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Grainstorm Black Rye IPA - Boulevard Brewing Co.

Not Rated.
Grainstorm Black Rye IPAGrainstorm Black Rye IPA

Educational use only; do not reuse.
BA SCORE
90
outstanding

116 Reviews
THE BROS
-
no score

(Send Samples)
Reviews: 116
Hads: 659
rAvg: 4.05
pDev: 9.14%
Wants: 40
Gots: 65 | FT: 1
Brewed by:
Boulevard Brewing Co. visit their website
Missouri, United States

Style | ABV
American Black Ale |  7.70% ABV

Availability: Winter

Notes & Commercial Description:
Beer added by: acelin on 12-06-2012

Just when you thought it was safe to come out of the root cellar, along comes Grainstorm, a big, wet wallop to the senses. In the glass, dark and turbulent clouds gather. A high-pressure system of pungent hops collides with a stationary front of barley, wheat, and rye. The forecast: a veritable monsoon of flavor, with surges of roasty malt, microbursts of hops, and a chance of golfball-sized hail. The extended outlook calls for unseasonably pleasant enjoyment.

65 IBU
Beer: Reviews & Ratings
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Reviews: 116 | Hads: 659
Photo of EgadBananas
3.9/5  rDev -3.7%
look: 4 | smell: 4 | taste: 3.75 | feel: 4 | overall: 4

Mostly black pour, some brown edges on the bottom. Light brown head. Epic retention. Spicy, floral hop notes in the aroma, some pine too, with subtle notes of roast and chocolate. Big spicy rye zest up front in the taste, some pine resins, backing roasted notes with an astute bitterness. Lighter, but creamy body, carbonation is good.

Super solid ABA. (353 characters)

Photo of estlinska
4.23/5  rDev +4.4%
look: 4.25 | smell: 3.75 | taste: 4.5 | feel: 4.25 | overall: 4.25

Served in a tulip at The Saucer on 4/3/13. Pours a deep, light devouring black into the glass with not many other hues to it. It has a good tannish head with tons of tiny bubbles that leaves good, sticky, thick lacing all over the glass. The smell was full of powerful hops. There was tons of oily, resinous citrus on the nose, which I absolutely love, but I felt like the malt was a little overpowered. I pick up a bit of roasted coffee and maybe some charred cookie in the background, but it is totally eaten alive by the hops. As I taste the beer it starts with the bitter malt and some roasted coffee and brown sugar. This flavor flows seemlessly into the spicy character of the rye malt. Then at the peak of the performance is the flavorful hops: there is mango and oranges especially there. It's a very fluid expression of several very good flavors that just work well together. Mouthfeel is characterized by good carbonation levels and a nice body overall. As usual, I am very impressed overall with the quality of the Smokestack series by Boulevard, even while largely disliking most of their regular offerings. This beer was a good strong offering. The only detriment I placed was in the nose because I feel like a Black IPA should have a little more of the dark malts present (as this is what "separates" it from a regular IPA/DIPA). That is simply a "style" thing, but overall I loved this beer. (1,406 characters)

Photo of Hopswagger
4.16/5  rDev +2.7%
look: 4.75 | smell: 3.75 | taste: 4.25 | feel: 4.25 | overall: 4.25

P: Opaque black body with a billowing mountain top of frothy rootbeer head. Retention is dramatic and beautiful lace wraps the glass like lingerie grasping a succulent thigh.

S: A thundering grain approach backed by vanilla, dark fruits, pine and citrus bitters. Black malts lace the smoldered rye and barley aroma but lacks a powerfully robust nose.

T/M: Sound the alarm! The palate is attacked by a tornado of spicy rye, smoked barley and burnt dark malt. Sweet dark fruits shower down toward the end with a pine resin aftermath. Burnt toffee and a subtle dark cocoa powder provide a subtle background once warm. Body is creamy and bold with a gentle carbonation sting that creates a balanced feel.

