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Monk's Café Flemish Sour Ale - Brouwerij Van Steenberge N.V.

Not Rated.
Monk's Café Flemish Sour AleMonk's Café Flemish Sour Ale

Educational use only; do not reuse.
BA SCORE
86
very good

1,108 Reviews
THE BROS
-
no score

(Send Samples)
Reviews: 1,108
Hads: 2,813
Avg: 3.84
pDev: 21.61%
Wants: 83
Gots: 399 | FT: 7
Brewed by:
Brouwerij Van Steenberge N.V.
Belgium | website

Style | ABV
Flanders Oud Bruin | 5.50% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: nomad on 06-19-2003

Brewed for Monk's Café in Philadelphia, but also available for retail purchase elsewhere. Oud Bruin in style; a traditional blend of young and old beers.
View: Beers (95) | Events
Beer: Reviews & Ratings
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Reviews: 1,108 | Hads: 2,813
Photo of demon
3.94/5  rDev +2.6%
look: 4 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

Let me start off by saying that I enjoyed this beer.

Poured with absolutely no head. Gorgeous amber-brown color. Light fruity and acidic smell.

The taste was good and not overpowering for a sour. In fact, I could imagine throwing one of these down pretty quick on a warm day. This beer is VERY sweet. So sweet, the sweetness almost overpowers the sourness. In terms of flavor, this beer was singing "raspberry" to me the whole time. It looks like other reviewers were calling this "cherry" but that didn't register for me. The other flavor notes were very disguised behind the prominent sweetness. I could barely discern any malty or hoppy notes, nor even taste the alcohol, really.

This beer would be good introduction to sour beers since it isn't so sour as to be off-putting. But for those who are looking for the next and greatest sour, you might be a little let down with this one.

At its pricepoint (paid $4 for a single 11.2 oz), I couldn't imagine myself buying a six of these to share with friends. But on those odd secluded nights where you just want to try something different, this was a good choice.

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Photo of jsanto
4.3/5  rDev +12%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

s - on hand pump at monks.

a - copper color brown, and a slight head.

s - sour orange, and sour some more.

t - all i can say is it was very flavorful, and sour red. little alcohol, and cherry.

m - not too much carbonation, and a excellent finish.

d - next time i would have a second one, a great session beer.

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Photo of thstevens12
4.1/5  rDev +6.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Appearance: Hazy brown with reddish tinge at the edges. Thin off-white head clings to the edges of the beer.
4

Smell: Tart cherries, estery notes, and a whiff of wheat. I can also detect a touch of lactose and grassiness.
4

Taste: The initial impression is sweet cherry, think pie, with white sugar and ester flavors right behind. The finish is a mild lactic sourness that is refreshingly dry.
4

Mouthfeel: Thin mouthfeel with just a touch of stickiness. Wine-like drying finish.
4

Drinkability: Tartly refreshing and not overly sweet. Highly drinkable.
4.5

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Photo of Buttermaker
4.35/5  rDev +13.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

This is lovely beer and perfect as an aperitif on an early summer evening. Light bodied, perfect sweet and sour balance. It's a great introduction to sours/old browns for someone that's not likely to try one on their own (your wife for example). Very seshable.

Recommended Music Pairing: Vince Guaraldi - In Person

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Photo of HipHop5
4.27/5  rDev +11.2%
look: 4.5 | smell: 5 | taste: 4 | feel: 4 | overall: 4

Poor a medium to dark red Mahogany color.

3 fingers of light beige and creamy head that hang around for some time.

Heavy but perfect carbonation.

Mild dry fruits and funky on the first nose. Acidic lactic tart apple and cherries as it develops in the glass.

Some Oak ,raisin and tart apple, cherries open up after 10 minutes.

Super dry up front with medium light body. Extremely thirst quencher although a bit sweet in the finish with a heavy dose of candy sugar caramel sweetens. Lightly sour and tart in the middle but sweetness covers most of sourness. Well balanced and a perfect introduction to sours. Cherries and musky metallic note are revealed as it warms up a bit more. good sticky lacing.

This is a bit expensive but a great side track brew for the summer. If you ask me what I would prefer instead of a glass of champagne, this would do the trick. Sweet and dry at the same time. The blend of two sours makes this an extremely balance beer.

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Photo of XxNitExX
3.72/5  rDev -3.1%
look: 4.25 | smell: 3.5 | taste: 3.5 | feel: 4.25 | overall: 4

Poured from bottle into Tulip

A- Pours a deep ruby colored brown with a very lively tan head. Loads of bubbles!

