Schlafly Bourbon Barrel Ale - The Schlafly Tap Room
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Ratings: 100 | Reviews: 50 | Display Reviews Only:
2.63/5 rDev -31.5%
A- Short off-white head on a nearly opaque pinkish-hued red colored body. Leaves a collar. Pleasant looking beer.
S- Strange barrel aromas on this one. Fake vanilla, wood, cinnamon, weird fruit smells.
T- Woody cherries, coughdrop-esque. Hops factor in there somewhere. Almost has a wild ale tart feel to it for some reason, hmmm. Would guess this around 9%abv.
M- Medium mouthfeel, medium carbonation.
D/O- Very different. A lot of flavors going on here, I struggle to call this "complex" though. I wonder if this is what Schlafly was shoot for by mixing their barleywine with their bourbon barrel aged pale ale because that sounds delicious. I just didn't care for this one much.
09-02-2012 03:18:12 | More by Duff27
2.7/5 rDev -29.7%
bottled on date of 12/09/11.
poured into snifter glass.
Appearance: dark amber to light brown almost copper bodied beer with small cap of whitish head. Drops to a ring around the glass.
Smell: smells like sour bourbon, little bit woody and earthy.
Taste: Faint vanilla and a sour note that I cant describe. The beer is vinous and almost vinegary. Finishes with a fairly dry oak note.
Mouthfeel: medium bodied beer with moderate carbonation. Borderline syrupy. Not detecting much of the beers ABV.
Overall: Not what I think of when I drink an American Strong Ale. Not sure what Schlafly was going for in this beer. Are there infection issues with this beer? I ask that because i have drank 2 other Schlafly beers that have been infected. This brewery does not have a great track record with me...
07-09-2012 20:40:06 | More by 4DAloveofSTOUT
3.05/5 rDev -20.6%
This blending of barrel-aged barleywine and pale ale pours a murky amber, with a thick head of off-white suds. Lovely wisp of delicate lace, too.
Nose is complex, hinting at the bourbon barrel characteristics (vanilla), but this is dominated by a toffee and caramel maltiness (indubitably the barleywine). Needs more of the bourbony, oaky, vanilla vibe methinks.
Taste is a weird mix, as with the aroma. The boozy bourbon vanilla and charred oak is muted by a fruity character (again, the barleywine speaks loudest here). Though certainly not a bad beer, this one just lacks a more cohesive melding of tastes and styles.
10-24-2012 18:26:55 | More by secondtooth
3.15/5 rDev -18%
Poured from a bottle into a small brandy snifter. Color is slightly hazy, light amber gold. The nose has faint piney aromas. I'm not getting much bourbon in the nose.
The beer has a hop-forward,citrus flavor with just a hint of bourbon. It gets better as it warms a bit, but I'm not getting good complementary flavors of malt and vanilla here. It simply tastes like a boilermaker. Mouthfeel is average.
A disappointing beer from a brewery who makes several beers I really admire. I prefer bourbon-barrel aging when it is done with beers whose flavor profiles benefit from the treatment. For example, big roasty stouts and rich, malty brown ales and Scottish ales (e.g., Founders Backwoods Bastard and BBC Bourbon Barrel Big Brown). This was not what I was looking for. Now if Schlafly was to age their coffee stout in bourbon barrels...
Follow-up: I tried this again about 7 months later at a beer tasting and liked it much, much better. It's possible that I had a bad bottle before or that this beer is just much better when fresh.
01-15-2012 17:23:45 | More by deadonhisfeet
3.28/5 rDev -14.6%
12 ounce bottle poured into a DFH snifter, "bottled with love on 08/05/2011", so about 6 weeks old or so. Hazy dark amber with a smallish head that almost immediately goes to work laying down an small ring of lace at the top of the glass. Not much after that.
Interesting nose. Buttery cinnamon toast and canned pumpkin lead the way at first, with bourbon and toffee becoming increasingly assertive as it warms. The bourbon aromas stay under control, and the bourbon flavor does as well. I think this might improve/smooth out with age, and am inclined to perhaps go find a couple more bottles. At this stage, it's fairly tasty if slightly disjointed. Tangy fruit and oak plus abundant carbonation don't quite let the toffee and caramel sweetness do their thing. Tart and abundant fruitiness, almost like jolly rancers at times. The bourbon is pretty subtle, not quite an afterthought but close. Buttered toast again comes to mind, nuts and cocoa, too. Leafy and earthy hops aren't shy. This could perhaps turn into a nice English barleywine-type ale with a little time in ye olde cellar.
