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Grainstorm Black Rye IPA - Boulevard Brewing Co.

Grainstorm Black Rye IPAGrainstorm Black Rye IPA

Displayed for educational use only; do not reuse.
BA SCORE
91
outstanding

438 Ratings
THE BROS
90
outstanding

(view ratings)
Ratings: 438
Reviews: 103
rAvg: 4.06
pDev: 9.11%


Brewed by:
Boulevard Brewing Co. visit their website
Missouri, United States

Style | ABV
American Black Ale |  7.70% ABV

Availability: Winter

Notes/Commercial Description:
Just when you thought it was safe to come out of the root cellar, along comes Grainstorm, a big, wet wallop to the senses. In the glass, dark and turbulent clouds gather. A high-pressure system of pungent hops collides with a stationary front of barley, wheat, and rye. The forecast: a veritable monsoon of flavor, with surges of roasty malt, microbursts of hops, and a chance of golfball-sized hail. The extended outlook calls for unseasonably pleasant enjoyment.

65 IBU

(Beer added by: acelin on 12-06-2012)
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Beer: Ratings & Reviews
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Ratings: 438 | Reviews: 103 | Show All Ratings:
Photo of barleywinefiend
barleywinefiend

Washington

2.49/5  rDev -38.7%
look: 4 | smell: 2.75 | taste: 2.25 | feel: 2.25 | overall: 2.5

A: Poured dark brown with a nice tan cap, some moderate lacing present as was a nice tan collar after a few moments of settling and sipping

S: Very faint and unimpressive for this style. Muted citrus and roast.

T: This beer just seemed off from the first sip. Muted flavors of roast, coffee and chocolate with citrus and pine and thats a stretch. There is something unpleasant lurking in the background, like a gassy, bubbly like taste/feel, a young beer perhaps not fermented completely

M: Medium bodied and uncomfortable, off, gassy, had me belching, it tasted and felt young. flavors were mute, carbonation was a miss

O: My first quality issue I have experienced with a Smokestack series beer. I did not finish, just passed it around the bar and let the uneducated palates delight in their ignorant bliss.

Serving type: bottle

03-19-2013 17:13:07 | More by barleywinefiend
Photo of chugalug06
chugalug06

Colorado

2.95/5  rDev -27.3%
look: 4.25 | smell: 2.75 | taste: 2.75 | feel: 3.5 | overall: 3

Very nice tan, foamy, lasting head. Weak lacing.. Brew is deep black.

Has a funky weird roasted hop nose... Could use improvement.

Thin, smooth, roasty, bready, chalky, foamy, slightly bitter but not overly, high carbonation, no heat, not sweet... Rye is a bit overwhelming.

An easy drinker, yet I've had better Black IPAs, but this is a nice transitional BIPA for a new comer to IPAs... Recommended for an easy price of ~$10/750ml

Serving type: bottle

02-13-2013 01:56:47 | More by chugalug06
Photo of tigg924
tigg924

Massachusetts

2.96/5  rDev -27.1%
look: 4 | smell: 3.5 | taste: 2.75 | feel: 2.75 | overall: 2.75

Appearance: dark brown in color, clear, 1 inch head, high carbonation

Smell: roasted malt and citrus hops

Taste: coffee grounds, char, citrus and earthly hops, light rye bread

Mouthfeel: medium-high body, medium-high carbonation, sweet start that becomes bitter and dry

Overall: I love Boulevard and the style, but this one just did not do it for me. The char is heavy on this one and sometimes the rye added a slightly medicinal quality to it. Not a horrible beer by any stretch but there are several others in the style I would go to first. This one was a miss for me.

Serving type: bottle

03-12-2013 15:58:03 | More by tigg924
Photo of Goosehunter75
Goosehunter75

Missouri

3.21/5  rDev -20.9%
look: 4.25 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3.25

A- Pours a very dark chocolate with a monstrous fluffy khaki colored head that hangs and hangs and hangs around. Wonderful looking beer.

S - Not as much aroma has I had anticated from the looks of the beer. Even so, there were stll plenty of smells to the beer. I caught pine right off the bat. There is definately an eathy overtone to the beer as well.

T - Much different than anything I am used to. I am not sure it agrees with my palate. I defiantely tasted pine and maybe some light roasted malts. It has a very astringant taste to me. Maybe from the rye.

