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Wisconsin Belgian Red - New Glarus Brewing Company

Not Rated.
Wisconsin Belgian RedWisconsin Belgian Red

Educational use only; do not reuse.

950 Reviews

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Reviews: 950
Hads: 3,180
Avg: 4.35
pDev: 19.08%
Wants: 1,133
Gots: 695 | FT: 81
Brewed by:
New Glarus Brewing Company visit their website
Wisconsin, United States

Style | ABV
Fruit / Vegetable Beer |  4.00% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: BeerAdvocate on 09-22-2001

No notes at this time.
Beer: Reviews & Ratings
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Reviews: 950 | Hads: 3,180
Photo of Skidz
4.88/5  rDev +12.2%
look: 5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

750ml bottle with red waxed neck, poured into a champagne flute. Pours out orange, with a reddish tinge to it, and sits a light reddish-orange in the glass with a small white head on top. Nice color display in the flute, light yellow-orange all the way up to a crimson red near the top.

Smells like a combination of marichino and tart cherries. All cherries, all the way. Light spiciness on the nose too. I think the Raspberry tart has a much better nose than this, but that is just my opinion.

Taste is tart, semi-sour and goes super sweet at the end. Delicious 100%. Blends of marichino-like sweetness and the classic Door County tartness of cherries gives this a unique taste and makes for one great fruit beer (even though Door County cherries are the only cherries used, it still tastes like a blend to me). A bit of wheat flavor comes out inbetween and finishes sweet, refreshing and not the least bit dry or bitter.

Smooth, rich and bold in the mouth, I'd call it a medium-light body. Goes down easy, probably too easy. Try and drink one alone and you'll feel sorry, and lonely. A top of the line fruit beer who definately deserves its reputation. Pair it with a nice chocolate dessert or another rich sweet, but I'd say having it with cherry pie would be going overboard.

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Photo of Gueuzedude
3.82/5  rDev -12.2%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 4

Pours a hazy deep red color, there is no real head, though there is a bit of wispy pink bubbles. A sweet full cherry flavor dominates the nose, notes of vanilla and sour cherry. No surprise, this beer has a sweet full flavored cherry taste. This beer is by no means traditional, but it is at least cherry sweet and not sugary sweet. This does not approach the complexity of a Flemish sour or a Lambic, but it is a well made exploding celebration of the cherry. This is a perfect after dinner/ desert beer.

The beer itself is quite sweet and refreshing, though reasonably viscous with a medium body. As a beer I might not have to much respect for this one, but it is damn tasty and a perfect desert beer. Has a sour, tart, fruity, tannic-cherry stone thing going on. The aroma is so intensely cherry, it is quite wonderful. I am gonna have to say that this would be much better, more authentic, if they had used a beer such as La Folie as the base beer. I really can't get over how intense the cherry flavor and aroma are. This is certainly quite an experience. As a desert it is a 4.6, but unfortunately my biases and prejudices come into play.

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Photo of Sammy
4.45/5  rDev +2.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

A bit much carbonation. Sour cherry ale. Faciniating pinkish red colour with pink head. Spicy aftertaste similar to good soda. Warms to the mouth. Sweetness only in mid-sip. Definately something to split with ,Tip of the hat to Feloniousmonk for the sample.
Bottle 8.3 years later asnd just as good.

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Photo of Rastacouere
4.55/5  rDev +4.6%
look: 5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4

Woh! Impressive appearance. Muddy reddish brown with pink hints, but most of all: a monstruous cloud (darker than the rest of the pour) stalls scarily in suspension in my glass. Superior head, white, very sticky and foamy. Stellar visual. I'll be damned if this doesn't smell quite as good as the raspberry tart, of course both are very similar besides being made from distinct fruits. Pure cherry pie made of pure fresh cherries. Moreover, this is a children's puree, cherry flavoured, this stuff used to be good, admit it, we had some all over our clothes when we used to eat the stuff. Decadent dessert material, fresh, lovely, crisp, sweet, superb focus, chocolatey, caramelic.
Barry: "Oh my god, oh my god"
Martin: "I'm gonna try and find some defaults for you"
Well this is very sweet, but damn, one can't help but help it and anyone who hates beer would love it. Just decadent pie flavor with restrained oakiness. My only complaint (severe judging) is that the acidity could be more pronounced as this is extremely sweet. It tasted like it was baked.. spicy with vanilla notes. And a "wow" creamy velvety body with a surprisingly above average carbonation, biting actually. Legendary beer from the world's best non-lambic fruit flavored beers brewer hands down. Thanks again Nexxus.

