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IPA - Six Rivers Brewery

Not Rated.
IPAIPA

Displayed for educational use only; do not reuse.
BA SCORE
73
okay

39 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 39
Reviews: 27
rAvg: 3.02
pDev: 24.5%
Wants: 2
Gots: 0 | FT: 0
Brewed by:
Six Rivers Brewery visit their website
California, United States

Style | ABV
English India Pale Ale (IPA) |  7.20% ABV

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: xlperro on 12-03-2003)
Beer: Ratings & Reviews
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Ratings: 39 | Reviews: 27 | Display Reviews Only:
Photo of Beerlover
4.5/5  rDev +49%
look: 4 | smell: 3.25 | taste: 5 | feel: 4 | overall: 5

This is (was, reviewing from notes) one of the most peculiar ipas I've ever had, definitely an "English" style ipa. my notes read:
"brown in color, smells of citrus hops...whoa, very different, initial taste, oddly sweet... hints of caramel and toffee!! (what?! in an ipa!?) well balanced but different bitterness. aftertaste...smokey toffee taste, this beer blows my mind! reminds me more of a brown ale but still very DELISH!"

Beerlover, May 30, 2013
Photo of tavernjef
4.13/5  rDev +36.8%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Super clouded light coppery color with deep golden highlights along the edges with some hops bits floating around within and a cap of thin off-white tight foam. Lacing minimal in miniscule spots and a few thicker strings.

Aroma is pleasant of chips of dry wood with a few touches of tropical fruits lending pineapple & mandorine orange with a caramel drizzling of malts underneath, overall a sweeter, well rounded, kinda fruity, dry, lightly woody, pleasingly soft yet welcoming nose.

Taste is quite good too, not overly complex, good sense of wood characteristics mixing with a bit of fruits that bring some dulled grapefruit, lemon, and melon husk, yet the bittering takes both pine wood and grapefruit along for the ride where it stakes claim along a dryish pale malt backbone. It brings a favorable drying across the palate to end this nice IPA into a heavy-handed hop-sided scale. Its not overly hoppy but its hoppy enough with just the right amount of bittering effects taking place here and there, but seems to come through mostly in the finish.

Feel is medium bodied with a solid stated hop bite with just enough kick and pleasant mildness of drying all the way through. A nice drinkin' IPA, just enough hop fronting this brigade!
Thanks to xlperro for the samples!

tavernjef, Mar 16, 2004
Photo of Nage37
4/5  rDev +32.5%

Nage37, Feb 20, 2012
Photo of GClarkage
3.95/5  rDev +30.8%
look: 3 | smell: 4 | taste: 4 | feel: 4 | overall: 4

01/29/09- Purchased at Mollie Stones in Burlingame, CA.

Presentation- 12oz bottle with no freshness info. Poured into a random pint glass.

Appearance- Unfiltered deep caramel colored pour. Seems kinda lifeless at the beginning of the pour, but perks up and leaves a 1/4 inch head, but really no real lacing at all.

Smell- Nice sugary fruity nose. Kinda like a sugar coated tangerine. Definite caramel sugary malt nose as well.

Taste- Noticed the english style malted flavor. Nice and caramely, almost chewy. Hops are fruited, sugary and pretty bitter. More malted than hopped, but the bitter flavor makes you think otherwise.

Mouthfeel- Medium to lower carbonation level. Thicker for an IPA, but not really heavy. Lasting and lingering light bitter aftertaste.

Drinkability- Not bad, for and English IPA pretty darn good. Not sure why all the sub par reviews. Found this brew perfectly fine and drinkable. Especialy for a brewery known for it's cider.

GClarkage, Jan 30, 2009
Photo of joepais
3.95/5  rDev +30.8%
look: 4 | smell: 4 | taste: 4 | feel: 2.5 | overall: 4.5

Thanks again to Flexabull for sending me this want. I had some guy sitting next to be at the Portsmouth brewery talking this one up so I had to give it a try. Bottle poured into a shaker pint produced a good two finger white head that lasted a while and laced the sides of the glass. The brew had a hazy amber color to it.

Surprisingly this brew was extremely balanced for a west coat IPA, (both in flavor and aromas') but it is very true to the style. So I am impressed by it. The only ding I will hand out, is the mouthfeel is a tad light for me. Everything else is spot on for the style.

This brew is a great English IPA. Awesome to drink, and you could easily drink mass quantities of it without getting your taste buds fatigued from the hop's. Thanks again Paul this one was well worth the wait.

joepais, Jul 16, 2010
Photo of chinchill
3.78/5  rDev +25.2%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75

On tap at the brewpub.

A: attractive amber-orange color; clear with a durable off-white head and patterned sticky lacing.

Aroma: herbal/earthy hops and faint bisquits.

Flavor: Moderately bitter; woody; moderately hoppy, fiting the English IPA style.

Feel: near medium body; medium carbonation.

O: a good English-style IPA.

chinchill, Jul 08, 2014
Photo of flexabull
3.73/5  rDev +23.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

Pours a hazy amber color with a nice creamy white head, nice lacing too.

