1. Don't miss our 7th annual American Craft Beer Fest featuring 640+ beers from 140+ brewers this May 30 & 31 in Boston, MA! Buy your tickets now!
  2. BeerAdvocate on your phone?! True story. Try the beta now.

Atomium Grand Cru - Brouwerij Van Steenberge N.V.

Atomium Grand CruAtomium Grand Cru

Displayed for educational use only; do not reuse.
BA SCORE
86
very good

126 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 126
Reviews: 77
rAvg: 3.85
pDev: 12.21%


Brewed by:
Brouwerij Van Steenberge N.V. visit their website
Belgium

Style | ABV
Belgian Strong Pale Ale |  8.00% ABV

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: BeerAngel on 03-14-2003)
View: Beers (74) |  Events
Beer: Ratings & Reviews
Sort by:  Latest | High | Low | Top Reviewers
Ratings: 126 | Reviews: 77 | Show All Ratings:
Photo of DaPeculierDane
DaPeculierDane

Wisconsin

3/5  rDev -22.1%
look: 3 | smell: 4 | taste: 3 | feel: 3 | overall: 2

On tap at Maduro. $3 for a massive Chalice. I hear there are 6 grains in here….interesting…

I immediately notice how fast the head dissipates and that the beer appears to be flat. This is somewhat misleading as there are plenty of minute, champagne like bubbles in there. They are just difficult to see. Unfortunately this will play out later giving the mouthfeel a deceptively flattish and overly light body. It’s not flat really just dead feeling. Head is initially two fingers thick but it disperses and shrinks to nothing quickly, no lace, no clinging, nada. The aroma is spicy and confused: fruity esters, bananas, coriander, pepper, powdery yeast, and honey. The flavor is dominated by yeast and booze. Very dry feel from the yeast. Granny smith apples and grapes, peaches and pineapple in the flavor. Muddled. Drinkability is low. I don’t find this beer cohesive and remember it being much better in the bottle.

Serving type: on-tap

02-07-2007 13:31:30 | More by DaPeculierDane
Photo of BeerBelcher
BeerBelcher

Ohio

4.33/5  rDev +12.5%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 5

I ordered this out of curiousity and was very pleasantly surprised by what I got...quite a bit lighter than other "Grand Cru" I've had, but not entirely inconsistent with other Beglian Strong Ales (like Duvel) I've enjoyed in the past.

It poured a light yellow color, with an impressive amount of effervescence. Tons of cumulus head that towered over the rim of my glass. Aroma was very light and sweet, with plenty of very zesty lemon flavor. You could sense the alcohol presence, although the beer tasted smooth and in no way astringent. Mouthfeel was extremely smooth.

Highly recommended.

I had a bottle of this at the Palm Tavern in Milwaukee. The bartender said they just got it, so I would assume my bottle was rather fresh (I forgot to check for a date code).

Serving type: bottle

10-06-2007 15:40:01 | More by BeerBelcher
Photo of tai4ji2x
tai4ji2x

Massachusetts

4.13/5  rDev +7.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

on-tap at deep ellum, allston, ma, served in branded chalice.

golden straw color with slight haze. lots of head that barely fades, and plenty of great, bubbly lace.

buttery and fruity (ripe pear?) aromas and slight herbal/grassy note. whiff of mint (?!)

you can definitely get a sense of the "multigrain" profile in the taste. deep ellum's tap menu said it had: barley, rye, wheat, buckwheat, spelt and maize. again, buttery with pears. mild and evenly distributed bitterness. finish is a bit empty however - almost watery, as if the taste crescendos right before and abruptly cuts off...

smooth, but slight watery feel as well. gentle carbonation.

very drinkable. watch out with the hardly noticeable ABV

Serving type: on-tap

02-11-2008 22:05:16 | More by tai4ji2x
Photo of tectactoe
tectactoe

Michigan

3.8/5  rDev -1.3%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 3.5

Pours a light golden color with a bit of haziness, but overall nice clarity. The beer is incredibly volatile, it overflowed and went everywhere upon opening the bottle and created a gigantic head, even with a relatively modest pour. The initial smells are most fruity, mainly apple, banana, and some white grape. The taste follows through with the same fruit, banana being the most prominent, with slight grape and apple skins in the background. Lots of wheat and grain flavors come through as the beer warms up. Spices are there, as well, namely clove, although it's more laid back than it is in traditional Belgian beers. The alcohol is slightly warming but not invasive. Carbonation is huge, as it is with most of these styles. Medium body with a crisp overall feeling on the mouth.