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Photo of yankeeheel
4.52/5  rDev +3.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 5

Got to love the wax sealed 750ml bottle.Pours a really wild looking candy apple red. Not much of a head but lots of fizz up from the bottom.

Smells quite cherryish. Shocker eh?

Tastes like liquid pie. There's really not a whole lot to tell about it. Very sweet up front with a slight drying sweetness in the back. It's complexity lies in the fact that it tastes like eating a cherry man!

Mouthfeel is quite syrupy, which I enjoy in my pie.

I like pie.

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Photo of alexgash
4.59/5  rDev +5.5%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Ah, yes: 200 review time! What better way to commemorate than with a top 50 brew (one I know I like at that!). Shared this with my girlfriend Sus over our Valentine's Day dinner. Was this fine concoction a suitable aphrodisiac? Why yes it was. Poured a muddy, ruby red with a small off-white head. The smell of rich, fresh sweet and sour cherry pie just pours off this beauty. Amazing! How did they get this to not smell like cough syrup (like SA cherry wheat)? Taste is...guess what? Yep cherries. Sweet at first with a pie crust maltiness. Sourness kicks in and finishes nice and tangy. Delicious. Nice bubbly mouthfeel (think cherry champagne), that I could drink more often than I can afford to!

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Photo of WVbeergeek
4.28/5  rDev -1.6%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Appearance: Pours a deep murky ruby red pink grapefruit tone with a nice white pink tinted head leaves nice fine evenly dispersed lacing nice and intricate. Aroma: A full on flail of cherries nice tart and sweet with a candy like tone to it, but what makes this is the creamy edge that surrounds the fruit bouqet. Taste: A parfait dessert like tart cherry tone very sweet and creamy, just so good. I am by no means a fan of fruit infused ales but this Wisconsin bred cherry beast is definitely a winner definitely based off of legendary Belgian style ales lacks some of the farmhouse and woody cask aged flow of a Cantillon but delivers something a Lindemann's isn't capable of. Mouthfeel: A fuller bodied creamy textured heavenly dessert beer. Drinkability: I just polished off a bottle and I didn't think I was going to drink it all, but once I started sipping on it the bottle emptied into my snifter faster than anticipated it was excellent, not ready for a second but extremely satisfied.

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Photo of ManekiNeko
4.92/5  rDev +13.1%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

750 mL bottle served chilled in a Lindemann's flute.

Appearance: Cloudy reddish brown colored liquid (almost like a Snapple or something) topped by a tall pinkish head that shrinks to a small layer of foam after a few minutes. Delicate and small sheets of lacing are left on the glass.

Smell: Funky sour cherries fill the nostrils and don't let go. Some oaky notes and a wee bit of horse blanket, too. Guess there be some brettanomyces action here.

Taste: Intensely sweet and tart cherries explode in the mouth. Very ripe and bursting with juice, this ain't no alcoholic version of Luden's Cherry Cough Drops, but the real deal. God-honest natural cherry flava. Hot Damn!

Mouthfeel: Quite puckering from th high acidity, sweetness, and tartness. Incredibly light in body and very refreshing. It's a mite too acidic, though. Perhaps I should have had something to eat with this.

Drinkability: My first, and hopefully not last, beer from New Glarus. This is an exquisite beer that reminds me of some chimera of Cantillon and Lindemann's lambics. It's got some of the funkiness I associate with Cantillon, but the mass appeal and sweetness of Lindemann's. I could drink this with abandon. I betcha this would go great with some plain cheesecake or a chocolatey dessert.

