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Summit Oatmeal Stout - Summit Brewing Company

Summit Oatmeal Stout
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BA SCORE
91
outstanding

241 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 241
Reviews: 84
rAvg: 4.07
pDev: 12.53%


Brewed by:
Summit Brewing Company visit their website
Minnesota, United States

Style | ABV
Oatmeal Stout |  4.70% ABV

Availability: Fall

Notes/Commercial Description:
No notes at this time.

(Beer added by: truthbrew on 05-23-2004)
Beer: Ratings & Reviews
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Ratings: 241 | Reviews: 84 | Show All Ratings:
Photo of feloniousmonk
feloniousmonk

Minnesota

4.2/5  rDev +3.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Sampled on draft at the brewery, earlier this afternoon, following my first tour of the facility.

A lovely dark brown, nearly black color, complete cascading tan nitro-pour action, before finally settling.

Nose is an excelllent outlay of roastiness, very alert and bitter. I drank this in deep before imbibing. Just right for an OS.

Taste is smooth and creamy, with excellent texture, full body, and a palpable oily, almost slick feel. Cocoa and coffee blended seemlessly. Goes down with little effort, but leaves the palate pleased, from a significant amount of flavor.

I followed the first glass with a pour of the Porter, an old favorite, and the difference is amazing, though they're both nice examples of their style.
Very glad Summit tackled this, and did it so well, and I'm anxiously awaiting it in bottles...by winter, maybe?
Please, Summit?

Serving type: nitro-tap

06-16-2004 02:26:57 | More by feloniousmonk
Photo of tempest
tempest

Pennsylvania

3.9/5  rDev -4.2%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

On tap at Stub and Herb's

Served a bit cold and with a tall head, but once it warmed up and settled down it was quite nice. It was a simple, smooth oat and cocoa with coffee-like roasted grains with wonderfully long aftertaste. Probably still my favorite Summit beer and a very worthy session beer.

Serving type: nitro-tap

12-23-2007 03:59:33 | More by tempest
Photo of kojevergas
kojevergas

Texas

3.88/5  rDev -4.7%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 3.5

Served on nitro-draught in a bar in St. Paul, Minnesota. Reviewed from notes taken over a Thanksgiving Holiday. Expectations were high given that I love stouts and it was on nitro. I thought it was curious that an oatmeal stout was on nitro, which got me excited.

A: Pours a two finger head of absolutely lovely cream lacing, wonderful thickness, and great retention. Moreover, a bubble show accompanies as tan bleeds into black. Colour is a solid black. Very appealing.

Sm: Cream and nitrogen. Some roast. A mild strength aroma.

T: Cream, oats, very light roast, and extremely light notes of coffee and chocolate. Not horribly complex for its style, but extremely refreshing and quite flavourful. Near perfectly balanced. Quite nicely built.

Mf: Lovely creamy mouthfeel - very smooth and quite wet. Those oats were put to good use. This texture complements the style quite nicely. Nitro was the right option for this beer; well done Summit. Incredible.

Dr: Incredibly drinkable. Uses cream to overcome stout dryness instead of succumbing to porter-esque workarounds. The oat smoothness synergizes brilliantly with the nitro-draught system.

Serving type: nitro-tap

12-19-2011 00:17:30 | More by kojevergas
Photo of Rifugium
Rifugium

Pennsylvania

3.63/5  rDev -10.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

First had: on nitro at TJ's, Paoli, PA

Poured into a pint glass, a dark brownish black, a bit light and clear around the edges when held to the light. A creamy tan head that retained and laced well. Smell of roasty malts and smoke. Taste was very dry and roasty, dark malts, and smokey leather, with a beef jerky sensation detectable. Coffee bitterness in the finish. Medium-bodied and fairly drinkable, though not the kind of stout I'd want to order for a casual session.

Serving type: nitro-tap

11-19-2011 04:59:59 | More by Rifugium
Photo of mothman
mothman

United Kingdom (Wales)

4.03/5  rDev -1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Had this on tap at the Groveland in St. Paul.

Served into a pint glass.

Pours a 1 finger creamy tan head. Color is a dark, dark brown. Almost has a chocolate hue to it. Good retention. Damn nice lace walls. A very appealing beer.

Aroma: roasted malts licorice, chocolate, then there are some burnt malts in the background that I don't like. Sweet light hops. Coffee.