O: I simply love what Boulevard does with the Smokestack Series. I have yet to be disappointed. Grainstorm is another successful brew that i cant get enough of. A complex grain forward creation that is equally balanced. Surprisingly smooth and easy drinking. This is a beer to enjoy by the multiples. Cheers! (1,015 characters)

Photo of Headyman
4.11/5  rDev +1.5%
look: 4.5 | smell: 3.5 | taste: 4.25 | feel: 4.5 | overall: 4.25

750 ML bottle poured into a tulip. Batch number 2012-1, Best By Date 8-2013

Appearance: Pours midnight black with a massive 4 finger off white bubbly head. Pretty active carbonation but it took 2 minutes or so for the massive head to dissipate. Strong streaky lacing.

Aroma: Some roasty malts dominate with the rye not far behind. Some earthy hops and sweet caramel. A slight cherry/ dark fruit flavor makes it seem almost medicinal.

Taste: Some sweetness on the front followed by the roasted malts. Some spicy peppercorn flavor imparted by the rye in the background. Nice earthy hop bitterness on the swallow.

Mouthfeel: Medium body. Really smooth and oily. Nice carbonation but perhaps a tad too much for the style. A roasty, sugary aftertaste lingers with a warming hint of booze.

Overall: I really like what rye does to BIPAs and this beer is no exception. The spicy rye is balanced with earthy hops and a huge grain bill for a really enjoyable brew. I like how this beer doesn't overpower you with roasted flavors and doesn't shove hops in your face. A strong, balanced offering from Boulevard. (1,108 characters)

Photo of WoodBrew
4.94/5  rDev +22%
look: 5 | smell: 4.75 | taste: 5 | feel: 5 | overall: 5

Wow....one of the best beers I've had...very happy to have had the chance to have it on tap. The beer poured an opaque black with thick ecru head that laced like a vicki secret catalog all the way down the brady sniffer glass. The scent was fresh hop with pine being a bit most potent than the citrus which tied in nicely with the burnt malt backdrop. The taste was a beautiful balance between the hops and roasty rye with kept the pallat clear after the pull. The mouthfeel was medium to full in body with smooth carbonation. The best thing about this beer was that it was under 8%...making it sessionable!!! I could have sat at that table all night long! (656 characters)

Photo of grandbeerdaily
4.3/5  rDev +6.2%
look: 3.75 | smell: 3.75 | taste: 4.5 | feel: 4.25 | overall: 4.75

Bouelvard Brewing Company
Grainstorm Black Rye IPA
7.7%ABV

Appearance: Pours a deep brown, opaque and nearly pitch black. Off white head with excellent stability and thick lacing. (A 3.75 because the flavors present make the color a palm bearer for a truly existential drinking experience)

Aroma: Roasty malt at the fore front and grassy, resiny hops are able to squeak through. A little hint of citrus like orange peel and the characteristic velvety roast of black patent. A little toastiness and caramel come through as well with a kiss of rye. Slight warmth as well.

Taste: Forget bready and goes straight through to toasty, spicy and roasted flavors. Dark caramel sweetness and mild graininess come through. Light, fresh citrus hops and a deep grassy character are apparent. Then comes the light spiciness of rye that intermingles well with the dark malts and american hop character. Hints of vanilla, toffee, and caramel. Figs? Something abstract that makes me puzzled. Smooth bitter that doesn't overwhelm flavors but instead makes them dynamic, never static.

Mouthfeel: Full and creamy. Mild carbonation accentuates the dryness of this malty beer.

Overall: Wow and a half. The hallmark of great beer is the ability to be a dynamo! Every sniff and every single sip is different because this beer offers so many different flavors. A roasty bitter and a hoppy bitter, a rye spice and the right amount of creaminess in the body to balance. Filled with malt or quenched by hops? Spicy hops or spicy rye? The grassy, fresh hops flavors of a hop forward IPA and the caramely, roasted backbone of a porter proves why black IPA can be a ground breaking style. Rye, beautiful rye. Need I say more? (1,700 characters)

Photo of Goosehunter75
3.25/5  rDev -19.8%
look: 4.25 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3.25

A- Pours a very dark chocolate with a monstrous fluffy khaki colored head that hangs and hangs and hangs around. Wonderful looking beer.

S - Not as much aroma has I had anticated from the looks of the beer. Even so, there were stll plenty of smells to the beer. I caught pine right off the bat. There is definately an eathy overtone to the beer as well.

