroma has the Belgian character, kind of smells like a muted Belgian IPA. It smells a little more bitter than it actually tastes, I think the sweetness from the malts tempers it well. Very balanced, crisp, and dry. Not a sipper but not really a chugger either, just easy drinking goodness.

Serving type: bottle

05-15-2010 22:27:38 | More by TurdFurgison
Photo of Haybeerman
Haybeerman

Colorado

4.25/5  rDev +6.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

A: Fairly dark gold color. Poured a 2 finger rocky white head with excellent retention. Decanted continually. Lots of stick lace.

S: Slightly sweet and citrussy combination of malt and esters. Floral hops and a bit of a yeast funk as well.

T: Biscuity malts transitioned to yeast and spicey, grassy floral hops. Complex, yet an interesting. Finishes dry and warm.

M: Medium body. Ample carbonation. Very complex, yet maintained a nice balance. Dry and very warming.

D: Big flavor and comlexity yet moderate abv make this surprisingly drinkable.

Serving type: bottle

05-14-2010 23:02:37 | More by Haybeerman
Photo of wagenvolks
wagenvolks

Texas

4.33/5  rDev +8.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

It's been too long since I've had an Ommegang beer. I definitely need to revisit their flagship catalog. 750 ml corked & caged bottle into a Delirium Tremens tulip (packaged 1/19/10).

BPA pours with a glowing orange body and a bit of yeasty haze. The carbonation is fervent, and supplies the antique-white foam with a uniform supply of bubbles. Lacing clings to the inside of the glass. Great aroma, absolutely nails the style with spicy, musty Belgian yeastiness, white pepper, grassy hops, and tons of citrus fruit. The Cascade dry-hop is noticeable, but doesn't overpower the other aromatic subtleties.

The flavor starts off with Belgian spices and orange peel before giving way to a spritzy pale malt note that suggests bread dough and Saltine crackers. The hops come across as citrusy with a hint of pine and florals, while the yeast adds tropical fruit notes. Mouthfeel is crisp, medium-light in body, and almost too carbonated, but bubbly enough to kick in some zest to the palate. BPA is an easy sipper, and one of the better Belgian Pale's I've come across in recent memory. Distinctly American, but holds true to its stylistic roots. Goes great with a rice dish...recommended!

Serving type: bottle

05-13-2010 02:53:00 | More by wagenvolks
Photo of wedgie9
wedgie9

Tennessee

3.68/5  rDev -7.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Tasted from 750mL bottle. Pours a cloudy tan orange with a thin beige head. Hoppy nose with that signature Belgian yeasty smell that always reminds me of lemon and biscuit. Palate is super mellow with the hops taking a back seat. Lemon zest, biscuit, black pepper, and light hops flavor round out the palate. The carbonation is very high with a sticky texture and a rather short finish. This is an easy drinker that will go great with foods.

Serving type: bottle

05-12-2010 05:19:29 | More by wedgie9
Photo of Ego
Ego

New Jersey

4.47/5  rDev +12%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

eyes...
slightly cloudy and tawny-gold hue with a full finger of absolutely white head, lots of carb bubbles rushing up from the bottom of the glass, lacing is great as well as head retention. this is a good lookin brew.

nose...
non pine hop aroma, bready with honey, malty with a hint of must, coriander with a touch of orange, it smells chewable.

taste etc...
refreshing with the smack of carbonation, mild bitterness coated with light honey notes, coriander/orange flavor asserts in the aftertaste, the yeast just adds a whole new level to this brew, it gives it such a distinct tone of complexity. You have this slightly bready-musty dry flavor caressed with the hop signature and spiciness.... really nice. the more you sip the more the dry hopping really entices your nose and palate.

verdict?
great beer here. Not an all day drinker but something great to have after or during a summer meal amongst friends. The spiciness would add to many types of fare, bbq to thai.

