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Arcadia Shipwreck Porter - Arcadia Brewing Company

Not Rated.
Arcadia Shipwreck PorterArcadia Shipwreck Porter

Displayed for educational use only; do not reuse.
BA SCORE
86
very good

134 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 134
Reviews: 99
rAvg: 3.85
pDev: 13.25%
Wants: 10
Gots: 8 | FT: 1
Brewed by:
Arcadia Brewing Company visit their website
Michigan, United States

Style | ABV
Baltic Porter |  12.00% ABV

Availability: Winter

Notes/Commercial Description:
This beer is retired; no longer brewed.

The second in a limited edition, 22oz bottled Brew Crew Big Beer Series. This beer was aged in 10-year old whiskey barrels.

(Beer added by: ypsifly on 04-15-2006)
Beer: Ratings & Reviews
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Ratings: 134 | Reviews: 99 | Display Reviews Only:
Photo of Greggy
Greggy

Minnesota

4/5  rDev +3.9%

A- Pours a light black color with dark ruby highlights. The head is big and fluffy and tan in color. Some HUGE thick lacing is present.

S- Big chocolate aromas, cream, some buttery oaky aromas, some bourbon, some dark fruit is also evident.

T- Starts out a bit tart and almost sour, then moves into notes of chocolate, some bourbon and some oakiness. The finish has some coffee notes and is relatively dry.

M- The tart/sour initial twang is a little off-putting, but as it warms, it lessens. Carbonation is appropriate.

D- The initial slightly tart/sour note is a touch off-putting but this is a pretty nice bourbon aged porter.

11-08-2008 03:58:50 | More by Greggy
Photo of shadow1961
shadow1961

Minnesota

4.33/5  rDev +12.5%

Arcadia Ales Shipwreck Porter pours a stiff brown head over
an inky black brew. The nose is amazing- fruit, mocha, wood,
and alcohol- almost a port or madeira quality to it. The flavor
is likewise complex- big malt flavors, wood, dark fruits, tannin
from the oak barrels this stuff was stored in, and a bit of tartness
from that environment as well. Mouthfeel is full and round, with
a very long dry finish to it. Alchohol is a constant, if well modulated
presence, but it's only obvious as a warming effect. The bottle does
not list the alcohol by volume, but I would advise anyone trying this
to plan on staying in that night. This fine brew is not to be taken lightly!

08-05-2008 05:59:54 | More by shadow1961
Photo of ChainGangGuy
ChainGangGuy

Georgia

3.68/5  rDev -4.4%

Appearance: Pours a near black body with some reddish hints to it and capped by a well-sized, beige head.

Smell: Dark malt aroma, predominately, with a touch of chocolate and molasses. Lesser notes of vanilla and oak. To my dismay, there's also a teensy, worrisome touch of sourness up in this bouqet.

Taste: Dark maltiness with tastes of chocolate and a few globs of gooey molasses. Restrained sweetness. some dark fruits. Minor hints of vanilla, oak, and light brown sugar. There's a noticeable bit of sourness within. All the flavors make a curtain call in the slightly warming finish.

Mouthfeel: Medium-bodied. Medium carbonation.

Drinkability: Not too bad beyond that sour twang in the flavor. I'm sure it's nothing a little tinkering and adjusting couldn't cure.

07-10-2008 19:25:23 | More by ChainGangGuy
Photo of scruffwhor
scruffwhor

Illinois

4.08/5  rDev +6%

2007 vintage.

Has the liquid consistancy of a viscous brandy. Only a little head after the pour, but nothing at all after that. Light black to dark brown with brownie colored highlights. Nice color. Smells cacao mixed with blended whiskey, toasty oak and with jst a light splash of milk. Not to mention the alcohol you get with the whiskey smell. The taste carries more creamy notes. Marshmellows and vanilla. The blended whiskey comes in about halfway through. With toasted wood, and chocolate covered coffee beans in a smooth finish. Great cream and warming whiskey notes. Great to sip and pay close attention to while watching an episode of Miss Marple with my girlfriend.

