Brooklyn Black Chocolate Stout - Brooklyn Brewery
Displayed for educational use only; do not reuse.
Ratings: 5,500 | Reviews: 2,640 | Display Reviews Only:
4.13/5 rDev -0.5%
Served in a Devil's Backbone willibecher.
Yet another example of an "old friend" beer that's somehow gone un-reviewed by me. Time to change that. To the max. It pours a straight jet black topped by over a finger of light tan foam. The nose comprises molasses, chocolate, brown sugar, roasted malts, and a hint of maple syrup. The taste is very similar, with the roasted malts taking center stage, followed by a strong chocolate powder contingent. The rest comes in in a nice dark melange in the finish. The body is a hefty medium, with a light moderate carbonation and a very smooth feel. Overall, this probably the most readily drinkable widely-available stouts around. Get some!
07-28-2010 04:22:03 | More by TMoney2591
4.66/5 rDev +12.3%
Bottled winter 2005-06
A - Poured out a deep, dark black. No head to speak of and no lacing, either.
S - It smelled of roasted malt and chocolate.
T - It tasted like a dark chocolate candy bar and a good mix of roasted malt.
M - Soft and and creamy. It is fairly heavy.
D - This is an outstanding beer. Its flavors are amazing and it goes down so well.
02-10-2007 02:53:19 | More by zeff80
4/5 rDev -3.6%
Appearance - Black with a toffee-colored cap of thick foam. The head retains fairly well, eventually dissipating into a crown.
Smell - Molasses and caramel, a bit of fresh roasted coffee and cocoa. Pleasant.
Taste & mouthfeel - Full-bodied and bittersweet. The flavor shifts between rich, creamy dark chocolate and espresso. Wonderful complexity. The finish is a combination of toffee-like sweetness and bitter burnt bread, with the toffee flavors ultimately lasting a bit longer.
02-02-2008 01:28:03 | More by largadeer
4/5 rDev -3.6%
355ml bottle. The most recent release - winter 2008/2009, a nice potential prep for tonight's New Year's festivities.
This beer pours an opaque black hole, with ever so slight trapped cola edges and one fat finger of light brown head, which leaves some nicely threatening storm front lace around the glass as it slowly recedes.
It smells strongly of semi-sweet baker's chocolate, roasted caramel malt, toffee pudding, weak coffee, a soft musty hoppiness, and bristling alcohol - a lot like those boozy chocolates at one's family gatherings this time of year. The taste is bittersweet gritty chocolate, toasted bready caramel malt, salty toffee, black coffee, a not so strange perception of boozy wood, more musty leafy hops, and a sidling alcohol warmth.
The carbonation is quite low, but not so sedate as to shirk its structural duties, which include, amongst others, contributing to the generally smooth and creamy mouthfeel. It finishes fairly sweet, the chocolate, malt, and alcohol all mixing and matching, simmering, yet nothing is overwhelming.
A very tasty strong stout, but not one for cycling through the four pack in one sitting. The chocolate is deftly rendered as well, so this is also a stellar accompaniment to any of my Mom's care package of Christmas confections.
12-31-2008 09:35:53 | More by biboergosum
4.03/5 rDev -2.9%
Winter '00-'01, which makes this roughly a year old at this point. This beer is possibly the best "bottled" beer from Brooklyn - I think we all know that the non-contract draft beer coming out of the brewery is much better! This beer pours a very dark brown/black with ruby highlights. There's a nice, light tan/brown head around the rim of the glass, although no Belgian-lace is produced. The aroma is of a bittersweet chocolate and candyish malt, but without hops, which is OK for the style. The flavor starts with alot of chocolate and roastiness followed by a clear alcohol, a bit of hop flavor, and eventually mellowing into very nice coffee notes. The finish is really wonderful! The carbonation level is appropriate and the body is nice. There are no off-notes to speak of. Overall, a very nice example of the style, although I distinctly remember prior year's samples as having a bit more malt and a somewhat smoother character. I hope this will mellow a bit, but I also fear it may pick up some innapropriate oxidative flavors.
07-19-2002 15:50:30 | More by NeroFiddled
4.45/5 rDev +7.2%
Pours an opaque black with a dark tan/brown head. Nose is strong with roasted bean qualities and a bit of alcohol on there as well. Hoooieeee! Man. The first time this thing hit my tongue, I did a little dance on over to my sister to try who has recently got into stouts (cuz she read some magazine article that stout is good for women cuz it has a lot of iron in it...well...whatever it takes). Flavor is smooth and even, though she says it is kind of bitter on the end. I personally dont think it is bitter, I just think it is robust. Feel? Like silk. The first sip was amazing. Definitely drinkable, especially for a Russian Imperial Stout. I am always weary of trying to uber-hyped beers, but this one delivers. I guess it is good I will be living in Brooklyn shortly. Killer. Try it.