Serving type: bottle

05-12-2010 03:34:21 | More by Ego
Photo of TMoney2591
TMoney2591

Illinois

4.18/5  rDev +4.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Served in an Ommegang fluted chalice (or whatever the hell this damn thing is called...cervoise? Tulip? Whatever it is, it has the Ommegang logo on it and came free with that bomber boxed threesome.).

Another of my inexplicable collection of BPAs in the fridge. Held up the window (trust me, it's sunny out), the lion rampant or turns a sable against a light, hazy, sunset-like tenne (ah, heraldry). The bright, seemingly ermine suds leave a lovely halo etched along the rim while the liquid drains beneath it. Plenty of smells comin' offa this guy, including some banana, cloves, wheat, damp straw, a tiny bit o' soap, flowers, and sweet woodruff. The cloves, woodruff, and soap stage their vengeance on the tongue, along with a hint of pepper and a splash of citrus peel. A bit of spice drfits on into the distance. It's all pretty light and breezy, fitting nicely with the sunniness outside and in the glass. Currently the top of the BPA heap right now.

Serving type: bottle

05-10-2010 19:23:49 | More by TMoney2591
Photo of tempest
tempest

Pennsylvania

4.15/5  rDev +4%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

I picked up a bottle from Abe's Cold Beer for $9-10 and split it with a couple friends. The beer appeared a slightly hazy amber with a tall white head that left lacing. At first I was struck by the delicate bready malt and candy character, then I was amazed by the citrus and apricot hop flavor. That's quite a pairing of malts and hops in a Belgian pale, but the flavors are expertly balanced and sublimely subtle. Find this beer. It's not quite like anything I've tried straight from Belgium, but there's no doubt about its heritage.

Serving type: bottle

05-09-2010 23:19:47 | More by tempest
Photo of spointon
spointon

Illinois

4.35/5  rDev +9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

I poured this one from a 750ml brown bottle into a stemmed tulip glass.

A= This ale poured a medium-dark gold color with a big, lively 2" white head. The head took a few minutes to drop to a solid but thin cap. Lots of sticky Belgian lace left behind on my glass.

S= I found the aroma to be mainly sweet and citrusy malt/ester complex, grassy and flowery hop aroma, and chalky yeast funk. All around pleasant and interesting.

T= Light bakery malt sweetness lead into a beautiful marriage of yeasty goodness and spicy/grassy/floral hop complexity. Wow. I am so impressed by the balance yet sheer complexity of this beer. Finished dry and left me wanting more immediately.

MF= Well attenuated putting this to the lighter side of medium bodied. Crisp but not quite effervescent carbonation.

D= This was a really pleasant surprise. I have never had a bad Ommegang beer, but hadn't been wowed by them in a while. This beer hits right in my sweet spot and I will be seeking this out again and again!

Serving type: bottle

05-08-2010 04:34:11 | More by spointon
Photo of funkybier
funkybier

California

3.98/5  rDev -0.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Taste -
Balance towards floral/spicy hops and yeast
Fruity banana yeast esters round out the hops
Finish is quite dry

Smell -
Fruity yeast and spicy hops dominate

Color -
Light golden/orange

Head -
Medium/light that quickly dissipates to thin and long lasting lacing

Serving type: bottle

05-07-2010 04:11:08 | More by funkybier
Photo of glid02
glid02

Georgia

4.13/5  rDev +3.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

On-tap at the Porter Beer Bar in Atlanta.

Pours a slightly hazy golden color with a one-finger white cap. The head recedes into a thin layer on top leaving thick lacing.

Smells of light malts with large amounts of grassy and slightly spicy hops. Also present are good amounts of ripe pears and lighter amounts of clove.

Tastes similar to how it smells. Crisp and light malt flavors kick things off. Coming in shortly thereafter are robust hop flavors with good amounts of herbal and light citrus tones and lighter amounts of grassiness. Midway through the sip the flavor profile sweetens a bit and good amounts of pear flavors seep out. The light fruit flavors carry through to a mildly bitter and crisp ending.

Mouthfeel is good. It's got a smooth thickness with active carbonation.

