1. American Craft Beer Fest returns to Boston on May 29 & 30, featuring 640+ beers from 140+ brewers. Tickets are on sale now.

Appenzeller Holzfass Bier - Brauerei Locher AG

Not Rated.
Appenzeller Holzfass BierAppenzeller Holzfass Bier

Educational use only; do not reuse.

38 Ratings
no score

(send 'em beer!)
Ratings: 38
Reviews: 27
rAvg: 3.56
pDev: 14.61%
Wants: 1
Gots: 2 | FT: 0
Brewed by:
Brauerei Locher AG visit their website

Style | ABV
Euro Pale Lager |  5.20% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: tjd25 on 07-18-2004

No notes at this time.
View: Beers (22) | Events
Beer: Ratings & Reviews
Sort by:  Recent | Likes | High | Low | Top Raters
« first ‹ prev | 1-25 | 26-50  | next › last »
Ratings: 38 | Reviews: 27 | Display Reviews Only:
Photo of Pog-Mo-Thoin
3.75/5  rDev +5.3%

Photo of vfgccp
3.25/5  rDev -8.7%

Photo of beltz15
3.76/5  rDev +5.6%

Photo of KAF
3/5  rDev -15.7%

Photo of mmapes
3.5/5  rDev -1.7%

Photo of Latarnik
3.25/5  rDev -8.7%

Photo of Lemke10
3.11/5  rDev -12.6%
look: 3.25 | smell: 3.5 | taste: 3 | feel: 2.75 | overall: 3

This pours a hazy, golden yellow color with a slight head. The aroma is mild with yeast, citrus, and wheat. The taste is sweet but flat with a grainy citrus taste. It’s fairly easy drinking but ordinary and forgettable. Not too overall but at its price point, you can find way better brews for the same price.

Photo of bokreiner
4/5  rDev +12.4%

Photo of eduardolinhalis
3.18/5  rDev -10.7%
look: 3.5 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3.5

330ml bottle poured in a thumbler.

A: Pours a slightly cloudy and dark orange color forming a medium and big bubbled aired head. Low retention and no lacings formed and left in the glass

S: Sweet, roasted and smoked grains. Mild. Toffee. Sweet and oiled. Bready and a bit biscuity. Light notes of flowery hops

T: Slightly sweet grains in upfront. Roasted and smoked grains. A bit biscuity and bready. Low fermentation style. Some notes of caramel and caramel malts. Bready profile yeasts. Some light notes of flowery hops

M: Light and smooth body. Medium to low carbonation. Malty and slightly smoked aftertaste

O: Good drinkability. Good session Lager

Photo of Rumlibeers
4/5  rDev +12.4%

Photo of Hopheadjeffery
3.5/5  rDev -1.7%

Photo of MystikCelt
3.75/5  rDev +5.3%

Photo of t0rin0
4/5  rDev +12.4%

Photo of WastingFreetime
3.28/5  rDev -7.9%
look: 4 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3

A. A very foamy frothy head that takes unusually long to fall back down. Hazy unfiltered goodness in a hue of amber brown with tinges of orange in the edges of the glass. Looking good so far!

S. Spicy notes on top of bread. Some vague whiffs of oak chips at the end. I expected a heavier malt aroma for what the color is, however.

T. Starts out semi-sweet iwith malts and fades back to dryness at the end when the oak flavors kick in. I sort of miss the hops flavors...

M. Medium bodied, but nothing special.

Overall, I call it an average beer.

Photo of Metalmonk
3.29/5  rDev -7.6%
look: 4 | smell: 2.5 | taste: 3.5 | feel: 2.5 | overall: 4

I'm told this is the only beer in Switzerland that's lagered in barrels. I'm told that, because I can't read the German of French on the back of the label, but I trust my source.

The pours results in what I could easily mistake as an IPA, appearance-wise: coppery orange sunset color, touched by the mildest of hazes, and the head is a superbly creaming thing, blinding snow white and sticking around for eternity apparently.

Smell is a fairly inconsequential and typical lager sorta thing...I would believe it was made with corn or rice, even if it really wasn't, as it's got that sort of adjunct flimsiness to it. Slight bit of bready/earthy malt, but it's mostly a musty and adjunct-y lager smell. No, not super turned on by the aroma.

Flavor is a caramel sweet roll laid on top of grainy wheat bread and hit with some crisp fruit flashes from the hops. Pretty basic and definitely puts me in mind of many a German lager. A lighter spiciness creeps in with warming. The wood is here as a subtle layer, lending an earthy slant to the flavor. Finishes neither too dry nor, uh, too wet. Flash of hoppy Czech pils-like bitterness in the finish, along with a lingering ghost of wood on the tongue, and even fainter nutmeg, pumpkin and banana.

