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Brooklyn Sorachi Ace - Brooklyn Brewery

Not Rated.
Brooklyn Sorachi AceBrooklyn Sorachi Ace

Displayed for educational use only; do not reuse.
BA SCORE
92
outstanding

1,715 Ratings
THE BROS
94
outstanding

(view ratings)
Ratings: 1,715
Reviews: 543
rAvg: 4.11
pDev: 11.19%
Wants: 151
Gots: 189 | FT: 5
Brewed by:
Brooklyn Brewery visit their website
New York, United States

Style | ABV
Saison / Farmhouse Ale |  7.60% ABV

Availability: Year-round

Notes/Commercial Description:
This is a saison featuring the rare Japanese-developed hop Sorachi Ace. The Sorachi Ace hop varietal is noted for its unique lemon zest/lemongrass aroma.

(Beer added by: rtepiak on 07-29-2009)
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Ratings: 1,715 | Reviews: 543 | Display Reviews Only:
Photo of NeroFiddled
NeroFiddled

Pennsylvania

4.22/5  rDev +2.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Wow! A really unique beer. Pale straw gold and hazy. Medium bodied. Good head retention. It's spicy, lemony, and woody, no doubt due to the Sorachi Ace hops. In another beer brewed with them, I found them to be almost cedar-like. That's not the case here, but it is a bit woody, at least as far as dryness goes. It's a great combination: dry and bitter, but infused with citrus and some minor yeasty phenols. Interesting! Weird! I love the contradictions it offers, and also that it's not really that complex either - everything is put right out there on the table. A great summer beer. I would love to see this one brewed again next year!

Serving type: on-tap

09-24-2009 21:55:13 | More by NeroFiddled
Photo of nickfl
nickfl

Florida

4.58/5  rDev +11.4%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A - Pours with one and a half fingers of snow-white lace that rests on top of a slightly hazy straw yellow body. The foam settles slowly and leaves nice, thick lace.

S - A lightly citrusy hop aroma with some musty yeast character. Pepper, basil and (I'm shocked, but it lives up to the description) lemongrass.

T - Tart wheat and musty hops up front with some spicy yeast character. The hops bloom in the middle with notes of coriander, basil, and lemongrass. It finishes with more citrus and just a hint of green, american-pine hops before it closes on a note of lemony hops and pineapple yeast.

M - Medium body, high carbonation, and a fairly dry finish.

D - This beer is really something special. The hop character is extraordinary, the lemongrass and basil notes are like nothing that I have ever had before and it was an inspired choice to use them in a saison. The spicy yeast and creamy wheat character frame these unusual hops perfectly and seem to meld with the herbal, citrus character of the sorachi ace hops to produce a very coherent, well balanced beer. There is a really remarkable lemongrass aroma and flavor that, along with notes of coriander and basil reminds me vividly of Thai cooking. This is a spectacular beer, both for the way that it showcases this new hop variety and simply as a refreshing, spicy, and very drinkable saison.

Serving type: bottle

07-12-2010 05:40:19 | More by nickfl
Photo of RblWthACoz
RblWthACoz

Pennsylvania

4.1/5  rDev -0.2%
look: 4.25 | smell: 3.75 | taste: 4.25 | feel: 3.75 | overall: 4.25

This is a great saison. Nice earthy tones. Grassy and only mildly funky. Carbonation is pretty high; could deal with a little less of that. But this is consistent and on the spot for the style. More of a sipper than anything else. Another nice one from Brooklyn. Keep it up, folks!

Serving type: bottle

03-14-2013 04:36:51 | More by RblWthACoz
Photo of drabmuh
drabmuh

Maryland

3.88/5  rDev -5.6%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 4

I'm the third bottle review? Really? Poured into a tulip. I guess this is a new bottle then.

Beer is light yellow and hazy. Forms a big thick head of medium and large bubbles that collapses slowly leaving a lot of lacing on the glass. Carbonation is moderate and steady. Looks fine for a saison.