Drinkability is very good. I finished my glass quickly and could easily have a few more.

Overall I'm once again not let down by Ommegang. A well done BPA that's well worth a shot, better now than later.

Serving type: on-tap

05-07-2010 01:08:23 | More by glid02
Photo of jrallen34
jrallen34

Illinois

4.28/5  rDev +7.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4.5

I had this on tap at the Map Room into a pint glass. Murky yeasty gold with a nice white head, good retention and lacing. The aroma is nice with light hops, taste has the hops a bit stronger but easy to drink. Nice easy to drink balanced ale but I wouldn't go out of the way to drink it.

Serving type: on-tap

05-05-2010 21:43:26 | More by jrallen34
Photo of Gueuzedude
Gueuzedude

Arizona

4.03/5  rDev +1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A big amount of chill haze has formed in this beer since I put it in the fridge two days ago. A steady pour into my large Tripel Karmeliet tulip produces almost four-fingers worth of nicely tanned foam. The head slowly falls with pillowy mounds of froth that leaves a rocky surface on the top fo the foam. The beer is a murky, light amber color that shows a rich haze and lighter copper hues when held up to the light. Earthy yeast notes mix with spicy herbal hop aromas followed by citrus hop notes in the first whif of the aroma. My second waft of the aroma sees me noticing tropical fruit hop notes much more with notes of lychee, floral peach and perhaps a touch of kumquat or tangelo zest. Earthy, spicy malt character is accentuated by fruity fermentation notes, and spicy phenolics; this last is a touch musty, a hint of medicinal, with some solid, supporting clove aromatics. The malt becomes more noticeable as my nose adjusts to the hops, toasted whole grain bread aromatics, rye crackers and fresh crushed grain notes all are apparent. In addition to the hops, there are other fruit notes of pear and perhaps a light melon like character. The aroma on this is interestingly complex, and I am quite enjoying the interplay of Belgian yeast, American Hops and malt.

Sweet grapefruit hop flavors are noticeable as the beer first hits my tongue. The beer dries out quite a bit as it rolls across my tongue though; the malt character is overall dry, but the hops accentuate an up front sweetness that just lingers on the palate even in the long finish. Both the peppery carbonation and the hops provide a biting, bitter note that is found throughout the flavor profile, but especially lingering in the finish. Touches of pine and a definite herbal edge also linger towards and into the finish of each sip. The malt contributes a soft dough-like flavor, some toasted cracker notes as well as a rustic, crushed grain character that lingers in the finish. It is interesting that the fermentation character accentuates a lychee / tropical fruit flavor from the Cascade hops. The texture of this beer is fizzy from the ample carbonation, but well tamed by a creamy texture; overall this is quite quaffable and certainly light enough to be what I was expecting labeled as a BPA. Fermentation spice notes of clove (this is actually quite big and mixes quite well with the hop character), woody black pepper and pink ginger play a bigger and bigger role as the beer warms up.

In a world were there are few commercial examples of American hops and Belgian inspired yeast strains (especially under 7%) this is a really nice beer. I can't see this standing up if a lot more of these get made though. As it is though, I am thoroughly enjoying this beer. My biggest complaint is that the malt seems to muddle things a bit; it does add complexity, but seems to get in the way of the crisp hops and interesting yeast character, though it does add extra complexity, which isn't really needed in a beer chock-full hops and yeast character. This would also be a bit lighter and more refreshing without the extra malt character; and I don't think that would be a bad thing.

Serving type: bottle

05-05-2010 16:32:09 | More by Gueuzedude
Photo of saintwarrick
saintwarrick

South Carolina

4.7/5  rDev +17.8%
look: 4 | smell: 4 | taste: 5 | feel: 4.5 | overall: 5

Nice big foamy white head on this dark orange brew; it looks like a Belgian brew. Smell is anything but, lots of citrus and hops with just a faint scent of Belgian sugar. Taste is damn near perfect. Starts out like a great Belgian pale ale, slightly fruit before a big bitterness takes over, lots of citrus, like an American IPA. This brew is heavily hopped and a great American take on a Belgian brew. I've been waiting for someone to do a great job pairing Belgian ales with American hops, and this brew delivers.