12-30-2007 15:52:26 | More by RblWthACoz
4.18/5 rDev +0.7%
2009 release, on-tap 12/13/09 at Doherty's East Ave Irish Pub in Pawtucket, RI, served in a tulip glass.
A: The beer is a deep dark black color, with a short light brown head that fades slowly and leaves a thick lace on the glass.
S: The aroma is of dark chocolate, dark fruit, roasted malts and a faint touch of hops.
T: The taste starts out with a bitter-sweet flavor of dark chocolate. Then a faint but complementary flavor of dark fruit flavor comes in. The roasted malt character is very hearty and there's no trace of the 10.10% ABV. The hops presence is very mild as you would expect from this kind of beer. The after-taste is slightly sweet.
M: Crisp and very smooth, medium body, light-to-medium carbonation, finish is slightly sticky.
D: Tasty, goes down dangerously easily, slightly filling, strong kick, very good representation of style, although there are other big stouts that I would pick first, this is a very good beer to drink for a long time.
12-15-2009 01:59:50 | More by TheManiacalOne
4.2/5 rDev +1.2%
A - One and a half fingers of medium brown head on an opaque black body. The head sticks around for a while and eventually settles into a think film, leaving a nice ring of lace.
S - Aromas of coffee and dark chocolate. Dark chocolate in the background with a hint of raisins and sherry. Some slight herbal hop aromas in the background.
T - Dark caramel up front with chocolate and raisins. Moderate hop bitterness in the middle with some spicy hop flavors. Coffee comes in during the finish and lingers along with charcoal, tobacco and medium malt bitterness.
M - Thick body, medium carbonation, and a slightly dry finish.
D - A very enjoyable stout with an extraordinary dark chocolate character. The lingering flavor is a dead accurate imitation of lindt 75% chocolate. This is a rare beer that is more than the sum of its parts.
02-02-2009 00:27:48 | More by nickfl
3.35/5 rDev -19.3%
Presentation: 12 oz brown long neck bottle with "Limited Bottling - Winter '00-'01".
Appearance: Ink black with a light brown and quite impressive lace that retains like a champ.
Smell: Dark chocolate covered espresso beans and a mild ripe prune fruitiness.
Taste: Full bodied and very smooth, a tangled mesh of dark roasted coffee and dark unsweetened chocolate. Hops are vague amongst the roasted barley bitterness, some sweetness prevails with a fruitiness attached of prunes. Roasted and chocolate flavours linger just about forever. Alcohol is certainly there with its feeling of warmth to the throat and chest.
Notes: Layered and complex, a strong foothold on the taste buds with the roasted character. This brew will get even better towards the end of the winter with some age.
Presentation: 12 oz brown long neck bottle with "Limited Bottling - Winter '99-'00".
Appearance: Close to pitch black, thick and creamy tan lace with a sufficient head retention.
Smell: Fusel alcohols near to a cooking sherry aroma, twang of roasted and charcoal in the nose also.
Taste: Massively creamy with a thick bold body or malt that is close to being syrupy. Smoothness is quite incredible. Burnt fruit and some fusel alcohols give a twang and kick respectively. Roasted flavours are intact with a slight acidic flavour that melds well with the fruitiness. Alcohols are a bit too much and tell you in one way or another to respect the brew. Hops are faded and a touch herbal / leafy in flavour amongst the roasted prowess. Vagueness of wet paper shows a touch of age from oxidation, not in a bad way though.
Notes: Best consumed at cellar temperature, alcohols are a bit too much and if the oxidation could hold out for a year or more this beer will mellow out to be a great vintage brew.
11-19-2001 22:55:32 | More by Jason
4.18/5 rDev +0.7%
Appearance: Deep black can't see any light coming through whatsoever with a nice sized tan head leaves nice even ring of lacing. Aroma: Dark roasts bring about hints of chocolate and seared fruit with alcohol notes around the edges this is a complex big imperial stout. Taste: Creamy chocolate tone quickly nulled by a streak of alcohol like a shot of liquer infused with cherries and other fruit notes this is one big beer here, nice and alluring just a bit overwhelming one glass at a time not a session by any means. Mouthfeel: Full bodied thick syrupy mouthfeel this a big stout. Drinkability: I am much more proned to a Young's Double Chocolate if I'm going after a chocolate character in my stout this one has alot more of everything alcohol, malts, and chocolate just may lack some balance with the searing alcohol burn in presents.
12-14-2003 23:31:48 | More by WVbeergeek
4.75/5 rDev +14.5%
Cheers to zrrbrrt for this one!