09-22-2011 02:28:07 | More by PDXHops
3.28/5 rDev -14.6%
A - Murky brownish orange, big but short lived and quickly dissipating whitish head that quickly fades into a thin ring around the glass.
S - Sweet malts, caramel and toffee. Very toasty. Fruity esters of apricots and other light stone fruits. Oaky.
F/M - Caramel, sweet toffee malts, fruity esters reminiscent of plums and raisins and apricots. Oaky and a little alocholic. Slick and oily full bodied with medium-low carbonation. A little astringent and quite warming in the finish.
D - Ok, but after a few sips I can tell I won't want another after this one. 1 bottle is great, but 2 bottle is too much.
09-18-2010 06:51:20 | More by domtronzero
3.48/5 rDev -9.4%
[Best served in a Snifter]
The pour was a murky medium brown with an average sized (1-2 finger) creamy light brown head that reduced to just a thin film on top and did have good sticky lacing.
The aroma was fairly mild of a toasted cereal malt and a sweet doughy yeast with notes of caramel, toffee, vanilla, dark fruit and a hint of bourbon.
The taste was sweet and malty with a nice note of caramel to start and finished sweetly acidic with hints of dark fruit and toffee and had a mild bourbon alcohol tinge at the end. The flavor was only around for a short while after the swallow and was mostly of a sweet fruit and malts.
Mouthfeel was between light and medium in body with a creamy, syrupy texture and a soft carbonation.
Overall a nice smooth a mellow bourbon aged ale with no heavy alcohol taste at all.
01-29-2012 17:56:08 | More by KajII
3.48/5 rDev -9.4%
12oz. bottle poured into a standard pint glass.
A - Pours with a nice white head which dissipated pretty quickly. Little lacing on the glass as you drink. Hazy amber color in the light.
S - Caramel, vanilla, fruit, bourbon (not strong but noticeable), toasted malts.
T - Like the smell, except the alcohol comes on stronger. Not overbearing, but stronger. Somewhat of a Sweet Tart candy taste in the background. Leaves a strong bitterness going down.
M - Moderately carbonated, but still enough to sting the tongue. Light feeling, easy to drink, nothing really noteworthy.
O - I want to like this more than I do, but I just don't find this overly remarkable. Not bad, just nothing special. After having had Kentucky Ale's Bourbon Barrel Ale, (which is one of my favorite beers), this one just pales in comparison.
07-17-2011 02:59:41 | More by jhp40219
3.63/5 rDev -5.5%
12oz bottle into a tulip, with a bottled on date of 12/09/2011.
A: A deep caramel to ruby orange, and hazy. Small half finger off-white head that sticks around for a good bit and recedes to the edges.
S: Extremely complex in the nose. Sweet, in a syrupy way at first, then notes of vanilla, oak, and bready malt. The bourbon isn't overly evident here, unless it's some odd bourbon I've never had the pleasure of enjoying and smells of maple syrup.
T: Interesting, for sure. Small flavors of caramel malt, light bitterness, before caving to a very distinct oak and vanilla tone on the end. Only the smallest bourbon influencing twang.
M: Very lighter body than expected. Firmly middle of the road here. Light bits of carbonation give it a tingle on the way down. No detectable booze, must be lower in ABV.
D: Surprising beer. Very drinkable, if only a little sweet. This effort to put something other than stouts into bourbon barrels still needs some work, but shows promise as the vanilla and wood characteristics come through far stronger than usual.
03-30-2012 00:38:37 | More by ncfranklin
3.65/5 rDev -4.9%
12 OZ bottle poured into a glass mug.. Bottled 1-11-11
A - Nothing spectacular looking... almost no head and lace is only present where the initial head was.
S - I was expecting some bourbony goodness. There isnt really that much of it. It smells a bit woody, but not the way I was expecting it to. Can smell it more when it warms and its nice.
T - pretty good.. a decent barrel ale. Dark roasty malts with somewhat of a tangy sweetness that pulls into the woodiness. Its almost room temperature now and tastes much better than it did when I first poured it. (I'm not a connoisseur of bourbon barrel ales but I guess they are meant to be enjoyed a little warmer?)
M - medium body with decent carbonation.
D - There's nothing too fantastic about this beer. There's also nothing I can fault it on. Regardless its moderately tasty and worth drinking. Glad I tried it.