Huge thanks to tavernjef for the trade.

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Photo of HiroProtagonist
4.68/5  rDev +7.6%
look: 4.5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 5

Wisconsin Belgian Red was served from a wax sealed 750 ml bottle into a champagne flute. The beer was a lovely orangish-ruby hue, and murky like fresh unfiltered cider. Topping this off was a fine and ample whitish head, which left excellent lacing. It looked beautiful in the champagne glasses. The nose was curious and seducing, with notes of fresh tart cherries and cinnamon spice. I don't believe I have ever experienced such a marvelous combonation. The peak of enjoyment came with the flavor. The beer starts with a massive sweet and tart cherry bomb, hitting the palate with tingling fizzy delight. This sensation smoothly transitions into a semi-dry finish with delicious lingering flavors of cherry and subtler winey cinnamon. All of this is perfectly balanced but charged with life, with perfect carbontion and a sleek mouthfeel. The tartness level was much lower than a kriek, but in this case was just right, leaving me completely satisfied and ready to drink another bottle of this if I had one. This is a phenomenal fruit beer that completely blew me away. Endless thanks to ngandhi for "deliverating" this into my possession.

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Photo of beergeek279
4.79/5  rDev +10.1%
look: 4 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.5

Served in the 750 mL bottle, into a goblet. The color is cherry-red, with a wisp of white head. The smell is a sweet, tangy cherry. The taste is a very tangy, sour cherry that seems to be just perfectly balanced; no particular sense seems to dominate, but they just meet perfectly. Mouthfeel is very thick and syrupy. As for drinkability, I could have quite a few of these.

A fine accomplishment from a fine brewery. Even better than the Raspberry Tart, as the cherry seems to fit the beer much more. Simply fantastic, and one I'd give to someone who didn't much care for beer. Thank you to Bighuge for the bottle.

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Photo of aaronh
3.45/5  rDev -20.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3

Murky, opaque red liquid topped by a moderate cream colored head. Aroma is very much like cherry pie filling, with a noticeable sweetness. Taste is also much the same, but with a sharp tartness on the finish. This beer is so acidic on the finish it tasted more like strong cherry lemonade at first. Even after 40 minutes of sipping on this, I still get occasional chills from the sharp bite on the finish. Every once in a while, a slight medicinal bitterness comes through, only to get smacked into submission by the sourness. Mouthfeel is good, with a medium body a supple carbonation. Drinkability is average. It seemed to take me forever to finish this beer. While I'm not trying to question the ingredients in this beer, it just tasted somewhat artificial. I don't know why, but to me it just does. It's interesting, and I'm glad I tried it.

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Photo of StevieW
4.54/5  rDev +4.4%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

Cool artisial green bottle with red wax seal over the cap and neck. Murky, dingy reddish-brown color. Pink tinged beige rocky head. Fades to a nice thin sheet over the beer. WOW ! is right, incredible full, fresh cherries. Earthy, stems, skins, the whole damn thing in there. Unbelievable aromas. Taste is tart, sweet, and chock full of fresh cherries. Liquid cherry pie. Sweetness shines more that sour, although there is a sharp sour after-taste that finishes up, but doesn't distract. Full cherry taste is every sip. Tight full carbaonation. Medium to light bodied, but more medium. Very good, either as a refreshing guzzler or a sipper. Wow an impressive beer and a treat to be sure. Thanks to bditty, I think this is the last beer of our blockbuster trade last year.

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Photo of grynder33
3.65/5  rDev -16.1%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pretty ruby red color surprisingly long lasting head, cherry vanilla aroma and then it goes downhill. A taste so sour you could never serve it with food, if it had been a little thinner, sour cherry might work, but this had a thick texture. Maybe if you pour a very small amount, you could work with this.