M - Medium to heavy body beer.It has a very dry, astringant feel in the mouth

O - I dont want to give anyone a bad impression of this beer. It may just not be my style. The beer was quite complex in taste although the smells were a tad bit faint. I'll need to buy a couple more black rye IPAs to compare this one to and maybe review again.

Serving type: bottle

03-26-2013 01:48:15 | More by Goosehunter75
Photo of beertunes
beertunes

Washington

3.21/5  rDev -20.9%
look: 3.5 | smell: 3 | taste: 3.25 | feel: 3.25 | overall: 3.25

Thanks to Justin (OKComputer) for this one. Caged and corked 750 poured into full goblet. Bottle code 2012-3, best by 8/13. Poured a solid black color, no translucence, with well over an inch of tan head that had very good retention and moderate lacing.

The aroma was fairly neutral, some light Rye, and very low hops. On the tongue, the Rye was a bit brighter and sharper, especially on the finish. The floral and citrus hops played a very subdued role.

The body was the typical medium of the style. Drinkability was pretty good, we didn't struggle in the least with the bottle. Overall, a nice pleasant CDA, not among the elite of the style, but worth a shot if you see it.

Serving type: bottle

08-10-2013 19:06:11 | More by beertunes
Photo of Beaver13
Beaver13

Colorado

3.43/5  rDev -15.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 2.5 | overall: 3.5

750 ml bottle, best by 11/2014. Pours brown with a huge and growing creamy light tan head that retains well and laces the glass.

The aroma is roast, sweet chocolate malt, rye and piney hops.

The flavor is sweet chocolate malt, spicy rye with big roast piney bitterness. The mouthfeel is medium bodied and a little watery.

Overall, a nice black IPA with lots of piney hops, roast and some rye.

Serving type: bottle

03-24-2014 05:00:31 | More by Beaver13
Photo of bnes09
bnes09

Illinois

3.48/5  rDev -14.3%
look: 4.25 | smell: 3.75 | taste: 3.25 | feel: 3.5 | overall: 3.5

Dark reddish, brown, near black color. Almost opaque with ruby hues on the bottom. Thick head billows over the beer and retreats gradually leaving foamy remnants on the glass.

Wheat, rye and pine aroma.

Dense malty character, mostly rye and toasted wheat. Pine and herbal hop, slightly stale tasting but adds lots of bitterness. Imperfect balance and a little rough around the edges.

Medium bodied. Rough, grainy texture. Dry finish.

To be fair this bottle is 1 month expired and the hops may have lost some of their pungency. However, according to the bottle date, they gave this beer a 17 month shelf life. Overall, pretty average for a black IPA.

Serving type: bottle

10-03-2013 03:39:21 | More by bnes09
Photo of maximum12
maximum12

Minnesota

3.5/5  rDev -13.8%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 4

Yes, I did indeed buy this bottle because somewhere on the label were the letters r y e. In a row. That's enough reason for me. 750 ML bottle split with my wife, best by date of 08/2013.

The pour is true to the copy, dense black. Carbonation spills out like a mushroom cloud, to the tune of a roughly 50/50 split of head & beer in the pint glass...settle down there, bucky. Nose is confused: roast, grain, earthy pine hops. Though not much of any of those. Very much like damp forest in the wilderness. I like that smell when I'm in a tent, not sure about having it in a glass.

Grainstorm, I find you difficult to describe; no ingredient or taste really stands out above the others. There's a fair amount of nice roast, backing strip of nice bittering hops with a bit of pine to them, spare earthiness that might be the rye, field grains, touch of spice. As noted, the carbonation is on the edge of too much, but the strength here is the ease which is slips from glass to tongue to stomach. To toilet. Eventually.

This beer has the privilege of being so well balanced that it almost turns invisible. It's like bland without being bland. Pretty good beer.

Serving type: bottle

03-22-2013 02:14:53 | More by maximum12
Photo of TMoney2591
TMoney2591

Illinois

3.51/5  rDev -13.5%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Served in a snifter at Firkin.

Something tells me a grainstorm would be terrible to try to live through... Anyway, this stuff pours a clear brown-garnet topped by a finger of khaki foam. The nose comprises dark greens, light roasted malts, light toasted rye bread, and mild grass. The taste brings in more of the same, with the greens coming in all salad strong and whatnot. The body is a light-leaning medium, with a light moderate carbonation and a dry finish. Overall, a good black rye IPA, one that certainly is a black rye IPA, but nothing exciting.

