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Frankenmuth Brown Hound Dunkel - Frankenmuth Brewery

Not Rated.
Frankenmuth Brown Hound DunkelFrankenmuth Brown Hound Dunkel

Educational use only; do not reuse.

38 Reviews

(Read More)
Reviews: 38
Hads: 135
Avg: 3.53
pDev: 30.03%
Wants: 7
Gots: 15 | FT: 1
Brewed by:
Frankenmuth Brewery visit their website
Michigan, United States

Style | ABV
Munich Dunkel Lager |  5.10% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: Todd on 11-15-2004

Formerly Munich Style Dunkel Lager
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Frankenmuth Brown Hound Dunkel Alström Bros
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Reviews: 38 | Hads: 135
Photo of Thorpe429
3.38/5  rDev -4.2%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3

Thanks to Jakers90 for this bottle. Served in a tulip.

Pours a clear brown color with a hint of a reddish hue. Single-finger off-white head with good retention and a bit of visible carbonation. The nose has some faint caramel malt with a slight toffee presence. The flavor is similar with some added sweetness and a short burst of earthy hops toward the finish. Body is medium and a bit syrupy, at least for the style. Pretty good, but a bit too sweet.

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Photo of Knapp85
3.45/5  rDev -2.3%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

This poured out as a nice brown color, not overly deep in color, still able to see through it. The head was a light brown color. The smell of the beer was lightly roasted with some nice wheat and clove notes. The taste of the beer brings the roasted malts up and finishes with a lightly spiced finish. The mouthfeel was smooth and still pretty light for the style. Overall it's not too bad.

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Photo of oberon
3.27/5  rDev -7.4%
look: 3.75 | smell: 3 | taste: 3.25 | feel: 3.75 | overall: 3.25

Pours into a becker a deep walnut brown with a thinner light beige head atop that leaves a few spots of lace as it settles.Syrupy in the nose with light nut shell,the sweetness is the main thing here.To be expected it's quite malty and maybe a little sweet for the style with caramel and brown sugar flavors really standing out,just a light drying breadiness in the finish.Not a great example of the style but I love going to the brewery/restaurant on the Cass river close to where I grew up.

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Photo of superspak
3.68/5  rDev +4.2%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

12 ounce bottle into lager glass, bottled on 2/5/2014. Pours lightly hazy/cloudy reddish brown color with a 1 finger dense light khaki head with good retention, that reduces to a thin cap that lingers. Light spotty lacing clings on the glass. Aromas of caramel, toast, biscuit, brown bread, light roast, herbal, and yeast earthiness. Nice and pleasant aromas with good balance of dark/bready malt and moderate hop/yeast ester notes; with solid strength. Taste of caramel, toast, biscuit, brown bread, light roast, herbal, light pepper, and yeast earthiness. Minimal earthy bitterness on the finish; with lingering notes of caramel, toast, biscuit, brown bread, herbal, and yeast earthiness on the finish for a good bit. Nice balance and robustness of dark/bready malt and light-moderate earthy hop flavors; with zero cloying flavors after the finish. Medium carbonation and body; with a smooth, crisp, and lightly bready mouthfeel that is nice. Alcohol is well hidden with minimal warming present after the finish. Overall this is a nice dunkel lager style. Well balanced dark/bready malt and light-moderate earthy hop flavors with good robustness; and very smooth and crisp to drink. A nicely enjoyable offering.

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Photo of scruffwhor
3.09/5  rDev -12.5%
look: 4.5 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Thanks to n8dietz for the Michigan brew hook-up.

Toaste ruby and caramel in color and a nice medium khaki head and foam. Good lacing after each sip and great foam retention. Nice bubbling too.

Tart toasted malt with a little roast in the aroma. Crisp tart fruity nose as well. Not doing it for me style wise.

Taste is equally tart as the aroma. Ripe green apple yeast mixed with toasted and very litle roasted malt. Apple start, faint biscuit middle with just a touch of roasted bread crust. The tartness is the dominating flavor and feel throughout the whole beer. Not bad, but not a dunkel I will buy again.