Aromas are a little mild, but pleasant. Some hard candy notes and citrus hops.

Taste is clean, and a little mild. Caramel malts up front, hints of brewed tea, and a light mineral hop bite on the finish. I can see why this is categorizes as more of an English Style IPA. It seems to fit more there.

Mouthfeel is pretty good, well carbonated, maybe a touch to thin though.

Drinkability is good. I like this beer, and I think if you don't compare it to the "West Coast IPA" then this beer will be more appreciated for what it is. And that's a tasty beer that falls more towards the English Style IPA.

flexabull, May 22, 2010
Photo of mentor
3.63/5  rDev +20.2%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Bottle provided by the Brewer's Association as a reward for some volunteer efforts for the upcoming 2006 GABF. I suspect that this bottle was left-over from the 2005 GABF is likely about a year old. Pours a half finger caramel head over a cloudy murky copper-brown liquid. Smells piney hops that are woody dry and tempered with oranges. Caramel is present, but quite modest. A touch of butterscotch and pineapple.

Tastes woody and piney hoppy with moderate hop bitterness. Malt sweet plays a nice supporting role and the finish was a pleasing estery. There is a bit of sherry-like oxidation that mixes with the pine hop flavor. Stronger and it would be unpleasant, but at this level it adds an interesting dimension. Halfway through the glass, I find the hops have a strong orange and tangerine flavor, as well as a bit of a dry tangy character (mango?). Mouthfeel is medium with some dextrinous qualities. Modest carbonation forms sharp tiny bubbles on the tastebuds.

This beer tastes like a mini american barleywine that's been aged a few years. Piney and sherry, but still sweet and fruity.

mentor, Aug 09, 2006
Photo of PhageLab
3.6/5  rDev +19.2%
look: 4 | smell: 3 | taste: 4 | feel: 3 | overall: 3.5

Acquired from Bottle Trek, poured into a Warsteiner Pilsner glass.

A - Color fades from a burnt reddish brown to a light golden brown. Fingertip of head, nice retention and lacing. Attractive presentation overall.

S - Faint yet pleasant aroma of cedar, citrus, and a slight bite of hops.

T - Initially a tad overwhelming, a clash of sweetness and raw bitterness, but then a second yeasty wave mellows it out and it finishes a bit malty. Both complex and balanced, very impressive.

M - Light bodied, carbonation was a bit high, and the aftertaste is bitter and almost sour.

D - Pretty good, an ideal dinner brew, and a great representation of the English style. Recommended.

PhageLab, Jan 09, 2008
Photo of mnapier
3.55/5  rDev +17.5%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 4 | overall: 4

Service Temp. 40 degrees. Service Glassware, 12 oz German Balloon.

Appearance is deep copper and hazy with a ring of mild white foam & a slight lace that etches across the glass.
Swirling the glass around across my nose I pick up mild pine, some spice, and a biscuit like sweetness.
As I sip it to my mouth, I inbibe a malt sweetness, with some biscuit, a slight hint of hops, with a little spiciness.
There is a mild like mouthfeel that is offers a light fare.

Overall, drinkable but would be lower if it was passing itself off as a northwest India Pale Ale.

Cheer

mnapier, Aug 22, 2007
Photo of Spikester
3.53/5  rDev +16.9%
look: 3 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

Hazy amber with an off-white modest head and a good amount of lacings.
Aroma is sweet, floral.
Taste is rich bitter hops, some leather, smooth malts.
Mouthfeel is average for the style.
Drinkability is marginal due to the 7.2 abv.
Overall a different hop taste than the usual West Coast IPA. Interesting.

Spikester, Nov 10, 2008
Photo of cmgage
3.5/5  rDev +15.9%

cmgage, Jul 02, 2014
Photo of BuckeyeNation
3.48/5  rDev +15.2%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

Fuzzy ochre with blurry apricot trim. It looks like this will be one of those IPAs that favor caramel malt over pale. In spite of an increasingly elevated pour, the orange-ecru cap is only one finger in size. It makes up for it by being heavily creamy and by laying down a wide band of attractive lace... that really looks like lace.

As expected, there's plenty of caramel in the nose. Actually, the beer does smell more like an EIPA than an AIPA; and it's not just the Cutty Sark (or whatever sort of sailing vessel that is) on the label. The top end is occupied by citric fruity hops that could be American or could be Fuggles, it's hard to say.

Six Rivers IPA is definitely not among the top IPAs in the state of California, that much is certain. Having said that, it's a decent effort that is a few well-chosen tweaks away from being pretty good. I was going to say 'from being respectable', but it's already there.

First impressions: not enough barley, too much sourness, better than decent hop flavor. The lack of malt is noted most acutely in the mouthfeel, not the flavor profile. Each gulp delivers English toffee, orange marmalade on lightly toasted bread, unripe fruit and tea leaves. It's all semi-pleasant without being memorable.

The mouthfeel is on the thin side for an APA. Trouble is, this is a 7.2% IPA. Ain't no way this sucker is making the trip to Bombay intact. Again, more malt is needed. The bubbles are fine.