Serving type: on-tap

02-25-2013 22:37:44 | More by TMoney2591
Photo of champ103
champ103

Texas

3.53/5  rDev -13.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A: Pours a dark brown, nearly black color with some ruby highlights. A dense, rocky beige head forms that rises to the brim of the glass immediately. It would have kept on rising had this been a bigger snifter. Lace coats the glass all the way down.
S: Very piny and resiny. Tons of hops in the nose. Then a faint toasted, bready aroma linger just a touch. Though the piny, tree sap like hops are the show.
T: Again huge pine flavors. Sticky, resiny, oily tree sap as well. Just as the bitterness shows up, the malts and rye kick in at the same time. Bread/biscuit, kind of a burnt toast, and a lingering spicy fruitiness.
M/D: A full body and moderate carbonation. Viscous, oily, and slick. Not a huge alcohol presents, and I am not having a problem sipping on this. Though not the most enjoyable beer to work through for me. To resiny and oily for me.

I am not a fan of the "Black IPA" style. If any brewery and beer series could change my mind it would be Boulevard Smokestack. While not bad by any means. I have just never been a fan of how the hops and malts intermingle. This one is particularly resinous and oily for my tastes with a bready, burnt toast flavor that does not mesh for me.

Serving type: bottle

03-16-2013 22:44:46 | More by champ103
Photo of jjanega08
jjanega08

Minnesota

3.61/5  rDev -11.1%
look: 3.75 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

2012-3
08-2013

A= Pours a nice black color with a huge beige colored head that holds great retention and lacing. A rediculous head actually. I should have poured it a littl more carefully but it was a hard read.

S= Huge hop aroma with a nice roast character. Mostly just a big sexy hop smell though.

T= The taste is a little muddled. There is of course the big hop flavor but the black roasty flavor plays a bit in the bitterness as well. These Black IPAs are a little confusing for me tongue. The rye component is nicely represented with a spicyness that works well with the hops.

M= The mouth is a nice creamy feel.

O= This is a solid Black ale. I personally find the style to be a little goofy. There is just so much flavor packed into a beer that it all just sort of falls together. I don't know if it's just me but they seem a little muddled. They still taste good but they all sort of taste the same to me. It's taken a few to understand it but I think for me most part it's hard to make a Black Ale that is different.

Serving type: bottle

03-19-2013 00:42:40 | More by jjanega08
Photo of falloutsnow
falloutsnow

Illinois

3.61/5  rDev -11.1%
look: 4.5 | smell: 3.5 | taste: 3.75 | feel: 3 | overall: 3.5

From: Binny's, Champaign, IL
Date: Batch 2012/2, best by 8/2013
Glass: New Belgium globe glass

Boulevard's Grainstorm is an interesting Black IPA with a fairly minor roasted notes that play up the hops and supposed rye in this beer. As a whole, this reminds me of a weaker in aroma and flavor Three Floyds' beer (particularly the Black Sun Stout). Not bad, but not particularly impressive, one that I don't think I'd go back to again, especially considering the 750ml bottle format.

Pours a massive head of many centimeters, dark tan to light brown in color, made up of small and medium-sized bubbles. Retention is excellent, the foam lasting for several minutes in a slow fall to a thin cap of lace atop the body of the beer. Lacing is similar, a complex pattern clinging to the walls of the glass. Beer's body is a dark brown color, opaque, with light bringing out a hint of dark mahogany color. Carbonation is not visible through the opaque body.

Aroma primarily of mild pine resin, with lesser grapefruit/citrus, with backing of smooth cacoa nibs (roasted malt). Aroma is not bad, but not surprisingly light and not particularly prominent.

Overall flavor is of pine-like, moderately bitter and citrus-showing hops with a bit of roasted malt character for a bit of complexity; the rye is generally low. Front of palate is of light, pale malt sweetness with just a touch of smooth, "watered-down" milk chocolate and burnt toast flavor. Mid-palate is of pine resin and mildly fruity hop oils and yeast esters, grapefruit-like hops with medium-high bitterness and mild burnt bread and cacoa nibs. Back of palate picks up roasted malt, pine resin hops, bitterness, and mild ethanol. Aftertaste is of spicy, bitter hops with accents of slightly tangy rye, pine resin, and lingering acridity from roasted malts.