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Photo of Gusler
4.64/5  rDev +6.7%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 5

The color on the pour is a deep black cherry red with a Brobdingnagian sized head that is semi-creamy in texture, the color a light tan tinged with red and as it evanesces the lace forms a thick and clinging curtain to obscure the glass. Nose is that of ripe cherries, and sweet malt grains, tart and crisp, fresh an appealing like homemade bread fresh from the oven. The front is ambrosial, loaded with malt, the top rich and full, what a treat. Finish has a meaningful acidity with the hops present and delicate in their spiciness, cherry sweetness and flavor carries to the somewhat vinous and dry aftertaste, what a “Hoot”, and once as with Lambic’s I shunned this style of beers. Thankfully I’ve had a reclamation and now see the errors of my ways, and thanks to tavernjef, another opportunity to sample a great beer from a great brewery.

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Photo of ngandhi
3.66/5  rDev -15.9%
look: 5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

Looks like blood. Like coagulating blood. Little to no head, but then this is wine, right . . . ?

Smells tart of sour cherries with some Christmas spice light in the background. No wafts of aroma as I had expected (as you might get from some lambics e.g.). No beer.

Served very chilled, the tartness is unbearable. My lips pucker, my cheeks flood into an oral void of sweetness. The taste is true -- this is definetly made with one pound of cherries (a whole friggin' pound?!) -- but I need to let it warm before I can drink more than two ounces of it. The flavors do come together soon after. The tartness is reduced and gives way to medium full body and a distinct "beeryness" (as opposed to its primary berryness). The beer quality is ungratifying, however, as it seems to be layered beneath the cherries instead of integrated.

The goal of this brew is clearly to give intense cherry flavor. And the means to this end are quite respectable: New Glarus uses locally grown cherries and devotes a full pound to every bottle. At $10 a bottle ( = $5 a glass) this stuff ain't cheap, but when you figure what a pound of cherries costs on its own, the price is foolishly reasonable.

If the goal is to simply give us cherries -- sour, almost cranberry-like -- then I wonder what sets this apart from something like apple cider. The little sugar from the cherries (key to their distinct taste) is devoured by the yeast leaving us with nothing but the bite. The malts give wonderful body to the beer, but offer nothing else. They act as adjuncts to the cherries for fermentation. This is juice first, beer later.

It's a world champion and I can see why. I don't believe in brews like this, however (perhaps it's the reinheitsgebot talking). Drier even than some lambics, I don't think this can be rightfully labeled "ale" for it's more influenced, in taste, by spontaneously fermented beers. And, amongst them, New Glarus Belgian Red stands out like a sore thumb. Stacked up against classic krieks like Cantillon, the first thing you notice about this is its lack of earth and must that characterizes the style. For an American intepretation, however (keeping in mind this stuff isn't fermented in rooms caked with yeast and mold), this is quite a feat. This brewery can do anything.

Relax, relax.

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Photo of francisweizen
4.5/5  rDev +3.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A wonderful blegian style cherry beer from Wisconsin! This one pours out a bright red colour with a nice, fizzy pink head. The aromas are fresh cherries, and I mean CHERRIES! Pits, pulp, flesh, skin, the whole she-bang. The taste is wonderfully cherry-ish and fruity. It is a tad bit sweet, and it could finish a bit more dry, but it is exceptional the way it is. A true ale or beer base is lacking and this is very much a fruity beer for people who like fruit beers. The mouthfeel is good...a little heavier than most fruit beers or new-style lambics. The drinkability is excellent but the sweetness gets to you after a while so I recommend splitting a 750 with your girlfriend, fiance, wife, etc...like I did.

Great stuff!

thanks to feloniousmonk for this one and the other beers he helped me to sample!

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Photo of moon0
4.5/5  rDev +3.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours a deep burgundy hue, prety spritzy at first, but the head dissipates quickly. The mouthfeel is fuller than a typical Belgium kriek. Upfront there's some tartness, followed by an intense burst of real cherry flavor, almost like a baked cherry cobbler. Finishes with a surprising flavor of spiced plums. A really fantastic interpretation of a classic Belgium style by an artisanal American brewery.