Six Rivers Brewery IPA needs a name change and a recipe change, both to something more exciting. My sense is that there's a pretty good India pale ale in here somewhere. Bottom line: not quite shipshape, but close.

BuckeyeNation, Oct 13, 2008
Photo of Snow81
3.35/5  rDev +10.9%
look: 4 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3.5

Appearance: Dark clear amber

Head: Frosty tan head with a small amount of lace on the glass

Smell: Big clean citric with a sweet malt

Taste: A light Bitter citric with clean light malt

Weight: Medium body with a very low carbonation

Finish: Bright citric with a subtle stickiness on the lips

Snow81, Apr 11, 2011
Photo of claytong
3.28/5  rDev +8.6%
look: 4.5 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3.5

appearance - a dark tangerine in color, edges fading to yellow. small head with great lacing and nice activity

smell - caramel malts, biscuity malts, orange peel, floral, hops

taste - much the same with biscuit and hops coming in stronger...bitterness isnt the nicest

mouthfeel - cloying which is odd, quite sticky, good carbonation and good body but not very nice cloying.

claytong, Nov 08, 2011
Photo of Tecate_Pablo
3.25/5  rDev +7.6%

Tecate_Pablo, Jan 03, 2014
Photo of Elimination
3.18/5  rDev +5.3%
look: 3.5 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3.5

From notes:

darkish brown
smell: bitter, metally
taste:more of a bitter but a slight metal taste iron?
drink: goes down good, higher abv, but the flavor doesnt stick

Might of been a bad batch, my wife didnt like it very much and she loves ipas so that is not the problem. They do have much better beers.

Elimination, Apr 03, 2010
Photo of NorCalYeti
3.13/5  rDev +3.6%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3

taste- bitter, burnt, toffeeish

color- dark copper

smell- roasted malt, slight chocolate

body- bitterness on the end of the tongue

overall impression- not a memorable beer and not true to the style in my opinion, there are better examples

notes- this review is for a 2003 vintage tasted in 2003

NorCalYeti, Oct 12, 2009
Photo of jwc215
3.08/5  rDev +2%
look: 3.5 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3

Pours dark amber with a thin off-white head. Broken lacing sticks.

The smell is caramel/toffee forward with pine and hint of citrus in the back.

The taste is of caramel and pine with some citrus and doughy notes and fruity/peppery alcohol in the finish.

Medium-bodied with medium carbonation. Texture is a bit raw.

This is more of a stronger amber if you ask me. Style aside the caramel/toffee masks the brightness of the hops. There is no freshness date, but liquid solutions (second time I've ordered from them) has been on-target with freshness. And, I wasn't surprised that it was caramel-malt forward from the color of it. Hops are there, and bitterness shows in the finish, but the malt character and alcohol showing just a bit too much even for abv put a dent in the hoppy character. It is listed here as an English IPA, but it doesn't have an English character per se, IMO. It's just mildly hopped (or, rather, masked). Not "off" or "inoffensive", just rather bland, especially for a West Coast IPA.

jwc215, Jan 02, 2010
Photo of RootedFool
3.05/5  rDev +1%
look: 3 | smell: 3 | taste: 3 | feel: 2.5 | overall: 3.5

Poured from a 12 ounce bottle, purchased at the North Coast Co-op in Eureka, California. No freshness date.

A thin, greasy gray head barely makes a whimper. A faint ring of short lace wraps around the glass. The body is hazy, dark amber.

The smell is a one dimensional nudge of hops. Not much happening here.

The taste moves in with a greasy, close to watery mouthfeel, middling carbonation, and carries with it a rush of crusty hops
quickly obscured by the greasiness of the mouthfeel and the malts that are just too syrupy sweet.

Aftertaste is an unpleasantly grating bitterness with the malt sweetness playing a lame second fiddle. The tastes don't balance out.

This is clearly an attempt at an English style IPA, and not an American hop monster -- but it just doesn't work.

I like this much better on tap at the brewery, where the ambience of the bar (in downtown Eureka) magically improves the taste.

RootedFool, Mar 06, 2004
Photo of ackeeper
3/5  rDev -0.7%

ackeeper, May 22, 2013
Photo of johnhenryconway
3/5  rDev -0.7%

johnhenryconway, Nov 19, 2011
Photo of t0rin0
3/5  rDev -0.7%

t0rin0, Jan 27, 2013
Photo of GraduatedCashew
3/5  rDev -0.7%

GraduatedCashew, Feb 03, 2014
Photo of Halcyondays
2.93/5  rDev -3%
look: 4 | smell: 3.5 | taste: 2.5 | feel: 3 | overall: 3

12 oz. bottle, procured at the Hi-Times Wine Cellars in Costa Mesa, CA.

A: Dark amber red with thick white head which lasts a long time.

S: Smells of piney hops, a lot of grapefruit as well.

T: Weak, somewhat muted tastes of hops, a good bit of malt in the back.

M: Smooth, a bit watery, would like a little more robustness.

D: OK, not a really good IPA, but drinkable, pretty average.

Halcyondays, Jul 14, 2007
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IPA from Six Rivers Brewery
73 out of 100 based on 39 ratings.