Pours jet black with a fluffy 1.5 fingers deep mocha head. Alright lacing & good head retnetion
S: Some chocolate & iron. A little licorice as this warms
T: Chocolate & iron up front. Licorice, roasted malts & coffee surface as this warms. Finishes with a little chicory, warming boozy alcohol, dryness & bakers choclate, yum
MF: Rich & some smoothness with low carbonation
Drinks to damn easy, this is 10.6 abv? I think I can session on this until nap time
02-08-2007 05:00:30 | More by russpowell
4.05/5 rDev -2.4%
Grabbed a sixer of these from West Lakeview Liquors - my wife loves stouts and chocolate so it made sense.
A - Pours pitch black with about a thumbnail of foam. Not as viscous and oily as some of the other stouts I've encountered.
S - I get more of a coffee flavor than chocolate, although there's certainly a hint of dark chocolate in there. There's also a hint of milky-cream as well.
T - This is where the real dark chocolate flavor comes out. There's also some roasted coffee taste. I'd probably rate this higher if I loved coffee or chocolate...
M - Lighter than I expected. Creamy and smooth.
D - I can't really taste the 10% too much, but I'd be on the floor after a handful of these.
A great brew - looking forward to trying other Brooklyn offerings.
10-20-2008 01:30:26 | More by MasterSki
4.33/5 rDev +4.3%
12oz bottle into a Duvel Tulip.
Pours a dark black with a little over a finger width of creamy tan head. This retains into a fantastic looking creamy layer that left thick swathes of lace all over the sides of the glass. The aroma is lush is dark chocolate, coffee, burnt bitterness, fresh hops, citrus, and a little heat.
The taste is deep with chocolate sweetness and roasted tones. Finishes with a lingering combo of burnt tones, hop bitterness, and dry heat. The mouthfeel is a heavy medium with a slick, creamy feel. Alcohol is present but adds to the body, providing it with warmth and some extra beef.
This perennial holiday favorite from Brooklyn doesn't disappoint. With deep chocolate notes, a rich, roasty body, and alcohol warmth, it's perfect for Wintertime sipping.
01-29-2008 17:35:29 | More by Kegatron
4.72/5 rDev +13.7%
In a taste test by a panel of experts (me, myself, and I) between
3 "chocolate stouts", Young's came on top as the chocolatiest, but this mamma jamma was deemed the superior stout!
Rich mocha flavor wafts out of the bottleneck from the moment the cap snaps off! Oh, this is going to be good!
The color is as black as strap molasses, with a rich bubbling, simmering, dark brown, puddingish head. THIS is STOUT! Already, it seems like a glass of melted chocolate!
Aroma is gorgeous! Sublime! Soft, creamy, yet intense with cocoa, like sticking your face deep into a bag of the stuff, but still, somehow, subtle.
Mouthfeel is powerful, thick, viscous, chewy. When people speak of smoothness as a supreme adjective for any sort of beverage, I reply that I like roughness now and then. (I am, after all, the inventor of The Gilded Platypus, a cocktail contrived of tequila, Yukon Jack, Irish Mist, and sweet vermouth!) This is what I'm talking about! There are several hurdles for the palate to play with, little bites and burps and gurgles, all the things that make beer drinking my favorite hobby.
Many flavors mingle in the mouth, many associations gather in the mind, but largely the feeling is of a burnt cognac, a hot dark rum, and licoriceleatherespressoetceterainto infinity...
Many waves crash again and again on the palate, many happy moments occur as the rough dealings of the day are forgotten and I am lost in this wondrous, darkly beautiful, and frankly ass-kickin' stout!
Thanks, UncleJimbo, I think I liked this one!
04-06-2003 15:09:22 | More by feloniousmonk
4.18/5 rDev +0.7%
Poured from a bottle into a pint glass. 2009 vintage bottle. Beer is black with a thick brownish head that remains as you drink the beer leaving some lacing on the glass.
Aroma is sweet, filled with alcohol, roasted malt and chocolate, very pleasing. Mouthfeel is thick with some solvent-like character on the back end of the throat followed by a roasted aftertaste. Drinkability is moderate, the warmth of the beer makes it a little hard to drink but it is surprisingly flavorful. I really like this beer. I don't get a whole lot of chocolate in the palate but overall the beer is well balanced.
10-10-2009 03:41:14 | More by drabmuh
4.28/5 rDev +3.1%
I poured this at a cool temp into my snifter. Purchased the '06-'07 version at Thirsty's in York, Pa.
A - Deep ebony w/ a thin tan head and decent lace.
S - Sweet, fruity esters w/ a roasted element and pine scent of hops, there is a rummy full sweet alcoholic not in the nose.