02-20-2011 02:02:54 | More by Dave128
3.65/5 rDev -4.9%
Poured from the 12 oz bottle into my snifter, this beer is a dark copper color with good clarity but with a head that doesn't last long. At first the smell is mostly of the English hops but reveals more bourbon scent as it warms. The smell is a bit disappointing; I expected more. The taste is also a bit lackluster. I don't get much bourbon, mostly just some malty sweetness. I'm mostly comparing this to Lexington Brewery's Bourbon Barrel Ale which happens to be one of my favorite beers. The flavors with this one just seem to be muted, even after it warms. The mouthfeel is smooth and slightly sticky and I don't know what the abv is, but the alcohol is not very noticeable. Overall this isn't bad but there's other bourbon barrel ales I'd rather be drinking.
07-20-2009 01:34:20 | More by ltjska04
3.7/5 rDev -3.6%
the bottle claims that its a mix between a pale ale and a barleywine... a strong ale? an almost transparent dark orange body is accompanied by an off-white head that has NO retention, and leaves little trace of its ever having existed in the first place. i think i pour it too cold. the aromas are trapped. the barrel aging is as apparent in the woody smell as it is in the bourbon smell, that is, they are of equal strength, which is quite interesting. There is a hint of fruits, especially green apple, beneath the imprint of the barrel-aged characteristics.
the taste is very interesting, to say the least. good, and interesting. VERY woody. in fact, the bourbon only serves to make the wood flavor much sweeter than it would otherwise be, and it is very sweet. there is, as predicted by the smell, a nice green apple flavor that reminds me of well-made apple cider. This is certainly a good beer. i am just having difficulties figuring it out. interesting.
mouthfeel is as expected. very decent, though nothing particularly outstanding. medium bodied, and well carbonated. i dont think ill be breaking into my other bottle of this tonight because it is much to sweet to stomach more than 12 ounces, but im definitely glad that i get to experience it again. a solid B+, and one the more interesting beers you'll ever try.
09-09-2009 05:49:30 | More by jdklks
3.7/5 rDev -3.6%
Neck says special release, a blend of their barleywine and pale ale aged in Kentucky bourbon barrels. Bottled 10/17/12
Deep orange pour with 2 fingers of tan head. Not much retention. Nice lace strands.
Nose is an interesting mix of barleywine and bourbon. Ripe sweet cherries and English hops.
Expecting a strong bourbon flavor from the nose, but actually quite mellow. Bit of that cherry sweetness. The bourbon plays nice against the lighter malt body. Gets a bit syrupy towards the end. Bit of hop bite in the finish, but barleywine flavor really takes over.
Overall, pretty well done and probably worth trying if you are into barrel aged beers.
01-28-2013 01:32:09 | More by beer2day
3.73/5 rDev -2.9%
32 oz. growler filled a few days ago, poured into a NB snifter.
A - Pours a dark golden brown. A 1/2" head of dark khaki foam quickly disappears, leaving a sheen of very fine lace streaked across the surface. Held to a full-spectrum light, the beer is a rich dark orange/red and clear. Lots of thin legs of sugar coat the sides of the glass as it empties.
S - Lightly burnt, deep rich caramels and brown sugar with notes of toffee in the background. Dense, moist whole grain bread. Hints of hardwood and black pepper with touches of vanilla. A bit of heat in the back of the glass from the ABV. As the beer warms, the sugars, malts, and bourbon vanilla really comes together into a delicious nose.
T - Dark brown sugars lead into nicely toasted, almost roasted malts, which are followed by dark caramels and a bit of woodiness. Finish isn't cloying, but is defined by a sweet bourbon vanilla that lingers. Not quite big enough to suggest an oaked barleywine, the ale supplies the foundation to feature the bourbon extraction.
M - Very smooth and a touch creamy. Light carbonation. Light-moderate body with good structure. Components present as integrated. Soft finish lingers a bit from the sugars on the tongue.
O - This is pretty straight-forward, uncomplicated ale designed to feature the bourbon barrel aging characteristics. The sugars are forward, but not so much that's it's overly sweet, like Kentucky Bourbon Ale. It's quite drinkable without being distinctive, and pairs well with something like a full-bodied, somewhat spicy cigar, which I enjoyed immensely with this growler. The best aspect of this beer is the nose - it's to be savored before drinking. Recommended as a nitecap.
09-15-2013 08:57:04 | More by BuckeyeSlim
Schlafly Bourbon Barrel Ale from The Schlafly Tap Room
86 out of 100 based on 100 ratings.