S- Smells of rich malt with a dark sweetness. Also has a sour component that finishes and stings the nose.

T- Sweet sugar goodness! Starts with an immediate sweet sugary taste, but melds into a fruit (cherry grape maybe) that finishes with a malty backbone to remind you this is a beer. Get a little sour funk, more acidic than funky.

M- I don't know why but this just feels good in my mouth. Its like an effervescent feeling but not in a bad way.

Overall if you do not mind a sweeter sour, this is a great beer. A very good entry into the world of sours, but no where near the complexity you can find in some of the better sours.

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Photo of JHarris1717
3.79/5  rDev -1.3%
look: 3 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

This is a really nice summer sipping beer. Peter Kate and I all got this and liked it. Smells great. Good sour, would try again . Went well with burger and chips at TJ's. I would also try other sours to compare but it is definitely not my usual preference.

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Photo of elinash
4.34/5  rDev +13%
look: 3 | smell: 4 | taste: 4.5 | feel: 4 | overall: 5

Monk's Cafe Flemish Red is brewed by Van Steenberge in Belgium. Poured into my Fin Du Monde glass at hand.

It pours very dark with no head, only a light ring of lacing around the edge.
The aroma is amazing, full of vitamin c/ acscorbic acid, vinegar and sweet malt. Tart cherries come out in the aroma and in the immediately following taste profile.
The taste is malt-rich with tons of fruit and sweet and sour flavors. It is wonderfully tangy and smooth at the same time.
Mouthfeel is soft with the sweetness predominating.
It finishes with rich fruit flavors and high acidity.

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Photo of thisisshsas
3.88/5  rDev +1%
look: 3.5 | smell: 3 | taste: 4.25 | feel: 4.5 | overall: 4

Brown Red Coloring. Medium Head. Sour taste apparent but not overwhelming or unappetizing. Light aftertaste that is a little dry but not particularly bad. Overall a very balanced beer. I don't have a ton of experience with this style but if most beers taste like this I certainly will try them on a regular basis.

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Photo of Aguirre
3.59/5  rDev -6.5%
look: 4.5 | smell: 3 | taste: 3.5 | feel: 4 | overall: 4

Great looking pour. A thick, bubbly, lingering head, which I'm not used to in sour beers. Lacing all the way down the glass.

Smell is not impressing me. Basically just apple cider vinegar and malt.

The taste is better. The sourness is very mild and this beer is actually quite sweet, there's a strong brown sugar flavor coming out. I also feel like there's some spiciness (cinnamon?) and some sherry flavors.

It's nice and bubbly, but a sipper for sure. I found this beer to be too sweet tasting and too cider vinegary smelling to give it higher marks. It certainly wasn't bad, but I don't think I'll purchase it again.

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Photo of jmunsters
1.65/5  rDev -57%
look: 2.5 | smell: 2.5 | taste: 1 | feel: 2 | overall: 1.5

Bottle poured into a Ommegang chalice.

A- Deep red with a fairly good half finger head that stuck to the glass.

S - Tart, fake cherry flavor like you would find in candy. Not real cherries.

T - Quite tart and sour up front. A good does of brett makes you pucker a bit. This follows to a malty sweetness and then it gets horrible. Acetone and metal and battery acid. I spat it out.

M - Light carbonation leads to a decent mouth and creaminess. Very tolerable mouth feel albeit the taste.

O - This tastes like it will cause cancer. I honestly can not believe the fact that the in-store district rep told me it was better than Rodenbach's Grand Cru. I am absolutely appalled. It does not hold a candle to any sour Flemish I've ever had. I am holding off on all 1.0 ratings with the possibility I had a bad or mishandled batch, but this is honestly the worst Red Flemish I have ever had. This is sour nail polish remover with cherry flavoring.

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Photo of floraday
4/5  rDev +4.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

11.2oz bottle into a pinot glass.

Instantly hit with strong aroma of apple cider. Slight reduced vinegar on the nose.

Mahogany in color with some lacing. Big head at first and quickly falls out.

Sweet apple cider on the palate. Sweet on the tip of the tongue and more herbal towards the back.

Mouthfeel is pleasant. Very spritzy on the tongue. Very pleased with the long after taste.

Rather drinkable. Would pair wonderfully with hard cheeses. A great beer for someone who may think he/she is too good for beer.