M - Viscous, sweet, complex in depth w/ spiced acidity and full carbonation.
T - Luscious plum and date sweetness w/ roasted coffee and dark chocolate character and acidity. Sweet w/ prune type dry fruit and stone fruit notes. A rich malty taste that is punctuated by a piney hop acidity and spiced character. Slightly drying w/ a full alcoholic essence - a relaxer, smooth on the tongue. Something to look forward to tasting each year, but doesn't attempt to hide its 10.6% stature.
D - Great Stout, outstanding flavor and feel, A very good example of the style, but not one to drink multiples of. This one bottle held me for the night, I savored it and its nightcap properties.
11-30-2007 16:35:34 | More by Slatetank
4.4/5 rDev +6%
I've tried this before, but never reviewed it, and I'm a fan. It's readily available around here, but I also got it as an extra from Lunch as both a good beer to drink and a joke since he was sending a bunch of Bourbon County Stout, and I kept referring to it as BCS, since they have the same initials, and I opened the box with those on top, hilarity ensued.
A: Pours a nice 1.5 finger dark brown head that fades semi slowly. It's pitch black with no light coming through.
N: Lots of dark malts first hit, accompanied by lots of roasted malts and chocolate. It adds that familiar dark malt fermented booze aroma that is nice in a good strong stout. Some light sweet aromas dance out with some rich dark fruits. The roasted malt quality is very nice.
T: Starts with lots of dark rich chocolate and creamy tastes. It has a taste of dark chocolate melted with a little cream and brown sugar. Lots more roasted malt flavors come through and add a nice flavor. Some sweet malts, caramel, and heavy fermented sugars that turned into some boozy flavors, warming alcohol and that overall strong Belgian ale like experience. The stouty flavor adds a slight charred earthy roast flavor for more goodness. Some lighter dark fruits come through, almost a fig or plum. It has a nice warming fruit and sweetness on the front of the tongue that sits there and makes you feel warm and tingly.
M: Semi thick, little warming alcohol and good carbonation.
F: Finishes pretty bitter, part being a nice hop addition I think, and also a strong bitter quality from the charred earthy scorched roasted malt flavor, stout like. It's pretty dry on the finish as well. THe slight warming alcohol sticks around for a bit that is surrounded with a thick syrupy chocolate malt flavor that sticks to the mouth. It also has this succulent finishing flavor I can't put my finger on, but it's very enjoyable.
12-17-2009 03:24:59 | More by jlindros
4.05/5 rDev -2.4%
pours as black as can be, letting zero light through and with a frothy mocha head. smells like a white russian to be honest, milky and boozy, sweet. has an interesting chocolate taste to it, very very rich, and bittersweet at the end. my brother described it as "if hershey's special dark was even more special". there really is no other way to describe the chocolate in this beer, its s interesting. insanely strong beer that doesnt hide it particularly well, but i dont think it makes apologies for that. mouthfeel was heavyish, hard to drink a lot of beers with such little carbonation and heavy bodies, but a great holiday sipper.
edit: best consumer fresh, or relatively fresh. we opened a bottle from 2008 last night and it was way past its prime, thinned out and lacking the depth that makes this a classic. dont forget about this one in the cellar.
12-16-2011 15:33:03 | More by StonedTrippin
4.25/5 rDev +2.4%
The beer pours a thick black color with a dark brown head. The aroma is of chocolate and black malts. It's robust and hearty. The taste is great. It has a deep chocolate flavor with a good balance of black barley to add a crisp finish. The beer is thick and has an elevated abv taste you get along with a sweet finish. The mouthfeel is good. It is a full bodied beer with adequate carbonation; a great drinking stout.
12-28-2003 02:27:30 | More by WesWes
3.85/5 rDev -7.2%
First had: bottle from Pinocchio's beer garden, Media, PA
Poured a jet black with a dark mocha head; very little retention or lacing. Aroma of brownies! and dark malts. Roasty taste, dark malts and bittersweet chocolate, with hints of coffee and a pervading booziness. About medium in body, perhaps just a little too on the thin side for the style, but still pretty good, and definitely quite drinkable. Probably the best beer I've had from Brooklyn.
10-30-2011 22:47:59 | More by Rifugium
4.28/5 rDev +3.1%
The beer pours black with a tan head. The aroma is nice with a mix of chocolate and roasted malt. I also get a little bit of alcohol in the aroma. The flavor is milk and bitter chocolate. I also get some nice pine hop bitterness in the flavor and a little bit of alcohol. Medium to thick mouthfeel and low carbonation.
07-01-2010 04:06:35 | More by Mora2000
Brooklyn Black Chocolate Stout from Brooklyn Brewery
93 out of 100 based on 5,500 ratings.