Pretty good brew, it's hard to go wrong with a Grand Cru straight from Belgium. Nice addition of apple and grape to the traditional "banana & clove". Very drinkable at 8% ABV, also.

Serving type: bottle

10-15-2012 11:52:30 | More by tectactoe
Photo of KickInTheChalice
KickInTheChalice

Illinois

3.48/5  rDev -9.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

Served on tap in a chalice at Hopleaf.

Appearance: My pour is a hazy copper color with a few flashes of amber. A medium sea foam rocky head rests on top, fading over the course of a few minutes while still leaving a bit of lace behind.

Smell: The aroma is dominated by the aromatic Belgian yeast, sweet bready malts, and some cherry and grape fruitiness.

Taste: The flavor starts out with sweet bready pale malt with a hint of honey. Pears, cherries, and white grapes provide a fairly strong fruit presence that blend with an aggressively spicy Belgian yeast strain. The end has a bit of ethyl alcohol and some light grassy hops. The finish has a lingering sweetness to it.

Mouthfeel: Unfortunately, the feel is a bit syrupy. The carbonation feels like it should be up to the task of washing away any sticky residue, but it doesn't quite do that. This also creates a bit of a heavy sensation, pushing the body to the full side of medium.

Overall: This is a beer I have had a few times, and it just never really impressed me. With all of the great Belgian beers out there, it is tough to justify giving this one another look.

Serving type: on-tap

11-21-2011 23:48:26 | More by KickInTheChalice
Photo of Gehrig
Gehrig

Illinois

4.03/5  rDev +4.7%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

I snagged Atomium Grand Cru at the sterling Sun Singer. Great presentation, with three fluffed-up fingers of white head topped a slightly cloudy orange body. The nose is fine but understated. Lots of fruit--orange, banana, and berry--and bready malt. The taste is fruity and smooth, though not as bold as top-of-the-line Belgians such as many of the trappists, or Delirium. It's good, to be clear, just not outstanding.

What differentiates this, and not necessarily in a positive way, is the mouthfeel. It isn't as though rich carbonation is a prerequisite of Belgian beer. Yet authentic Belgians usually have more carbonation than Atomium does, and it does much to enhance flavor and complement the rich texture. This could certainly use fuller carbonation.

This is a good beer worth having, definitely not one to reject by any means. It's good, not great and, given the numerous examples of lush Belgian beers, there are many better BSPAs available.

Serving type: bottle

03-13-2008 02:20:11 | More by Gehrig
Photo of ybnorml
ybnorml

Rhode Island

4.05/5  rDev +5.2%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

A clean golden amber beer. Has a huge foamy white head with a little bit of lace.. The aroma has an overlying funky musty character with notes of honey, flowers and sweet candy wandering around. In typical Belgian fashion it is hard to nail down all of the flavors swirling thru your mouth. Honey, a soft malty note, hints of citrus, belgian candy sugar. All finishing with a smooth but prickly hop note on the finish.

Serving type: bottle

02-29-2008 01:31:44 | More by ybnorml
Photo of connecticutpoet
connecticutpoet

Connecticut

3.03/5  rDev -21.3%
look: 3.5 | smell: 3 | taste: 3 | feel: 3 | overall: 3

This beer was difficult to review, as it's nowhere near my favorite style, and it's hard to keep in mind that I'm reviewing it versus others of the style.

On the pour into my pint glass, this beer produced a prodigious, six finger head, nearly filling the glass with foam. As it subsided, it got somewhat rocky, and it was a while before I was able to get the whole 11.2 bottle into my pint glass. The body was a deep yellow, with a slight haze.

Aroma was primarily doughy and yeasty, with a bit of spiciness prominent as well. As it warmed, I was able to pick up notes of fresh white bread.

