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Rickard's Red - Molson Coors Canada

Not Rated.
Rickard's RedRickard's Red

Displayed for educational use only; do not reuse.
BA SCORE
72
okay

358 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 358
Reviews: 146
rAvg: 3.07
pDev: 19.54%
Wants: 8
Gots: 28 | FT: 0
Brewed by:
Molson Coors Canada visit their website
Ontario, Canada

Style | ABV
American Amber / Red Lager |  5.20% ABV

Availability: Year-round

Notes/Commercial Description:
Crafted using three different malted barleys, Pacific Northwest hops and the finest Brewer's Caramel, Rickard's Red is exceptionally flavorful with a smooth finish. Enjoy Canada's favorite red beer with its proud pub heritage served cold in a pint glass.

Brewed using three different malt barleys, Pacific Northwest hops, and the finest Brewer's Caramel.

(Beer added by: BeerAdvocate on 11-15-2001)
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Ratings: 358 | Reviews: 146 | Display Reviews Only:
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1/5  rDev -67.4%

Photo of Kooz
1.2/5  rDev -60.9%
look: 2 | smell: 1 | taste: 1 | feel: 2.5 | overall: 1

Another from my wife's fabulous "buy Kooz beer" trip.

Poured into a pint glass to reveal a reddish-orange beer. I expected a color more like Killians, this seemed less...robust, I guess.

A very weak smell--sort of like dead animal. Weird really.

Tastes...not good. Almost rancid. I don't think I'll be able to finish this one. And it's watery.

I will not try this again.

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1.25/5  rDev -59.3%

Photo of mikeg67
1.35/5  rDev -56%
look: 4 | smell: 1.5 | taste: 1 | feel: 2 | overall: 1

On tap at Swiss Chalet in Toronto. Pours amber with a thick, long lasting, white head. Aroma is of fermented dough and not much else. Medium, tangy body. Taste is of very unpleasant sour dough. I do not know how is it possible to spoil the beer like that.

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1.5/5  rDev -51.1%

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1.5/5  rDev -51.1%

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1.5/5  rDev -51.1%

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1.75/5  rDev -43%

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1.75/5  rDev -43%

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2/5  rDev -34.9%

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2/5  rDev -34.9%

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2/5  rDev -34.9%

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2/5  rDev -34.9%
look: 2 | smell: 2 | taste: 2 | feel: 2 | overall: 2

Tap: clear dark brown colored beer with absolutely no head or carbonation. Aroma is very neutral with small traces of malts. Taste is also very neutral with traces of malts. Just another macro beer with no taste whatsoever. Very boring beer from Molson.

Photo of bignick
2/5  rDev -34.9%
look: 1.5 | smell: 2 | taste: 1.5 | feel: 2.5 | overall: 3

This beer was read, with a quickly receding head and no lace to speak of. It smells slightly of yeast, but, other than that, there is no real aroma to speak of. An adjuncty taste dominates, and is just kinda of a foul taste over all. I had this beer sitting outside at a restaurant, and it did quench my thirst, and it is relatively drinkable in the right circumstance.

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2/5  rDev -34.9%

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2/5  rDev -34.9%

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2/5  rDev -34.9%

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2/5  rDev -34.9%

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2/5  rDev -34.9%

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2/5  rDev -34.9%

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2/5  rDev -34.9%

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2/5  rDev -34.9%

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2/5  rDev -34.9%

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2/5  rDev -34.9%

Photo of BarryMFBurton
2.03/5  rDev -33.9%
look: 3.5 | smell: 1.5 | taste: 2 | feel: 2.5 | overall: 2

After getting into Niagara Falls, Ontario, I was pumped to try some Canadian brews. I’m not sure exactly how local Kelsey’s on Clifton Hill is, but it had some pretty tasty food and what looked like a decent selection of beers on tap. Good start. Anyway, I asked the server what he liked, and he recommended Rickard’s Red. It’s Canadian, I’ve never heard of it before, and now it has a good word; perfect for my first beer in Canada. Hit it!

On-tap at Kelsey’s in Niagara Falls, Ontario, Canada. Reviewed from notes taken on 07-07-2011.

A: Dark amber shine in the body looks great, with an eggshell head that unfortunately doesn’t last. No lacing at all – the color saves it from looking like a greasy adjunct.

S: A bit of skunk props up the nose, which is so weak it’s almost non-existent. After a little while, slight fruits become apparent, too. They’re mostly stale, though, as is the hints of wheat at the nose’s back end. Not impressive in the slightest.

T: Fruits up front, coupled with some alcohol that rounds off some of the sweet edges. A big swell of grains comes out towards the back end, but they can only be described as musty and worn-out. That’s it. This palate is taste deficient, to be sure.

M: Flat and unfortunate on the tongue. Goes down that soda that has been sitting so long that the ice has melted, making every sip a watery mess. This beer really has nothing going for it.

O: Not a great start, Canada – this was not a pleasant experience. And it’s not because there’s some huge, offense off-taste or a striking flaw; it just wasn’t satisfying or flavorful in any way. Too bad, but it hasn’t shaken my confidence that I’ll find some good brews in Ontario. I’m still on the hunt!

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Rickard's Red from Molson Coors Canada
72 out of 100 based on 358 ratings.