The flavor might seem even better if the body weren't so limp. This leans on the watery, thinner side of things, and despite having a smoother carbonation, which I'm all for, it really never takes hold, texturally speaking.

This is a beer that's deficient in two areas, but luckily performs nicely where it should (taste). Thanks to my lovely lady for bringing this all the way back from Switzerland for me.

Photo of cdkrenz
3.58/5  rDev +0.6%
look: 4.5 | smell: 4 | taste: 3 | feel: 4.5 | overall: 3.5

A - Very unique color in the body. It has a haziness to its medium brown color. The head is a couple inches tall and just off white and thick and frothy with very nice stamina.

S - I really like the scent. Subtle to moderate spiciness and certainly wheat aromas.

T - The flavor is that of what I would consider a soft Weizen. There's a hint of something dark here but Its not in the malts. It may be a result of the barrel aging.

M - The feel is smooth and soft. Very creamy throughout with no noticeable abrasiveness.

~ Overall this is an easy to drink brew with some very fine qualities. However, the price per bottle far exceeds the likelihood of its consumption on a regular basis. Therefore, if I'm ever to enjoy this brew again, I'll likely be in Europe.

Photo of samie85
3.01/5  rDev -15.4%
look: 4 | smell: 3 | taste: 3 | feel: 2.5 | overall: 3

Reviewed from notes; originally 9/25.

A-Pours a light amber color with a one finger head that leaves a little lacing. Also has some yeast suspended in the beer.

S-Smells of faint oak and light malt notes.

T-Light, pale malt taste with just a hint of bitter hops and a solid helping of oak.

M-Thin mouthfeel with medium carbonation and thin bodied.

D-It's a pretty easy drinking beer, but I wanted just a bit more of pronounced flavors from it. No way of telling how fresh it was as it was served to me at a restaurant, already poured.

Photo of drpimento
3.93/5  rDev +10.4%
look: 4.5 | smell: 4 | taste: 4 | feel: 3 | overall: 4

Not bad, not bad. Swing top opened with a hearty "pop". Poured with a very nice large foamy frothy thick sudsy cream colored head and good lace. Color is a clear medium amber. Aroma had a very brief hint of metal and then lots of malt caramel nutmeats and cereal. Flavor's like aroma plus a tinge of pumpkin pie spice. Body's a bit thin and carbonation is good. Finish is like flavor and brief.

Photo of metter98
3.58/5  rDev +0.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 4

A: The beer poured cloudy light brown in color. Floating yeast particles are visible along with a light level of carbonation. It didn't have much of a head, but there were nice lacey patterns.
S: Gentle aromas of lightly toasted malts are perceptible in the nose, along with some notes of fruits and spices.
T: The taste is surprisingly complex--the malts dominate the flavor but are nicely balanced with notes of fruits, yeast and the oak barrel aging.
M: It feels smooth yet is a bit thin on the palate due to the low level of carbonation.
D: This beer is very easy to drink and stands out from others given its unique style.

Photo of Nickls
3.48/5  rDev -2.2%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 4

Pours a mostly clear dirty blonde color that nears on brown at points; half-finger of pure white head that doesn't last very long, but has some residual lacing.

Light earthy hop bitterness in the aroma; very lagery in the aroma and basic, but not bad. Just nothing really remarkable to note; perhaps some faint malt sweetness. Flavor is a bit spiced to me, but very muted overall. Earthy and a touch bready. Some herbal hop bitterness. Actually not a bad tasting brew, especially given the style category. Thinner MF, and a bit slick. Softer carbonation. Just OK drinking, not too interesting, but nothing off either. Certainly above average for the norm in the range and especially for Switzerland.

Photo of BedetheVenerable
3.6/5  rDev +1.1%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3

Presentation: 11.2oz unique swing-top bottle, nice monastic-themed label. There's a space for the "best-by" date, but the date itself isn't stamped.

Appearance: Hazy, medium brown beer with lots of super-fine sediment in suspension and a decent white cap with nice retention

Smell: I'm not sure "Euro Pale Lager" is the right category for this beer; if it is, this is much more robust and full than most examples of the style. This is definitely more like a lighter example of a Bock, full of intense toasty grain.