04-30-2008 02:41:23 | More by scruffwhor
Photo of shivtim
shivtim

Georgia

3.8/5  rDev -1.3%

Tons of carbonation bubbles come up through a deep brown brew with slight light around the edges. It has a light, billowy large cola head.
Nose is heavy whiskey, with some malts. Very oaky.
Taste is more whiskey, roasted malts, and alcohol warming in the throat. Heavy whiskey flavors are not really my style, but this seems to be well done and if you're a whiskey lover you'll enjoy this beer.
Mouthfeel is pretty good. Drinkability is ok but not great, because of the whiskey. Kind of a sipper, but still quite nice.

04-27-2008 14:19:32 | More by shivtim
Photo of ultralarry2006
ultralarry2006

Illinois

4.13/5  rDev +7.3%

Poured from a 22 oz. bottle. Leaves one finger of an espresso-foam colored head, and it has excellent retention, and it leaves very good lacing. Body is the deepest brown possible, almost black.

Smell - rather simple, but mouthwatering nonetheless. There is vanilla, roasted malt, raisins, prunes, and some spicy alcohol.

Taste - exactly as promised by the smell. Vanilla, roasted malt, and dried dark fruits like raisins and plums, all flooding the tongue. There is yet more roasted malt on the finish and the aftertaste.

Mouthfeel - full-bodied, and semi-dry at times.

Drinkability - this is an excellent ale. It is just a little high in abv to be sessionable, but if you excersize caution, it might just be so.

04-03-2008 19:29:56 | More by ultralarry2006
Photo of bkilpatr
bkilpatr

Oregon

3.33/5  rDev -13.5%

Poured from a 22oz bottle into a pint glass. 03/24/08. 2007 version.

Pours a deep brownish black, with around three fingers of tan head which dropped quickly. Not much lacing. Aromas of chocolate, raisin / plum, and whiskey. Also has kind of a sour smell to it.

Taste is surprisingly sour. There was a hint of it in the aroma, but I wasn't expecting this much. Lots of dark fruits, raisin, plum, date, fig. Some molasses. Tons of whiskey flavor. It isn't too overwhelming, but rather nice. If only it weren't sour.

Mouthfeel is decent, a bit thin though. Tastes like it should be a lot thicker. Leaves the back of my tongue sticky. Drinkability is decent also. Pretty easy to drink, despite the sourness and the tongue-stickiness.

Decent and worth a try if you like whiskey, but won't get this again.

03-25-2008 02:53:56 | More by bkilpatr
Photo of SaCkErZ9
SaCkErZ9

Florida

4.2/5  rDev +9.1%

Thanks go out to SPLITGRIN for this one.

Pours from the 22oz bottle into a pint glass. Burnt caramel color beer with dark, glazed carrot colored highlights. Tan colored head, about half finger in size. No lacing, head disappears somewhat slowly.

This one certainly smells like a bourbon barrel aged porter. Bourbon aromas, vanilla, oakiness, plenty of sweetness. Smells fantastic.

More bourbon tastes. Almost too much bourbon but in my opinion, the perfect amount. Slightly alcoholic tasting though the alcohol warmth is missing, or atleast subdued.

Medium to full bodied, perfect carbonation. I really liked this one. I feel too many people may be turned off by the strong bourbon flavors and aromas but it was right up my alley. A smooth sipper.

02-04-2008 21:54:55 | More by SaCkErZ9
Photo of joe1510
joe1510

Illinois

3.65/5  rDev -5.2%

22oz Bomber
$7.99
Binny's Plainfield

2007 Vintage

Arcadia seems to be either hit or miss so we'll see how this goes. Shipwreck Porter pours the darkest of browns bordering on black. A two finger incredibly creamy off white head forms on the pour and leaves the glass covered in sheet lacing on its way down although it falls to a cap. This is a really good looking beer.