T - Much different than anything I am used to. I am not sure it agrees with my palate. I defiantely tasted pine and maybe some light roasted malts. It has a very astringant taste to me. Maybe from the rye.

M - Medium to heavy body beer.It has a very dry, astringant feel in the mouth

O - I dont want to give anyone a bad impression of this beer. It may just not be my style. The beer was quite complex in taste although the smells were a tad bit faint. I'll need to buy a couple more black rye IPAs to compare this one to and maybe review again. (903 characters)

Photo of BarryMFBurton
3.66/5  rDev -9.6%
look: 4.25 | smell: 3.25 | taste: 3.75 | feel: 3.75 | overall: 3.75

I’d have never thought that I would ever be on a Black IPA kick, but here I am. These beers just keep jumping off the shelves at me.

Batch 3 of 2012, brewed late, I’m guessing – the best-by date is 08-2013, well over four months after the date of this tasting.

A: All head, even from a gentle pour: a thick, foamy, brown monstrosity stretches four fingers above the small amount of brick-red body. The chunky lacing and retention looks excellent, but minutes pass before I can actually sip the beer under all that foam – a tough trade-off.

S: Chalky mineral aromas rise tall out of the glass, followed by a Fruity Pebbles wheat-and-hop scent of lemon, grape, cherry, and grain husk – an odd mix of tones, indeed, and one that makes the aromas seem slightly artificial. Milk chocolate with hints of vanilla and spicy cinnamon draw some attention underneath, to the malt base, but the crux of this nose is its surprising fruitiness.

T: A blend of zesty hops and sweet, earthy malt. The front end is loaded with a catty, lemon rind bitterness, hops that give more Noble flavor than expected for this style – that said, their refreshing bitterness is not unwelcome, as are the white grape and pepper notes that accompany them. The bitterness doesn’t linger long before malt flavor envelopes them, surging with indistinguishable sugar tones. It’s tough to put a finger on which malts are doing the talking, because it really just fills the beer out with a sustained sweetness; marshmallow, chocolate, and toast (though mild) are the most evident tastes, but it’s tough to pick out anything more substantial than that. Toward the end, the palate dries up to a lingering taste of pine – standard fare for an IPA.

M: Just like the ridiculous amount of head showed, this beer is as light and frothy as foamed milk. Only slightly astringent due to the lack of acidic tastes in the hops, but dry enough to keep this in IPA territory (though just enough).

O: This is a pretty good Boulevard beer – Boulevard, though, has the proven capability to put out some of the best beers on the planet. I think the malts went a little far in this beer, really; complexity is alright, but it’s even better to accentuate the best from a certain style of grain or two. I feel like the brewers tried to include EVERYTHING a grain bill could offer, which ends up being too complicated to truly enjoy. (2,402 characters)

Photo of maximum12
3.48/5  rDev -14.1%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 4

Yes, I did indeed buy this bottle because somewhere on the label were the letters r y e. In a row. That's enough reason for me. 750 ML bottle split with my wife, best by date of 08/2013.

The pour is true to the copy, dense black. Carbonation spills out like a mushroom cloud, to the tune of a roughly 50/50 split of head & beer in the pint glass...settle down there, bucky. Nose is confused: roast, grain, earthy pine hops. Though not much of any of those. Very much like damp forest in the wilderness. I like that smell when I'm in a tent, not sure about having it in a glass.

Grainstorm, I find you difficult to describe; no ingredient or taste really stands out above the others. There's a fair amount of nice roast, backing strip of nice bittering hops with a bit of pine to them, spare earthiness that might be the rye, field grains, touch of spice. As noted, the carbonation is on the edge of too much, but the strength here is the ease which is slips from glass to tongue to stomach. To toilet. Eventually.

This beer has the privilege of being so well balanced that it almost turns invisible. It's like bland without being bland. Pretty good beer. (1,159 characters)

Photo of VelvetExtract
4.12/5  rDev +1.7%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

A-Pours a modest brown with some light penetration and a thin tan head.

S-Roasty and well hopped with a pleasant addition of super-dirty/soily rye. Has a potting soil element. Hops are spicy, with citrus and pine.