Sweet hoppy aroma. Nice esters in there as well. Plays well with the citrus. Like most people I don't have a lot of experience with the Sorachi hop, this is quite the experiment. I'm getting some sweet almost lemony aromas now as well. Very nice aroma overall.

Beer is light in body and quite hoppy. Lots of carbonation in the mouth and it finishes cleanly with no aftertaste. There is a growing bitterness in the back of the mouth. The midpalate flavors are a lot of tropical fruits like papaya and mango. Its relatively subtle. I don't really get saison from this but I'm not sure what I am getting from this. There seems to be a disconnect. It all tastes fine but its not coming together for me. I can't give it a bad review because I like all the parts but I don't put cheese on my Chinese food either. Check it out if you are curious.

Serving type: bottle

05-21-2010 02:30:11 | More by drabmuh
Photo of WVbeergeek
WVbeergeek

West Virginia

4.5/5  rDev +9.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured a pale golden slighty hazed hue with a bright white head, appears almost pils like with very nice intricate lacing as the head settles. Aroma was spicy with a funky welcoming yeast edge with a very nice citric and tropical hoppiness about it with a touch of coriander or other spice addition possibly? Flavor has more of the spicy citrus and herbal hop blend from this rare varietal of hop, a nice zesty edge to the whole experience sweetness is balanced with some dry yeast flavors in the finish. Mouthfeel is light bodied very sessionable brew comes off quite nice and definitely intrigues the senses with each sniff and sip. A complex satisfying drinking experience that was very unique and it reeled me in, I hope this makes it's way back to the beer drinkers.

Serving type: on-tap

10-09-2009 05:05:37 | More by WVbeergeek
Photo of Slatetank
Slatetank

Pennsylvania

4.22/5  rDev +2.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Served chilled in a tulip.

A - Hazed golden w/ a 2 finger pillowy white head, The lacing is very good and clings in rings to the glass. The bead is small

S - Like prefermented wort w/ a caramel maltiness and an herbal lemony spicy hop aroma

M - Crisp, med high carbonation w/ med body and mild astringent feel which also is contributed to by resinous/oily hop texture which has a dry spicy finish

T - The taste is filled with grainy light malt w/ a caramel note and toast element juxtapozed w/ a very herbal and lemony hop flavor that has a grassy light tannic tinge. The astringency is moderate w/ a crisp citrus finish. The balance between the Sorachi ace and yeast/malt combo is great giving a full herbal taste with a malty backbone

D - A bit highly spiced after the first and slightly acidic but plenty of malt character lends to the drinkability factor. A unique beer which I really enjoyed and could have probably handled several , very refreshing and full of flavor.

My second chance to have this great beer was at Ebenezer's Pub in Maine - served in a goblet
A -4.5 S - 5 M - 4 T - 4.5 D - 5

A - A sunny golden color w/ mild haziness and fluffy like meringue white cream w/ thick 2 fingers - the film of lace clings long after the head recedes

S - A floral -LEMONY dessert like aroma w/ herbal hop nose- lots of fruit esters from the saison yeast add depth to the smell

M - The feel is slightly, well not really slightly sweet...more sweet than spiced or bitter, but it works. herbal tinged w/ slightly spiced and tangy aspect w/ subtle astringent hop to give it depth.

T - Wow, the flavor of this is so unique like the hop it utilizes - The saison has so much Sorachi Character -and the saison yeast adds a gentle juicy qualtiy w/ herbal hop grass and light sweet malt edges it is delcious in its lemony hop and sweet saison uniqueness

D - I can't think of a beer I would want to sip on one after another more than this -wonderful drinkability - it is restrained when it needs to be and pushy in the most pleasant way. Elegant and yet dramatic with palate pleasing qualities
A kickass beer that I can't wait to try in bottles!