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Photo of dwarbi
4.31/5  rDev -0.9%
look: 5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Looks like a liquid cherry! A beautiful, cloudy red beer with a pinkish head that won't give, except for some lacing. Smells predominantly of cherries, obviously, with some spice. Even though it really does not taste like a beer (is there alcohol in this? if so, you can't tell) it tastes wonderful. Sour spice and, again of course, cherry. Very smooth on the tongue. Delicious aftertaste that lingers for just the right amount of time. Once it's gone, you want another taste. Very drinkable, all of it's strong qualities make it so, but the fruitiness keeps the drinkability from being perfect.

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Photo of marburg
4.63/5  rDev +6.4%
look: 5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4

A picture perfect cloudy, reddish brown brew -- hawthorn berries, rose hips, the bottoms of dried rose petals -- with thick, fluffy pink head. The lacing is so delicate and randomly strewn about the glass, forming natural-looking abstractions. It clings to the sides and the bottom as one tilts the glass for a sip. Simply gorgeous.

The cherry aroma is strikingly sweet in the vein of marischino cherries or store-bought cherry pie. Hostess thanks New Glarus for buying a mega-ton of their cherry filling.

Powerful cherry flavors dominate. This is Alexander taken to its extreme with the cherries overtaking the natural fruit flavors of the style, and it fills a niche as a prime dessert or before- or after-dinner drink. Perhaps to be used in cooking too...if you're willing to sacrifice not drinking it. The point: excellent flavor. Sweeter than all hell and balanced with just a touch of sour cherry tartness, but if you're not opposed to that taste in beer, you're sure to love this.

Well-carbonated and lively to start, it loses a little punch as you drink it. It's not bad -- just different from its initial feel. What starts as a lively lambic feel drifts to the Dutchess, which is hardly a bad thing. Just interesting...a mouthfull of red satin sheets. Nonetheless, it's very drinkable. It's sweetness limits its drinkability a tiny bit, even for someone with as big a beer sweet tooth as I have. Highly recommended, though.

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Photo of BierReise
4.17/5  rDev -4.1%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

A cloudy orange red looking ale with an initially towering head that subsides rather quickly to a thin disorganized layer of froth. Outstanding aroma of whole cherries with a touch of cinniman in the mix. Has an almost full body witha tart crispness to it.Flavor is sour and crisp with a big cherry flavor and a dry mouth puckering finish. Wasn't sure what to expect with this one but am extremely pleased. A very flavorful ale and paired nicely with my gorgonzola and chicken salad.

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Photo of Redrover
4.37/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Great bottle, very good graphics and nice use of wax to set the mood.

Great cherry nose. After a while, a litle malt sneaks in as well. Fresh, fresh cherry smell dominates.

Beer pours a wonderful reddish brown. Looks like a redder version of natural apple cider. Not a ton of head or lacing.

Taste is just wonderful. Clear use of quality ingredients. Nice cherry taste that is kept in line by a perfect dosage of malt. Hints of apple, cinnamon and all spice. Wow, what a great change of pace beer.

This beer would be great a holiday beer, but is tasty year around.

The carbonation and mouthfeel is just about perfect. I'm not sure I could drink more than one of these a night. Instead, this seems like a special occasion type beer. But then again, there is no reason not to enjoy it any time.

Another great beer from New Glarus. Please search this one out!!

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Photo of Jon
4.83/5  rDev +11%
look: 5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Another brew that lives up to its hype, this kriek-style ale pours a deep red/amber color with a frothy, sparkling wine-like pinkish head. Very impressive looking in a flute glass, this one leaves trails of lace. Smell is tart and almost acidic at first, with some true fruity sweetness coming through thereafter. Taste is similar, but totally unlike any Belgian kriek I've had. Big, monstrous cherry notes hit the palate at first, with a dry, tart and acidic finish. The best way for me to describe it is like cherry pie filling. Cherry pie as in that which your mother would make, not Hostess. Wow. Very complex and if nothing else, divine. Mouthfeel is prickly and effervescent at first when chilled, then somewhat syrupy when it reaches room temperature. Moderate in alcohol, somewhat sweet, somewhat tart, but overly satisfying, this Belgian-style ale drinks incredibly well. Would pair incredibly with the aforementioned cherry pie as an appropriate dessert brew. Better yet, enjoy it by itself. An awesome creation from New Glarus.

