Unfiltered Wheat - Boulevard Brewing Co.
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Ratings: 1,276 | Reviews: 495 | Show All Ratings:
Reviews by JMad:
3.5/5 rDev -0.8%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5
I had this on tap at Zingers, drank from a pint glass...
The beer was a nice hazy pale yellow color with a foamy white head that left plenty of lacing. The smell is mostly hay, grass, lemon and yeast. It tastes similar but a bit tart with wheat, lemon and bread. It's light with prickly carbonation and a has a slightly dry finish. This is just a well made wheat beer, I would drink it again.
Serving type: on-tap
08-04-2011 00:32:43 | More by JMad
More User Reviews:
District of Columbia
2.63/5 rDev -25.5%
look: 3 | smell: 3 | taste: 2.5 | feel: 2 | overall: 2.75
At at royals game, one tap wheat. First off I am not a wheat beer guy so this review will be lacking. Pours a golden haze as an Unfiltered beer should. Aroma of sweet fruit perhaps fig or apricot. Taste and mouthfeel are undesirable for me but in the realm of wheat beer in the higher levels of wheat beer. Good for the genre.
Serving type: on-tap
04-20-2014 18:49:26 | More by bryanbullock
4.25/5 rDev +20.4%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
Sampled LAST NIGHT on 4/19/14, though had this one on tap many times before here and my first new beer when we first moved here back in the summer of 2010 when we moved here to Nebraska. Bottle chilled down to 36 degrees F in my beer cooler and poured into a handled glass stein.
Pours a hazy straw-yellow in color with a small white head that settles down to just to a thin layer on top and sides of the glass. Some streaky lacing is seen with each sip. The aroma is of wheat grains and yeast. The taste is the same with a hint of light spice as well. Clean and crisp and goes down easy. No harsh or bitterness at all. Great anytime of the year and one of my favorite wheats.
Serving type: bottle
04-20-2014 16:03:29 | More by BeerWithMike
Unfiltered Wheat from Boulevard Brewing Co.
80 out of 100 based on 1,276 ratings.