Serving type: on-tap

08-03-2009 11:30:43 | More by Slatetank
Photo of WesWes
WesWes

New York

4.1/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Beer review #3000

The beer pours a hazy/cloudy gold color with a thick frothy white head that slowly fades to lacing. The aroma is good. It has a dry, earthy pale and wheat malt scent along with a mild hop bitterness and some farmhouse funk. It's light and refreshing with a nice lemony zest. The taste is good. It has a crisp bitterness up front along with a earthy/farmhouse finish. The malt bill provides a stable base with a basic pale malt flavor. It's light and lemony with a dry/clean finish. I'm not getting as much esters in the taste. I'm guessing the hops are canceling a bit of the character out. The mouthfeel is fine. It is a low/medium bodied beer with good carbonation. This is a good saison, although I prefer a bit more funk. I especially enjoyed the Sorachi hops. They have a unique character to them that I wouldn't mind trying in another style.

Serving type: bottle

12-03-2010 19:35:08 | More by WesWes
Photo of jlindros
jlindros

Massachusetts

3.95/5  rDev -3.9%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

A: Holy mother of pearl, I didn't even have to pull the cork out. As soon as i got the wire partially opened the cork FLEW off and hit the ceiling with eruption following. When I finally got to pour it had a huge fluffy head with bubbles and fades quickly leaving a messy lacing. Its semi hazy wheat golden orange color.

N: Nice light hops, fruity with lots of citrus and lemon, some wheat and light malts, a little sweetness. Some effervescence too.

T: Start with some wheat and malts, light sweetness, light spicy hop flavor, some bitterness with a citrus lemony light almost astringent but not quite. some hints of yeast, Belgian like, and bottle conditioning.

M: Medium body with tons of carbonation.

F: Finishes lighter with some lingering wheat and light malts, some light pale hops win a little faded astringency with citrus and lemon zest. A slight dryness.

Serving type: bottle

08-06-2010 22:46:32 | More by jlindros
Photo of Mora2000
Mora2000

Texas

4.28/5  rDev +4.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

I was surprised to see this sitting on the shelf in Dallas so I had to pick on up. Good thing I did because it was very good.

The beer pours a hazy gold color with a white head. The aroma is strong lemon with some wheat and Belgian yeast. The flavor is lemons with some oranges. I also get some wheat, yeast and grassy hops. Low to medium bitterness. Very soft, creamy mouthfeel and low to medium carbonation. A very good saison.

Serving type: bottle

06-10-2010 04:25:32 | More by Mora2000
Photo of SocalKicks
SocalKicks

California

4.25/5  rDev +3.4%

07-29-2013 00:30:00 | More by SocalKicks
Photo of mdfb79
mdfb79

New York

3.75/5  rDev -8.8%
look: 3 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

From 5/21/10 notes. Had at a local DC tasting, thanks Tom.

a - One finger of fluffy white head, pale yellow color with light carbonation.

s - Smells very interesting. Getting citrus hops, some spices, and yeast.

t - Tastes of fruity and citrus hops, spices, yeast, and fruity malts.

m - Light body and light carbonation.

d - An ok saison. Nice fruit and citrus taste. Would give another shot.

Serving type: bottle

06-01-2010 01:09:53 | More by mdfb79
Photo of oline73
oline73

Maryland

3.73/5  rDev -9.2%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

Poured from the bottle into my Chimay goblet.

Appearance: Pours a cloudy golden/light amber color with a finger of fluffy white head. There really isn't any lacing, but this one has some good retention.

Smell: Sweet malt with a very strong herbal note. I'm also picking up some citrus notes from the hops. The finish has some mild alcohol to it as well.

Taste: There is a strong herbal presence, it seems to come from the hops and the yeast. Some malt, but not a ton of sweetness. The finish has a mild fruity flavor along with some alcohol.

Mouthfeel: Medium body with a lot of carbonation and a slightly dry finish.

