Leffe Brune / Brown - Abbaye de Leffe S.A.
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Ratings: 1,235 | Reviews: 454 | Display Reviews Only:
Reviews by Jeffreysan:
4.73/5 rDev +25.5%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.75
Poured from a 12 oz bottle with a “best before” date of 27/4/13, into a Leffe goblet
Appearance: poured a dark brown with reddish/mahogany highlights as light passed through the beer. After poured, the beer was capped with a thin whitish head that dissipated into a small lacing of bubbles crowing the beer.
Aroma: strong aromas of dark bread and roasted malt, with a faint hint of smoke and spice. Cloves, maybe?
Taste: According to the label, the beer presents a sweet caramel yet bitter taste. I get the sweet caramel, and a lot of malt, but I don’t get any bitterness. First taste, as the beer is cold, is very malty. A lot of dark bread, and toffee, with a nice sweet and slight alcohol finish. As the beer warms up to almost room temperature, (which is how I prefer all my Belgian beers) I get dried stone fruit, like prunes or raisons.
Mouthfeel: For a dark beer, there’s a nice effervescence, making the beer crisp and refreshing. It’s a great beer for both winter and summer.
Overall: I love Belgian brown ales, and while not being the best Belgian brown ale out there, Leffe brune is my absolutely favorite Belgian brown ale. Hell, it’s probably my favorite beer period. I can (and have) drink this all night.
Serving type: bottle
04-22-2013 01:36:51 | More by Jeffreysan
More User Reviews:
2.48/5 rDev -34.2%
look: 2.5 | smell: 2.5 | taste: 2.5 | feel: 2.25 | overall: 2.5
Was excited to give this two-year-old Leffe a try! It poured a medium dark amber color with little to no head, but that may have been because I was pouring from a day-old growler and this doesn't seem to be a very carbonated beer in the first place. The nose is sweet, almost raisin-y, and has the tiniest hint of nuttiness...the previous reviewer who mentioned root beer was spot-on. The taste of the beer was surprisingly sweet, almost unappealingly so at first, and none of the nuttiness in the nose translated onto the palate. It had a perfectly fine but not exceptional mouthfeel. The finish was fast and slightly sour. I was bummed I wasn't enjoying it more as a sipping beer, and after some pondering decided to pair it with a few mild and sweet-ish cheeses (havarti, mild cheddar, and some of Sargento's New Zealander). That made a huge difference...the sweetness calmed down and more nuttiness and yeastiness popped out, and I even poured a second small glass. I think this is an ok beer, and I might seek it out if I was looking for something to serve with a cheese plate or other sweet/savory appetizers. Probably won't buy again, though.
Serving type: growler
07-28-2014 02:02:55 | More by TheMcCollums
Leffe Brune / Brown from Abbaye de Leffe S.A.
85 out of 100 based on 1,235 ratings.