Taste was spicy and peppery at first, with hints of esteriness. The yeast was profoundly noticeable.

Mouthfeel was highly carbonated, with an average body to it. However, the flavors sort of faded quickly on the aftertaste, which left me with an impression of it having been thin, even though I know it was not.

Drinkability is staggeringly average. I was not impressed enough to have it again, and I agree with the impression some people gave that this is a watered down tripel. Not quite sweet enough for that, in my opinion, but the other qualities were right in line. Didn't give me the slightest hint of a buzz, either, and I drank it rather quickly. I do believe that my next beer tonight will have to be a darker one to make up for it. That leaves Fruli and Cerise out of the running.

Serving type: bottle

05-31-2009 01:17:40 | More by connecticutpoet
Photo of ocelot2500
ocelot2500

Arizona

3.85/5  rDev 0%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Pours a hazy golden color with a tight, white head that fizzes quickly leaving chunks of lacing.

Smells of bready malt and light fruits.

Tastes of a good dose of pale malt with some yeast coming through as well. Notes of pears and apples along with some bread. Sweetness is at a good level, not too much. Some yeasty spice notes show up in the end and add some pepper to the mix.

Mouthfeel is medium with a fizzy amount of carbonation.

Overall, a solid example of the style, but some things could be amped up and the mouthfeel could be tweaked.

Serving type: bottle

04-10-2011 00:09:20 | More by ocelot2500
Photo of botham
botham

Illinois

3.3/5  rDev -14.3%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 2.5 | overall: 3

12 oz squat bottle poured into a tulip. pours a crystal clear, golden amber color with a sizable off white head that remains for a few mintures and leaves rocky lacings.

aroma is fruity and yeasty, with notes of citrus, grape, apple, and a subtle yeasty base, imparting a bready character to the overall profile.

taste is more of the same, with a lightly sweet quality, and an un-foreshadowed bitterness upon finishing. the fruit flavors dominate, but there are mild undertones of bready yeast and a bit of citrusy hops that loom in the background.

mouthfeel is a bit thin for the alcohol and flavors present. the brew is tart in texture, with a light body and an effervescent quality.

drinkability is decent. this brew is little more than a watered down tripel, which allows the brew to pack in 8% APV, while remaining light bodied. that being said, this one is easily passed up.

Serving type: bottle

09-17-2008 02:20:59 | More by botham
Photo of klewis
klewis

Ohio

3.23/5  rDev -16.1%
look: 4.5 | smell: 4 | taste: 3 | feel: 2.5 | overall: 3

Best by: 09/20/08

A: A mountain of spongy and porous froth fills the glass with a fizz. A clear, bright golden hue. It's gonna take a while before I can drink this. Tons of sustain and lacing.

S: Smells sweet with aromas of honey, tropical fruits, and a slight Belgian spiciness.

T: Sweet and malty with a prominent hop character. The flavor is fleet and is replaced with a soapy character that is a bit unpleasant.

M: Light in body with tons of carbonation. Dry and soapy texture.

D: My initial impression of this beer was very good, but the harshness of the finish and mouthfeel make this one a bit hard to drink. I'll pass next time.

Serving type: bottle

12-17-2007 21:10:52 | More by klewis
Photo of StevieW
StevieW

Florida

4.35/5  rDev +13%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Stubby 33cl brown belgian bottle. Pale golden color. Dense, creamy off white head. Lots of lacing. Sticks to the glass. Freshly spiced aroma, lots of cinnamon, fresh honey and whiffs of citrus. Taste was sweet, almost syrupy for a few tastes. Subdued citrus flavors. Hints of honey goes by again. Lots of snappy hops to finish. Sticky sweet finish, but late hop presence with good bitterness cleans out the palate. No trouble with the alcohol, 8% abv. A very good belgian beer. Worth a try. Compliments of the BelgianBum.

Serving type: bottle

11-06-2003 03:25:07 | More by StevieW
Photo of sprucetip
sprucetip

Alaska

4.1/5  rDev +6.5%
look: 5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Bottle into snifter.