Beer is medium-heavy to heavy in body, with carbonation of medium-high intensity, resulting in a beer that is slightly fizzy, foamy, and finds an equilibrium somewhere in-between: in general, too much carbonation. Ethanol is lightly felt on the tongue and in the nostrils, a bit strange for a 7.7% ABV beer. Closes dry, leaving substantial stickiness coating the lips and tongue after each sip.

Serving type: bottle

08-06-2013 05:57:37 | More by falloutsnow
Photo of ThickNStout
ThickNStout

Georgia

3.64/5  rDev -10.3%
look: 4.25 | smell: 3.25 | taste: 4 | feel: 2.75 | overall: 3.5

750mL bottle from Sherlock's (Marietta, GA). 8.98. Best by 08/13. Served in a Boulevard tulip snifter.

Pours dark brown with russet edges and an explosive three and a half fingers of deep cream head that stubbornly sticks around impeding my way to the brew. That dense head leaves plenty of lacing.

Aromas of piney and floral hops with a spicey bread base backing it up.

Taste of bitter piney hops dominate up front followed by flower pedals, citrus rind, white peppercorn, spicy rye, bark, wet grass, mild roast malts and an almost chalky/ powdery aspect. Very little booze presence.

Medium body with a heaping helping of carbonation. Dry, bitter finish.

The spicy rye character adds an interesting twist to the American black ale. A nice hop profile with spicy rye taking the place of the expected roasty malts. A oleasant experience overall but a little more roast and dialing back the carbonation by 30-40% would really help this stand out in my opinion.

Serving type: bottle

02-14-2013 07:32:34 | More by ThickNStout
Photo of Sludgeman
Sludgeman

District of Columbia

3.66/5  rDev -9.9%
look: 4.5 | smell: 3 | taste: 3.75 | feel: 4 | overall: 3.75

Bottle dated with a Aug 2013 best by date. Poured from a bomber into a large wine glass.

A - Poured black and clear. One-finger light brown head. Lasted throughout the entire glass. Excellent lacing.

A - A little floral, not much else. Even let it warm up and still nothing additional.

T - Hops throughour with a nice bitter in the finish. Hints of pepper and slightly sweet.

MF - Dry. Fizzy at the start with some creaminess in the finish.

O - I had high expectations for this beer based on other Boulevard beers. I was disappointed. I would not turn down a glass but it would not be my first choice when looking for a black rye IPA. Wookey Jack has spoiled me.

Serving type: bottle

02-24-2013 21:26:27 | More by Sludgeman
Photo of BarryMFBurton
BarryMFBurton

Indiana

3.68/5  rDev -9.4%
look: 4.25 | smell: 3.25 | taste: 3.75 | feel: 3.75 | overall: 3.75

I’d have never thought that I would ever be on a Black IPA kick, but here I am. These beers just keep jumping off the shelves at me.

Batch 3 of 2012, brewed late, I’m guessing – the best-by date is 08-2013, well over four months after the date of this tasting.

A: All head, even from a gentle pour: a thick, foamy, brown monstrosity stretches four fingers above the small amount of brick-red body. The chunky lacing and retention looks excellent, but minutes pass before I can actually sip the beer under all that foam – a tough trade-off.

S: Chalky mineral aromas rise tall out of the glass, followed by a Fruity Pebbles wheat-and-hop scent of lemon, grape, cherry, and grain husk – an odd mix of tones, indeed, and one that makes the aromas seem slightly artificial. Milk chocolate with hints of vanilla and spicy cinnamon draw some attention underneath, to the malt base, but the crux of this nose is its surprising fruitiness.

T: A blend of zesty hops and sweet, earthy malt. The front end is loaded with a catty, lemon rind bitterness, hops that give more Noble flavor than expected for this style – that said, their refreshing bitterness is not unwelcome, as are the white grape and pepper notes that accompany them. The bitterness doesn’t linger long before malt flavor envelopes them, surging with indistinguishable sugar tones. It’s tough to put a finger on which malts are doing the talking, because it really just fills the beer out with a sustained sweetness; marshmallow, chocolate, and toast (though mild) are the most evident tastes, but it’s tough to pick out anything more substantial than that. Toward the end, the palate dries up to a lingering taste of pine – standard fare for an IPA.

