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Boulevard / Sierra Nevada Terra Incognita - Boulevard Brewing Co.

Not Rated.
Boulevard / Sierra Nevada Terra IncognitaBoulevard / Sierra Nevada Terra Incognita

Displayed for educational use only; do not reuse.
BA SCORE
81
good

482 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 482
Reviews: 87
rAvg: 3.59
pDev: 14.48%
Wants: 25
Gots: 105 | FT: 7
Brewed by:
Boulevard Brewing Co. visit their website
Missouri, United States

Style | ABV
American Wild Ale |  8.00% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
No notes at this time.

(Beer added by: metter98 on 06-24-2012)
Beer: Ratings & Reviews
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Ratings: 482 | Reviews: 87 | Display Reviews Only:
Photo of brandon911
3.75/5  rDev +4.5%

brandon911, Aug 15, 2013
Photo of tuckerlikesbeer
3.5/5  rDev -2.5%

tuckerlikesbeer, Aug 14, 2013
Photo of LiquidAmber
4/5  rDev +11.4%

Poured into a Gulden Draak tulip. Pours a dark mahogany brown, appearing nearly black in the glass with a maasive, half glass light brown head with decent retention and pillowy lacing. Intriguing aroma of wild yeast, tart apple juice, cinnamon and other earthy spices with a slight peppery sting; faint oak. Flavor is unusual, with the same earthy spicing, wild yeast and Brett, non identifiable sweet, light fruit juice, light oak, distinct brown sugar. Light bodied with peppery, active carbonation which fits well with the spicy flavors. I am not a big fan of traditional wild ales, but do like traditional spice hopped ales like gruits and this was like the wild child of a Brett ale and a gruit style traditional ale. I enjoyed it quite a bit and will see if I can find another bottle. May not appeal to lovers of classic wild ales, but very interesting if you are adventurous. Good job from on an experiment from two fine breweries. This could be the first time I have ever scored a wild ale above the average of other reviewers.

LiquidAmber, Aug 13, 2013
Photo of THECPJ
3.5/5  rDev -2.5%

THECPJ, Aug 13, 2013
Photo of Robb_in_Austin
3.33/5  rDev -7.2%

Initially tried to pour aggressively but all I managed to do was create head. A slower pour is definitely required with this one.

A: LOTS of head. Deep, rich brown with an oatmeal foamy head. Looks awesome. Leaves a tiny bit of lacing.

S: Reminds me of spiced rum. Cinnamon, sweet, some yeast.

T: Faintly tart, like a lambic. Some spice, a little chocolate, faint hint of nuttiness, touch of malt sweetness. The alcohol is very hidden.

M: Thin. Too thin in my book, especially for the appearance and alcohol content.

O: It's different. I don't dislike it, and will happily drink the other one in the fridge, but I wouldn't tell everyone I know to seek it out. I think the fact that it's not listed on either breweries website, not even a hint, says something.

Robb_in_Austin, Aug 13, 2013
Photo of valkyre65
3.5/5  rDev -2.5%

valkyre65, Aug 12, 2013
Photo of Bosoxfan20
3.98/5  rDev +10.9%

A- Pours a deep brown cola color with a huge khaki head of about 3+ fingers. Clearly have some wild Brett strain yeast here. Head stick around forever it seems.

S- Nose clouded some by the massive head, but will review as is. Smells of spice, grain, molasses/brown sugar, Goldings hops, and some yeast funk.

T- Interesting is the best way to describe this. Has some English style characteristics accompanied by a generous dose of earthy hops, brown sugar, whiskey, tart cherries, and spice on the back end. Touch of booze shows, but not overpowering the flavor profile at all. So unique. The funk of the yeast also gives it an interesting layer. Love the clean, smooth finish as the oak barrel comes back around,

M- Smooth. Mid body bordering on full. Robust carbonation, but surprisingly fair drink-ability.

O- You can really tell the complexity of this beer in the way it combines aspects of the west coast, midwest, and beyond. A wild ride with many twists and turns without totally losing me at any point. A collaboration that seems to complement my palate. I can't quite put my finger on it yet, but I'm glad i gave it a shot. Very unique use of Brett and barrel aging.

$12.99 for 750 ml bottle

Bosoxfan20, Aug 11, 2013
Photo of GTB
3/5  rDev -16.4%

GTB, Aug 11, 2013
Photo of twelveinches
3/5  rDev -16.4%

twelveinches, Aug 10, 2013
Photo of Hopswagger
3.74/5  rDev +4.2%

P: Murky dark brown muddy swamp covered in a massive swell of cavernous beige froth.

S: Nice sour yeast aroma, subtle black trash bag in the sun funk, dirt clods, and wet moldy wood.

T/M: Heavy dirt presence, bitter baking cocoa, watered down bourbon , pine cones, charred grain, snuffed out cigars and hints of apple peel dusted with cinnamon. This creates a lingering mouth coating similar to being out in the woods for several days camping. The spicy hop bitterness is nice and not overpowering. Astringent orange once it warms. Moderate body with a smooth bubbly effervesce.

O: There is no denying that this beer lives up to its name. Huge waves of fresh dirt and spice cascaded along the palate with a shower of bitterness to finish the rustic offering. A well crafted ale but I wanted the sour nose to translate better into the taste. I feel like this is more of a brown ale with an after thought of wild yeast to spice things up. Interesting but not something I would revisit.