T-Again, the roasted malt is there , then the respectable hop flavors. It then finishes with some zesty and dirty rye. The flavors mesh together great.

M-A hint of booze. Goes down quick and easy.

O/D-Boulevard made this assortment of flavors come together with fluidity. I thought this was a pretty fun BRIPA. (528 characters)

Photo of oberon
3.93/5  rDev -3%
look: 4.25 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 4

Pours a deep roasted chesnut brown with a large blooming light beige colored head atop that takes forever to settle leaving a nice full ring behind.Resiny hops stand out most in the nose along with a shot of spicy rye,not much roast.Quite dry on the palate with a healthy dose of citric/resiny hops,there is a sharpness from the rye but it's not in your face,somewhat grainy and earthy but not a whole lot of roast.A well hopped ABA that doesn't have alot of the "black" components,still a nice beer. (500 characters)

Photo of barleywinefiend
2.53/5  rDev -37.5%
look: 4 | smell: 2.75 | taste: 2.25 | feel: 2.25 | overall: 2.5

A: Poured dark brown with a nice tan cap, some moderate lacing present as was a nice tan collar after a few moments of settling and sipping

S: Very faint and unimpressive for this style. Muted citrus and roast.

T: This beer just seemed off from the first sip. Muted flavors of roast, coffee and chocolate with citrus and pine and thats a stretch. There is something unpleasant lurking in the background, like a gassy, bubbly like taste/feel, a young beer perhaps not fermented completely

M: Medium bodied and uncomfortable, off, gassy, had me belching, it tasted and felt young. flavors were mute, carbonation was a miss

O: My first quality issue I have experienced with a Smokestack series beer. I did not finish, just passed it around the bar and let the uneducated palates delight in their ignorant bliss. (813 characters)

Photo of ckollias
4.24/5  rDev +4.7%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Enjoyed this 750ml bottle out of a Belgian snifter glass.

A: Pours a dark black hue with a thick, off-white, 3-finger head that slowly dissipates, leaving a great trail, and ending in a huge frothy head.

S: Great hoppy aroma.

T: Smooth yet bitter hoppy flavor with very slight rye taste. Finishes on the tart side of bitter.

M: Medium body and high carbonation.

O: Excellent Black Rye IPA - smooth and well balanced towards the hops. (438 characters)

Photo of jjanega08
3.64/5  rDev -10.1%
look: 3.75 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

2012-3
08-2013

A= Pours a nice black color with a huge beige colored head that holds great retention and lacing. A rediculous head actually. I should have poured it a littl more carefully but it was a hard read.

S= Huge hop aroma with a nice roast character. Mostly just a big sexy hop smell though.

T= The taste is a little muddled. There is of course the big hop flavor but the black roasty flavor plays a bit in the bitterness as well. These Black IPAs are a little confusing for me tongue. The rye component is nicely represented with a spicyness that works well with the hops.

M= The mouth is a nice creamy feel.

O= This is a solid Black ale. I personally find the style to be a little goofy. There is just so much flavor packed into a beer that it all just sort of falls together. I don't know if it's just me but they seem a little muddled. They still taste good but they all sort of taste the same to me. It's taken a few to understand it but I think for me most part it's hard to make a Black Ale that is different. (1,030 characters)

Photo of facundoCNB
3.82/5  rDev -5.7%
look: 4 | smell: 3.25 | taste: 4 | feel: 4 | overall: 4

A deep brown almost black pour with tons o fluffy white head which dissipated slowly. Great amount of lacing left behind. The smell is sweet yet grassy, caramel, slightly oxidized. The flavor is a beast, lots of sweet floral hippy flavors yet a toasty bitterness from the grain bill. Caramel, bready, but not sweet. Medium body with moderate carbonation.

This is one of the better black iPa's I've had, on par with wookie jack. (428 characters)

Photo of GPHarris
4.21/5  rDev +4%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

a - poured a three-fingers thick bubbly and fluffy tan head into a snifter that left thick sheeting and lacing throughout. the body was black with brown edges.
s - strong west coast piney hops.
t - piney hops with some rye spice and roasted coffee and chocolate notes underneath.
m - bubbly and coating.
o - terrific black ipa and i loved the rye take on this. another smokestack series winner. (394 characters)

Photo of GilGarp
4.11/5  rDev +1.5%
look: 4.25 | smell: 3.75 | taste: 4.25 | feel: 4 | overall: 4.25

Batch #2012-1. Best before 08-20013. 750 ml bottle with cork and cage.