M: Just like the ridiculous amount of head showed, this beer is as light and frothy as foamed milk. Only slightly astringent due to the lack of acidic tastes in the hops, but dry enough to keep this in IPA territory (though just enough).

O: This is a pretty good Boulevard beer – Boulevard, though, has the proven capability to put out some of the best beers on the planet. I think the malts went a little far in this beer, really; complexity is alright, but it’s even better to accentuate the best from a certain style of grain or two. I feel like the brewers tried to include EVERYTHING a grain bill could offer, which ends up being too complicated to truly enjoy.

Serving type: bottle

03-23-2013 02:26:50 | More by BarryMFBurton
Photo of rhoadsrage
rhoadsrage

Illinois

3.68/5  rDev -9.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

(Served in a globe glass)
Batch 2012-3
A- This beer pours a jet black body with a pale tan head that is thick and creamy lasting or a bit.

S- The dark earthy malt has some cream notes and a green herbal hop hint in the finish.

T- The pungent dark hops have a roasted malt bitterness that gently comes through with a pungent hops linger on the back of the tongue. There is a hint of coffee roasted malt in the bitterness as it opens.

M- The medium mouthfeel has a tight fizz finish that boost the bitterness.

O- There are lots of dark bittern notes in this beer that overpower any malt or hop flavor and not much other character. The big bitterness makes it a bit hard to get through a full bottle.

Serving type: bottle

05-28-2013 16:54:01 | More by rhoadsrage
Photo of BeerImmediately
BeerImmediately

Pennsylvania

3.79/5  rDev -6.7%
look: 5 | smell: 3.5 | taste: 3.75 | feel: 4 | overall: 3.75

Batch #2012-2. Best by Aug 2013. 750 into big tulip

Huge pop on the cork. Pours with a huge, fat, rocky, tan head. Body is just as it should be - deep, opaque, and dark-brown to black. Tons of sticky lacing.

Aromas are a little light. Primed by dark malt which yields to unsweetened baking chocolate. Little touch of sweet spice. As it warmed, I picked up plenty of urinal cake (strange, but true). The hops come through in the finish with some bubble gum and faint sweet pine.

Soft on the palate. Really clean. Great, great balance between the hops and malts. Leads with bitterness, as it should, but pretty nice balance overall. Grapefruit. Semi-sweet chocolate. Cinnamon. Syrup. Some orange peel bitterness. Minor effervescence in the mouthfeel. Finishes good and dry.

Overall, not the top 3 in my Black Ales to date, but smooth and easy drinking relative to some bruisers.

Serving type: bottle

08-28-2013 03:11:45 | More by BeerImmediately
Photo of Fatehunter
Fatehunter

Oregon

3.79/5  rDev -6.7%
look: 4 | smell: 4 | taste: 3.75 | feel: 3.5 | overall: 3.75

Pours a finger of tan head on a black body.
The aroma is a solid burnt wood, molasses, roasted malt and lemon. Nice.
The taste is grainy all over, burnt and roasted malt, mild lemon bitterness and finishes with a little honey sweetness. Nice balance.
The texture is crisp with moderate carbonation.
Very enjoyable. The malt takes a front seat to the hops.

Serving type: bottle

12-08-2013 23:40:46 | More by Fatehunter
Photo of drabmuh
drabmuh

Maryland

3.81/5  rDev -6.2%
look: 4 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75

Poured into a Boulevard smokestack series glass, cause I can. Beer is dark brown to black with a nice big head of small bubbles, lots of lacing, nice retention, moderate carbonation, looks good.

Aroma is hoppy, sweet, smells like cascade hops if you ask me.

Beer is medium to light in body, hoppy, mildly to moderately bitter on the finish, I dn't get a lot of rye in there but it is a nice beer overall. Probably not a repeat but there's nothing wrong with it, it is a fine beer.

Serving type: bottle

03-14-2013 01:10:41 | More by drabmuh
Photo of hreb
hreb

Washington

3.81/5  rDev -6.2%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 4

750mL bottle served in pint glass. Beer pours with a brownish tinge into opaque blackness, with a massive dingy head. Aroma suggests Cascade-y IPA. Flavor is similarly C-hop forward, with a little bit of roasted malt, and just a hint of rye grainy goodness on the back of the palate. Flavors are good but not all that complex -- a little disappointing given black rye IPA/CDAs have so much to offer. Still a really good beer...but 10 out of 10 times I'd rather have a Wookey Jack :) Carbonation is a little bit too strong. Bonus points for the massive head though.

