Berliner Style Weisse - Gasthaus & Gosebrauerei Bayerischer Bahnhof
Displayed for educational use only; do not reuse.
Ratings: 324 | Reviews: 178 | Display Reviews Only:
Reviews by JohnnyS17:
3.08/5 rDev -16.5%
look: 3.5 | smell: 4 | taste: 3 | feel: 3.5 | overall: 2
Served to me in a large wine glass. Not sure if that is right, but...
A - Light, hazy golden yellow. About 2 finger thick of head. Decent lacing.
S - Malts, wheats, and citrus (mostly lemon).
T - Definitely citrusy, almost tart. Wheat and malts are present. Not what I expect from a hefe.
M - Carbonated, light body.
Overall, it is definitely a unique Hefe, but the ABV is oddly low. That makes it taste too much like a juice to me. One is enough and I'd probably pass on it the next time I saw it.
Serving type: on-tap
03-18-2011 00:21:06 | More by JohnnyS17
More User Reviews:
3.78/5 rDev +2.4%
look: 4.25 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75
In a snifter from a twelve ounce bottle.
A- starts with a finger-thick, fluffy, pale white foam and streaks of lace. A pale golden body with energetic carbonation shows, although this beer has a hazy quality. The head persists well and leaves a layer of lace. 4.25
S- sour, wheaty, and malty, maybe some diacetyl, and an aroma of white wine. That's an interesting turn. 3.75
T- I still get the white wine, maybe white grape juice, flavor, with some tart berry flavor and a lemony finish. There's a strong wheat quality that runs along the palate and gives the brew an earthy flavor. 3.75
M- it's plenty tart, wine-like and semi-dry on the finish. It makes the mouth pucker a bit from the acidity. 3.75
O- I enjoyed this but found some of the flavors and sensations to be slightly off. I have found many berliner weisses lately that surpass this, so the competition is getting stiffer.
Serving type: bottle
07-24-2014 00:22:14 | More by ONovoMexicano
3.74/5 rDev +1.4%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75
A: Peachy yellow and cloudy with a apparent mother on the inside of the glass like kombucha. A finger of white head that fades fast.
S: Sour tart quality with some witbier coriander and light lemon as well as a plastic sort of funky quality. Corn and yeast as well.
T: Sour like apple cider vinegar in water, some corn, and a dough yeast quality. Tart and crisp. The coriander witbier quality is only in the background.
M: Light crisp body, with little carbonation.
O: . Not awesome, but nice to find an example in this style that is assumedly close to the original style of the beer. Bought at Bruisin’ Ales Asheville, drank at Deerfield Beach, FL.
Serving type: bottle
07-18-2014 19:19:12 | More by patre_tim
Berliner Style Weisse from Gasthaus & Gosebrauerei Bayerischer Bahnhof
83 out of 100 based on 324 ratings.