Brooklyn Dark Matter - Brooklyn Brewery
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Ratings: 100 | Reviews: 79 | Display Reviews Only:
4.15/5 rDev +3.2%
On-tap at the Dilly Deli earlier this year.
Appearance - opaque, pale mocha head. No light getting through at any angle, though the lights at the DD aren't the brightest.
Aroma - yum. 120 mph winds sucked up a crate of Mounds bars and jammed them into a vibrant, healthy oak tree, that's what happened. The coconut and wood own the day here. Smells amazing. Chocolate and some buttery, boozy notes emerge with warming.
Taste - Unfortunately the flavor fell a little short for me. The malts are toasty and tasty but seem diluted. It improves beyond that though with good flavors of coconut and bourbon. The bourbon is trying to push out the beer flavor but stays mild enough to enjoy.
Mouthfeel - moderate carbonation, sort of watrery but not bad for the style.
Drinkability - Woodford is a rather popular (dare I say common) barrel choice but there is no getting around its distinctiveness and tastiness. Its familiarity is easy to get used to.
09-07-2010 20:22:50 | More by brewdlyhooked13
4.18/5 rDev +4%
On tap at the Busy Bee in Raleigh.
A very dark brown pour into a snifter glass. Very close to black.
Strong sweet bourbon nose. Chocolate malt and light anise round out the aroma.
Surprisingly sweet brown ale taste. Really does taste like cookies. Strong bourbon overtones. Finish is even more surprisingly dry, considering the sweet start.
Medium body, a bit light for what was experienced taste-wise.
08-23-2010 15:51:13 | More by beer2day
4.2/5 rDev +4.5%
On-tap in a standard pint glass.
Appearance: Dark brown with no head.
Smell: Bourbon, roasted malts, vanilla and brown sugar.
Taste: Bourbon-booziness, vanilla, brown sugar, hints of chocolate and coffee.
Mouthfeel: Full bodied and creamy.
Drinkability: A definite sipper for sure. I don't know if I could put back more than 2 in a sitting, but this was damn good. I'm really digging these Brewer Reserves from Brooklyn.
07-17-2010 14:40:03 | More by Axic10
3.65/5 rDev -9.2%
On tap at Cole's in Buffalo.
Served in a pint glass
A - A medium amber/brown colour with some visible carbonation and no head at all.
S - Some sweet malts but overall not a very pronounced nose.
T - Sweet caramel malts. Vanilla and bourbon. The bourbon is not overly pronounced but is visible and is well balanced with the other flavours.
M - Light to medium body. Slightly silky.
D - A good beer. Different and interesting but not memorable. Towards the end of the pint I noticed that I was enjoying this less and less.
07-03-2010 23:56:19 | More by TheSevenDuffs
4.55/5 rDev +13.2%
At The Tap Room in Warren, NJ. Into a pint glass, poured a copper/chestnut hue with little carbonation, and a tan-colored one-finger head that laced very well. The aroma revealed cherry vanilla, chocolate, and malty-alcohol essence (maybe whiskey from the barrel-aging?). The flavor was fantastic; all of the above flavors in a harmonic balance, with the whiskey essence punctuating the finish. Velvet smooth, and full-bodied. Went down ridiculously easy and tastes like someone literally mixed Jack Daniels with a brown ale. Very well done.
07-03-2010 18:29:36 | More by donniecuffs
4.05/5 rDev +0.7%
Had on 06/26/2009 on tap at ebenezer's really nice beer poured a nice dark chocolate brown served in a goblet.
Smell was really sweet like light chocolate and some coffee hints.
T - was nice a little boozy in a good way more rosty and really nice.
M - Liked this gave a nice after feel smooth coffee and some carbs.
D - A great sipper not sure if I would drink this regularly but nice eitherway.
07-03-2010 00:14:17 | More by Casey10
4.33/5 rDev +7.7%
On tap at Ebenezer's. Man, I love me a -bal aged beer, that's for sure. Garrett Oliver also rarely disappoints.
This beer is darkest brown in color with frothy tan foam and good lacing.
The aroma is very nice with caramel and brown sugar, oak, bourbon, roast, and vanilla.
Really excellent flavor, with the barrel aging asserting itself nicely. Very light sweetness and fairly low bitterness. Oak, bourbon, and vanilla, caramel, toffee, milk chocolate, brown sugar, and roasted nuts.
Medium-full bodied and very smooth on the palate. Good carbonation level. I really enjoyed this one overall.
Drinkable despite the heft.
06-21-2010 18:17:13 | More by nickd717
4.05/5 rDev +0.7%
Dark Matter, on tap at Beer Run, Charlottesville, VA, served in a pint glass. Reviewed from extensive notes.