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Photo of Johnnyfacelift
4.56/5  rDev +18.8%
look: 5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 5

The first thing you smell from the bottle is the sourness, but when you pour you pickup more of the Belgian yeast character. It's a deep mahogany, crystal clear with a very prominent foamy head... lots of carbonation! The flavor of this beer is actually much more sweet than it is sour, I was expecting a big puckering sour and it tastes very rich and full for being a medium % ABV, cheers to the brewers! There's some nice raisin notes along with plum. Does not leave any aftertaste and is very drinkable. This is the first real "sour" ale that I've had other than the fruit lambic styles but I could see myself exploring more of the sour beer universe. Excellent!

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Photo of DragYourBone
4.1/5  rDev +6.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Poured into a stemless goblet. A beautiful dark red opaque was topped with a quarter inch of foam that slowly dissipated to a slight film. If it had a touch more foam and it was a woman I would say she looked sultry.

Scent of citrus, lemon zest, cherries? and sweet yeast.

Taste and mouthfeel - I recall my first Leifmans' draught at first taste. On this near 90F day with as much humidity, it is so damn refreshing and delicious; I had to control taking it all down. The Sweet and sour brings a much anticipated tongue smack. It has a nice fullness to it with an underlying fluid component with a nice fizz at the end. The acidity and sweet notes seem to break apart a little if let sit for too long however, making it either a bit more sweet or more sour.

Drinkability - I could down this all day in the summer and feel bad about not enjoying it more. The mingling between the nose and the mouth is excellent.

I would walk a mile for a monk.

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Photo of Chronofied
3.8/5  rDev -1%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 3.5

Cellar temperature, poured in a tulip glass.

Appearance - Brown around the edges, but a dark cherrywood in the center when held to the light. A little bit of orange tint at the bottom. Head didn't stand long, and left very little lace. Relaxed carbonation visible.

Smell - Heavy yeast on the nose, remniscent of the sour fermentation smell of wine grapes. Definite acidity. A little bit more fruit, like a prune/raisin smell as well.

Taste - Sour grape taste right away. Prune and light malt surface. The finish has a hint of carameled apple, sweet and sour. Actually somewhat rich in a strange, sweet and sour way.

Mouthfeel - Way lighter than expected. Really light, more carbonation that the appearance suggested, enlivens the brew on the tongue. Consistency is almost like that of sparkling juice.

Drinkability - It isn't a chore to finish a 750 bottle, but better to share one with someone. It is light enough to easily drink a good portion, but rich enough that one or two servings is enough.

N.B. - I feel like someone blended beer with a prune flavored Izze, and it actually turned out well. That is a major understatement, but that's what I thought of when I first tried this beer.

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Photo of shwhat
4.05/5  rDev +5.5%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

appearance - super creamy, lightly tan head. almost like melted ice cream. dark brown, explosively bright blood red when held up to the light. super clear.

smell - vinegary sourness, vinous (like a funky white wine), apple skin, cranberry, cherry.

taste - mild sourness up front. lots of fruit, mainly apple. no bitterness to speak of. super clean finish, the flavor almost evaporates, leaving you with a juicy wetness. light, refreshing, sweet, sour...it's pretty straightforward. not much funk in the taste at all. definitely a beginner's sour, but also something i could drink every day. i paired it with a french onion soup. the saltiness and beefy stock married very well with the tartness and juicy, fruity flavors of the beer.

mouthfeel, champagne-like mousse of carbonation as soon as it hits your tongue, then it gets very wet and light as it washes down. awesome for cleansing the palate.

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Photo of Patrick_E_Sweeney
3.86/5  rDev +0.5%
look: 4 | smell: 3 | taste: 4.25 | feel: 4 | overall: 4

Poured into a beer tulip. Color is a very dark amber. Almost three fingers of cream colored head with a slight red tinge. Extremely light aroma, slightly sour and fruity. A bit like an extremely watered-down apple cider vinegar (not at all unpleasant, just the best I could do to describe it).

Taste comes on strong and complex. Pretty much no malt, very little hops. There is a great deal of acidity, reminiscent of citrus fruit. Quite a decent bite that lingers for several seconds. As the acidic, carbonation feeling fades, a dry, slightly hoppy aftertaste persists.

Interesting beer, a bit like a less-sweet lambic. They aren't kidding when they call it sour. Not something I'd drink every day, but certainly a repeat customer.

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Photo of AmericanPaleMale666
3.87/5  rDev +0.8%
look: 4.5 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 4

A - had a darker body then I expected - deep red and brown tones, tall creamy head and decent lacing

M - light slightly creamy

N - sweet, sour, and candy-like. Not to in your face like other sours I like but the subtlety is nice on this one.