Enormous foamy white head. Mildly hazy and golden. Leaves large patches of lacing for the duration of the sample.

Smells spicy and of Belgian yeast. Bready with fruity esters. Has legs. Very nice

A bit like the nose in some respects. Spicy and yeasty at first, then some fruity, hoppy bitterness in the middle mixing with a subdued malty sweetness. A bit of lingering hop bitterness and citrus in the slightly dry finish.

Effervescent, tingling sensation at first, recedes, a pleasant texture follows before finishing slightly dry. Medium body. Not as full feeling as I expected.

I seem to say this alot, but pretty easy drinking for a fairly big guy. The Belgian yeast character is modest and balanced nicely by the restrained pale ale hoppiness. This one might work for some folks who are not wild about the "Belgian taste" associated with the yeast strains that is often more bold than it is here.

Serving type: bottle

12-12-2008 06:33:26 | More by sprucetip
Photo of dstc
dstc

Florida

4.03/5  rDev +4.7%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours a cloudy, honey color with an amazingly huge, foamy white head. Head falls very slow. Big, sticky lace.

Nice malt and grain aroma with a sweet and tinny smell.

Rather complex malt & grain taste. Earthy with a lot of flavor. Big, sticky sweet finish.

Medium bodied mouthfeel with relatively low carbonation.

Nice, easy drinking brew. Quite pleasant.

Serving type: bottle

01-18-2010 20:25:35 | More by dstc
Photo of matjack85
matjack85

Illinois

4.05/5  rDev +5.2%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4.5

Found this squatty 11.2oz brown bottle at Sal's Beverage World in Addison, IL for $2.19. Bottled on date of 3/20/08 is stamped on the back label, so I hope this beer isn't past its prime yet.

It doesn't matter whether you pour this beer slow, fast, with a tilted glass, or straight down the middle; it's going to gfive you a gigantic fluffy white head that will take up 90% of the glass. It takes awhile to settle down, and when it does, it leaves behind a cloudy pear yellow liquid with lots of spotty lacing.

This beer has a multitude of aromas. The most noticeable is a musty barnyard smell, but if you give it a good swirl you can also pick up wheat, yeast, tropical fruit, and even some coriander spice.

This is really tasty. Everything in the smell is also in the taste. Nice wheat bread flavor is sweetened with malt and a pineapple citrus fruit flavor, balanced with spicy coriander, a dose of hops, and a touch of alcohol.

Medium bodied mouthfeel with a smooth texture, but then a hefty enough dose of carbonation keeps it refreshing. Dry finish.

For an 8.0% alcohol beer, the alcohol flavor is not totally hidden, but nothing like you might expect, making this a very drinkable beer. In my opinion I recommend drinking this beer cold. I liked the taste better right from the fridge over what it tasted like as it warmed.

Serving type: bottle

11-10-2009 06:54:36 | More by matjack85
Photo of match1112
match1112

Illinois

3.68/5  rDev -4.4%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

pours a hazy amber with a thin white bubbly head. aromas of grass, banannas, clove, corriander. taste is pretty sweet. alochol is present. has a medium body feel to it, makes it easy to drink. carbonation is good and a crisp dry finish make this beer very enjoyable.

Serving type: bottle

08-26-2012 17:19:48 | More by match1112
Photo of EPICAC
EPICAC

Massachusetts

4.1/5  rDev +6.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

On tap at The Publick House. I don't remember what type of glass this was served in, probably a tulip glass or a snifter style glass. It poured a golden-copper with a thin, white, filmy head. Sheets of lace clung to the side of the glass. There's a malty, honey sweetness in the aroma, a bit of sharp fruitiness, and a hint of spiciness. There's a clean, malty, fruity sweetness upfront, a light, medicinal quality through the center, and subtly spicy and bitter finish. Medium-bodied, but the high carbonation leaves you with a light sensation on the tongue. The spicy and medicinal flavors do a lot to balance the sweetness and add a bit of character.

Serving type: on-tap

03-22-2008 22:16:27 | More by EPICAC
Photo of SurlyDuff
SurlyDuff

Oregon

4.22/5  rDev +9.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

On-tap at Bukowskis in Cambridge, served in a goblet. Fluffy white head, pillowy. Bright pale golden and clear. Lots of litttle bubbles zipping skyward.