Everything in the aroma is very appetizing but...there seems to be a sour milk character floating around in there and although not very strong or prominent does drop the score by a half point. Excluding the sour milk everything else seems to be good. Slight vanilla and oak from there barrel aging combines with roasty malts, mild cold coffee, and mild chocolate.

Luckily the sour milk isn't there in the flavor it's more of an enjoyable combination of coffee, chocolate, vanilla (from the oak), and oak all in that order from least to most intense. All these flavors are supporting a well rounded roastiness. Unfortunately as this beer warms the alcohol becomes a little too evident.

The barrel aging made for a really nice mouthfeel. Carbonation is on the lower end of the spectrum and the oak lends a velvety smoothness to the body.

This is a solid beer but the alcohol shows a little too much as it warms, which of course knocks the drinkability down a notch.

I really wanted to like this beer from the outset but it just seems to fall in the mediocre category. It's a little hard for me to get past the sourness in the smell and I believe that translates into me dropping the flavor score as well. All that said it's not a bad beer just one, if some tweaking was done, could be a lot better.

02-02-2008 04:18:36 | More by joe1510
Photo of rhoadsrage
rhoadsrage

Illinois

3.88/5  rDev +0.8%

(Served in a dimple mug)
2007 vintage
A- This beer has a deep dense brown body with a hint of brown glow from the base. There is a light tan head of foam that sticks to the side of the glass forming a big meniscus. The body is a bit too dense to see any carbonation.

S- A faint sour cherry note gives way to a big woody oak smell and then to dark roasted malt supported by a soft dark coco powder note.

T- The big woody oak flavor seems to grow larger with each sip. There are supporting flavors of a soft sweet and sour notes, roasted black malt and some toasted malt flavors. A dark raisin note comes through before the finish of soft chocolate malt and chalk finish the beer.

M- This beer has a medium mouthfeel iwth a tight fizz finish but no alcohol heat noticed.

D- The slight funk hint of sour is a nice twist to a barrel aged porter, but the barrel keeps punching me in the mouth and I can't appreciate the rest of the flavors. I know there is a very nice Porter underneath.

01-27-2008 02:57:55 | More by rhoadsrage
Photo of morimech
morimech

Minnesota

3.03/5  rDev -21.3%

Pours a dark creamy brown with a solid two-fingered head. Retention is very good eventually receding to a thick cap with solid lacing left in its wake that quickly rejoins the cap.

The smell is very boozy. Bourbon and alcohol are right out front assaulting the nose. If I didn't know better I would say this is some sort of liqueur. Just a touch of dark malt and cherries can be detected hiding behind the booze.

This beer took on too much of the flavor of the bourbon barrel. Hardly tastes like a beer at all. If you don't like whiskey, stay far away from this beer. It is strongly flavored of whiskey. Some of the more background flavors are chocolate malt and a roasted, smokey flavor. It finishes sweet until the alcohol warming takes affect. Feels medium body and has a creamy, coating quality.

I would consider this a beer based liqueur by the intense whiskey aroma and taste. Just too much for me to consider drinking this again. The ABV is lower than the taste would lead you to believe. Knock the whiskey qualities in half and this would be more my thing.

01-21-2008 23:29:10 | More by morimech
Photo of CortexBomb
CortexBomb

Michigan

4.08/5  rDev +6%

Undated bottle.

Pour is standard porter black with a 1 inch tan head on it. Nose is odd, almost chalky with sour aspects and oak, not at all what I was expecting. The barrel aging is clearly affecting the smell in a big way.

The flavour starts out oakey as well, exceptionally so, which is accompanied by bourbon, a slight alcohol warming, some sourness, and the vaguest hints of chocolate. Finish has hints of coffee and roasted malts. Quite a brew.

Mouthfeel is adequate, though not remarkable, Somewhat thin for the flavour, which tastes like it should be motor oil. A shade above average for the style though. Drinkability is good, easy to drink, and a unique, tasty beer at an affordable price.

The bottom line: I have become a bigger and bigger fan of Arcadia as time has gone by. While many of their standard brews (beyond Whitsun and Scotch Ale) are only so-so, the big beer series is almost across the board solid, and Shipwreck Porter is another example of that.