Overall: I enjoy sorachi ace hops, and I think this was a very good use of them. The finish is a bit heavy on the tongue, but overall this is a very nice beer.

Serving type: bottle

03-08-2012 01:40:56 | More by oline73
Photo of StonedTrippin
StonedTrippin

Colorado

4.74/5  rDev +15.3%
look: 4 | smell: 4.5 | taste: 4.75 | feel: 5 | overall: 5

one of the best beers i have ever had. no kidding. beautiful packaging cork and cage set up for 27 bucks at harry's seafood restaurant in wilmington, deleware. poured a heady golden a little hazy into a frosted pint glass. smells like a saison, yeasty, grassy, and way way way more hoppy than these usually are. almost ipa-esque in the nose. the flavor is unreal, not nearly the hop bomb promised by the aroma. instead a balanced complexity. i can detect vanilla, cut grass, citrus fruit, and a delicate malt backing band. mouthfeel is perfect, medium bodied, brilliantly carbonated, and smooth as anything. has a sort of richness in the feel that most beers dont have, especially saisons. the bottle mentions a champaigne yeast, which is the first ive heard of it, but it imparts wonderful flavor and feel to this beer. worth the money and was excellent with our massive seafood feast. i will be reccommending this beer to everyone, its absolutely winderful!

Serving type: bottle

12-17-2011 16:52:29 | More by StonedTrippin
Photo of Gueuzedude
Gueuzedude

Arizona

4.28/5  rDev +4.1%
look: 5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

A steady pour into my large Tripel Karmeliet tulip produces a voluminous, four-finger thick, pale tan colored head. The head has a ton of staying power, lots of lacing is left on the sides of my glass and the head forms a variegated, interesting surface as it slowly subsides. The beer is a hazy, straw / light gold hue that shows flashes of bright yellow when held up to the light. The aroma smells strongly of the hop influence; bright fruit notes of juicy-fruit gum, huge notes of freshly zested lemon peel, lemon pepper, a touch of basil and more of a herbaceous grassy note towards the finish serve as the initial focus. Dried hay and pale cracker like malt character serves as a very subtle backdrop to the hop character up front and becomes a touch more noticeable once you really start to spend a focused session of smelling the beer; the malt can never shake the hop character though and even in the finish is a bright citrus note that makes me think of lemon scented furniture cleaner. While the beer seems dry compared to an IPA, I can't really pinpoint any interesting yeast contributed aromatics in this beer; the nose is nice but I feel like I am missing out on some rustic yeast influence.

This is effervescent to say the least, the beer foams up quite well as it crosses the tongue, though it is not too highly carbonated. The beer feels very dry on the palate, though some of the fruity citrus notes contribute a perception of sweetness even if the malt character is quite dry. Cracker like grain notes and a touch of dried straw are joined by a malt roundness in the middle that is almost sweetness, but really just a malt fullness to the palate that keeps this from being overly thin. This has a very firm bitterness to it from the beginning of each sip (much of this is influenced by the peppery carbonation) and this remains through to the finish all the while being accentuated by the carbonic bite. The juicy hop character contributes notes of Meyer lemon, lightly sweetened lemon zest, a touch of floral tropical fruit character and some menthol notes that numb the tongue a bit. After shaking / swirling the beer to expel some of the carbonation the beer gets softer, with more of a fullness to the body (though still light and quaffable) and my first sip has me noticing some warming alcohol (though this seems to dissipate quickly). The hop character definitely has a certain furniture cleaner quality to it, while I wouldn't characterize it as bad; it might get to be a little much for me if I was drinking this over a long session. Perhaps some rustic phenolic character from the yeast helps to accentuate this character; in fact, after further reflection, I think that some clove and other phenolic notes from the yeast do in fact accentuate this character here. As the beer warms it picks up a touch of a medicinal character in the finish as well as getting spicy with peppery notes, a touch of spicy ginger and even a something a bit like a sage-like note 9this last being influenced by both the hops and the yeast character).