Big yeast aroma. Farmhouse(horseblanket) and bandaide are there, but theres good purfume and spicy malt too.

Big yeast taste too. Tad bit of rubberband and bandaid again. Sour apple and some other flavors that remind me of a flemish red/wild ale. Fizzy carbonated mouthfeel. Surprisingly full body. Alcohol is present as a spicy bitterness.

I really enjoyed this and my goblet disspeared faster than I wanted it too. It makes me want to take big gulps to get the explosion of flavors...its hrad to sip, even though its meant to be a sipper at 8%

Serving type: on-tap

05-09-2008 14:45:10 | More by SurlyDuff
Photo of GreenWBush
GreenWBush

Oregon

4.3/5  rDev +11.7%
look: 5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 5

A six-malt beer? Interesting. You probably won't hear beer geeks bitching about the corn in this one if they taste it first and find out about the ingredients later.

Atomium pours into my brandy snifter a cloudy, darkened auburn. I picked this beer up out of town and during a sharp-stop on the drive home, the cap came partially opened, spilling a few drops out onto my backseat. Fortunately, this puncture-wound did not affect the flavor or appearance of this beer. Phenomenally powered head-presence that meringues way over the top of the glass like a hat. Patience is required before the first sip.

Initially, I get a strong yeast character; proofed yeast starter. Following that is an infinite underlayer of fruit that leans most strongly towards pear and apple-cider. Clove-like phenols. Orange, Curaçao, coriander, rose hips, and cracked pepper.

Fruit impressions carry over strongly to the taste as embodied by pears and peppered citrus. Earthen hop-zing synergizes with near-tart yeast twangs. Blend of malt-bill makes malt indistinguishable from flurry of spices and phenols, but maintains ephemeral and downright refreshing girth. Clean and compact.

Sits incredibly light on the tongue. Finishes spry, acidic, and addictive. Quenching.

Not exactly the most complex Belgian out there but entertaining enough and oh so drinkable for an 8% beer.

Serving type: bottle

07-08-2006 15:35:27 | More by GreenWBush
Photo of ALESwhatCURESya
ALESwhatCURESya

Wisconsin

4.05/5  rDev +5.2%
look: 5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

330ml stubby brown

-Supposedly the first beer made with 6 different grains

A-This beer has one of, if not the best, heads I have ever had the pleasure to see. I poured it into a Duvel tulip and there was barely enough room. This is the second bottle so I know it is consistant. The marshmellowy head seemed thick enough to stand on but light enough to be enjoyable. The lacing was unreal nd coated the glass. Body was light golden and clear (I left the yeast in bottle this time) with decent carbonation.

S-Definately heavy, raw Belgian yeast smell full of flowery and fruity esters.

T-Dry and crisp with a peppery spice. The corn used in this beer seems to be noticed in the semi-coarse finish. The bittering hops are noticable, especially in the foam, but very welcome. This seems like a nice dry Saison to me with hints of granny smith apples. Very nice if you are into the Farmhouse style.

M-Very light and refreshing with a full-flavored, but thin body. The spiciness of the yeast is a little sharp, but I personally like that characteristic. 8% abv is not even noticed until it warms its way to the belly.

D-Very nice change of pace and easy to drink. I have not had many like this and was very pleased with it. I would definately have this again and recommend it to others.

Serving type: bottle

01-20-2007 02:16:42 | More by ALESwhatCURESya
Photo of marcobrau
marcobrau

Illinois

3.5/5  rDev -9.1%
look: 5 | smell: 4 | taste: 3 | feel: 4 | overall: 3.5

Pours with a huge, white rocky, meringue-like head that's very slow to settle down. This effervescent, blonde ale has a delicate orange zest aroma. Despite the high carbonation, this beer is smooth and rather full-bodied. The bottle states that this ale is brewed with sixtypes of grain. If so, it's rather hard to detect them. I would guess that at least one of these malts is wheat, along some type dextrin malt and maybe some flaked or puffed grains of some sort, contributing to the head retention and body. This ale seems to lack complexity, despite the advertised use of six different grains, but what it lacks in complexity it makes for up for (at least somewhat) in it's aroma and smooth character. The taste is of sweet malt with bready, wheat overtones and a flurry of sweet fruit flavors towards the finish. The finish is short, sweet and fruity with some orange showing up (as advertised), but lacking any appreciable bitterness. Not a bad brew and similar to Leffe, just a bit sweeter. A little too sweet in the finish for me. Overall, a pretty drinkable Belgian strong ale, but there are other examples of the style that I find more interesting.