01-06-2008 02:11:25 | More by CortexBomb
Photo of DavidEddie
DavidEddie

Illinois

4.1/5  rDev +6.5%

2007 vintage.
Black in appearance with a dense tan head. Lots of lacing. Aromas of oak, vanilla, cherries, maple syrup, and a hint of coffee. You can notice the bourbon, but it’s not overpowering in anyway. Tastes as it smells, but with some soft bitter citrus hops mixed in there as well. Nice alcohol warming as it goes down. Mouth feel is slightly creamy and medium bodied. Overall drinkability was good for being slightly boozy. Definitely a slow sipper. Recommended!

12-30-2007 06:12:16 | More by DavidEddie
Photo of zeff80
zeff80

Missouri

3.65/5  rDev -5.2%

Looks like a case or two of these showed up at HyVee in Columbia recently.

A - Poured out a jet black color with a bubbly, light brown, four-finger head. It was very bubbly and left some big rings of sticky lace.

S - It smelled of malt, vanilla and oak.

T - It tasted malty. There was also a vanilla and nutmeg taste, too. As it warmed up it realy began to taste like bourbon or whiskey.

M - It was soft and smooth. A heavy-bodied beer.

D - Taste is great, but it is just so heavy that it was hard to finish the 22oz bottle.

12-12-2007 18:52:40 | More by zeff80
Photo of ThatWineGuy
ThatWineGuy

Ontario (Canada)

3.48/5  rDev -9.6%

Picked up at Merchant's in Dearborn ten days ago. Poured black, opaque with red-brown edges when held under a bright light. The head was modest and tan in colour, small bubble carbonation that was slow and steady. Some lacing. Smells of roast coffee, bitter dark chocolate, licorice. There is a sharp, bitter dark chocolate taste as well, with an aggressive mouthfeel and a snappy, whiskey-sour taste that lingers. Unfortunately, I found an alcohol presence detracted from the drinkability factor and inspired a more sour finish than was desirable. This is worth a try and could be much better if the recipe was tinkered with just a bit. As it stands, I'll manage to finish this large bottle but wouldn't think of haviing another.

10-21-2007 02:24:13 | More by ThatWineGuy
Photo of mrasskicktastic
mrasskicktastic

New Jersey

2.93/5  rDev -23.9%

A - Dark, almost black, brown with a large head that lingers for minutes, then leaves clumps of lacing clinging to the sides of the glass.

S - Slight molasses, alcohol, prune and coffee (faint).

T - Sour, too sour, alcohol, molasses, raisins, coffee, oak, faint bourbon - a sharp ascerbic sour is present before the shift to the citric acid sour and coffee bitterness in the aftertaste.

M - Smooth, thin, a bit acidic, harsh after the swallow, a bit astringent, thirst quenching at least.

D - Somehow not too bad. I don't think I will have this again, but the entire bomber went down easily. Many better beers of this style are out there, but, in spite of the sourness, this pulled off enjoyable.

09-21-2007 06:03:41 | More by mrasskicktastic
Photo of BuckeyeNation
BuckeyeNation

Iowa

4.2/5  rDev +9.1%

"Whoever undertakes to set himself up as a judge of Truth and Knowledge is shipwrecked by the laughter of the Gods."

--Albert Einstein

Chocolate-covered charred chestnut with ruby and amber highlights. I was worried about the incredibly loud escape of carbonation on crown cracking, but no foam has exited the bottle and there looks to be nothing amiss on the pour. The caramel nougat colored cap is attractive, but is only passable when it comes to lace deposition. This is still good looking beer.

If you like big porters and bourbon whiskey, then Shipwreck's nose will be as enjoyable to you as it is to me. It looks like this big porter received quite a boost from the Evan Williams bourbon barrels that it spent an undisclosed amount of time in. Roasted barley and chocolate share the spotlight with the caramelized sugar and vanilla notes of a nicely oaked whiskey.