A nice hop focused Saison, which with time will likely become more noticeably fermentation driven; this is more due to the hop character fading, than the yeast character actually becoming greater over time though. I admit that I like this beer so much because I am a sucker for hoppy Saisons; in all honesty this could certainly use a touch more of a characterful yeast / fermentation influence, even though this is certainly in evidence here.

Serving type: bottle

10-15-2010 16:34:44 | More by Gueuzedude
Photo of jwc215
jwc215

Wisconsin

3.88/5  rDev -5.6%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

750 ml cage-corked bottle:

Pours clouded pale gold with a bubbly white head that slowly descends. Not much lacing.

The smell is of lemongrass, somewhat musty, with tinny/metallic notes.

The taste is musty lemongrass with slight honey with a champagne-like character. Yeast, malt and hops converge to bring about a musty sweet and sour character that is pleasant. Finishes dry.

The feel is spritzy, towards champagne-like. Holds up a nicely refreshing body.

It certainly fits the broad style. Nice and refreshing, especially on a hot summer day.

Serving type: bottle

08-28-2012 20:04:38 | More by jwc215
Photo of mactrail
mactrail

Washington

4.25/5  rDev +3.4%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Beautiful 12 oz pour in the tall glass. Light amber color with long-lasting suds. Great mouthfeel-- both creamy and prickly. Medium body. Flavor is totally unique. Tastes like green peppers, black pepper, green apples, and jicama. Most interesting an likable flavors, however indescribable.

This is fairly malty at first, not really bitter even after the hop flavors emerge, but rather tart in the vein of many Saisons. The aftertaste touches on more bitterness. A thoroughly interesting brew I'm glad to have encountered. On tap at Pizza Paradiso in Georgetown. [transcribed from notes ; 06/10/2012 visit]

Serving type: on-tap

03-25-2013 05:50:35 | More by mactrail
Photo of Rochefort10nh
Rochefort10nh

New Hampshire

5/5  rDev +21.7%

11-26-2011 02:15:22 | More by Rochefort10nh
Photo of Gavage
Gavage

New Jersey

4.38/5  rDev +6.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Appearance: pours a golden yellow color with a one finger head that breaks apart quickly to a surface foam.

Smell: lemon zest, grass, and some soft bitterness is detectable by the nose.

Taste: moderate malt profile with some hearty lemon zest, grass, pepper, a bit of earthiness, hint of yeast, and a mild bitterness make up a very flavorful beer.

Mouthfeel: medium bodied. Crisp to start, less crisp and a bit dry at the finish. Aftertaste lingers for a few minutes.

Drinkability: this beer was extremely quaffable and one could have a few of these without getting bored. One of my new favorites from Brooklyn.

Serving type: on-tap

09-16-2009 18:18:07 | More by Gavage
Photo of mendvicdog
mendvicdog

Maryland

4/5  rDev -2.7%

08-02-2013 20:32:13 | More by mendvicdog
Photo of kojevergas
kojevergas

Texas

3.55/5  rDev -13.6%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.75

"100% Bottle Refermented Ale." 7.6% ABV confirmed. 1 pint 9.4 fl oz brown glass bottle with appealing classy label and branded gold hood-and-wire cap over a branded cork acquired at a local Texas bottle shop and served into an Avery stem-tulip in me gaff in low altitude Austin, Texas. Reviewed live. Expectations are high given the brewery.

Served cold and allowed to warm over the course of consumption. Side-poured with standard vigor as no carbonation issues are anticipated.

Cork gives by hand with ease; I'd say the champagne yeast refermentation upped the carbonation.

A: No bubble show forms as it's poured.

Pours a four finger wide head of white colour and fluffy even consistency. Nice creaminess and smooth complexion. Quite soft looking. Consistent lacing clings to the sides of the glass as the head recedes. Head retention is quite good - about 9-10+ minutes.