Serving type: bottle

08-26-2005 01:54:48 | More by marcobrau
Photo of tapman
tapman

Illinois

2.98/5  rDev -22.6%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 2.5 | overall: 2.5

What is a grand cru? I need to do some research, but soldiering on...

light orange and yeast-textured. Giant white, foamy head (mine was kinda cold in the beginning).

Bananas with a sweet alcohol aroma up front. Hint of apple juicy sweetness. The bitter, heavy yeast aroma is also quite strong.

Moderately bitter with an alcoholic grainy body. A sour, dry finish plants. Interesting with this brew, as it warms it becomes more bitter which overpowers the sweeter notes and takes away from the complexity of the brew.

The mouthfeel begins well enough, but with the previously mentioned giant head the lack of carbonation brings out the bitter which isn't so good as we remember from the taste portion of this review.

Overall its not too bad and you really can't taste the alcohol, well not true. You do taste it but since its from multiple grains and reflects that in the taste which becomes a part of the beer and is flatter than the taste of most alcohol. Still, there are many strong Belgium ales that do this better and actually improve with warming opposed to losing flavor. Meh.

Serving type: bottle

07-25-2007 03:50:44 | More by tapman
Photo of BeerAngel
BeerAngel

Texas

4.22/5  rDev +9.6%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 3.5

Pours a pale golden orange and is very clear yet busy with a ton of carbonation with one massive off-white head that stays and stays and stays. The smell of sweet fruit and a tart yeasty smell combine to make your mouth water. The taste is a warming blend of more of the sweetened fruit, spices, tangy yeast, and a warming finish with a carb bite. This is very nice! This is a light bodied brew that finishes slightly sweet but is balanced out by the well-pronounced carbonation. It is a very solid and fairly complex beer and I would definitely have this again! Thanks to BelgianBum for this beverage! Op uw gezonheid!

Serving type: bottle

07-24-2003 02:48:46 | More by BeerAngel
Photo of BDIMike
BDIMike

Ohio

4.05/5  rDev +5.2%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4.5

Pours an amber, golden color with a huge white head that actually grows as the beer sits. Lots of carbonation as well.
Good smell to this beer as well. Smell is very grainy with a bit of hops smell as well.
Very nice taste to this beer. Very grainy taste with a lot of things going on here. Every sip of this seems to have a slightly different taste to it. A bit of wheat, grain, biscuit, cereal, and others are all working in here.
Mouthfeel is a bit to thin. But a good crisp taste that isn't too sharp.
Drinkability is great. This beer is incredibly refreshing and hard to put down. Great beer for a warm summer day.

Serving type: bottle

04-25-2008 00:43:38 | More by BDIMike
Photo of ngandhi
ngandhi

Illinois

4.33/5  rDev +12.5%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 5 | overall: 4.5

In the style of Duvel, but considerably more interesting, the Atomium is a classic example of the Belgian tripel that comes at a time when many are being brewed too sharp, sweet, or bland. It's a compendium of Belgian brewing with shortbread and bitter--but green and herbal--hop flavors, medium body, consistently crisp aroma, and wonderful length. I stress that these hops are very fresh and maybe, outside of the yeast of trappist ales, the best indicator of what it means to be a Belgian beer. This is the type of stuff that's in your blood, and I imagine that when a Eurail passes through the country, this is what it smells like between the cars.

Relax, relaxx.
ng

Serving type: bottle

11-09-2005 01:26:59 | More by ngandhi
Atomium Grand Cru from Brouwerij Van Steenberge N.V.
86 out of 100 based on 126 ratings.