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Photo of pat61
4.33/5  rDev +22.7%
look: 4.5 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25

A: Brilliant chestnut under a clingy 1” dirty white foam collar.
S: Dark malts, spice not roast.
T: Dark malt flavors, no roast or harsh flavors, no fruity esters.
F: medium to medium full bodied, medium to a little above on the carbonation.
O: A well balanced malt forward Munich Dunkel.

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Photo of Brenden
3.87/5  rDev +9.6%
look: 3.5 | smell: 4 | taste: 3.75 | feel: 4 | overall: 4

While there are some orange-brown hues that come in when this beer is held up to the light, it's a very dark brown that's completely opaque. The head is a tan one that achieves half a finger's height and retains itself well while putting moderate lacing onto the walls of the glass.
I immediately get notes of toffee out of this one, with a distinctive nuttiness following. There's also lots of toast. There's just enough of a very light earthy hops to balance it while letting malts rule. Some yeasty esters slide in while the flavor shows a gentle peppery sort of character to it. It's very nice, adequately strong, balanced, and deep with a creamy smoothness that's never too high. The finish gives way to the earthier notes and something herbal as well as taking off just a hint of that creaminess when dryness comes in.
The body is medium, crisp from beginning to end and smooth as well with a rolling carbonation. A sort of spiciness or peppery bite translates to the feel at the end of every sip.

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Photo of Bung
2.48/5  rDev -29.7%
look: 4 | smell: 3.5 | taste: 2 | feel: 2 | overall: 2

12 oz. From notes back in September.
Amber/brown pour, solid finger of white bubbles.

Aroma, Leathery, malty. Fainter chocolate, caramel, a little mustiness?

Taste, started tart, tea and leather. Cherry, some sour, hmmm.

Lighter bodied. Quite over carbonated as well. Chalking this one up to a bad bottle.

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Photo of BeerAdvocate
4/5  rDev +13.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Review from BeerAdvocate Magazine Issue #54 (July 2011):

The second-oldest brewery in the US is brewing again. Dark chestnut-hued brew, bordering on black. Lacing dresses the glass very well. Fresh-toasted dark bread flaunts the malt aroma; very clean. Strong malt presence here—even with it teetering on the dry side, there are a lot of complex layers that peel away, sip after sip. Heavy toasted taste eventually calms down with an even malt flavor. Mild hopping is just enough to keep the malt in check. Very good drinking—spot-on for style, and on par with its authentic German counterparts.

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Photo of StoutHunter
3.9/5  rDev +10.5%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

Had this one on tap at the Hamilton street pub, was suprised when i was told they had a dunkel on tap from the frankenmuth brewery, so i had to try it.

A- This one poured straight black with a fingers worth of off white head, nice lacing.

S- Lots of robust roasted malts with a some hops in the back.

T- Similar to the smell but the hops has bigger presence that i wasn't expecting but enjoyed it due to such a great balance between the two flavors.

M- Smooth and creamy, just right for the style. Good carbonation.

D- I found this beer to be highly drinkable, after one pitcher my two friends that were with me insisted we close the bar down with one more pitcher.

Overall i thought this was a very good dunkle and i hope the pub keeps it on tap so i can keep enjoying it, also cool of the bartender for letting us sample it before we ordered a pitcher. Even though i live close to the frankenmuth brewery i have very little experience with their beer but this dunkel may have sparked some interest for this brewery.

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Photo of david131
3.07/5  rDev -13%
look: 2.5 | smell: 3 | taste: 3 | feel: 3 | overall: 3.5

A- A slightly hazy deep ruby/ mahogany liquid with an almost nonexistent off-white head.

S- Robust toasted grains and some earth. Simple and to the point.

T- Toasted grain, caramel, and a touch of coffee. Clean and simple.

M- Just enough carbonation to lighten things up. A very clean finish.

D- Not particularly interesting, but drinks fine enough.

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Photo of 57md
3.75/5  rDev +6.2%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.75

Appearance is a transparent brown with an orange hue. There is a thin layer of head, but that s all. The nose is distinctly bready. Malt and rye bread are the flavor focus and this offering finishes nicely bitter. All-in-all, a nice dunkel, but a bit thin for my taste.

