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Onion Pub & Brewery / Wild Onion Brewing Co.

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BA SCORE
87
very good

37 Ratings
Ratings: 37
Reviews: 25
rAvg: 3.8
pDev: 11.84%
Active Beers: 30
Beer Ratings: 901
Beer Avg: 3.62
Taps: 0
Bottles: 0
Cask: N
Beer-to-Go: Y
[ Brewery, Bar, Eatery ]

22221 North Pepper Road
Lake Barrington, Illinois, 60010
United States
phone: (847) 381-7308

visit their websiteWebsite view map and get directionsMap @wildonion21

Notes:
None, yet.

(Place added by: BeerAdvocate)
Place: Ratings & Reviews
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Ratings: 37 | Reviews: 25 | Display Reviews Only:
Photo of SunnysideLilStore
5/5  rDev +31.6%

SunnysideLilStore, Jan 15, 2014
Photo of sweetlou25
4.5/5  rDev +18.4%

sweetlou25, Nov 27, 2013
Photo of woodychandler
4.5/5  rDev +18.4%

This is AutumnalDave's favorite spot and he needs to get a review up here! I also really liked it, but I've got to be forthcoming and cop to the fact that this was the third of our three stops on an August evening in 2005 and by the end, I was really feeling it. I got good notes, but I'd like to go back next summer, maybe during my cross-country Tour de Biere. Howzaboutit, Dave? You up for another go-'round w/the Woodman?

This place was really warm and friendly, but it came from a different direction than other brewpubs that I have visited. Usually, the ambiance is created from shades of brown everywhere, starting with light brown and going as deep as mahogany. Here, they use blonde wood, blonde and brown spiles for the joints, blonde wood tap handles, shiny laminated copper on the bar top, tan gingham curtains, grey limestone, and exposed white ducting and piping. The booths are carved wood and the logo is a hip, orange-yellow, oval onion with wild green tufts of hair and a light brown, baided goatee. Hmm, seems to me I've seen a reddish/light-brown braided goatee on another famous personality ...

Going out back, which they only recommend during the summertime, is a beautifully appointed stone deck; a bunch of tables with umbrellas; a spectacular vista, especially at sunset; and a really great man-made lake with a waterfall that would make my landscaper friend envious.

The staff was really helpful, answering my myriad questions, welcoming me in that friendly, mid-western manner and gently steering me towrds the door when the time came. You can bet that I'll be back, Dave willing.

woodychandler, Nov 24, 2005
Photo of sdonegan
4.25/5  rDev +11.8%

sdonegan, Nov 01, 2013
Photo of gotek
4.25/5  rDev +11.8%

gotek, Saturday at 08:06 PM
Photo of jaqo4
4.25/5  rDev +11.8%

jaqo4, Feb 15, 2014
Photo of Quattrofiend
4.25/5  rDev +11.8%

Quattrofiend, Apr 17, 2014
Photo of Star80
4.2/5  rDev +10.5%

Went to the Onion last weekend with my wife and an old friend, and overall had a great experience. First off, they couldn't have hid the place any better, down and away from the street at what appeared to be a dead-end road in an industrial park! However, the outside sign and appearance of the restaurant/brewpub looked nice and inviting on a Saturday afternoon. The outside mural on the side of the building of a group of foxes eating supper was an odd and interesting touch, made me even more curious about what I would find within. The inside of the place was very nice and upscale, with premium material and darker, classy woods throughout (not a surprise in Barrington), with nice touches like copper metal table tops, fancy light fixtures, you name in, this was a nice place and we were impressed. The back deck was where we ended up sitting most of the night, overlooking a man-made pond with a fountain, and a warehouse not too far in the distance, but still the atmosphere was elegant.

Now on to the beer...when we first arrived our barkeep was a younger man who ended up with good knowledge of beer. When I asked him about the hops used in the Imperial King Paddy IPA, which was VERY tasty I might add, he rattled them off from the top of his head. Good. I ended up sampling this beer, along with the regular Paddy Pale Ale, which had a beautiful fresh floral/citrus bouquet to it, along with the Golden Ale, Wheatstacker, and their Amber Ale. They were out of the maibock, which was too bad, but offered half off the price of a wheat stacker. I really enjoyed all these beer except the Amber Ale, which just plain seemed way off to me, in a stale Pepperidge Farm thrift store smelling tasting sort of way. Just rubbed me wrong all over, to the point that I quickly returned the beer. But aside from that, everything was smooth, crisp and refreshing given I was in the mood for lighter thirst quenching beer.

I had their signature burger made from fresh ground chuck and it was excellent. Everything about it, including the bun was delicious. The meat was well seasoned and tasted fresh and tasty, had fries with it which were, well, your average (frozen?) fries, etc. Ok ok, wrong choice on a few levels there on the side....

Our server outside on the patio was friendly and attentive, and my friend ordered the sample glasses the entire night and she was still nice and friendly,...it started getting pretty busy and later after paying her we went back inside and got a table. The bar was a pretty quiet "older" crowd, which my 3o something wife liked how we were the youngest people there, ha.

So, all in all the beer selection was very good, I found everything save for the Amber to be excellent, especially the IPA, which my friend thought was the best IPA at a hopfest in Chicago a month before, and I would say it certainly holds it own. I would buy a canned six pack of the Paddy Ale at the liquor store someday if I see it and it isn't $12 or something ridiculous, AND I had an idea it was fresh, cause it is a good, hoppy/citrusy ale in the west cost sort of mold. Overall the prices were about what I expected them to be, maybe even cheaper knowing the area and the real estate on the place, which also houses two banquet halls. I definitely look forward to coming back again. Nice job, Onion.

Star80, Aug 08, 2010
Photo of taez555
4/5  rDev +5.3%

I found this place after visiting the Ram brewery and picking up a Craft Brewers flyer on the way out the door. Little did I realize when I decided to check it out on July 7th that their grand opening was 3 days prior. So... keep in mind this review was from the opening days.

Walking in you could still smell the freshly stained wood. Everything was brand new. A beautiful upscale woodsy decore adorned the place. A lovely U shaped bar and bar seating area were off to one side. A fireplace sepperated it from the main seating area which then looked to have several smaller rooms used for parties or just additional seating. Deffinatly not your typical brewpub, a bit more upscale and yet homey at the same time.

The menu was typical mid level bar and grill fare. Standard appetizers, sandwiches, soups, salads, larger entre items of fish, meats, chicken, etc. I tried the portabello mushroom sandwich which was excellent.

As for beer. The menu was quite superb. Nearly 40 bottled and tap beers. Ranging from basic bud and micro brews to a decent asortment of belgians, germans and english beers. I was impressed just to see all 3 Chimays on a beer menu in IL.

As far as their own beers, (they are the Onion BREWERY afterall) the waitress informed us that we were a little too early. They're in the process of brewing them and should have their own beer up and running by the end of the summer. (2003)

Beyond that, they had an extensive wine and liquours list. As well as offering a nice assortment of deserts. You almost wouldn't know this place specialized in beer.

Overall I was quite impressed. The bathrooms alone with their all wood stalls and hand hammered metal sinks were beautiful. I'll deffinatly have to go back once they have their own beer brewing. I'd also like to check it out in the winter time. The fireplace and location, overlooking a small body of water, could be extremely cozy in the cold winter months.

taez555, Mar 22, 2004
Photo of maxcoinage
4/5  rDev +5.3%

maxcoinage, Aug 05, 2014
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Onion Pub & Brewery / Wild Onion Brewing Co. in Lake Barrington, IL
87 out of 100 based on 37 ratings.