Bush Prestige - Brasserie Dubuisson Frères sprl
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Ratings: 140 | Reviews: 72 | Display Reviews Only:
4.55/5 rDev +12.6%
Great aroma, despite alcohol, beautiful head and cloudy orange colour, and a collector bottle. The champagne yeast, citrus orange,oak, yummy. Met my expectations. Thanks Eyuedrinkable, Radekfest 05 sample 29. Worth seeking out, this is in the top 1% of my reviews.
04-05-2005 03:31:51 | More by Sammy
4.47/5 rDev +10.6%
Appearance: Pours a cloudy amber color with lots of yeast in suspension from the get-go despite resting the bottle for a considerable period of time; the foamy, fizzy head builds and drops quickly without much sticking to sides of the chalice
Smell: Rich, complex caramel malt aromas dominate, with toffee, pears, apricots, green apples, golden raisins, vanilla, oak and plenty of fusel alcohol wafting up
Taste: Starts out with fruit flavors of pear and apricot, that are quickly joined by the toffee and vanilla elements with alcohol forward; after the swallow, the bourbon elements arrive and complement rather than dominate the earlier, more delicate flavors; the finish is long and flavorful
Mouthfeel: Medium bodied with considerable foaming that goes on within the mouth; hot finish - 13%
Drinkability: Definitely a beer to sip and contemplate; quite a concoction
07-28-2007 17:21:08 | More by brentk56
4/5 rDev -1%
Bottle: Poured a cloudy dirty yellow color ale with loads of sediment and a large pure white head with good retention and some lacing. Aroma of sweet Belgian malt with notes of light toffee and some dry astringent oak. Taste is quite complex with some sweet apples notes, some sweet Belgian malt, light warming alcohol dry astringent oak. Very complex but still enjoyable and quite easily drinkable. Body is full with limited filtration and great carbonation with minimal alcohol. Very well done but not sure I would have this very often considering the price tag.
03-19-2009 14:19:15 | More by Phyl21ca
4/5 rDev -1%
I got this beer just by chance. I didn't know what it was or anything about it. I took it to my friends house last night and opened in a celebration of the Bruins Stanley Cup win. My friend being the Bruins fan out of the two of us was very appreciative. Popped the cork and gave it a pour. The beer came out as a cloudy reddish orange color. The head and lacing were pretty good for a beer with this high of an ABV. The smell of the beer is heavily scented with oak, the barrel aging is definitely there. The taste brings the oak tartness onto the tongue also. There is some subtle cherry flavors in there and Belgian yeast also. The mouthfeel of the beer was pretty smooth not much of an alcohol burn at all. Overall this beer was very pricey, it was good but not worth the amount I paid. Thats the luck of the draw though.
06-16-2011 17:29:30 | More by Knapp85
3.18/5 rDev -21.3%
Appearance: Turbid orange with tons of floaties and sediment. Not actually an attractive beer, but the head retention is excellent (no lace whatsoever though).
Smell: Heavy on the caramel and vanilla with some fruity undertones. Alcohol is present as well, providing a bit of sting.
Taste & mouthfeel: Fruit (apple and pear), mild caramel sweetness and plenty of oaky notes. Medium-bodied with fine champagne-like carbonation. The finish is dry and boozy as hell, making me wonder how harsh this stuff must've been before it was aged. After half a glass the alcohol really starts to take over the palate, drowning out the rest of the flavors. Quite a letdown from the pleasant aroma.
Notes: Gets a little better as it warms, but the astringent alcohol flavor makes this mediocre at best.
05-23-2008 22:12:36 | More by largadeer
4.22/5 rDev +4.5%
Thanks to Matt C. for this generous share.
Pasty white light head with fluffy lacing, hazy yeast dark raspberry syrupy reddish brown color.
Nose nice fruity tart sour fruit, can't put a finger on the fruit, light red wine, a nice Belgian pale malt and yeast,
Taste is nice, light Belgian pale strong ale, nice Belgian malts, nice light tart wine flavor, light oakbarrel, light grape, musty, fruits, light booze, light bitterness from grape seeds, finish is more bitter light sticky and tart, drier, some lingering grape flavors, light Belgian malts. Booze is hidden well too.
Mouth is med bodied with good carb.
Overall pretty good, the Belgian malts and yeast blended well with the wine and oak barrel flavors, and light tart grape flavors.