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Photo of WastingFreetime
3.7/5  rDev +4.8%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

Reviewed from session notes.

A. Dark brownish amber in color with one finger of tan foam that has decent retention time but absolutely no lacing whatsoever for reasons unknown.

S. Mostly toasted bread with a side order of floral hopping aroma.

T. Same as the nose, toasted bread and florals, but also has some faint spice and fruity pear-like flavor garnishes that appear as it warms up somewhat.

M. Body *is* somewhat thin for the style but I am not finding the carbonation levels to be as over-the-top as everybody else seems to be experiencing.

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Photo of Ozzylizard
3.84/5  rDev +8.8%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75

On draft at Frankenmuth brewery in shaker
Aroma weak, malty
Head removed by bartender, what remains is two mm ring and a layer of off white creamy foam
Lacing fair – broken curtains of tiny bubbles
Body dark amber, cloudy
Flavor of malt and chocolate; no hops, no alcohol, no diacetyl
Palate medium, watery, lively carbonation

Appearance 3.5, Aroma 3.75, Flavor 4, Palate 3.75, Overall 3.75

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Photo of SerialTicker
3.64/5  rDev +3.1%
look: 3.25 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.75

Appearance: Pours a dark brown with a nice head, but it fizzles away pretty quickly. There's no lacing.

Smell: About what you'd expect from the smell of a malt-forward beer... extremely malty, with some slight spice. A generic kind of comment, but that's really what it smells like.

Taste: It's pleasant, but I wasn't expecting it to be so much like a lager. Being a lager, it's extremely drinkable, but it' has a somewhat watery consistency, and it's lacking big, bold flavor. It's a tasty beer, and a dunkel that could actually be very refreshing on a hot summer day, if you're craving a dark beer that isn't too heavy. In that instance, this would be an excellent beer. For its style, it's actually very quite good. As a whole though, it's nothing too special. It is probably the most drinkable dark lager beer that I've ever had though, so that counts for something.

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Photo of AmitC
3.95/5  rDev +11.9%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

A very decent munich style dunkel lager. Like the aroma and the taste.

Pours very clear, translucent, ruby brown colored with at least one finger thick head. The head dissipates rather quickly. Just enough carbonation.

Smells a lot of caramel, toffee and roasted malt. A bit on the lines of porter. Very strong and likable.

Taste is very much the nose. More of roasted malts upfront that end with some noble hops which are not very discernible. Not at all sweet, neither bitter. Good mix and complexity. Taste and smell very much stay with you for a while. This is a quality i like to have in a beer.

Mouth feel is medium bodied.

Overall very drinkable beer. As they say liquid bread. It very much fits the bill.

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Photo of GRPunk
3.73/5  rDev +5.7%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

Bottle poured into a pokal.

A- A liberal pour created a 1-1/2 to 2-finger, light brown head that quickly settles to about 1/2-finger and later a fully covering film. Lots of good stick left on the glass. Rich, chestnut body with medium-light carbonation.

S- Very roasty at first. A little chocolate and a touch of smoke. There's a breadiness that reminds me of a dark German loaf. Hops are lighter and provide maybe a spicy aroma.

T- True to the aroma. Very roasty. Good deal of chocolate. Lighter smoke. There's that dark bread quality too. Lightly spicy/peppery hopping.

M- Very smooth. It's on the verge of thin at first. Light-moderate carbonation provides a bit of a prick on the tongue. The second bottle was more carbonated than the first.

O- This begs to be paired with a plate full of suasage on this summer-like day. Definitely an easy drinker. I would buy it again.

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Photo of SometimesIfart
3.18/5  rDev -9.9%
look: 3.5 | smell: 3 | taste: 3.25 | feel: 3.5 | overall: 3

A - Pours a very clear ruby with a finger and a half of white head. Left no lacing.

S - Sweet cherry and slightly toasted malt. Caramel malt slightly comes through as well.

T - Sweet cherry and caramel malt up front, followed by lightly toasted malt and grape.

M - Medium bodied with medium carbonation.

O - Overall, it was alright. A bit lacking in my opinion.

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Photo of EricCioe
3.68/5  rDev +4.2%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Thanks very much to my sister for sending me out a mixed six of Frankenmuth beers. I hope they're all this good.

