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Der Weisse Bock - Mahrs-Bräu

Not Rated.
Der Weisse BockDer Weisse Bock

Displayed for educational use only; do not reuse.
BA SCORE
87
very good

126 Ratings
THE BROS
95
world-class

(view ratings)
Ratings: 126
Reviews: 100
rAvg: 3.9
pDev: 10.51%
Wants: 7
Gots: 0 | FT: 0
Brewed by:
Mahrs-Bräu visit their website
Germany

Style | ABV
Weizenbock |  8.50% ABV

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: BeerAdvocate on 08-20-2001)
Beer: Ratings & Reviews
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Ratings: 126 | Reviews: 100 | Display Reviews Only:
Reviews by the Alström Bros:
Photo of Todd
Todd

Colorado

4.33/5  rDev +11%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Pours a deep rich mahagony brown beer with a thick and creamy foam head that seems like it'll last forever. This beer is unfiltered and unpasteurized ... so it's not 100% clear.

Faint spice, soft malts in the aroma and a massive cold banana bread nose.

Smooth mouthfeel with an upfront dose of malty dextrin sweetness, with some esters. A warming alcohol and its spice melds with a sweet herbal-like hop spice (tea-like), more distinct banana bread and phenols/clove. Hops aren't bitter at all, it's all spice and how it plays with the mouthfeel with this beer. Crisp, dry with a prickly carbonation feel. Notes of dry chocolate around the edges and some fruit that combines to create a faint chocolate covered cherry flavour. Finish leaves a "root beer" -like flavour on the palate.

A most interesting, complex and tasty Weisse Bock. The depth of spice character is amazing. Without a doubt one of the best -- within the sytle -- to have hit my palate in years!

Serving type: bottle

09-03-2002 08:55:31 | More by Todd
Photo of Jason
Jason

Massachusetts

4.22/5  rDev +8.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Presentation: 16.9 oz long slender Euro style brown bottle, a bottled on date on the back label. This was bottled on 01-10-00. Thin layer of brown sediment on the bottom of the bottle stay compacted while pouring. Mystical looking goat holding an over flowing beer glass and licking the foam over on the front label.

Appearance: Deep and rich brown colour with undertones of amber, slight chill haze which is a given factor to ales. Big bubbles of carbonation rush to the top and help keep a pancake like head for the duration.

Smell: Smell of freshly cooled banana bread, bit of spicy alcohol and huskiness in the nose also. Phenols are big with waves of clove and pepper. Obviously fruity with esters to boot.

Taste: Full malty body with a medium high carbonation that brings a refreshingly and slightly harsh crispness, prickly mouth feel from the carbonation that quickly goes dry. Big maltiness with cracker and vague rye flavours. Spicy upfront with both phenols and alcohol duking it out for domination, neither prevail though they seem to meld into one spiciness that holds true far into the finish. Hops are innocent bystanders and only add the element of balance the big picture of wheat bocks. Mild yeast flavour brings some earthy flavours. Dry rounded husk seems lightly toasted and lingers far and wide. Fruitiness is strong but vague in variety, only banana and tangerine can be picked out. Alcohol starts to kick in with a peppery flavour and a warmth. After taste leans towards husky with a bone dryness.

Notes: So complex and so dry, does not seem like a 7.2% abv brew being that the warmth comes late. This is certainly big enough to wash down a juicy corned beef Ruben on marble rye layered with Swiss cheese. Even better with some long aged cheddar and whole grain crackers.

Serving type: bottle

12-22-2001 00:00:01 | More by Jason
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7.3% ABV for this batch.

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Der Weisse Bock from Mahrs-Bräu
87 out of 100 based on 126 ratings.