Taste: The burnt malts come straight off the top. Then they get a little roasty. Chocolate, oats, coffee, and fresh light hops.

Mouthfeel: A little booze shows here. Smooth and rich. Not so creamy compared to other stouts. Full bodied. Medium carbonation. A nice mouthfeel that ends with a burnt malt aftertaste.

Overall, I really enjoyed this beer, except the burnt flavor. Easy drinking stout. I could easily have another, as my pint is going fast. I recommend this one if you are around the Twin Cities.

Serving type: on-tap

06-24-2009 04:05:41 | More by mothman
Photo of tavernjef
tavernjef

Minnesota

4.15/5  rDev +2%
look: 5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

On nitro-tap at 242: Nice deep and dark varnished brown, nearly black - actually black in most light. Terrific cascading ochre yellow from the pour decorating the sides of the glass like rain on a window. Head is light brownish cream colored and about a finger high, super firm and whipped buttery smooth, nearly a whole nother liquid in itself, looks like melted ice cream. Mega amounts of thick lacing layered in sheets all over the glass. Gorgeous!

Aroma is soft and supple, mildly oaty sweet with a soft chocolate dusting over it and a smallish tint of roast. Was very chocolately upon the first wiffs but that fades off letting that sweet oaty backing take charge with an almost fruit salad-like gentle tartness.

Flavors bring more of the same from what the nose offers, perhaps more of the oaty sweet fruit salad stuff then the chocolate. Very soft and pleasant. The oaty tang reminds of a red grape and a cherry-like tartness, but in a much more milder sense. Way in the back in a spot around the finish there's a slight burnt roast and coffee-like sense; very slight but nice, and noticeable enough for making enough interest from what almost was too much of the soft oat thing, which it does tend to have in a majority of its flavor character.

Feel is soft and smooth, about a medium body or so, feathery carbonation, melted cold cocoa with a mild tangy fruit- whipped cream sweetness resounds through it all and finishes with an ever so slight burnt roast over the top.

At first I was like, ehh, its OK, but as it went along, I liked it more and more. It grows on ya as you start to find the little things inside that make it interestingly good. The overall smooth and soft character of this stout makes it quaffable for sure. Surprisingly, I'm happy with this one by Summit.

Serving type: nitro-tap

08-10-2004 02:30:41 | More by tavernjef
Photo of ZAP
ZAP

Minnesota

3.73/5  rDev -8.4%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4.5 | overall: 4

On tap at Zorbaz in Detroit Lakes

Held up to the sun and just a little scarlet shines through...french vanilla colored head...creamy looking...rims glass perfectly as I drink....nose is coffee grounds and dark chocolate...creamy..full bodied...feels bgger than I expected..very tasty and pretty complex...more sweet than bitter...some vanilla beans and sweet cadburry like chocolate...some java notes on the finish..

This is a winner and pretty complex...seems perfect for draft...not sure how it would translate to the bottle but worth a shot...."Tasty' sums this one up...not a classic but very enjoyable..

As it warms I get a little hit of mineral like water smell...perhaps a small hit of sewage fro mthe mineralness..

Serving type: on-tap

11-06-2004 06:50:26 | More by ZAP
Photo of cokes
cokes

Wisconsin

3.7/5  rDev -9.1%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

Clear, very dark brown with a thick nitro-juiced tan head.
Java nose, with the creamy, flaky oatmeal as a pronounced secondary aroma, along with cocoa nibs, and grain.
Roasty up front and throughout. Coffee beans and bitter chocolate. Oats bring their creamed graininess, and stay awhile. Low hop profile, but the counteracting (and complementary) bitterness is there.
The nitro brings a fleecy full body upfront, which sags over the sip and thins a great deal.
I'd like to see a fuller, non-nitro version bottled, because it has a lot of upside, but the current situation is akin to an oated Guinness. Good session stout, but a bit hollow.

Serving type: nitro-tap

10-06-2009 05:16:31 | More by cokes
Photo of champ103
champ103

Texas

4.18/5  rDev +2.7%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

On cask at Black Dog Smoke & Ale House in Urbana, IL

A: Pours a dark brown/nearly black color. A two finger tan head forms with excellent retention and sticky lace all the way down the glass.
S: Subtle, but very nice. Light roasted malt, well more toasted. Chocolate, coffee, baked bread. A very welcoming nose.
T: Like the nose, subtle but I really enjoy it. Roasted/toasted malt. Coffee, chocolate, and oats are great. Baked bread. A lingering light bakers chocolate bitterness.
M/D: A medium to full body. Perfectly carbonated. So smooth, velvety and creamy. So easy and enjoyable to drink. Easily all day with this on cask.