Although this 'Brew Crew Big Beer Series' offering is tasty, the flavor profile can't match the magnificence of the aroma. I didn't think it was possible, but the typical Arcadia sourness is on display in this beer as well. There's enough else going on (and a certain dark fruity tartness isn't that out of place for the style) that I won't judge it too harshly.

I like the amount of bourbon that has made its way into the final product. It isn't subtle and it isn't overpowering... it's juuust right. Each mouthful results in a controlled burst of molasses, dark brown sugar, bittersweet chocolate, unripe figs, vanilla and charred oak. And bourbon too, but I figured that was too obvious to mention. It's hard to get my mind around the concept of a whiskey-soaked Baltic porter. I do believe the brewery has pulled it off.

Given the flavor profile, the style and the ABV, the mouthfeel is right on the money. Sure, bigger and more viscous would have been great, but things are fine the way they are. Be aware that the less-than-chewy mouthfeel allows one to gulp more quickly than is advisable.

Shipwreck Porter isn't my favorite Arcadia beer, but it isn't that far off either. Without the whiskey, this would be an also-ran. With it, it's pretty close to being a Cutty Sark. I'm now entering the bottom half of the bomber and see nothing but smooth sailing ahead.

09-06-2007 15:50:13 | More by BuckeyeNation
Photo of BEERchitect
BEERchitect

Kentucky

3.63/5  rDev -5.7%

Took me about 2 hours to choke this beer down last night. Not that it was bad, it was just chalked full of flavors, textures, and alcohols. Smells very rich withe typical nutty-coffee and semi-sweet chocolate, barley malt; and atypical sour-mash, whisky notes. All this flows overy a dense appearance of dark brown brew and moderately creamy head retention that laced well, for a while. Late, the proteins fell apart along with any head retention at all. The flavors are very sweet and bold with the same coffee, cocoa characteristics found in the nose, but quickly overcome with a sweet, alcoholic whisky flavor that dominated the beers flavor, body, boldness, textures, and impression thereafter. The booze-ey flavors do remain sweet, but also take on a fusal, harshness that sacrifices the drinkability. The body although medium cannot give the weight that is needed for the other flavors and textures, so the beer falls a bit flat. Remains malty, chocolatey, and coffee into the aftertaste, but only behind the whisky. No carbonation late. Interesting brew, just aggressive for agressive's sake.

07-30-2007 17:35:21 | More by BEERchitect
Photo of CharlesDarwin
CharlesDarwin

Rhode Island

3.75/5  rDev -2.6%

22 Oz Bottle. Rich bourbon vanilla, oak, bourbon browned malt sugars and nips of candied licorice. Warm, creamy and rich. Pours dark brown-black with creamy tan head. Flavor starts very warm, with lots of barrel char, some scotch alcohols, nips of fusels, a run of burnt coffee and a hot hand of 77% dark chocolate. Moves into a mingling of hops and fragrant malt character. A touch hot, but a fairly decent melding of barrel and beer. Higher hopping enjoyable, and working well with oak dryness. Could use a touch more density and creaminess, but overall a well-done. Bits of salty sea oats. Thanks Sean!

07-21-2007 21:42:27 | More by CharlesDarwin
Photo of Wasatch
Wasatch

Utah

4.38/5  rDev +13.8%

Thanks goes out to Vancer for this brew.

22oz. Bomber The Brew Crew Big Beer Series

Pours a nice clean black color, nice carbonation, nice one-finger plus creamy tan head, lots of creamy sticky lacing to follow. The nose is malty, nice bourbon scent, and lots of toffee/caramel. The taste is malty, big hit of bourbon, nice touch of toffee/caramel. Medium body. Very drinkable, this is a very nice brew from Arcadia, glad to have had a chance to try it out.