Hopswagger, Aug 10, 2013
Photo of Etan
1.69/5  rDev -52.9%

750 from the recent batch, into a tulip.

A: Pours an opaque blackish brown with a huge light tan head.

S: Leathery, bacterial, wet hay and cobwebs, mild plum-like acetic tartness, some caramel and toasted grain. Smells like an infected barleywine.

T: Taste brings a dominating earthy, acrid bitterness, charred grain, musty, light tartness.

M: Medium-bodied with frothy carbonation.

O: Wow, this is one of the worst beers I've had in a long time. Charry, bacterial, over-carbonated, acrid. No redeeming qualities. Do not buy.

Etan, Aug 10, 2013
Photo of morimech
3.08/5  rDev -14.2%

Even poured very cold and carefully, this is a foaming beast. Estimate the glass fills about 1/4 liquid and 3/4 foamy head. Of course it takes forever to settle. Annoying. Dark brown color with heavy lacing is left down the glass.

I like this aroma. I pick up some fruity tartness, whiskey, caramel, and herbal, earthy hops. Pleasant amount of barrel character without it overwhelming the other aromas.

The flavor is not as impressive. Very earthy and woody. Mild tartness and acidity. Booze flavor with moderate heat in the finish. The malt does not come through very well. I just get a little caramel sweetness.

Over carbonated and the body feels thin. Definitely not like a 8% ABV beer.

A big disappointment. Just not very well crafted and these two breweries definitely know better.

morimech, Aug 09, 2013
Photo of johnny29er
2.25/5  rDev -37.3%

johnny29er, Aug 07, 2013
Photo of PieOhMy
3.25/5  rDev -9.5%

PieOhMy, Aug 06, 2013
Photo of csmalley
3.5/5  rDev -2.5%

csmalley, Aug 06, 2013
Photo of dt_gbpackersfan
3.75/5  rDev +4.5%

dt_gbpackersfan, Aug 04, 2013
Photo of jaydoc
3.75/5  rDev +4.5%

jaydoc, Aug 03, 2013
Photo of JMAC45
3.5/5  rDev -2.5%

JMAC45, Aug 03, 2013
Photo of homebrew311
2.53/5  rDev -29.5%

Pours with an excessive amount of head, got about a c'mon beer and the rest was a foam over. After things settle down, a thin brown beer presents itself with some lacing. The nose is Brett forward with that funky, lemon, earthy, herbal quality. This sits atop some brown malt and some booze. Nose smells like it lacks cohesion and has notes all over the place. Taste is brett forward which provides a healthy dose of funk to the flavor. Next comes some malty sweetness followed by some roast. There also happens to be some herbal Hop character which is paired with some non description booziness. Mouthfeel is thin and prickly. This beer leaves me confused. It's like a hoppy brown ale, barrel aged, then dosed with rest. Nothing adds up here and it makes for a very sloppy final product. This is a disappointment, especially considering this comes from two great breweries. Pass this at all costs.

homebrew311, Aug 03, 2013
Photo of hardy008
3.6/5  rDev +0.3%

Pours dark brown with a 3 finger tan head from a gentle pour.. The aroma has tart apples, grapes, dark fruit, oak, and funk. The aroma is somewhat complex, and changes as beer warms up.

Tastes tart with oak, tart dark fruit, apples, funk, spices, and vanilla. The taste is not very strong, and I would give the category a higher rating if it was more tart and the flavors stood out more. This might benefit from aging.

Medium bodied with mild carbonation. Has a oak, vanilla, and tart fruit aftertaste. A decent Wild Ale. I wish this beer was more tart, and had aged a while longer. Worth trying, if you get the chance.

hardy008, Aug 03, 2013
Photo of StaveHooks
3.88/5  rDev +8.1%

750ml served in a snifter
Batch 2 best by: 02-2015 Bottle says 8.5%ABV

A - Pours almost black with a frothy tan head of random sized bubbles. Solid cap with clinging lacing.

S - Tart woody aroma, sour dried fruit, grapes, earthy minerals, dusty brett yeast, hints of cocoa, perfume floral, orange peel, spicy oak barrel.

T - Spicy grassy hops, semi tart grapes, more chocolate notes than the nose described, muted cherries, grainy malts, the oak is extremely mellow, good amount of spicy hop bitterness, sour notes left on the palate after a dry and spicy finish. Some coffee notes come out on the finish after it warms up a bit.

M - Full carbonation and body, soft squishy feel,

You have to really have to let this warm before any of the barrel starts coming out. Solid aroma with a soft roundness of funk and floral, but the flavor seems one noted and flat. The hops really helped out with some of the flatness. Not sure if this will age well or not. Glad I tried it fresh.

StaveHooks, Aug 03, 2013
Photo of kustard
3.5/5  rDev -2.5%

kustard, Aug 02, 2013
Photo of peteh2112
3.5/5  rDev -2.5%

peteh2112, Aug 02, 2013
Photo of gtermi
3.75/5  rDev +4.5%

gtermi, Aug 02, 2013
Photo of itracy63
3/5  rDev -16.4%

itracy63, Jul 31, 2013
Boulevard / Sierra Nevada Terra Incognita from Boulevard Brewing Co.
81 out of 100 based on 482 ratings.