T - I picked up some apple flavors, cherries, and strawberries. Starts sweet and goes into an enjoyable tart taste followed by a smooth finish

O - I wasn't disappointed with this one. I think this is a nice introductory sour for someone who has never had the style. The nose and taste are not so strong as to be a big (perhaps unpleasant) surprise but you still get a feel for the tart sourness of the style.

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Photo of LeftyEtc
4.08/5  rDev +6.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Appearance - A reddish-amber body, alive with ample carbonation, brings a half inch sand colored head, built of airy bubbles to the top of your glass.

Smell - Substantial presence of cherries and toasted brown sugar rounded out with an expected sour sting in your nose.

Taste - Initially fruity, cherries and raspberry's hit me first. As complex flavors travel to the back of your tongue the tartness is revealed, similar to sour grape skins.

Mouthfeel - Because I tend to like dark heavy beers. I find this beer to have an excellent presence in your mouth. Airy carbonation, lite body and a dry finish.

Drinkability - Being more fruity then sour, with a medium body and dry finish. I find this to be an easy drinking and enjoyable beer.

More fruity and less nearly as sour as i expected it to be.

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Photo of gottabetweed
3.41/5  rDev -11.2%
look: 4 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours a cloudy brown with a minimal head that dissipates quickly. Little lacing remains on the glass.

Smell is sour, with fruits and malts. Malt is more prevelant than most sours.

Taste is sour at first, cherries, and lemons at the finish.

Overall a good, but not great sour.

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Photo of Twincrasher
4.55/5  rDev +18.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

A: Very nice head. Small bubbles. Pour slowly.

S: Astringent and very fruity. Very enjoyable as a stand alone night cap.

T: Cherry and deep fruits cut through the sour flavor profile. Very smooth finish for a sour beer.

M: Good layered mouthfeel. Finish is where flavor profile enhanced.

O: Not just a novelty. Worth drink as stand alone. Very nice.

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Photo of edbeer
3.95/5  rDev +2.9%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Poured into a tulip from a bottle, developed a light/ off white head that foamed up but dissapated quickly. The nose hit me from three feet away. Brilliant fruity slightly sour nose with sour cherry overtones. The taste is crisp with mild sour notes. A clean malty finish with a very light malty (toffe?) end. Very drinkable paired with brie and triscuts. Delicious.

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Photo of benteach
3.2/5  rDev -16.7%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3

My first, and probally last, sour beer. I tried this style on the urging of a friend. I am not a big vinegar fan, maybe that is why I am not a fan of this.

Poured brown-red with a good, cream colored head.

Aromas of cider vinager.

Sweet taste. good mouthfeel. Hints of apple, cherries, citrus.

It is growing on me as I drink it, maybe it won't be the last.

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Photo of youknowmyname
4.12/5  rDev +7.3%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 3.5 | overall: 4.25

Odor: All I could smell was sour cherry and lime. Tried to pour into a glass to see if it produced any other odors and still sour cherry and lime.

Pour: Lightly Filtered. Pours out black with a slight plum look. Produces a nice long lasting head. No lacing.

Taste: Wow, Never had a flemish sour ale before. First thing that comes to mind is that this is a beer for someone who can't decide if they're in the mood for beer or wine. While brewed as a beer, this has a very sweet and sour taste to it. Very thin body and high carbonation. Reminds me of cherry coke mixed with a chardonnay. A little sour apple taste, a little malt taste. Definite cherry taste. Different than anything I have ever had.

Opinion: This has a nice drinkability to it, I could see drinking this when I wasn't in the mood for a standard beer. Goes down easy almost like soda, but alcoholic which is always a good thing. Being as light bodied as it is, it has little to no aftertaste. Just be prepared for something different.

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Photo of cuttsjp
3.95/5  rDev +2.9%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Poured from bottle into a snifter at the Alchemist and Barrister in Princeton, NJ

Appearance: deep reddish brown with nice garnet hues, brilliant clarity

Aroma: spiced cider, pears, sour apples, and a bit of lemon

Flavor: cherries, sour apples, very dry with not much sweetness, definite oaky character, tart lemon pucker and a bit of funk on the finish

Mouthfeel: medium body, high on the carbonation...a little too high for my liking, even for a sour

Drinkability: certainly a balanced beer and something that was nice to sip on, think I could stand to have more than one in a sitting

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Monk's Café Flemish Sour Ale from Brouwerij Van Steenberge N.V.
86 out of 100 based on 1,108 ratings.