Serving type: bottle

11-17-2013 02:26:51 | More by hreb
Photo of jlindros
jlindros

Massachusetts

3.83/5  rDev -5.7%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 4 | overall: 3.5

Pours a huge rising fluffy head that fades back kinda slowly, some lacing, dark murky pond water brown color.

Nose dark malts, little choc and hint of maybe roast, some spicy slight earthy rye aromas, a bit if a grassy earthy hop, little yeasty, but overall much lighter nose than I expected.

Taste starts with dark mineraly malts, light roasty and black malts with light coffee, caramel brown malts. Then spicy chewy earthy rye flavours, into earthy slight citrus fruity hops too, chewy grainy malts. Light cocoa, bit if a creamy feel too. Finish lingering with bitter earthy hops, bitter dark malts, little creamy, slight dry but a bit sticky, bit more coffee too.

Mouth is med to fuller bod, but creamy, chewy, hint of warming booze, plenty of carb maybe too much.

Overall not bad, dark malts don't get to roasty or contrast to the hops too much, quite a bit going on but doesn't seem like it when you actually smell and taste it.

Serving type: bottle

07-16-2013 14:33:18 | More by jlindros
Photo of StaveHooks
StaveHooks

Oklahoma

3.85/5  rDev -5.2%
look: 4 | smell: 3.25 | taste: 4 | feel: 4 | overall: 4

750ml served in a Sam Adams perfect pint

A - Pours a very dark brown body with thick 2 finger head that has very nice staying power. Average lacing.

S - Roasted malts, pine, sweet toasted bread, rye and alcohol vapors. The aroma is faint.

T - Pine and roasted black malts, spicy rye shows up well, dry and bitter with a sharp spiciness. The spicy bitterness continues into the long dry finish.

M - Moderate foamy carbonation, medium body, dry finish.

Very focused flavors here. It's not overly roasted and the rye seems to be well incorporated. The aroma was a little weak but all in all a solid Black.

Serving type: bottle

03-16-2013 21:58:34 | More by StaveHooks
Photo of facundoCNB
facundoCNB

New Jersey

3.85/5  rDev -5.2%
look: 4 | smell: 3.25 | taste: 4 | feel: 4 | overall: 4

A deep brown almost black pour with tons o fluffy white head which dissipated slowly. Great amount of lacing left behind. The smell is sweet yet grassy, caramel, slightly oxidized. The flavor is a beast, lots of sweet floral hippy flavors yet a toasty bitterness from the grain bill. Caramel, bready, but not sweet. Medium body with moderate carbonation.

This is one of the better black iPa's I've had, on par with wookie jack.

Serving type: bottle

03-18-2013 23:25:35 | More by facundoCNB
Photo of emerge077
emerge077

Illinois

3.86/5  rDev -4.9%
look: 4.25 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Dark brown pour, black in the glass. Copious foam, billowing head that quickly threaten to spill over. Healthy lasting skim, and good head retention on display.

Aroma is fairly subdued, swirling releases some volatiles that is momentarily unpleasant. Fusel, green grass, and odd bread dough yeast notes. Later its more typical mellow roast malt and dried fruit hop notes.

Dry roasted malt backbone, hops are subdued but lend some dry bitterness in the aftertaste and some vague dried citrus peel in the middle. Slightly watery feel. Not one of the more successful beers in the smokestack series, but not bad overall.

Serving type: bottle

03-03-2013 02:41:52 | More by emerge077
Photo of cvm4
cvm4

Mississippi

3.86/5  rDev -4.9%
look: 4 | smell: 3 | taste: 4.25 | feel: 4 | overall: 3.75

A - Pours black as rootbeer with a light khaki head.

S - Seems rather muted here. Light earth & pine hops with a good roasted malt bill.

T - That rye spice is kicking through with a good amount of roasted malts. Light pine hop once the first flavors subside.

M - Medium bodied, really meaty, and medium to high carbonation.

O - One of the better black IPA's I've had. Just needs a bit more nose to add to the character of the beer. To me, it's like a porter knocked up a by an ipa, good combo.

Serving type: bottle

05-09-2013 00:08:34 | More by cvm4
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Grainstorm Black Rye IPA from Boulevard Brewing Co.
91 out of 100 based on 438 ratings.