07-18-2007 23:26:45 | More by Wasatch
Photo of lackenhauser
lackenhauser

Maryland

3.88/5  rDev +0.8%

Nice deep brown color-slight cocoa colored head on top. Very oakey and whiskey like aroma. Good flavor-some roasted malt against a huge whiskey flavor. Tends to be over done for my own personal liking. Oak flavor is way up front as well. Decent level of lactic sweetness-comes across as a sweet stout in spots. Nice body-very smooth and the sweet stout quality balances the overdone oakiness and whiskey. Quite drinkable though not my thing all around. Enjoyable-I would recommend in small doses for sure.

07-09-2007 00:39:17 | More by lackenhauser
Photo of Billolick
Billolick

New York

3.83/5  rDev -0.5%

22 ounce bomber bottle, no freshness info offered. Pours darkest brown with orangy light shining through the edges of the glass, dark tan, middle of the road head and minor lacing. Nose of vanilla, and smoke. Intense flavors here of wood, burnt grains and smoke. Decent enough porter, perhaps a little thin, went well with some bread cheese and nuts. Not my favorite offering from Arcadia, but worth a try anyway

06-03-2007 02:09:29 | More by Billolick
Photo of Slatetank
Slatetank

Pennsylvania

4.03/5  rDev +4.7%

Thanks mughugger for sharing this fine ale
A - An eye appealing dark brown cascade into deep brown with garnet highlights as the finely beaded tan head creeps upward. The microfoam leaves relatively little lacing behind.

S - Scents of woody bourbon are dominant in the nose. Subtle fruity esters, mineral and hop scents follow behind meekly.

M - The warmth of bourbon and woody dryness are felt primarily. Next, a sweet caramelized malt that is slightly on the molasses side w/ a tinge of hop spice and tickle of cinnamon distract from the initial taste. A light body for a strong porter.

T - A big woody presence that seems to push the fruity dark Imperial porter flavor into a deeper realm. I find it tasty since it has the Bourbon aging assisting the ale flavors, but I wonder if maybe it is using the conditioning in bourbon casks as a boost. It is fruity, sweet and mildly bitter with vinous qualities. I am a fan of wood flavor in dark ales or I might be turned off to this Porter slightly.

D - A tasty brew that benefits from wood aging. Meant to be shared imo with above average abv in bomber packaging. Worth a taste, certainly, but I probably wouldn't seek it out.

05-25-2007 21:58:58 | More by Slatetank
Photo of Vancer
Vancer

Illinois

4.63/5  rDev +20.3%

These big beers aged in whiskey barrels just kick me in the sack, in a pleasant way. If ya luv bourbon, like Jim Beam, this is the brew for you. (Can’t wait to try the local O’Fallon BASP).

A big ol’ brew, poured jet black with cola brown edges. Nice tan head and laces.

Then, WHOO, the enticing aroma of Jim Beam sour mash bubbles up through the chocolate coffee vapors. Superb. The taste was just top notch of the sour mash mixing with the porter malt backbone. Raisins, cherries also make an appearance. Just a hint of alcohol, nicely presenting itself.

How this rated below a 3 for some is beyond my feeble mind. Man! Wish I had cellared a couple of these critters.

05-24-2007 22:20:57 | More by Vancer
Photo of Phatz
Phatz

Pennsylvania

4.2/5  rDev +9.1%

A great night of porters thanks to mughugger for bringing this beer. After the Gonzo it seemed a tad lack-luster certainly a terrific beer. Thanks Karen.

Appearance: Pours a dark almost black color with a chocolaty brown head that has great retention and leaves loads of lacings in the glass.

Smell: Chocolate malt, boozy vinous alcohol, port, roasty coffee.

Taste: Dark port chocolate grape flavor with a roasted malt a espresso feel on the cheeks, and a splash of vanilla and toffee. The best attribute is the warm alcohol finish.

Mouthfeel: Light (for a BP) and roasty, with a pleasant dry feel.

Drinkability: This is a very easy drinker that won't fill you up too quickly.

Hope this is helpful.
Cheers!

05-21-2007 07:48:17 | More by Phatz
Arcadia Shipwreck Porter from Arcadia Brewing Company
86 out of 100 based on 134 ratings.