Appearance: Arrives a transparent ruby-tinged brown with an opaque center and no head, very sedentary. A little unattractive, though the vivid mahogany around the edges of the glass is pleasant. A thin ring of foam (and no ancillary lacing of any type - on the surface of the beer or the sides of the glass) is all that remains of what I assume was once a head. Not attractive, but understandable, given the style and the barrel aging.
Aroma: Much better. Maple syrup is heavy, sticky, and thick on the nose, with tons of waves of various roasty incarnations of toffee, coconut, barrel sugars, caramel, and spicy bourbon. Nice.
Taste: Incredibly bright, much brighter than you imagine from a barrel aged beer - cherry syrup mingles with coconut and raisins to provide a nice accompaniment to earthy (not spicy) bourbon, bread crusts, toffee, caramel, and a slight, distinctly "brown ale"-esque nuttiness. It's relatively dry, and the earthiness of the malts accentuates this well.
Mouthfeel: Thin, but that was going to happen with a low abv% brown ale that you stuck in a barrel. It's remarkably even for a beer this thin, though - the carbonation doesn't disrupt anything.
Drinkability: I was surprised how bright this one was but also by how tempered the barrel aging was. You normally get one or the other - someone barrel ages a low abv or light beer and the bourbon completely dominates, or you get competently done/balanced barrel aging but figure it's largely because the base beer was bold enough to stand up to the barrel component. This one has both, which is nice and definitely enhances the drinkability. I wasn't thrilled by the flavor profile, but I was impressed - as always - by how precisely Garrett Oliver pulled it off. Worth having at least once.
06-17-2010 19:56:30 | More by CrellMoset
4.25/5 rDev +5.7%
Had on tap tonight at the Galaxy Hut in DC.
a - Pours a dark black with no head and low carbonation evident.
s - Smells of chocolate, roasted malts, sweet fruit, and vanilla, but that might be the oak.
t - Tastes of sweet chocolate, roasted malts, vanilla, and caramel malts. Hint of oak.
m - Medium body and low carbonation. Very smooth and easy to drink.
d - I really enjoyed this brown ale; I thought it was one of the better ones I've had. I enjoyed the well balanced smell and taste and would like to have again.
06-12-2010 04:43:47 | More by mdfb79
3.6/5 rDev -10.4%
Appearance- very dark black to dark brown with very thin quickly fading tan head,
Smell- bourbon, malts, and alot of sweetness off the nose
Taste- enjoyable hints of oak and even some faint bourbon in the background, the oak definitely makes this to be a pretty sweet beer which is not necessarily a terrible thing, in some aspects reminded me of a little bit of aspects of some belgian darks i have had in the past, lengthy finish
Mouthfeel- the mouthfeel on this was nothing crazy in fact in someways seemed a little light though still very sweeter in style
Drinkability- this beer was definitely a sipper for the reason alone that it was just very sweet and made it hard to really really chug, overall though i did enjoy this beer though probably something you would only want one of during the night, it highly reminded me of there Manhattan project beer too from a few months ago with some flavor similarities this could be due to the barrel aging, either way was glad to get a chance to try this much talked about beer
06-09-2010 07:21:06 | More by Stunner97
2.9/5 rDev -27.9%
Had on draft at Smokin Joe's.
A-pours a dark copper brown color with a tight creamy off white head.
S-the nose is very faint. there is a blend of maple, bourbon, caramel, and toffee.
T-the taste is a little more than the nose, thankfully. chocolate and toffee come off first with the caramel and maple underneath. slight bourbon notes towards the back to add another dimension.
M-very smooth and creamy, medium body with low carbonation. the finish falls off a good bit and is a little watery and thin.
D-this isn't bad, no wood from the barrel, just a hint of bourbon. a little thin and under carbonated.
05-31-2010 20:30:00 | More by cpetrone84
3.38/5 rDev -15.9%
On-tap at the Distillery in Savannah on 5/22/10
A - "Root Beer" brown, nice creamy tan head
S - Lots of sweetness. Bourbon, roasted nuts, dates/raisins, chocolate
T - Milk chocolate. Bourbon, brown sugar. "Rum raisin".
M - Medium bodied, bit low on carbonation. Boozy.
D - Low drinkability, rather unpleasant alcohol burn. Really not crazy about this beer. There's a lot going on but it seems kinda messy. Struggled getting through my glass (and generally I'm a big barrel-aged fan).
05-28-2010 02:41:45 | More by jsanford
4.05/5 rDev +0.7%
Had on tap @ Armsby Abbey.
A: Very dark brown color but with a clear complexion, nice creamy 1.5 finger head too.
N: Lots of dark malts, some roast, coffee, sweet syrupy malts, touch of roasty earthy bitterness and hints of earthy hops too. Some nutty aromas, and touch of chocolate malt.