Served cold into an imperial pint glass, Grainstorm is a very drk brown color with thick which head that nearly overflows the glass. It has very good retention and leaves some nice sticky lacing as it settles.

Aroma is hoppy, malty, spicy, and roasty.

Flavor is strong but well balanced with a big roasty malt body and good spice from the rye. It also incorportates a healthy dose of hop flavor and bitterness.

Mouthfeel is medium bodied and nicely carbonated. It's balanced and enjoyable. I only wish it came in 6-packs.

Overall a really nice rye IPA. Worth getting and probably more than once. (672 characters)

Photo of champ103
3.53/5  rDev -12.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A: Pours a dark brown, nearly black color with some ruby highlights. A dense, rocky beige head forms that rises to the brim of the glass immediately. It would have kept on rising had this been a bigger snifter. Lace coats the glass all the way down.
S: Very piny and resiny. Tons of hops in the nose. Then a faint toasted, bready aroma linger just a touch. Though the piny, tree sap like hops are the show.
T: Again huge pine flavors. Sticky, resiny, oily tree sap as well. Just as the bitterness shows up, the malts and rye kick in at the same time. Bread/biscuit, kind of a burnt toast, and a lingering spicy fruitiness.
M/D: A full body and moderate carbonation. Viscous, oily, and slick. Not a huge alcohol presents, and I am not having a problem sipping on this. Though not the most enjoyable beer to work through for me. To resiny and oily for me.

I am not a fan of the "Black IPA" style. If any brewery and beer series could change my mind it would be Boulevard Smokestack. While not bad by any means. I have just never been a fan of how the hops and malts intermingle. This one is particularly resinous and oily for my tastes with a bready, burnt toast flavor that does not mesh for me. (1,196 characters)

Photo of StaveHooks
3.82/5  rDev -5.7%
look: 4 | smell: 3.25 | taste: 4 | feel: 4 | overall: 4

750ml served in a Sam Adams perfect pint

A - Pours a very dark brown body with thick 2 finger head that has very nice staying power. Average lacing.

S - Roasted malts, pine, sweet toasted bread, rye and alcohol vapors. The aroma is faint.

T - Pine and roasted black malts, spicy rye shows up well, dry and bitter with a sharp spiciness. The spicy bitterness continues into the long dry finish.

M - Moderate foamy carbonation, medium body, dry finish.

Very focused flavors here. It's not overly roasted and the rye seems to be well incorporated. The aroma was a little weak but all in all a solid Black. (607 characters)

Photo of joeseppy
4.36/5  rDev +7.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.5

Very dark mahogany with a huge dense head. Great lacing throughout.

Not getting much aroma as everything is subtle (probably my problem). What I can pick up is citrus hop, malt and a mild roast of grains.

Flavor is spectacular. Hop forward with citrus leading the way. Pale malt and roasty wheat let the rye really shine.

What I do appreciate is that it is not too roasty. Medium to full with some stickiness. Nice spicy bitterness. Very balanced brew.

What a smooth easy drinker. The price is right and provides good comfort anytime of the year or time of day. Tame enough for your non-craft friends to try or stash up for yourself-in saying that I believe best when fresh and icy cold. Couldn't stop myself from rifling this down. Kudos to the smokestack series--again! (776 characters)

Photo of Bosoxfan20
4.28/5  rDev +5.7%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

A- Poured from a 22oz bottle with a best by date of 08-2013. Pours a very dark brown. Not quite black as some light comes through. Huge 2.5 finger light tan head that is super thick and creamy. It just lingers forever. I think my beer constantly had a 1 finger head the entire time i was drinking it. Really nice. Good lacing

S- Very hop forward. Piney, resinous, citrus- some grapefruit is what i am picking up. Spices from the rye come through in the end.