Body colour is a clear translucent yellow-gold of above average vibrance. No floating yeast particles are visible.

It's a good appearance for a beer, but I'm surprised at its clarity given it's meant to be a farmhouse ale. Shouldn't this be hazy? In any case, I'm excited to try it, and while it's not unique or special, it's certainly inviting and I can find no obvious flaws.

Sm: Plenty of floral notes are present, though I can't tell whether they're from actual flowers and/or just hops. Honey. Clove. Heavy yeast presence - sure, your typical farmhouse funkiness, but also vitamin-y character. Belgian pale malts. Cracker malts. A kiss of lemon zest. Some lemongrass. Grassy hop character. Vague fruit. I don't pretend to know much about sorachi ace hops, but I think the hop character here works well with the rest of the beer, though it does feel a bit Czech pilsnery considering this is a farmhouse ale.

No alcohol is detectable.

A pleasant, inviting, enchanting aroma of mild strength. It doesn't quite nail the farmhouse ale conventions, but I'm always game for an unconventional beer - so long as it's well executed.

T: That's tasty, alright. The hop character in particular is very intriguing - and not just because I'm looking for it given the beer's premise. It's sort of Czech Saaz with some amped-up floral hop character and a more mature pronounced lemon zest note. The foundation is unobtrusive and supportive - mainly Belgian pale malts, light crackery malts, and some nice grassiness. A kiss of peach/pear fruit and accompanying faint esters. It's delightfully well-balanced, with the malts and hops matching up nicely. It's neither too sweet nor too bitter, but errs on the side of faint sweetness, which complements the hints of honey and clove nicely. The champagne yeast is subtle, which is definitely the right choice here, lending it a pleasant spritziness and light effervescence.

No alcohol or other off-notes come through.

It's got a nice subtlety, but sadly the complexity isn't up to par - it lacks spicing and farmhouse character, as well as distinctive funky yeast. The Sorachi Ace hop character lends it some very interesting nuance. It's not an intricate beer per se, nor do I know that it's unique or special. But damn is it a pleasant brew.

Above average depth of flavour. Average intensity and duration of flavour.

Mf: Nicely soft and refreshing. Smooth and wet. Has a surprisingly light body which aids its welcome comforting presence on the palate. A biteen overcarbonated. Good thickness.

Not overbearing or heavy. Not astringent, oily, harsh, boozy, hot, or gushed.

Overall, the texture suits the taste quite well. There's a case to be made that the texture is in some ways custom-tailored specifically to the flavour profile. Good execution here, to be sure.

Dr: Very drinkable for its above average ABV. It's a solid brew from Brooklyn, though I don't know that I'm comfortable regarding it as a strict farmhouse ale; it's much lighter in body and almost feels like a Czech pilsner meets a farmhouse ale. The trademark funkiness of a farmhouse ale is also missing; to be frank, for a farmhouse ale it doesn't have much farmhouse character. That said, outside of style conventions it's absolutely a brew I'd recommend friends try and I'm glad I picked it up. Those cats at Brooklyn are doing some interesting work, and this is proof that Sorachi Ace isn't just a gimmick. Very enjoyable pleasant stuff best consumed on a quiet afternoon. I look forward to trying it again and I think it'd pair very well with food.

This inspired pleasant take on a farmhouse ale has some interesting hop integration, but won't impress the experienced saison drinker.

B

Serving type: bottle

04-04-2013 20:42:16 | More by kojevergas
Photo of corby112
corby112

Pennsylvania

3.15/5  rDev -23.4%
look: 4 | smell: 3 | taste: 3 | feel: 3 | overall: 3.5

Pours a slightly cloudy pale golden yellow color with a half finger frothy white head that slowly settles into a thin lasting ring. Not much in the way of lacing.

Slightly earthy, spicy aroma with hints of peppery clove, ginger and something else I can't put my finger on. Crisp light fruit notes, mostly apple and pear along with a slight hop profile and subtle malt in the nose.