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Photo of TheLongBeachBum
4.37/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

This was our “brunch beer” before we embarked on our mini-BA San Diego Pub-Crawl last weekend.

Presentation: A 750ml green glass bottle with a colorful label. Xlperro had neatly removed the wax from around the upper neck of the bottle, though it was still possible to tell from the remnants that some had indeed been there, & that it was appropriately red in color. The picture of the cherries on the front label also hinted at what this often talked about beer had to offer the first-timer.

Appearance: Poured with a murky hue, the color is hard to accurately describe, say that it was a fusion of dark reds & medium browns, that continually altered depending on how it was viewed through the Chalice Glass. A light flamingo pink head sprung to life when poured but soon fizzled out to leave a few trace bubbles on the beers surface.

Nose: A deep fresh odor of real cherries that has a tart, almost acidic nose. Dry in character but very fruity, yet not too sweet. You can tell that this is made with real cherries – there are no sweet/sickly/syrup smells here at all. It has a gorgeous fresh fruit smell that I found I constantly had to reacquaint myself with.

Taste: The beginning reminded of how many traditional Krieks start; a tart, sharp pinching acidic cherry punch. This slowly subsides, & lets in the other flavors like spices, malt, & often wood/oak tinges, yet it had a sweetness in the still tart finish. Occasionally an acidic vinuous ‘spike’ would catch you out, just when you thought the tartness had disappeared for good – I enjoyed that.

Mouthfeel: Swirled in the glass it released dissolved carbon dioxide, when you did this in the mouth it danced on the palate. Smooth, nicely carbonated feel that at times felt like you had a mouth full of Dark Skin Cherries mixed with a Cantillon Kriek &and a Rodenbach Classic. However, it did exhibit a slight sweetness after it was swallowed.

Drinkability: The sweetness in the finish is the only distraction in the drinkability in this beer for me personally. At 5.1% ABV, I could easily drink several glasses without much problem, however, the sweetness in the end would eventually make it hard for me to do so I believe.

Overall: An excellent beer that is very difficult to fault. Highly Accomplished.

A huge ‘BigDog’ Thank You to fellow BA xlperro for being extremely kind enough to share it with me. It was very much appreciated, & proved to be an excellent start to the days beer activities.

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Photo of ADR
4/5  rDev -8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Reddish (purple?) brown and cloudy with a pinkish cotton candy head. Resembles many mass market fruit Lambics. Good cherry aroma, not at all artificial but with an accurate sense of sweetness and sourness that you taste in real fruit. Some yeasty bready notes, as well. Flavor is very well constructed macerated cherry with skin in a very natural tart state. An accompanying bit of wheaty grain makes for a nice velvety mouthfeel and well matched sense of astringent drying for the finish. Much better than over mass market sweetened Lambics and American fruit Wheats. An overalll winner (still a little too sweet), I am still hoping against all odds that New Glarus one day sells on the other side of the Wisconsin border.

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Photo of purplehops
3.82/5  rDev -12.2%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 3.5

Belgian Red poured a hazy ruby brown with a cherry soda pink head that didn’t last long but did form a collar and leave some lacing on the glass. The aroma was a sweet and sour cherry with some earthy notes in the very far background. Taste started with a slap of cherry tartness that quickly becomes cherry sweetness followed by notes of malt and some spice. After the initial shock of tart and sweetness there develops a balance of cherry and malt that leans on the sweet side but the vinous flavors are never far away. The finish is less malty with the carbonation giving the sour/tartness one last stab at dominance. Aftertaste is a lingering sweet/tart cherry flavor with no malt or hop flavors noticeable. Mouthfeel is slightly sticky yet medium light in body with a light carbonation.
Overall I find Belgian Red more of a special occasion dessert beer than anything else. For me it is a bit sweeter and fruitier than I normally like. If I could change anything it would be to make it a bit tarter and a wee bit maltier.

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Wisconsin Belgian Red from New Glarus Brewing Company
96 out of 100 based on 950 ratings.