T- Taste does a good job of following the nose. Pine, earthy hops up front with some citrus notes as well, then they give way to the rye. Maybe the slightest touch of chocolate, but maybe i am just going crazy. Not a huge malt base as it gives way to the rye. I absolutely love the way the earthy hops and spice of the rye are battling for taste bud supremacy. A lot going on here and i like it. A fantastic grudge match with my palate at stake. Some bitterness in the finish.

M- Pretty damn close to full body IMO. Thick and velvety. Dry finish. Can't detect any of the alcohol.

O- Just an outstanding beer. Exactly how a black rye IPA should be. One of the better ones I have had and one of the better ales from Boulevard IMO.

$8.99 for bomber bottle (1,217 characters)

Photo of drabmuh
3.83/5  rDev -5.4%
look: 4 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75

Poured into a Boulevard smokestack series glass, cause I can. Beer is dark brown to black with a nice big head of small bubbles, lots of lacing, nice retention, moderate carbonation, looks good.

Aroma is hoppy, sweet, smells like cascade hops if you ask me.

Beer is medium to light in body, hoppy, mildly to moderately bitter on the finish, I dn't get a lot of rye in there but it is a nice beer overall. Probably not a repeat but there's nothing wrong with it, it is a fine beer. (482 characters)

Photo of tigg924
3.01/5  rDev -25.7%
look: 4 | smell: 3.5 | taste: 2.75 | feel: 2.75 | overall: 2.75

Appearance: dark brown in color, clear, 1 inch head, high carbonation

Smell: roasted malt and citrus hops

Taste: coffee grounds, char, citrus and earthly hops, light rye bread

Mouthfeel: medium-high body, medium-high carbonation, sweet start that becomes bitter and dry

Overall: I love Boulevard and the style, but this one just did not do it for me. The char is heavy on this one and sometimes the rye added a slightly medicinal quality to it. Not a horrible beer by any stretch but there are several others in the style I would go to first. This one was a miss for me. (574 characters)

Photo of Dope
4.43/5  rDev +9.4%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.75

Batch 2012-1. Best by 08-2013. Think it's around a month old.

A: Nice dark brown pour with an enormously huge effervescent light brown head. Head fades annoyingly slowly - I want to drink it already! Huge island of foam reminds. Big swaths of fluffy lacing everywhere.

S: Big juicy grapefruit. Some pine in there too with the notable spicy rye to boot. Tiny bit of resin. No real roasted malt to note, maybe the lightest hint of chocolate? Might be my imagination.

T: Lots of grapefruit and pine up front. There's the roasted malt. Sweet and chocolatey, mixing in with rye and the hop flavors. Get some spice from the rye and a wave of bitterness from the hops in the finish. Pine and resin mainly in the finish and the lingering aftertaste - with hints of bitter chocolate now that the sweetness has run out. Really a wonderful combination.

M: Nice medium body but smooth and borderline creamy even.

O: Wow, this beer is great. The chocolate, rye and hops really meld together nicely. Well balanced, mellow, smooth and very tasty. Outstanding really. Not a huge in-your-face hoppiness like some - wookey jack is definitely a hoppier version of this for example. This one is more easy drinking and balanced but doesn't have as sharp of flavors. Awesome job, Boulevard. (1,274 characters)

Photo of zhanson88
3.92/5  rDev -3.2%
look: 4.5 | smell: 3.75 | taste: 3.75 | feel: 5 | overall: 3.75

Appearance: Pours out a dark brown color with a couple inches of light tan head. I can tell there is a good amount carbonation. Really attractive looking beer.

Smell: Smells of light roast/chocolate malts with some rye breadiness thrown in there as well. A good amount of citrus as well as some pine hops come through as well. Nice. Nothing really sticks out above anything else. Pretty balanced.

Taste: Pretty light roast notes up front with a bit of bready dryness, with citrus and pine on the back end and finish. Again, very well balanced. The hops compliment the malt character nicely.

Mouthfeel/Overall: Mouthfeel is perfect. Light-medium bodied and drinks extremely smoothly. It probably drinks like it is less than 7% ABV. Overall, a nice black IPA. This is a pretty hit and miss style for me, but I enjoyed this one. (828 characters)

Grainstorm Black Rye IPA from Boulevard Brewing Co.
90 out of 100 based on 116 ratings.