Lighter bodied with some earthy hops and zesty spice. Hints of pepper, ginger and corriander along with a slight metallic flavor which is kind of off putting. Slightly cloying with a long dry finish.

Serving type: on-tap

03-07-2010 07:29:16 | More by corby112
Photo of weeare138
weeare138

Pennsylvania

4.1/5  rDev -0.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Appears a hazy ligt gold with a small white cap that slowly fades into a chunky head. Scattered lacing is left around the glass.
Smell is of pumelo, lemon zest, herbs, cut grass, and shiitake mushrooms.
Taste is of the aromas with a sticky hoppy goodness and a fresh doughy flavor that makes for an intersting spin on a Belgian Pale.
Mouthfeel is medium bodied, sticky, semi sweet, and gently herbal in the finish.

Serving type: bottle

12-18-2010 00:56:55 | More by weeare138
Photo of lacqueredmouse
lacqueredmouse

Australia

4.13/5  rDev +0.5%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Ah, the first beer of my US trip. For breakfast, no less. Nice, well presented "ace" bottle, corked and caged.

Pours a hazed and cloudy golden wheat colour, with a foamy and full head of white. Lacing is patchy, but sticky. Looks like it has some heft to the body, which is good. Nice fine carbonation. Overall, a very good looking saison.

Nose is zesty and sharp, but with organic overtones (ah, Saison funk and Sorachi Ace make a brutally good combination). Hints of coconut, lime, flax, raw wheat and linen. Although the citric Sorachi and the funky pepper Saison yeast characters sound like they would create a cacophony, in fact, they meld together into a creamy, smooth almost vanilla like combination, despite the fact you can still identify the individual spicy attributes. Great.

Taste is similar—quite smooth and creamy, but with a lift of citric acidity and a bite of organic bitterness on the back. Aftertaste gives off some of those tropical coconut flavours. Throughout, there's a raw, rustic funk, but the Sorachi characters seem to change the location to somewhere humid and Eastern.

Overall, a great beer, and a rather large and complex one. As it turns out, this goes somewhere very different from where I thought it might, which was a light, drinkable and refreshing brew—this is a big, and robustly interesting beer; one that should be sipped.

Serving type: bottle

07-08-2011 10:33:56 | More by lacqueredmouse
Photo of tempest
tempest

Pennsylvania

4.22/5  rDev +2.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Split a large bottle at Liberty St. Tavern with a couple friends. Wow, this is easily the most interesting US-brewed saison I've tried and up there with the best I've had. The hop and yeast character blend is both floral and fruity, with sort of a cream and melon undertone. There's a hit of citrus rind after the deeply floral (like roses) note. The body is relatively light and crisp, very drinkable. I want more.

Serving type: bottle

06-24-2011 21:36:26 | More by tempest
Photo of yourefragile
yourefragile

District of Columbia

3.85/5  rDev -6.3%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 4

750 mL bottle poured into a tulip.

Pours a milky translucent pale golden color with a massive, fluffy rocky white head. Head has excellent retention and spongey sheets of lacing. Aroma is very grassy, earthy, zesty and lemony. Background of some candied sugars and spices, but something just isn't clicking for me with the nose. The flavor is also slightly off, with strong sweet notes from the champagne yeast and pale malts, and contrasting earthy, zesty, grassy hops without much bitterness from the Sorachi Ace. Mouthfeel is medium full, very soft with fine, light carbonation producing the expected clean dry finish. A grainy, yeast flavor also lingers in the finish detracting from my enjoyment of this. The flavors in this don't quite mesh as smoothly as hoped for, pulling down my opinion of this otherwise fine, unique beer.

Serving type: bottle

07-11-2010 20:38:26 | More by yourefragile
Brooklyn Sorachi Ace from Brooklyn Brewery
92 out of 100 based on 1,715 ratings.