03-26-2011 18:46:46 | More by jlindros
3.7/5 rDev -8.4%
Sampled March 2006
Pours a lightly hazy, full amber (as in the substance) color. It is very well carbonated and initially forms a three-finger thick tan colored head that is fairly large bubbled. The aroma is rich and fruity with notes of concentrated pear, tart sweet apple, and green raisins as well as some straight malty caramel notes. After a couple sniffs of the aroma the oak begins to become quite noticeable; notes of buttery oak, tannic wood, and even a bit of something that reminds me of musty wood. As is my tendency, I prefer the up front fruit notes more than the oak, the oak is not too bad here (even adds to the complexity), but it comes to dominate a bit more than I would like.
The taste is sweet, yet not overly so, and has a fruitiness that reminds me of sweet, fragrant, slightly concentrated apples with a touch of tartness. The carbonation adds a bit of a bite, though it is quite tame considering the heft and full mouthfeel that this beers body has. The oak is here as well, it is most noticeable towards the end, but is noticeable as a buttery note, with perhaps a hint of vanillin, up front. The oak becomes woody, tannic and a bit astringent as one moves to the long finish. The tannic astringency is played up a bit by the alcohol that is found in the finish as well.
Well I have gotten this far (perhaps a quarter of a bottle) and I am already asking myself if I want to finish a bottle of this. It is certainly not the alcohol that has gotten to me, it is the oak, which isn't even all that overbearing in this beer compared to many oaked beers. Oak is just such a dominating presence, I really prefer a light touch with it. Perhaps the beer will become a bit more balanced as it warms up.
As the beer warms up it becomes a bit more creamy, perhaps a touch sweeter as well, and in fact the oak does seem to be a touch muted. I think that it also helps if you drink this beer very slowly, or to be more exact a long time between sips; this seems to keep the oak notes down. It is almost as if my palate gets more and more sensitive to the oak notes (especially the harsh astringent notes) as I take subsequent sips of this beer. Warming this beer is definitely the way to go, it really subdues the oak character and makes this much more drinkable.
03-07-2006 17:29:11 | More by Gueuzedude
4.15/5 rDev +2.7%
2008 vintage. I've been storing this one for four years and decides Xmas Eve was as good a time as any to finally open it.
Pours a very cloudy, dark golden amber color with dark orange edges and a two finger white foam head that quickly settles into a lasting ring. Streaks of soapy lacing left behind.
Vinous aroma with a strong barrel presence that's nicely integrated into the elements of the base beer. Strong toasted oak character along with vanilla, rye whiskey and calvados brandy notes. Pretty complex and similar to an oak aged barley wine with hints of leathery malt, toffee, caramel and dark fruits. Some spicy rye and apple lingering underneath the barrel notes as well as hints of plum, raisin and fig. Very nice!
Medium bodied with surprising amount of carbonation considering it's age and high ABV. As in the aroma, it feels more like a barrel aged old ale/barley wine. Complex barrel character with combination of virgin oak, whiskey and brandy barrel flavors. Toasted and slightly toothpick-y with dry oak, spicy rye whisky, and apple and brandy notes. Zesty spice compliments the spicy rye notes before being countered by sweet and earthy malts, bready yeast and dark fruit sweetness. Strong barrel presence but it doesn't overpower the base with hints of toffee, caramel apple, fig, plum, currants and dark cherries. There's a decent amount of alcohol sweetness and some warmth in the finish but the 13% ABV is pretty well masked. Complex and flavorful but definitely a sipper.
12-25-2012 05:47:22 | More by corby112
3.75/5 rDev -7.2%
Bottle purchased for me by @epiclurk. Shared with Rich & Sam. You know who they are.
Pours a deep amber, turning to garnet, with a fluffy, but slightly bubbly and insubstantial head of white. No lacing. Body looks heavy enough, but also slightly oily and dangerous. It looks somewhat still and menacing.
Nose is spicy and sharp, but with a solid backing of stretched malt and toffee. There are definite wafts of booze coming through, with a heady intensity that already makes you a little woozy. Peppery, yet sweet. It's odd.
Taste is rich and deep, with a most pronounced lightness in feel and body that I was afraid was going to let the booze take over—fortunately, it doesn't, it sits in the wings with the suggestion of intensity. Light honey characters come through balanced with a little pepper and a mild astringency, which is tempered and restrained. Mild carbonic character on the finish, and the suggestion of apricots. It's not bad.
Feel is certainly much, much lighter than I thought it might have been. It could survive a serious increase.
Overall, it's pretty well-balanced, without getting too hot or intense, despite its strength. It's a complicated beer, no doubt, but it manages to stay on the side of respectability.