Serving type: bottle

05-05-2010 07:07:44 | More by saintwarrick
Photo of IronLover
IronLover

Pennsylvania

4.5/5  rDev +12.8%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

Deep golden yellow with a big frosty, rich head. Just a touch of haze. Lazy, thick, sticky lacings. Light floral aroma, with bready or yeasty undertones. Not a prominent bouquet. Nice lively carbonation. Very even, full body feel and nice smooth finish. Pleasant, sweet malty flavor with a light fruity finish. An excellent BPA that I thoroughly enjoyed.

Serving type: on-tap

05-04-2010 16:52:44 | More by IronLover
Photo of hosehead83
hosehead83

Ohio

4.35/5  rDev +9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Originally poured from a "bomber" bottle into a standard pint glass but with way too much foam. Secondary pour into a wine goblet reveals a nice cloudy orange colored brew, with still quite a substantial, if manageable, cloud-deck of white foam
Aroma-Subtle funkiness,hoppy citrus notes
Taste-Dry, spicy, peppery, intermingled nicely with citrus and hopnotes. Very refreshing and drinkable,subtle and tasty. Nice balancing act between the two styles, niether one overpowers the other. Well done!

Serving type: bottle

05-03-2010 13:48:44 | More by hosehead83
Photo of cokes
cokes

Wisconsin

3.83/5  rDev -4%
look: 4 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 4

Hazy daffodil colored with a moderate rise of white suds.
It noses mostly floral with a depth of fruitiness and an integrated bitterness. It's less specific in its aroma than I'd prefer, but it still smells nice.
Into the mouth, it carries a hay-like, crispy pale maltiness. It quickly segues to a fuller apple sauce sweetness. It stays here for a while. Some clove- and chalk-like yeast interplay pops up, bringing a terse bitter/funkiness that nearly suggests Brett. The hops arrives shortly thereafter, with a herby, green pulpiness that pinpoints the source of the bitterness, but fails to gather an absolute clarity that states "hoppy".
The body is lightish with an abundant CO2, but carries an underlying weight. This is its strength. It's a drinker and built as such, but has some nuance and depth tacked on. Even if it's not all congruent. It fakes it well. Not worth big dollars, but otherwise a decent option.

Serving type: on-tap

05-01-2010 09:00:52 | More by cokes
Photo of jmosier
jmosier

Ohio

4.7/5  rDev +17.8%
look: 5 | smell: 4 | taste: 5 | feel: 4 | overall: 5

Bottle, from a St. Bernardus chalice. Had it with a tasty pizza.

Beautiful golden haze, creamy head that lingered in the glass. Easy floral nose. Smooth, flavorful, crisp, delicious, dry, well-balanced and very, VERY good. Will buy again. Highly recommended.

Serving type: bottle

05-01-2010 00:40:46 | More by jmosier
Photo of david18
david18

New York

3.75/5  rDev -6%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

You know, I don't get it. Belgian beers are good, american beers are good, so we should combine them and that will better. I doesn't work in so many cases. Some of them I really don't like. This one however stands out form the group. Ommegang, who have mastered the art of belgian styles, made a nice drinkable beer that can definitely be enjoyed as a pale ale would be. Very nice golden to light golden color. Good, very light, carbonation, good aroma and very drinkable. I'll have this one again.

Serving type: on-tap

04-29-2010 21:58:38 | More by david18
Photo of GJ40
GJ40

North Carolina

3.75/5  rDev -6%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

Sampled on tap at the Blind Tiger in NYC.

Golden with good clarity and a big white head. The aroma is lots of Belgian spice. The spice follows in the flavor but it's mild making it smooth and drinkable like a pale ale. The consistency is moderate and the carbonation was nice and low.

This is a very drinkable beer with decent flavor.