T: Wow, not what I was expecting. A lot more like a nice porter than Brown Ale. Creamy and thick, reminiscent of a nitro tap but not, lots and chocolate malts, some biscuit, somewhat like a dark chocolate wafer candy, weird and crazy but tasty. Smooth and creamy, with more roasted malts, little coffee, some sweetness with a little syrupy flavors, caramel, vanilla, some chewy malts and nougat flavors as well.
M: Medium body , semi smooth, little syrupy stickiness, and lower but decent carbonation.
F: SMooth and creamy, little lingering chocolate and nougat, fluffy sweet, a little sticky and syrupy, marshmellowy, some lingering roast and coffee, almost no bitterness from hops or roasted malts. Very enjoyable beer, drinkable and tasty.
05-25-2010 21:31:45 | More by jlindros
3.05/5 rDev -24.1%
Very brown would not call it a very 'dark' beer. Little to no head, the beer might have been to cold? Some bourbon notes in the aroma. The taste was overly sweet, out of balance sweet, but had nice oak tones. Very drinkable like all of the Brooklyn beers, just don't know what all the fuss is. It was nothing special.
05-24-2010 00:54:40 | More by ComputerBeer
4.3/5 rDev +7%
Poured into a tulip at Sunset Bar & Grill. Dark Matter pours as dark as brown can be without quite being black. There's not much of a head, and lacing is practically nonexistent, but this is partly a function of the pour, as I've had this beer served to me looking nicer before (hence the 3.5 compromise). The nose is largely of vanilla, with some bourbon skulking around in the background. The taste is a little bit more complex, opening with a wave of vanilla, followed by a brief hint of bourbon, and then ending like a traditional brown ale with some caramel malty sweetness. The carbonation is adequate, and the body isn't all that rich, but then again it is only a 7.5% beer, on the low end of the barrel aged spectrum, and so it doesn't need to be. There's a little bourbon in the taste, but not really anything in the way of pure alcohol heat, and that combined with the solid mouthfeel renders this beer very drinkable. Another great beer from Brooklyn Brewery.
05-23-2010 02:11:23 | More by axeman9182
2.8/5 rDev -30.3%
Dark Matter has a brown body that is mostly translucent with a light brown head that doesn't do much in the retention or lacing departments.
The aroma is absolutely packed with bourbon and alcohol. Besides straight bourbon there is a light malt sweetness, some bittering hops, and other barrel characteristics that include a touch of oak and a bit of vanilla.
I have to say, I really think barrel-aging can be overdone, and this beer is a good example. It is basically a blast of bourbon with notes of wood and vanilla from the barrel. Around the edges I can pick up a little bit of the brown ale characteristics that include some bittering, grapefruit hops and a sweet, butterscotch or toffee-like malt base. The blast of alcohol warmth in the finish accompanies a final blast of bourbon.
Dark matter is a touch low on carbonation, and the body feels like it needs to be a little fuller to support such a monstrously boozy tasting concoction.
I think I prefer Brooklyn Brown, which I assume is the beer this barrel-aging experiment buried. Sometimes breweries can go overboard with putting things in barrels, and this is probably one of those times.
05-19-2010 15:08:11 | More by Hojaminbag
3.58/5 rDev -10.9%
12oz pour, served in a mini-snifter
A - pours a kind of hazy dark brown color. just a thin film of light tan colored foam, leaves spotty lacing through the drink.
S - lots of sweetness: vanilla, toasted dark malts, milk chocolate - bourbon throughout.
T - very bourbony. now, i'm a fan of the hard alcohol this is almost to the point of too much. becomes more and more present as it warms, masking some nice vanilla, oak, caramel and brown sugar flavors.
M - thickish body, subtle carbonation accents nicely. finishes sweet and a tad drying with some lingering bourbon and booze.
D - again, bourbon fan...but not a big fan of this one. really struggled on getting through the second half of the glass. needed something else to distract from the booze, which is a shame because the other flavors which are there (just barely noticeable) are nice.
05-13-2010 17:17:31 | More by Stigs
4.33/5 rDev +7.7%
Just happened to have the good fortune to come across this beer on tap at The Porter. The appearance and smell of this beer did not do much to distinguish it. Basically a very dark brown beer with some red highlights. No head, but that doesn't seem to be out of the ordinary for the style. The aroma was fairly muted and I really didn't get much besides the chocolate and caramel malt characters.
The flavor however, stood out for me. Lots of caramel and vanilla nicely accented by a mild chocolate flavor. The bourbon was there, but very subtle. I also got some red berry character with the chocolate. The beer as a whole was malty and sweet with a longer, syrupy finish and a light, undercarbonated feel.
Very tasty beer by my standards. Welcome combination of easy drinking (now surprised to see it was 7.5% ABV) with a good depth of complexity flavor-wise. Glad to see Brooklyn raising the bar for brown ales.