11-11-2012 05:54:47 | More by lacqueredmouse
4.58/5 rDev +13.4%
A; poured a cloudy amber color with good carbonation leaving a nice white cap
S: Complex and delicous. Caramel, toffee, pears, apricots, green apples, raisins, vanilla, oak and plenty of booze
T: Starts out with fruit flavors of pear and apricot, that are quickly joined by the toffee and vanilla elements with alcohol forward; after the swallow, the finish is long and flavorful
M: Medium bodied with considerable foaming that goes on within the mouth. I thought the 13% was well disguised
O: Amazing brew
04-27-2012 14:18:59 | More by barleywinefiend
4.28/5 rDev +5.9%
Pours a thin white layer, that fades slowly leaving some lace. Cloudy amber color. Good carbonation and medium bodied. Nose is candy sugar, Belgian yeast and hints of alcohol, flavor is smooth, sweet, fruity & hints of caramel. Nice clean finish. The 13% ABV is not really noticeable but savor this beer, it ain't cheap. Caged & corked 750ml bottle. Bottled in 2013.
05-30-2014 22:16:19 | More by jdhilt
3.73/5 rDev -7.7%
That's a big bottle. hazy, rusty, orange pour. Bottle fermentation has done its work. Creamy head, mostly tight bubbles with the occaisional big burp. Floaties.
Aroma of fruit skin. Apples, pear, some white grapes, a good dose of bread, too. A slight twinge towards the back. Spices?
Taste is more of darker fruit, but not all that dark. Red plum, raisin, some orange essence. Bready. Seems very light. Good carbonation. Easy drinking for the abv. Not my style though.
09-29-2009 19:49:14 | More by Mebuzzard
4.1/5 rDev +1.5%
The beer upon its decorking from the 750ml brown bottle sets in the tulip glass a beclouded golden color with a pleasing creamy white head that is smallish in size, with the residual lace a thin satin sheet to conceal the glass. Nose has a nice bit of oak, sweet malt, over ripe apples, cotton candy, and a touch of alcohol, make for a fine sniffing, start is somewhat sweet, the grain profile pleasant and the top light to moderate in feel. Finish has tart twang, the acidity strong but not overpowering, the hops delectable, but overshadowed by the 13 person ABV, very dry and lingering aftertaste, a good drinking beer, but while I like this beer, Im not sure if I like it $42 worth, and I bought two, and will age the second one for a year or two to see what happens.
04-30-2006 18:14:32 | More by Gusler
4/5 rDev -1%
Poured from a bottle capped and corked bottle. Label says it was aged for six months in oak barrels.
Appearance- Pours a good one and a half finger head with good retention. Eventually leaves a good filmy foam on the surface of the beer. The lacing was awesome and constant even when there was only two fingers of beer left.
Smell- A lot of brown sugar water and wheat with hints of orange zest, coriander, anise, and some pale malts mixed with candi sugar.
Taste- Starts out very whole grain wheat cereal and slowly turns a more Lucky Charms face. Keep in mind this whole grain goodness is mixed with an undeniable oak flavor. The flavor maintains wheat throughout the entire beer mixed with oak.
Mouthfeel- Pretty smooth but sletzery with the good amount of carbonation. Lots of fruity and slightly toasted malts add to the overall experience.
I saw this beer at Binny's in Glen Ellyn for $42 a botlle. I thought, what the hell, I'm worth it. .I also wondered to myself what makes this beer so special. There are plenty of other greay Belgian beers that are under $10 a bottle. Maybe this beer will be sex in the mouth. I went and bought to bottles for $42 a piece. One for drinking shortly after purchasing and the other to let sit in my cellar. I'll be sure to write after I've had the cellared Scaldis.
03-13-2006 06:52:22 | More by scruffwhor
4.5/5 rDev +11.4%
The liquid is cloudy, the colour pale brown. The low head is beige.
The smell is sour-sweet. Notes of honey, raisins, Port wine. It is very elegant.
The grand taste is sour-ish and sweet. Honey. Strong notes of raisins. Nuts. Balanced and exclusive.
The carbonation is light. The liquid is a bit thick.
A great dessert beer, this one!
09-18-2010 20:47:31 | More by bark
3.6/5 rDev -10.9%
Drank from a bottle into a chalice Brussels at Delirium Cage.
We bought this bad boy by mistake. Don't get me wrong its very good, but not for the price.
It pours an gold with a hint of orange and fluffy white head.
It smells sweet with hints of orange, and caramel.
The flavor is vanilla and orange and bourbon.
07-13-2009 19:19:44 | More by jrallen34
Bush Prestige from Brasserie Dubuisson Frères sprl
90 out of 100 based on 140 ratings.