This pours dark amber with a pretty eggshell head rising and leaving good lace on the way down. On the nose there is toasted malt, some fruit esters, mostly apple, and a faint floral character. In the mouth the toasted malts lay all over the tongue with the other flavors hanging out on top, some light fruitiness but mostly refined bready notes. The finish is long and very pleasant with the toasted malt hanging around longest.

Overall, this is a nice beer in a style with which I have no familiarity. It seems very refined and would be easy to drink many of these.

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Photo of divineaudio
2.9/5  rDev -17.8%
look: 3.5 | smell: 3.5 | taste: 2.5 | feel: 2.5 | overall: 3

12 oz bottle into a pint glass. no freshness date to be found.

a - pours a deep mahogany and forms a finger of tan head that dissipates quick. for the remainder i get a thin film and a few spots of lacing.

s - toasted pumpernickel, raisin and notes of spice.

t - my first thought is that this tastes kind of flat. not carbonation wise, more like there is no depth to the flavor profile. i get some toasted bread with a slight bitterness and a dry finish.

m - thin for the style with too much carbonation.

o - not a bad beer, but seems to be missing a few key style elements. mainly the depth of flavor, body and smoothness. i hope the other frankenmuth beers have more to offer than this.

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Photo of wiscokid920
3.7/5  rDev +4.8%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

12 oz poured into pint glass

A- Dark and translucent. One finger foamy tan head with excellent retention.

S- Faint caramel and dark bread malt aromas with some toffee notes.

T- Follows the nose nicely. Very complex…starts out toasty, dives into a sweet malty flavor, and rounds out with a nice mild hoppy bitter.

M- Very smooth and malty with light carbonation.

O- Very nice dunkel. I love the complexity of this offering. Everything balances out nicely. Will get again!

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Photo of DannyDan
3.67/5  rDev +4%
look: 4.5 | smell: 2.5 | taste: 4 | feel: 4 | overall: 4

Pours out a dark mahogany with a 2 finger foamy tan head that leaves good retention, and some nice lacing on the glass. The aroma was hard to pick up, but did get a little bread and some sweet malts. The taste starts out with some hops followed by some chocolate malts, raisins, and coffee with a roasted and smoked flavor throughout. The mouthfeel is very smooth and creamy and overall a very good tasting beer. First time I have tried this style and hope others I try will be as good as this one.

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Photo of GiantMidget
4.2/5  rDev +19%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Bought a variety pack at Wegmans in Collegeville PA.

Poured into a beer mug. Minimal head, maybe 2 inches off white, small lacing.

Scents of breadiness and molasses, maybe slight cherry.

Great balanced Dunkel, I am highly impressed with the flavor variety, caramel, toasted breads, herbs and little dryness to balance the flavor.

Medium mouthfeel and no evident alcohol taste.

As the first of the variety pack I've had, I am liking this, it's something I would definitely drink again.

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Photo of Tripel_Threat
3.69/5  rDev +4.5%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.75

Poured from bottle to pils glass. Rich brown in color, foamy three finger head from an aggressive pour than weedles down to nothing. Aroma and taste of subtle, sweet caramel and chocolate malt, no bitterness. Easy down.

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Photo of ARoman
3.29/5  rDev -6.8%
look: 2.25 | smell: 3.75 | taste: 3 | feel: 3.5 | overall: 3.5

*transferred from old notes - 06/2014*
12oz bottle poured into a shaker. The aroma is a toasted cinnamon raisin bread with light caramel nuts and a touch of cola. It pours a hazy caramel color with a tan, fuzzy, spotty head that retains a medium - light ring, but it leaves a clean glass. The taste is a medium sweetness, with a touch of bitterness.The beer is somewhere between thin and oily, smooth, with a light grainy texture with a medium body and a light fuzzy carbonation. A sweet caramel cola note comes on strong at first with supporting raisin and spice flavors at the finish. The aftertaste is dry and toasty bread with some raisin. The aftertaste is medium in strength, but relatively short.

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Frankenmuth Brown Hound Dunkel from Frankenmuth Brewery
81 out of 100 based on 38 ratings.