05-13-2010 16:32:26 | More by GeezLynn
4.33/5 rDev +7.7%
Pours a dark but not totally opaque chocolate brown. Minimal off-white head disappears almost entirely.
Smells of rich malts and caramel, with liquor hints, kind of reminiscent of bourbon.
Wonderful malty taste. Dark brown sugars, a bit of roasted grains. A tinge of vanilla maybe.
Feel is moderate with almost no feeling of carbonation but a slight alcohol warmth.
Very good. Rich, malty, not too strong, and balanced. I'd seek this out again without a doubt.
05-13-2010 02:12:41 | More by Cylinsier
3.78/5 rDev -6%
Tasted on draft at Lush CBC event. Pours dark brown with a red hue and a medium white head. Nose of banana, coconut, vanilla, cola, and dark malt. Flavor is somewhat sweet throughout with banana cream, vanilla, and cinnamon. Carbonation is lively with a medium-minus body and a long finish featuring banana. The banana flavor is consistent throughout, but is not overwhelming. This is a very good beer that shows bourbon barrel aging flavors do not have to be overdone.
05-12-2010 04:56:01 | More by wedgie9
4.38/5 rDev +9%
On-tap at Sunswick 35 35 Astoria Queens. An unbelievable brown ale. Flavor and mouthfeel are both superb. Figs and chocolate flavors come at you. so tasty and so easy drinking. It will be hard not to like this beer if you like sweet flavorful brown ales.
05-10-2010 13:41:35 | More by palma
4.38/5 rDev +9%
On tap at the Fred.
Pours a dark murky chocolate brown with a small bubbly tan head that doesn't stick around too long and leaves only a couple of stray bubbles along the top.
The aroma is fantastic with sweet vanilla and bourbon in addition to the underlying caramel malts and lightly toasted nuts.
The taste is just as impressive with the bourbon bringing just the right amount of complexity to the brown ale underneath. There's a backbone of sweet caramel malts and even a hint of chocolate with the vanilla and barrel character coming out in the finish.
The mouthfeel is very smooth with soft carbonation and a subtle but noticeable alcohol presence.
I really like what Brooklyn did with the bourbon barrels in this beer as it is not overpowering at all and brings a pleasant sweet creaminess to the underlying brown ale.
05-06-2010 02:19:50 | More by gford217
4.47/5 rDev +11.2%
Thrilled to be able to get a little mini growler of this one. I had wanted to try it but it tapped out up in Asheville before I could get around to it. Served cold and poured into a pint glass, this one was consumed on 05/02/2010.
Nice pour, deep hazelnut in color with a small off white head that capped off the top quite nicely. Faded down leaving just a touch of lacing along the sides but kept up a minimal amount along the top. Aroma is deep vanilla and caramel straight away. Warming brings out some decent touches of oak, hints of bready malts, touches of butterscotch and a rich note of brown sugar. Each sip seemed to bring more and more of the barrel up front as the richness of it really was coming along quite nicely. Rich touches of vanilla and butterscotch dominate the flavor with a smooth, herbal, meadow like hop presence that backs in after a good while. Well hidden abv offers up a nice warming without being too over the top and made it much easier to drink then I normally would have thought. A hint of light tobacco back in now as well as the flavor really starts to spread its wings. Very nicely done I have to admit.
Overall I really was quite impressed with this one. Fantastic brown ale that was aged nearly perfectly. Rich and sweet, delicate and yet still a full bodied ale. I would be thrilled to try this one again any day.
05-03-2010 22:43:18 | More by mikesgroove
3.83/5 rDev -4.7%
I drank this on tap at Local Option into a snifter.
The beer is brown in color, light tan head, nothing special. The aroma and taste as you would expect are very nutty. The nut on the aroma is ok, but it overwhelms the taste and makes it just all about it. The feel and drinkability are ok, but nothing special
05-03-2010 01:49:03 | More by jrallen34
4.2/5 rDev +4.5%
Had this on tap at Novare Res last week. 12oz pour in a Brooklyn snifter
A: Relatively dark with some amber hues. There is a 2 finger thin white head. Does not leave any lacing
S: Starts with a nice hint of bourbon. Not overpowering at all. Followed by notes of chocolate, some malt and a subtle amount of vanilla/caramel
T: Very similar to the smell. In addition, there is the presence of dark fruit (cherry). Seems to have some qualities of an amber as I detect a hint of spice
M: Light bodied. Crisp, leaves a tingle on the tongue. Thought this was strange since I didn't pick up much if any of a hop presence. Has a slight dry finish
D: Pretty good, easy drinking beer. A good one-off in my opinion. Haven't been too impressed with the recent offering from the Brewmaster's Reserve series (Backbreaker, Cookie Jar Porter), but this one is solid
05-02-2010 20:20:21 | More by Brez07
Brooklyn Dark Matter from Brooklyn Brewery
89 out of 100 based on 100 ratings.