Serving type: on-tap

04-28-2010 19:49:28 | More by GJ40
Photo of WesWes
WesWes

New York

4.43/5  rDev +11%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

The beer pours a beautiful gold color with a thick frothy white head that slowly fades to lacing. The aroma is great. It has an excellent pale malt scent along with a dry, fruity yeast aroma. The hop character is crisp and bitter and really compliments the Belgian yeast esters. The taste is great as well! Wow, what a serious hop flavor. It's dry and bitter with a serious amount of yeast character. The malt bill is relatively simple and it acts as a base for what is a terrific example of hops and Belgian yeast compliment each other. The mouthfeel is fine. It is a medium bodied beer with adequate carbonation. This is a damn fine beer. It's one of the best Belgian/American pale ales on the market.

Serving type: bottle

04-26-2010 19:14:08 | More by WesWes
Photo of lackenhauser
lackenhauser

Maryland

4/5  rDev +0.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Deep gold in color. Massive head of pure white foam. Very spicy and earthy aroma. Spicy flavor dominates. Long and lingering, peppery "bite" to it. Heavy, earthy flavor. Has a distinct, crisp, sort of dryness. Mild citrus notes. Decent body. A lot more upfront then I was expecting it to be. Still damn enjoyable.

Serving type: bottle

04-24-2010 02:01:37 | More by lackenhauser
Photo of Cresant
Cresant

Kentucky

4/5  rDev +0.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured this 750 mL brown bottle into a Tripel Karmeliet glass. No date. The body was a golden, bright butterscotch color. The head was huge and the color of cream, which left a solid film throughout.

Smell was yeast and spices. Rich, fragrant.

Taste was black pepper and drying. Bright hops and damp basement. Lightly chalky, but less so than many Belgian ales. Short of funky. Nice, very drinkable.

Mouthfeel was medium bodied and zesty.

Serving type: bottle

04-23-2010 13:01:50 | More by Cresant
Photo of BARFLYB
BARFLYB

Pennsylvania

4.15/5  rDev +4%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Served on Draft at The Drafting Room and I had a Bottle as well with some family.

Golden pale yellow looking like straw in a pile. Bubbles are seen rising up creating a semi thick but not all the way Belgian looking head with a sharp mountain of pointy foam. Small pockets of lace on the way down. On second thought this looks fine.

Smells are of the Belgian persuasion including at least a few malts working nice but not overpowering the yeast which is putting off esters hardcore. A nice bread goes along with some faint fruit and some citrus juice. A little bit of apple and trace juicy fruit gum. A rewarding whiff to say the least.

First off, bready malts that aren't major but first in line. After that a blast of columbus which is also not huge. After that some yeast action with esters and fruit and a Belgian vibe. I cant help to get some candi, gum and some nice sweet action, i'm liking the mix on this pale. The hops are more type spicy and a little earthy and far from west coast style, but there is some bitterness.

Yes, there is small amounts of bitterness along with some spice, but there's also five malts backing that so, there you go. BPA is in between light and medium in stature but high in taste and carbonation, this beer is very active when it does it's thing. The yeast is big and bold so get in line.

Ommegang does Belgian's right, It's a no brainer. BPA is well balanced and does it's thing with Ommegang's house yeast strain. A great addition to the lineup and one i'll be trying again soon.

Serving type: bottle

04-23-2010 05:08:08 | More by BARFLYB
Photo of oberon
oberon

North Carolina

3.7/5  rDev -7.3%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Poured a lighter shade of amber with a fluffy one and a half finger bone white head that held well.Phenols dominated the nose for me,spicey with some clove and lemon pith.Flavors are lightly medicinal with some lemon oil,and a bit of funk in the finish.Its good beer but the yeasty flavors are a little bit much for me.

Serving type: on-tap

04-19-2010 19:03:10 | More by oberon
Ommegang BPA (Belgian-style Pale Ale) from Brewery Ommegang
89 out of 100 based on 1,283 ratings.