Taste: Oddly enough, this is quite similar to Guinness' Kaliber NA beer, in that it's ultra grainy and a bit tannic. It tastes quite a bit like fresh boiling wort smells. There's a little bit of smoky woodiness too, which makes sense, as this is oak-aged. Some sweet, toasty grain flavors, but ends pretty dry, with a bit of tannin (again, from the oak maybe?).

Mouthfeel: On the light side of medium-bodied

Drinkability: Medium

Conclusion: Very cool to get to try a beer from Switzerland. Really nice appearance/aromas, but the flavors, while not bad, don't do much to inspire. Nice beer to try, but I probably wouldn't buy it again.

Photo of darklordlager
3.45/5  rDev -3.1%
look: 3 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 4

Pours a cloudy hazelnut colour with a 1/2" off-white head. Recedes to nothing within a minute or two.

Smell is of that lager-yeast "twang," A little fruity, but pretty subdued and mild. Somewhat biscuity.

Very bright earthy hop character. Toasty malts, with a light fruitiness to it.

Medium carbonation, nice and bubbly.

Nothing too special. Easy drinking, light flavours.

Photo of crossovert
4.74/5  rDev +33.1%
look: 4 | smell: 5 | taste: 4.5 | feel: 5 | overall: 5

Needless to say this brewery takes their Pale lagers seriously, this one happens to be aged in Oak Barrels. And what other pale lager comes in a flip top bottle? Their Hell Quöllfrisch is probably the best euro pale lager out there we will see how this one is.

Right from the pour you can tell this is a different pale lager. It is honey tinged amber looking more like an oktoberfest. The head is white and dissipates pretty quickly leaving some lacing.

This brew smells unlike any other euro pale lager. The oak aging is strong and melds nicely with the spicy, floral hops. There are some nice malt undertones that almost seem roasted thanks to the wood scent.

This brew is pretty complex for a euro pale lager, and im beginning to question what kind of beer this even is. THe mouthfeel is smooth and mellow, almost creamy and delivers a huge wave of velvety oak flavor that is mixed with beautiful hop and malt. The oak flavor is pretty lasting and melds with the hop bitterness pretty well. Theres definitely some fruitiness in there too.

These seem like pretty insane numbers this brew is putting up but it reminds me of what an Oaked Arrogant Bastard would be as a light, satisfying pale lager.

Photo of BeerFMAndy
1.6/5  rDev -55.1%
look: 3.5 | smell: 1 | taste: 1.5 | feel: 3.5 | overall: 1

11.2 oz bottle poured into an Imperial pint. Best before 2009 Oct 27. 5.2% ABV. "Special Cream Lager"

A - Slightly hazy pale golden amber color with what looks like I filled the glass with whipped cream; a large creamy off-white head with decent retention and specks of lacing as it went down to a thin layer.

S - An aroma of dinner pours out. It really smells like a dinner plate of some sort of meat and veggies. There is a distinct aroma I can't put my finger on but I've smelled it before. Low malt breadiness and a crisp hop presence but not aroma. It really lacks any beer resembelence. Totally off-putting in every way for a beer. ! My Dad figured it out! Pea soup with ham chunks in it! That's the exact aroma! Why is this in a beer?!

T - The pea soup flavor is lower-key thankfully but still present enough to overshadow the low sweet malt presence and light hop kiss. Why does this taste this way? I've never had a beer like this and I hope I never do again!

M - Smooth and light-bodied with a fine level of carbonation, if you can look past the wretched flavor/aroma, you may be able to stand it!

D - Never again. This is disgusting. It's not old, it's not light-struck, it's just awful. I'll never get it again and I'm half thinking of taking the bottle back. It's easily the worst $4 I've ever spent on a beer and I probably could have gotten away with getting it for $1.59 in a mix 6-pack if I hadn't said anything. UGH!
Swiss biers: you've got an awful reputation you need to break!
Drain pour, here we come!

On a side note, if anyone has experienced this, or knows why I am, please BM me, I really want to know!

Photo of engisch
3.3/5  rDev -7.3%
look: 4 | smell: 4 | taste: 3 | feel: 3 | overall: 3

Pours straw color with a light bit of head. It has a slight cloudy haze, but still fairly clear.

The smell is light and sweet with a hint of oakiness. Smells a little different from most swiss lagers, like there will be more to this beer.

The taste is sweet and light. It has some yeastiness and a few fruity esters which is untypical for a lager, but nothing too rich and overpowering. The flavor is good, but nothing to hunt this beer down for. If you see it, it is a safe beer with nothing too special about it.

« first ‹ prev | 1-25 | 26-50  | next › last »
Appenzeller Holzfass Bier from Brauerei Locher AG
81 out of 100 based on 38 ratings.