This is a real treat on cask. I have had it via nitro, and that is like every other nitro beer I have ever had. Meaning it kills all nuance and body. On cask this is very nice, and a perfect example of why nitro should be abolished. Not even the same beer. Highly recommended on cask.

Serving type: cask

12-28-2012 05:03:27 | More by champ103
Photo of blackie
blackie

Virginia

3.7/5  rDev -9.1%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

a: shaker pint, thick head with nice retention atop the nearly black bodied stout

s: roasted barley on a toffee malt body, just a glimpse of a harsh roast edge, charred coffee and dark cocoa, earthy hops with a moderate presence

m: body creamy, medium full, with carbonation on the lighter end of the medium range

t: full toffee backbone with lots of dry cocoa, smooth roasted barley, earthy hop flavors with a light bitterness, good flavors but just on the lighter side and without a ton of range

d: a nice stout, no problems with this one

pint at Gunflint, Grand Marais, MN

Serving type: on-tap

08-31-2010 02:53:02 | More by blackie
Photo of alexgash
alexgash

Connecticut

4.1/5  rDev +0.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

From notes. On nitro at the Dubliner...several times. Dark, roasted brown/black body with a fat, dense cocoa brown cushion of nitro head. Nose is relatively mild but pleasant, with notes of light chocolate, coffee, and a twinge of sweetish malt. Taste is similar, but with more pronounced flavors. Chocolatey oat-malt sweetness up front, complemented nicely with light roasted coffee and a slow-burning roasted bitterness into a residually sweet finish. Creamy, full, nitrogenous mouthfeel. One of Summit's better offerings that they should definitely bottle.

Serving type: nitro-tap

08-08-2005 14:30:28 | More by alexgash
Photo of AgentZero
AgentZero

Illinois

2.28/5  rDev -44%
look: 3.5 | smell: 2.5 | taste: 2 | feel: 2 | overall: 2.5

On special for $4 at Sheffields (anything for $4 in Chicago tends to be worth looking at).

A - Solid black, brownish on the edges, head is much lighter than expected. No lacing, sides clean.

S - Roasted malts, tiny bit of oats, some coffee, not really a ton going on, but it does smell like a stout, weakly.

T - Very blah. Tastes uneventful. Mild malts, a touch sweet, but there is just nothing going on here, kind of just is there in your mouth, and then it's not. Quite lacking in taste.

M - Has the consistency of some horrible health drink that went flat and is overly watery while carrying a stronger taste than the body should hold. Not good at all, almost spit out of your mouth bad. Too flat.

D - I wouldn't want to drink this again, poor mouthfeel and taste rates it low on this particular variable.

Serving type: on-tap

03-12-2010 15:39:24 | More by AgentZero
Photo of Durge
Durge

Connecticut

4/5  rDev -1.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Served in a tulip glass, slightly chilled at the Happy Gnome in St. Paul, MN, on cask no less! This shows a deep and solid brown black with a fair fuzzy light brown head and good, steady lacing. The aroma brings on some classic coffee, vaguely smokey malt. Chocolate floats around as usual, pretty nice overall. The taste offers much more of that charcoal smoke with sweet apple malt and more subtle coffee hints. This is sweet and smooth with a slightly dry finish but quite drinkable for the style. Decent liveliness for a cask, but mid-bodied overall. I enjoyed this a bit more than most cask brews, not knock your socks off great but a solid brew very much worth a try if you happen upon a cask like I did tonight!

Serving type: cask

07-29-2009 13:40:22 | More by Durge
Photo of Deuane
Deuane

Pennsylvania

3.58/5  rDev -12%
look: 4 | smell: 3 | taste: 3.5 | feel: 4 | overall: 4

A-Deep dark brown with a dark tan head. Copious lacing and good retention.

S-Mild roasted malt aromas. Not much else....somewhat dull.

T-Sweet malt and dark roasted coffee flavours. Nothing crazy...a simple, staright forward stout.

M-Medium body with a nice creamy texture. A nice roll over the tounge. Body holds this brew up well.

D-A solid simple brew. Nothing about screams out but nothing detracts either. Good, plain and simple.

Serving type: nitro-tap

05-07-2008 07:52:31 | More by Deuane
Photo of KarlHungus
KarlHungus

Minnesota

4.45/5  rDev +9.3%
look: 4.5 | smell: 3.5 | taste: 4.5 | feel: 5 | overall: 5

On tap at Whistle Binkies. This beer poured a black color with a thick, creamy, white head. Lacing was thorough, and left rings all the way down the glass. The aroma is of cream, graham cracker, and roasted malt, but was rather faint (probably from the nitro system). The taste was very solid. Roasted malt, cream, graham cracker. The mouthfeel is medium-full bodied, and silky smooth. Overall, this is by far Summit's best beer, and I wish they would make it more available. I could easily drink this all night.

Serving type: nitro-tap

01-13-2007 16:17:42 | More by KarlHungus
Photo of morimech
morimech

Minnesota

4.05/5  rDev -0.5%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4.5

Glad to finally get to try this beer. Nitro-tap at Hautedish. Very dark brown color with one finger of dense, tan head. The head never really settles but stays firm. Heavy lacing is left on the glass.

Aroma consists of roasted malt with hints of chocolate and coffee. A little bit of minerals as well but that may of been the glassware.

Plenty of roasted malt qualities in the flavor. Plenty of chocolate and subtle hints of coffee. Bitterness is not that high considering the roasted qualities of the beer.

Being on nitro it is difficult to determine the true nature of the body. It could be a little more full bodied. Nice creamy texture.

A nice low ABV stout that is very easy to drink.

Serving type: nitro-tap

07-31-2011 19:49:31 | More by morimech
Photo of ADR
ADR

Pennsylvania

3.88/5  rDev -4.7%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4.5

On nitro at the Eagle Street Grill, St. Paul, MN...

Dark appearance but chestnut light penetrates the bottom of the glass. Clear. Nice head, creamy and tan and keeping a staunch 1/2 inch for a long time. Not much downward-cascading action for a nitro pour. Thick clingy lace. Light cocoa aroma, a little apricot, not particularly roasty. Mouthfeel is medium, low mouth carbonation, tendency toward silky. Lactic milky senses to the flavor, and a sense of mildy burnt toast at the end. There's a little bit of astringency that picks up midway through the glass. All-in-all, a mostly pleasant beer and a nice one to see Summit brewing.

Serving type: nitro-tap

08-01-2004 20:11:29 | More by ADR
Photo of garymuchow
garymuchow

Minnesota

4.05/5  rDev -0.5%
look: 5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5

Had this at The Local whilst sitting outside on a beautifully mild mid-September evening with old college buddies:
Great appearance. Black as night. Firm one inch classic looking nitro-head, that after quite awhile receded to a ring.
Aroma harder to pick up. Location of sample made a difference. Had the subtle nitro gas aspect with mild dark malt with hint of roast.
Flavor showed much complexity. Slightly burnt. Roast. Fruit. Coffee. Chocolate. Ash. Tastes seemed to fade as time went on (but in fairness I drank this very slowly).
Adequately smooth. Good mix of carbonation and thickness. Not particulary soft. Appropriate oiliness, but on the mild side.
I liked this a lot. A great addition to the Summit line-up.

Serving type: nitro-tap

09-18-2004 14:42:50 | More by garymuchow
Photo of TastyTaste
TastyTaste

Minnesota

4.1/5  rDev +0.7%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 5

On tap at William's Uptown. Poured a nice dark black color, sizable creamy tan head. Smell was a very mellow oatmeal coffee scent. The oatmeal really smoothed over the edges of this stout, lending to a very high drinakability. Nothing offensive or harsh in the flavor, still this is a good representative of the oatmeal stout style.

Serving type: on-tap

12-23-2004 17:59:41 | More by TastyTaste
Photo of mcallister
mcallister

Ohio

3.73/5  rDev -8.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

Bordering between dark brown and black. Thick frothy head of tan retains itself like a champion boxer. Leaves a nice lace behind when it finally fades.

Chock full of sweet oat, coffee, and dark chocolate. A roasty aspect takes place, with vanilla backgrounds. Subtle aroma, very feminine and leaves you daydreaming. Dark fruits abound with a mainstay of currant.

Again the oats are very prevelant in this beer. A coffee aspect that reminds you of someone running out of enough grounds too fill a full pot with sufficient strength. Dark fruits are there but nothing destinguishes itself from the pack.

Mouth is creamy but slightly thin. A stout that is easily sessionable.

Serving type: on-tap

02-25-2007 00:33:49 | More by mcallister
Photo of wagenvolks
wagenvolks

Texas

3.83/5  rDev -5.9%
look: 4 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 4

Served on nitro-tap at the Draught House in Austin.

Thick, blackish-brown body with a typically gorgeous head of tightly packed, creamy brown bubbles. Makes for excellent head retention and lacing, but I've seen better from a nitro-tap. Slightly muted aroma of burnt chocolate and coffee. A little vanilla interplays with the toastedness of the malts, as do a pinch of earthy hops.

Flavor is also a bit muted, with creamy oats and charred chocolate malts leading the way. Summit's oatmeal stout is tasty, but I expected a bit more from this beer as it fell a bit flat in the middle. Noticeable blandness towards the finish, but thankfully a bit of roasted chocolate malt picks up the slack. Great mouthfeel, courtesy of our friend, the 7th atomic element. Smooth, chewy, slick, velvety...all of the above in terms of body. All in all, a decent brew, but I would choose several other stouts over this one. Still, it's definitely worth a try.

Serving type: nitro-tap

02-28-2010 00:57:22 | More by wagenvolks
Photo of armock
armock

New York

4.13/5  rDev +1.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

A - Poured a black color with a tan head that leaves lacing behind

S - Is of roasted malt with chocolate scents

T - Follows the nose roasted malt with chocolate flavors

M - This beer has a creamy smooth body with light carbonation to it

D - This is probably the best Oatmeal stout I've had very good taste thats very easy to drink worth getting if you see it on tap

Serving type: nitro-tap

07-05-2010 22:34:20 | More by armock
Photo of Bierguy5
Bierguy5

Ohio

3.78/5  rDev -7.1%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3 | overall: 4

Jet black in color, with a creamy tan head. The head disappeared very quickly, which was disappointing. Soft, roasty aroma with hints of vanilla, and milk chocolate. Lightly roasted coffee flavor, with a bit of chocolate. Not much sweetness. Seems to lack the velvet mouthfeel, and silky texture of a great oatmeal stout. A bit thin. A small amount of lingering bitterness. Not heavy, and pretty easy to drink. Maybe a hint of fruit at the end, but not much. This is pretty simple, easy to drink, but not outstanding.

Serving type: on-tap

03-12-2007 01:43:25 | More by Bierguy5
Photo of soju6
soju6

Missouri

4.1/5  rDev +0.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

A: Served a dark brown-black color with a creamy tan head that fades slowly to lots of lacing.

S: Nice rich aroma of roasted malt and grain, with a bit of chocolate and coffee.

T: Flavor of roasted malt, some grain, with a mixture of chocolate and coffee. There is a mild bitterness and a clean finish.

F: Fairly full body, smooth and creamy with a velvety texture. Very good balance

Easy drinker. Excellent stout, a good example of the style. Well worth checking out.

Serving type: nitro-tap

02-03-2012 22:38:36 | More by soju6
Photo of jera1350
jera1350

Minnesota

4.47/5  rDev +9.8%
look: 5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

On cask at The Blue Nile. This was the Fuggle dry-hopped version.

Jet black color with a huge dark tan head of fluff. Great head retention.

Smells of rich roasted malts with some dark chocolate.

Taste is basically the same as the nose, but in a much more forward manner. The malts are not burnt, just perfectly roasted and robust. Dark chocolate adds some depth and sweetness. The hops aren't that noticeable except for a slightly added hop bitterness. Great flavor.

On cask, the feel only benefits. Thick, rich, creamy and smooth, the feel can't get any better than this. Full bodied all the way.

So easy to drink and a low ABV to boot. I wish some way some how Summit could package this for consumers. This has to be my favorite oatmeal stout.

Serving type: cask

10-11-2009 16:15:55 | More by jera1350
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Summit Oatmeal Stout from Summit Brewing Company
91 out of 100 based on 241 ratings.